The invention discloses a preparation method of Chinese yam
mucin anti-drag hydrogel. The preparation method comprises the following steps: crushing Chinese yam blocks and deionized water to obtain a Chinese yam
mucus mixture; centrifuging, standing and layering, extracting supernate, and filtering to obtain a
plant extracting solution; purifying by adopting a
reverse osmosis method, and air-
drying to obtain Chinese yam
mucoprotein; the preparation method comprises the following steps: adding
gelatin into a PBS solution, heating and stirring, then adding N, N-
dimethylformamide and
methacrylic anhydride, heating and stirring, dialyzing, and freeze-
drying to obtain a
gelatin derivative grafted with carbon-carbon double bonds; the preparation method comprises the following steps: adding a
gelatin derivative into deionized water, heating and stirring, adding Chinese yam
mucoprotein, N, N '-
methylene bisacrylamide and
ammonium persulfate, stirring, centrifugally defoaming, and
drying to obtain the Chinese yam
mucoprotein drag-reducing hydrogel. According to the preparation method of the Chinese yam mucoprotein anti-drag hydrogel, Chinese yam mucoprotein macromolecular chains are connected into a
network structure by using N, N '-
methylene bisacrylamide molecules, so that water-soluble Chinese yam mucoprotein is prevented from being dissolved and lost in a
water body, and long-term
lubrication and anti-drag are realized.