The invention provides a method for determining
prochloraz or
metabolite of
prochloraz in
plant-derived food. The method comprises the following steps: a, selecting the
plant-derived food, adding
organic solvent and
sodium chloride into the
plant-derived food, uniformly mixing, centrifuging the mixture, standing for layering the mixture, and taking the supernatant; b, adding
anhydrous sodium sulfate into the supernatant acquired in the step a, uniformly mixing the
anhydrous sodium sulfate with the supernatant, standing the mixture, and taking the supernatant; c, concentrating the supernatant acquired in the step b, making the volume constant, adding
anhydrous sodium sulfate, N-propylethylenediamine and
octadecyl silane bonded silica gel into the supernatant, uniformly mixing the
mass, centrifuging the mixture, and taking the supernatant as a sample to be detected; and d, detecting the sample by adopting GC-MS / MS or GC-MS (
Gas Chromatography-
Mass Spectrometer). According to the method, a
specific detection condition is adopted, linear response is good, and the residue of
prochloraz or
metabolite of the prochloraz can be accurately, rapidly and conveniently determined; meanwhile, the method has advantages of simplicity, rapidness, good selectivity, high sensitivity and good matrix
interference resistance.