The invention relates to the field of animal feeds for
livestock and poultry, and especially relates to a feed added with a
protein-
mulberry leaf additive for reducing
cholesterol contents of
livestock meat,
poultry meat and eggs as well as a preparation method thereof. The feed added with the
protein-
mulberry leaf additive for reducing the
cholesterol contents of the
livestock meat, the
poultry meat and the eggs comprises the following raw-material ingredients in parts by weight: 35-60 parts of
protein-mulberry leaves, 15-20 parts of pine needle
powder, 1.2-2.0 parts of dendranthema indicum, 2.0-2.7 parts of wormwood, 1.0-1.5 parts of
eucommia ulmoides leaves, 1.0-1.5 parts of
lotus leaves, 10-20 parts of rice
bran, 10-20 parts of corn
powder and 10-30 parts of
fermentation broth of live
bacteria. The protein-mulberry leaves, the dendranthema indicum, the wormwood, the pine needle
powder, the
eucommia ulmoides leaves, the
lotus leaves and so on are mixed according to a certain ratio in the preparation method, and the mixture is then fermented; thus, the fermented materials are enabled to exert synergistic effects, and the feed is capable of improving qualities of the livestock meat, the
poultry meat and the eggs. Moreover, the feed is capable of enhancing
antioxidant capabilities of living bodies and slaughtered
muscle tissues of the livestock and the poultry, so as to reduce oxidation products and prevent
fatty acid formation in the meat; thus, the feed greatly reduces the low-density
cholesterol contents in the livestock bodies and the poultry bodies.