The invention discloses guava buccal tablets. The guava buccal tablets are prepared from the following raw materials in parts by weight: 2-6 parts of cochinchinese asparagus roots, 5-10 parts of wild radix puerariae, 2-5 parts of giant knotweed rhizomes, 1-3 parts of three-coloured amaranth, 5-10 parts of fiveleaf gynostemma herbs, 15-20 parts of guavas, 2-4 parts of green tea leaves, 2-3 parts of apple peels, 5-10 parts of carrots, 2-4 parts of spinach, 30-40 parts of starch and 20-30 parts of xylitol. The buccal tablets disclosed by the invention are rich in nutrition, have the efficacies of benefitting qi, invigorating the spleen, eliminating phlegm, stopping a cough, clearing heat and removing toxicity and are especially suitable for diabetics to hold in mouths.