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129results about How to "Short incubation time" patented technology

Method for a rapid antibody-based analysis of platelet populations

A method for identifying a platelet population, preferably a population of immature, reticulated platelets, in a biological sample involves incubating the biological sample for less than minutes with at least one labeled, ligand (e.g., monoclonal antibody) that binds to an epitope or antigen on platelets and with a nucleic acid dye. In one embodiment, the dye is Acridine Orange and the label on the ligand is PE-Cy7. The sample is then analyzed and one or more platelet populations is rapidly identified or quantified by passing the incubated sample through a sensing region of a flow cytometer. In one embodiment, this method occurs without a washing or physical cell separation step. The incubated sample is irradiated with a laser light source, and fluorescence of the labeled ligand and the nucleic acid dye are measured along with at least one additional parameter, e.g., light scatter, direct current, axial light loss, opacity, radio frequency, and fluorescence. These parameters are used to identify qualitatively or quantitatively the platelet populations in the sample. This rapid analytic method is particularly valuable in clinical situations where either low platelet counts or interfering conditions lead to inaccuracies of the platelet measurement. This method is suitable for performance in an automated hematology analyzer.
Owner:BECKMAN COULTER INC

Tall gastrodia tuber culture method, tall gastrodia tuber liquor and tall gastrodia tuber production process by using small-caliber container

The invention belongs to the field of food or healthcare products and aims at providing a brand new tall gastrodia tuber culture method, tall gastrodia tuber liquor and a tall gastrodia tuber culture method by using small-caliber containers. The tall gastrodia tuber culture method comprises the following steps of: 1) preparing culture medium; and 2) culturing tall gastrodia tubers. The key points are focused on the selection of tall gastrodia tuber culture medium and the control of culture conditions. The culture medium comprises potato culture medium, tree sawdust and halimasch. The preparation method of the culture medium comprises the following steps of: adding the tree sawdust into culture containers and adding the potato culture medium to submerge the tree sawdust; conducting disinfection; and inoculating and culturing the halimasch. By adopting the tall gastrodia tuber culture method, the period from the seeding to the harvesting of the tall gastrodia tubers is approximate 4-6 months; and the tall gastrodia tuber culture method has the advantages that the culture period is short, the survival rate is high, the diameter of the tall gastrodia tubers can reach 6-8cm and the like. The minimum diameter of the tall gastrodia tubers in the containers which contain the tall gastrodia tuber liquor is larger than the diameter of the mouths of the containers, the tall gastrodia tubers in the containers are intact and cannot be integrally taken out from the mouths of the containers, the containers are novel and interesting and can attract the curiosity of the public and a new product is provided for the public.
Owner:LESHAN JINKOUHE SENBAO WILD PLANT DEV CO LTD

Breeding method of cold-resistant rabbit

The invention belongs to the technical field of breeding of meat rabbits, and relates to the breeding method of cold-resistant rabbits. The method comprises the first step of breeding cold-resistant breeding rabbits the Soviet union Chinchillas introduced from Russia and Vienna azure purebred rabbits for four generations respectively to form specialized strains; the second step of choosing Chinchillas doe and Vienna azure buck to conduct hybrid to produce an F1 generation; the third step of choosing doe which are expanding in skin, obvious in oestrus and good in maternity in the F1 generation to conduct backcross on the Vienna azure buck to generate an F2 generation; the fourth step of choosing buck which are large in physique, good in meat yield performance, and large in hair density in the F2 generation with doe which are expanding in skin, obvious in oestrus and good in maternity to conduct crossing to obtain an F3 generation; the fifth step of repeating the fourth step till a meat rabbit new strain in which the rabbits are basically consistent in body form and appearance, stable in genetic performance, and good in cold resistant performance is bred. The breeding method of the cold-resistant rabbit is simple and feasible, the breeding time is short, the cost is low, the new-strain rabbits are strong in reproduction capability, large in growth speed, high in adaptability and high in economic benefit.
Owner:青岛康大食品有限公司

High-production-performance black meat rabbit new strain breeding method

ActiveCN110506706AIncrease production capacityConsistent body shape and appearanceAnimal husbandryBody shapeAnimal science
The invention provides a high-production-performance black meat rabbit new strain breeding method. The breeding method comprises the steps that firstly, local male black rabbits are mated with femalewhite meat rabbits to obtain an F1 generation; the black male rabbits in the F1 generation are selected for backcrossing with the female white meat rabbits to obtain an F2 generation; the black male rabbits in the F2 generation are selected for backcrossing with the female white meat rabbits again to obtain an F3 generation; the black rabbits in the F3 generation are selected for crossing to generate an F4 generation; black male and female rabbits in the F4 generation are selected for gene identification, and homozygotic black male and female rabbits are selected to form a basic group; the basic group is subjected to atresia subculture to breed 3-4 generations, and a high-production-performance black meat rabbit new strain consistent in body shape and appearance can be bred. According to the black meat rabbit new strain bred through the breeding method, in the pure breeding and hybrid production process, it can be ensured that the hair colors of commercial generation rabbits are consistent. Meanwhile, the production performance and uniformity are relatively high, and the method is suitable for modern meat rabbit matching production.
Owner:SHANDONG AGRICULTURAL UNIVERSITY +1

Method for inducing young elaphe carinata to eat non-living feeds

The invention provides a method for inducing young elaphe carinata to eat non-living feeds, and belongs to the technical field of snake-raising methods. The method comprises the following steps of: 1, hatching elaphe carinata eggs with vermiculites; 2, collecting young elaphe carinata in 4 to 8 hours after hatching, and breeding the young elaphe carinata in a breeding room; 4, from the fourth week, feeding the young elaphe carinata with living suckling mice; 4, on the fourth to sixth day after the young elaphe carinata get feeding for the first time, feeding the young elaphe carinata with the mixture of unfrozen sliced pork and the suckling mice; and 5, feeding the young elaphe carinata with the mixture of the unfrozen sliced pork and the suckling mice every 4 to 6 days, wherein during each feeding, the content of the suckling mouse in the feed gradually decreases, the content of the sliced pork in the feed gradually increases, and the young elaphe carinata is completely fed by sliced pork in one month after the induction begins. The newly hatched young elaphe carinata are induced to actively eat low-price non-living open baits which are easy to process and store and can be added with additives easily by utilizing the imprinting behaviors of animals; in addition, the feeding method is independent of limitation of seasons, easy to operate and low in feeding cost; and the survival rate of young elaphe carinata is high.
Owner:林隆慧

Rhubarb floating seedling and transplanting method

The invention discloses a rhubarb floating seedling and transplanting method and relates to the technical field of plantation of Chinese medicinal herbs. The method includes the steps: firstly, adopting a greenhouse facility; secondly, seeding; thirdly, cultivating and fertilizing; fourthly, transplanting. The step of sowing includes: 1, bud forcing treatment: soaking for 6-8 hours in warm water at the temperature of 18-20 DEG C, covering with gauze, and flushing with cold water for 2-3 times every day; 2, filling of seedling raising plates: filling a prepared culture medium into the seedling raising plates, and punching for standby application by a puncher; 3, sowing: sowing seeds into holes, wherein one to two seeds are sowed in each hole, and sowing depth is 0.5cm. The step of cultivating and fertilizing includes: water injection, plate placement, environment management, seedling emergence and fertilization. Transplanting is generally carried out in a 'three leaf and one core' period, namely each seedling grows out three main leaves and one plant core, and transplanting is carried out in spring, summer and autumn. By the rhubarb floating seedling and transplanting method, the problems of limits of physioclimate conditions, seedling supply time concentration, low seedling yield per mu, high labor demand, high seed consumption, low germination percentage of seeds sowed in land and the like in rhubarb plantation are solved.
Owner:CHONGQING THREE GORGES MEDICAL COLLEGE +2
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