42results about How to "Treat diabetes" patented technology

The invention belongs to the field of food processing, and relates to a peanut dietary fiber ultrasonic wave or microwave auxiliary extraction and purification method which comprises the following steps of: carrying out ultrasonic wave or microwave auxiliary extraction on the prepared peanut powder, and obtaining water-soluble dietary fiber by protein precipitation, membrane filtration concentration, column chromatography, absolute ethyl alcohol precipitation, centrifugation and drying; and after ultrasonic wave or microwave treatment, carrying out complex enzyme hydrolysis and decoloring refining on the peanut powder, and obtaining insoluble dietary fiber. The prepared water-soluble dietary fiber product has 50-90% of non-starch polysaccharide, and the insoluble dietary fiber product hasthe purity of 80-95%, so that the peanut dietary fiber has the physiological functions of preventing coronary heart disease, controlling and treating obesity, adjusting blood sugar, treating diabetesmellitus, regulating blood fat, preventing hypertension, adjusting the functions of intestines and stomach, preventing cancers, removing exogenous noxious substances and the like, and can be taken asfunctional food material or health food. The method can be used for obtaining the peanut dietary fiber with high content, purity and activity, and is suitable for industrialized production.

The invention discloses sliced helianthus tuberosus tea and a making method thereof. The sliced helianthus tuberosus tea consists of sliced helianthus tuberosus, a glossy ganoderma extract, a Chinese caterpillar fungus extract and a cordyceps taishanensis extract. The making method comprises the following steps of cutting helianthus tuberosus tubers into sliced helianthus tuberosus, performing microwave vacuum drying on the sliced helianthus tuberosus obtained through cutting the helianthus tuberosus until the water content is 30% or below, mixing glossy ganoderma with Chinese caterpillar funguses and cordyceps taishanensis to obtain a mixture, then adding water to the mixture, performing repeated reflux decoction, then merging filtrates, and concentrating the merged filtrate so as to obtain concentrate; and adding the concentrate to the dried sliced helianthus tuberosus, performing stirring so that the concentrate is sufficiently absorbed by the sliced helianthus tuberosus, and then performing drying under decompression on the soaked sliced helianthus tuberosus so as to obtain the sliced helianthus tuberosus tea. The method provided by the invention is used for making the sliced helianthus tuberosus tea, so that the obtained sliced helianthus tuberosus tea has inulin, cordycepic acid, cordyceps sinensis polysaccharide, rich vitamin A and rich vitamin B, is rich in cellulose, amino acids and a trace element namely selenium, and has the efficacies of regulating the immunity of human bodies, treating diabetes, treating high blood pressure, treating high blood lipid, resisting cancer and the like.