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820 results about "Oil free" patented technology

Computing method of refrigerating capacity and refrigerating efficiency of oil-free refrigerating system and refrigerating system

The invention discloses a computing method of the refrigerating capacity and the refrigerating efficiency of an oil-free refrigerating system and the refrigerating system. The computing method comprises the following steps of (1) collecting parameters; (2) looking up and obtaining an enthalpy value; (3) computing the enthalpy value; (4) computing the refrigerating capacity and the refrigerating efficiency of the refrigerating system. The refrigerating system comprises a refrigerating unit, a computing module and a display module, wherein the display module is electrically connected with the computing module and is used for displaying the computed refrigerating capacity Q and the computed refrigerating efficiency EER. According to the computing method of the refrigerating capacity and the refrigerating efficiency of the oil-free refrigerating system and the refrigerating system disclosed by the invention, a flow meter of which the cost is expensive is not required to be additionally arranged, the computing method is simple and effective, and the cost is lower; the display module can be used for displaying the refrigerating capacity and the refrigerating efficiency to a user for reference through a display panel, so that an operating state of the refrigerating system can be conveniently controlled by the user in real time.
Owner:SUZHOU BSE AIR CONDITIONER

Heat shaped machine exhaust heat air purification heat energy utilized heat pipe exchanger

A heat pipe heat exchanger for waste heat air purifying and heat energy utilization of heat setting equipment is a heat pipe heat exchanger that is provided with heat pipes of different working mediums. An exothermic section of an air side heat pipe is of a spiral fin structure, and an endothermic section of a waste heat air side heat pipe is of a longitudinal fin structure. 50 percent of heat energy is recycled when the temperature of the waste heat air falls from 180 DEG C to 70-80 DEG C. At the same time, a waste heat air inlet tube and a heated air inlet tube are provided with a slot with a detachable and replaceable yarn dust filtering netting; the steamed and liquidized air that is condensed and discharged from the waste heat air with the heat absorbed by the heat pipe of longitudinal fin structure flows into an oil sump tank along the longitudinal fin, enters a low temperature electrostatic pulse oil fume staticizer, and the oil molecular is ionized in the high pressure pulse positive-negative electrode electric field. The waste heat air discharged from the heat setting equipment fundamentally reaches the requirements of environment protective of low temperature, dust free and oil free.
Owner:吴江市普天热管技术推广应用研究所

Production process of low-salt oil-free fermented bean curd

The invention discloses a production process of low-salt oil-free fermented bean curd. The production process comprises the following steps: after performing the steps of immersing and washing soybean, grinding the soybean, filtering pulp, boiling the pulp, mixing pulp, concentrating, squeezing, dividing, inoculating, performing primary fermentation, cooling and mildewing, adding 8 to 10 percent of salt and 6 to 8 percent of alcohol; adding a proper amount of spice such as hot pepper powder, ginger powder, garlic powder and the like according to the traditional process; subpackaging into small bottles in one step; integrating fermenting, storing and finished product packaging materials; vacuumizing, so that the vacuum degree of the small bottle is 0.8 to 1.0; performing secondary fermentation for 1 to 2 months under the natural condition; performing secondary sterilization on the mature fermented bean curd, wherein the sterilization central temperature is 80 to 85 DEG C and the sterilization time is 25 to 35 minutes; and obtaining the finished products after passing inspection. The production process has the advantages that the unique flavor of the local traditional fermented bean curd is maintained; the characteristics of the times are achieved; the production process is fashionable and novel; the edible range is widened; the low-salt oil-free fermented bean curd has high nutritional value and preference, can realize industrial production and is safe and healthy; and quality safety of the oil-free fermented bean curd is effectively guaranteed.
Owner:WANYUAN LICHUAN FOOD COMPREHENSIVE DEV

Self-adapting multi-headed press mounting machine

The invention discloses a self-adaptive multi-head press fit mechanism. The invention is characterized in that the press fit system comprises 4 pressing heads which are respectively arranged in 4 pistons, are supported by an O-shaped sealing ring and are positioned by a positioning pin so as to form a floating connection. The 4 pistons are arranged in an oil cylinder body; the oil cylinder body and a pressing head body are fixedly connected through a bolt. Viscous pressure oil is fully injected in a cavity formed between the oil cylinder body and the pressing head body; the cavity is sealed by steel balls and screws. The pressing head body is fixed on a bracket through an oil-free bearing and a flange and can be freely rotated. The pressing head body is fixed with pressing plates and gears; the pressing plates are arranged according to required phase positions; the initial phase position is determined by a gear pair; a mating gear is arranged on a pneumatic swing platform; the positioning pin is arranged on the mating gear; the gear pair is driven by the pneumatic swing platform to rotate; the shape of the pressing plate can control the required angles and can automatically lock the phase position. The pneumatic swing platform is arranged on the bracket which is pushed by the oil cylinder to advance and achieves the press fit by the guidance of a guide rod.
Owner:DALIAN ZHIYUN AUTOMATION
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