The invention relates to a traditional Chinese medicine composition used for improving the meat quality and the taste of fowl and promoting growth. In the invention, fennel, cinnamon, cordate houttuynia, clove, nutmeg, dahurian angelica root, cumin, tsaoko cardamon, fructus amomi, tangerine peel, pepper, capsicum and garlic are used as raw materials, the impurities of the fennel, the cinnamon, the cordate houttuynia, the clove, the nutmeg and the dahurian angelica root are removed according to a reasonable proportion, the fennel, the cinnamon, the cordate houttuynia, the clove, the nutmeg and the dahurian angelica root are washed, aired and ground into fine powder of 100 to 200 meshes after being cut up, the cumin, the tsaoko cardamon, the fructus amomi, the tangerine peel, the pepper, the capsicum and the garlic are ground into fine powder of 100 to 200 meshes, and fine powder are mixed to obtain the traditional Chinese medicine composition. By adopting stirred materials to be taken, the invention not only gives full play to the synergistic action of each component and enlarges the range of the medicine effect, but also achieves the purposes of reducing remaining diseases and medicine residues and promoting the growth, thereby ensuring the quality of a livestock product, ensuring the high-quality taste of the livestock product and enhancing the production rate. The invention has large range of the medicine effect, short treatment course and no toxic or side effect, and the stirred materials are convenient and quick to use. The invention has abundant source of the raw materials, simple production method and low cost.