The invention discloses
plant source
amine oxidase as well as an extraction method and application thereof. The extraction method comprises the following steps: culturing
plant tissues and extracting
amine oxidase from the
plant tissues. The
enzyme provided by the invention is a plant-derived
enzyme, so that the safety is higher; when common
biogenic amine in food is taken as a substrate, obvious
enzyme activity can be detected. And moreover, the amine-reducing enzyme has relatively strong degradation capability on several common biogenic amines in food. The method can be used in various foods with relatively high
biogenic amine content; the high-
histamine fish products, such as high-
histamine fishes,
shrimp paste, fish sauce, red
wine, fermented vegetables, beer, ham,
salted fish and spicy
fermented tea, and common foods with high
amino acid and
protein contents, such as cereal fermented products, bean fermented products, milk fermented products, meat fermented products, fruit and vegetable fermented products,
aquatic product fermented products and
fermented tea, can be added into the high-
histamine fish products, the cereal fermented products, the bean fermented products, the milk fermented products, the meat fermented products, the fruit and vegetable fermented products, the
aquatic product fermented products and the
fermented tea. And biogenic amines therein are degraded.