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217 results about "High lipids" patented technology

Having high lipid levels means that you have a high amount of cholesterol and triglycerides circulating in your blood. Like cholesterol, triglycerides are a separate type of fat (lipid).

Reduced Pigmentation Microalgae Strains and Products Therefrom

The invention provides unique and novel strains of microalgae that have been subjected to non-transgenic methods of mutation sufficient to reduce the coloration of biomass produced by the strains. Biomass produced from such strains can be used in the manufacture of baked goods, gluten free foods, beverages, high lipid algal flours, and other foods. Pigments such as carotenoids and chlorophyll can be undesirable for consumer acceptance when incorporated into foods such as mayonnaise, yogurt, and white sauces that are not traditionally associated with colors such as yellow, red, orange and green. Some pigments, such as chlorophyll, can also create undesirable taste profiles. Use of reduced pigment microalgal biomass expands the range of food products that can be manufactured with healthy lipid profiles. High protein containing biomass of the invention, also reduced in pigmentation, is also incorporated into products such as meat analogues, nutritional bars and meal replacement beverages. The reduced pigmentation microalgae also allow for incorporation of higher amounts of biomass into certain food products that could otherwise be achieved using highly pigmented microalgal biomass. Methods of generating novel reduced pigment microalgae are disclosed herein. The strains provided by the invention are also useful in the manufacture of healthy, neutral colored extracted triglyceride oils.
Owner:TERRAVIA HLDG INC

Lachnum sp., extracellular polysaccharide thereof and application of extracellular polysaccharide in lipid-lowering liver-favoring medicaments

The invention discloses Lachnum sp., an extracellular polysaccharide thereof and application of the extracellular polysaccharide in preparing lipid-lowering liver-favoring medicaments. The invention is characterized in that a Lachnum sp. strain with the collection number of CCTCC (China Center for Type Culture Collection) No: M 2011196 is activated and inoculated to a fermentation culture medium, thus preparing the Lachnum sp. extracellular polysaccharide. When the administration dosage is 150-300 mg / (kg bw), the prepared Lachnum sp. extracellular polysaccharide can significantly lower the levels of serum lipid and liver lipid and atherosis index of high-lipid mice, and increase the level of serum high-density lipoprotein cholesterol and the excretion amount of feces lipid. When the administration dosage is 75-300 mg / (kg bw), the prepared Lachnum sp. extracellular polysaccharide can significantly lower the activity of serum aminotransferase and malondialdehyde content in liver tissues of high-lipid mice, and increase the activity of sudismase in the liver tissues. The prepared Lachnum sp. extracellular polysaccharide has obvious effects of lowering blood lipid, lowering liver lipid, and treating hepatic injury and dysfunction caused by high lipid, has no toxic or side effects, and can be prepared into tablets or capsules for clinical application.
Owner:HEFEI UNIV OF TECH

Bifidobacterium pseudocatenulatum CCFM1046, composition, fermented food, applications, microbial inoculum and preparation method thereof

ActiveCN110093286AImprove fasting blood sugarImproving Oral Glucose Tolerance AbnormalitiesNervous disorderBacteriaDiseaseLow density lipoprotein cholesterol
The invention discloses bifidobacterium pseudocatenulatum CCFM1046, a composition, a fermented food, applications, a microbial inoculum and a preparation method thereof. As the bifidobacterium pseudocatenulatum CCFM1046 can tolerate gastrointestinal environments in human bodies, the rising of hepatic triglyceride content of metabolic syndrome mice caused by high-fat diet can be significantly improved; the weight increasing of the metabolic syndrome mice can be alleviated; the abnormal fasting blood glucose and oral glucose tolerance of the metabolic syndrome mice can be significantly improvedas well; area under the curve of glucose tolerance can be reduced; serum insulin levels can be enhanced; the rising of low-density lipoprotein cholesterol in serum of the metabolic syndrome mice caused by the high-fat diet can be significantly improved; and the rising of Proteus genus in intestinal tracts caused by the high-fat diet can also be significantly improved. The bifidobacterium pseudocatenulatum CCFM1046 can be used for preparing the pharmaceutical composition and fermented food for alleviating metabolic syndromes and decreasing the occurrence of Parkinson, intestinal infection, urinary tract and kidney infection and other diseases, so that the bifidobacterium pseudocatenulatum CCFM1046 can have very wide application prospects.
Owner:JIANGNAN UNIV

Preparation method of corn peptide glycosylation product nano particles embedding lipid-soluble vitamins

The invention discloses a preparation method of corn peptide glycosylation product nano particles embedding lipid-soluble vitamins. The method comprises the following steps: firstly dissolving a corn peptide and a polysaccharide into a phosphate buffer respectively, mixing the corn peptide solution with the polysaccharide solution, then freeze-drying the mixture, and putting the obtained dry powder in a closed dryer to carry out dry hot reaction at 55-65 DEG C for 4-7 days; obtaining a corn peptide glycosylation product; then adding the corn peptide glycosylation product to water, stirring the solution fully, and adjusting the pH value; dropwise adding a lipid-soluble vitamin ethanol solution, stirring the solution fully, and carrying out rotary evaporation, thus obtaining the corn peptide glycosylation product nano particles embedding lipid-soluble vitamins. The preparation method has the advantages and beneficial effects that the corn peptide glycosylation product nano particles embedding lipid-soluble vitamins have high lipid-soluble vitamin embedding rates and small particle sizes; the solution has better transparency and pH stability; the corn peptide glycosylation product nano particles can be applied to dairy products and drinks as ingredients; the method is simple in process, low in cost and strong in operability.
Owner:SOUTH CHINA UNIV OF TECH
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