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37 results about "STERILE SALINE SOLUTION" patented technology

Method for synergically removing sulfate and Cr (VI) in wastewater through sponge iron and microorganisms

The invention discloses a method for synergically removing sulfate and Cr (VI) in wastewater through sponge iron and microorganisms. The method comprises the steps that under anaerobic conditions, a sponge iron solution A, a bacterial suspension B of sulfate reducing bacteria and a bacterial suspension C of sulfate reducing bacteria are mixed according to the volume ratio of 1 to 3 to 4, aging is performed for 30-60 minutes, sponge iron/microbial microspheres are repeatedly washed with deoxidized deionized water after the reaction finished and are soaked in a sterile saline solution to obtain a mixture of sponge iron and sulfate reducing bacteria/iron reducing bacteria; the mixture of sponge iron and sulfate reducing bacteria/iron reducing bacteria is mixed with sulfate and Cr (VI) in the wastewater, reaction is performed at room temperature for more than 24 hours, and meanwhile the sulphate and Cr (VI) in the wastewater are purified. The Cr (VI) metal removal rate of the method is above 89%, the required equipment is simple, reaction is completed at normal temperature and pressure, a product is a solid phase, a reaction system is a liquid phase, the product is easy to separate, and the method is used for large-scale industrial production.
Owner:SOUTH CHINA UNIV OF TECH

Method for conducting fixation of denitrifying bacteria with Trichodermaviride as carrier

The invention discloses a method for conducting fixation of denitrifying bacteria with Trichodermaviride as a carrier. The method includes the following steps that Paracoccussp. is inoculated to an enrichment medium, shaking culture is conducted, the obtained bacteria are suspended in a sterile saline solution, and a bacterium suspension of the denitrifying bacteria is obtained; Trichodermaviride is inoculated to a solid medium for culture, washing is conducted with sterile water, the cultured Trichodermaviride is stored at low temperature, and a spore suspension is obtained; the bacterium suspension of the denitrifying bacteria and the spore suspension are inoculated to a mycelium pellet medium to conduct shaking culture, and mixed mycelium pellets of fixation of denitrifying bacteria with Trichodermaviride as the carrier are obtained. The method has the advantages of being simple and convenient in operation, short in culture time, reusable and good in sedimentation performance, the mixed mycelium pellets prepared can obviously reduce the nitrogen content of a water body, water quality conditions are improved, and sewage reaches the discharge standard; nitrite accumulation does not exist, environmental pollution is reduced, and the method has important significance for sewage treatment by means of Paracoccussp. on a large scale.
Owner:QUFU NORMAL UNIV

Method for cleaning and preserving fruits and vegetables with ultrasonic-assisted plasma activated water

InactiveCN110897076ADegradation of pesticide residues on the surfaceDegrade dirtFruits/vegetable preservation by irradiation/electric treatmentFood ultrasonic treatmentBiotechnologyPesticide residue
The invention belongs to the technical field of cleaning and preservation of fruits and vegetables, and relates to a method for cleaning and preserving the fruits and vegetables with ultrasonic-assisted plasma activated water. The method comprises the steps of S1, putting a sterile saline solution in a position below an atmospheric radio-frequency discharge plasma nozzle; S2, starting a high-pressure radio-frequency generator, introducing an air source into the atmospheric radio-frequency discharge plasma nozzle through a steel bottle, and performing treatment on the sterile saline solution byplasma generated by a central electrode to obtain the plasma activated water; S3, sorting, classifying and precooling freshly picked fruits and vegetables, and then, putting the sorted, classified and precooled fruits and vegetables in the plasma activated water, obtained in the step S2, according to a certain proportion for ultrasonic cleaning and sterilization; and S4, performing packaging andstorage after the cleaned and sterilized fruits and vegetables are air-dried. The method can overcome the defects of a preservation technology of single plasma activated water, effectively exerts theadvantages of the preservation technology, effectively degrades pesticide residue and dirt on the surfaces of the fruits and vegetables while increasing the sterilization preservation efficiency, andgreatly prolongs the preservation and storage period and enhances the edible safety of the fruits and vegetables.
Owner:SOUTH CHINA UNIV OF TECH

Preparation method for gram staining solution quality control product

InactiveCN103471896ACheck for expirationOperational step supervision and inspectionPreparing sample for investigationAlcoholSTERILE SALINE SOLUTION
The invention relates to the technical field of biomedical treatment and in particular relates to a preparation method for a gram staining solution quality control product. The preparation method comprises the following steps: firstly, putting two standard strains of gram positive bacteria and gram negative bacteria into two test tubes, and freezing and drying the standard strains for storage in a refrigerator; secondly, taking out the two standard strains from the refrigerator, and adding normal saline respectively for dissolving the gram positive bacteria and the gram negative bacteria to prepare a bacterial suspension; thirdly, adding a sterile saline solution into the bacterial suspension; then adding the two standard strains into the bacterial suspension respectively, and uniformly mixing the bacterial suspension on a vibrator; fourthly, taking out the uniformly mixed bacterial suspension, diluting, and dripping on a slide; fifthly, naturally drying the slide at room temperature; sixthly, ensuring that the coating surface of the dried slide faces up, moving the slide back and forth on flame of an alcohol lamp, and fixing a bacterial film. The preparation method has the characteristics that the time is saved, the operation is simple, the work efficiency of workers is improved, the quality of a staining solution can be detected, and the workers can be supervised.
Owner:上海兰卫医学检验所股份有限公司

Intestinal flora capsule preparation method and intestine flora capsules

The invention relates to an intestinal flora capsule preparation method. The preparation method comprises the following steps: S1, collecting human excrement, and mixing the human excrement and sterile saline solution according to a certain proportion to obtain a mixed solution; S2, stirring the mixed solution to transform the mixed solution into a suspension; S3, performing micro-filtering treatment on the suspension to obtain filtrate; S4, centrifuging the filtrate to obtain a precipitate; S5, mixing the precipitate and a freeze-drying protective additive according to a certain proportion toobtain a pre-frozen solution, and performing freeze drying after the pre-frozen solution is pre-frozen to obtain freeze-dried powder; S6, adding the freeze-dried powder into capsules, sealing and packaging to obtain the intestinal flora capsules, and storing the intestinal flora capsules in an environment at a temperature of 20 DEG C below zero. The invention further relates to the intestinal bacterial capsules. The intestinal bacterial capsules have the advantages of containing a compound of probiotics, bifidobacterial, lactobacillus, aerobic bacteria, escherichia coli and anaerobic bacteria, being capable of remarkably regulating the intestinal flora balance and shortening the treatment period.
Owner:SHANGHAI TENTH PEOPLES HOSPITAL

Method for detecting deamination capability of amino acid of spoilage bacteria in fish flesh

The invention discloses a method for detecting deamination capability of an amino acid of spoilage bacteria in fish flesh. The method comprises the following steps: dissolving a to-be-detected amino acid substrate with a phosphate buffering solution to obtain a substrate solution of a to-be-detected amino acid; adding a bacteria suspension of to-be-detected spoilage bacteria into the substrate solution of the to-be-detected amino acid to obtain a mixture and using the mixture as an evaluation group; adding the bacteria suspension of the to-be-detected spoilage bacteria into the phosphate buffering solution to obtain a mixture and using the mixture as a control group, and adding a sterile saline solution into the substrate solution of the to-be-detected amino acid to obtain a mixture and using the mixture as a blank group; and separately culturing the evaluation group, the control group and the blank group under same conditions, and subsequently, performing detection to obtain evaluation C, control C and blank C of free ammonia concentration of the evaluation group, the control group and the blank group, and performing calculation to obtain the deamination capability of the amino acid of a variety of spoilage bacteria in various fish flesh. The method provided by the invention can be widely applied to detection of the deamination capability of the amino acid of the variety of spoilage bacteria in the various fish flesh, is applied to quantitative detection and evaluation of the deamination capability of a variety of specific amino acids through the spoilage bacteria, and isapplied to evaluation of the capability of free amino acids through utilization of metabolism of the spoilage bacteria in the fish flesh.
Owner:CHINA AGRI UNIV

Method for rapid detection of drug resistance phenotypes of strains

The invention discloses a method for rapid detection of drug resistance phenotypes of strains. The method includes: firstly, preparing antibacterial drug diluent in gradient-changing concentration from nutrient broth, dropwise adding antibacterial drugs in different concentrates onto sample target plates of a mass spectrometer to form drug-sensitive target plates, and drying for standby application; secondly, preparing standard bacterial suspension of to-be-tested strain from sterile saline solution, and diluting with nutrient broth to keep for standby application; thirdly, sequentially dropwise adding the diluted standard bacterial suspension onto the prepared drug-sensitive target plates to form microdroplets, putting into a wet box, incubating for 2h-6h in an incubator, and discarding broth on the drug-sensitive target plates; fourthly, after drying, dropwise adding a mass spectrometry pretreatment agent, crystallizing, performing microbiological assay by adopting a mass spectrometer, and reading a result. The method is simple in operation, low in material consumption and independent from any drug resistance mechanisms, antibiotic coating and concentrations can be determined according to demands, quickness in detection is achieved, the result is direct and clear, excessive analysis is avoided, and the method is wide in application range.
Owner:AUTOBIO DIAGNOSTICS CO LTD

Synergistic Removal of Sulphate and Cr(ⅵ) Wastewater by Sponge Iron and Microorganisms

The invention discloses a method for synergically removing sulfate and Cr (VI) in wastewater through sponge iron and microorganisms. The method comprises the steps that under anaerobic conditions, a sponge iron solution A, a bacterial suspension B of sulfate reducing bacteria and a bacterial suspension C of sulfate reducing bacteria are mixed according to the volume ratio of 1 to 3 to 4, aging is performed for 30-60 minutes, sponge iron / microbial microspheres are repeatedly washed with deoxidized deionized water after the reaction finished and are soaked in a sterile saline solution to obtain a mixture of sponge iron and sulfate reducing bacteria / iron reducing bacteria; the mixture of sponge iron and sulfate reducing bacteria / iron reducing bacteria is mixed with sulfate and Cr (VI) in the wastewater, reaction is performed at room temperature for more than 24 hours, and meanwhile the sulphate and Cr (VI) in the wastewater are purified. The Cr (VI) metal removal rate of the method is above 89%, the required equipment is simple, reaction is completed at normal temperature and pressure, a product is a solid phase, a reaction system is a liquid phase, the product is easy to separate, and the method is used for large-scale industrial production.
Owner:SOUTH CHINA UNIV OF TECH

Detection method for thermoduric bacteria in soybean protein and detection culture medium for thermoduric bacteria

The invention relates to a detection method for thermoduric bacteria in soybean protein and a detection culture medium for thermoduric bacteria. The method comprises the following steps: adding a soybean protein sample into sterile saline solution, thereby preparing a soybean protein diluent; boiling the soybean protein diluent and then keeping temperature and heating; quickly cooling to room temperature; uniformly mixing the cooled soybean protein diluent with the detection culture medium for thermoduric bacteria; and culturing for 48h+/-2h at 36 DEG C+/-1 and counting the colony count of theculture medium. The detection method provided by the invention is not restrained by soybean protein gelation and is capable of accurately detecting the residual thermoduric bacteria quantity in the soybean protein; the detection method is simple and accurate and the effect is obvious; the culture medium for thermoduric bacteria is simple, the colony characteristics are obvious; the counting is easy, especially for the addition and additive proportion of triphenyltetrazolium chloride; the culture medium is not influenced by the soybean protein gelation; the display for the thermoduric bacteriais obvious; the colony of the thermoduric bacteria can be obviously observed.
Owner:SHANDONG YUWANG ECOLOGY FOOD IND

Filling preparation and preparation method thereof

The invention discloses a filling preparation and a preparation method thereof. The preparation method comprises the following steps that peripheral blood is taken, centrifuging is conducted to obtain platelet-rich plasma, freezing is conducted, then the platelet-rich plasma is taken out and freeze-thawed, centrifuging continues to be conducted to remove membrane fragments at the bottom, and platelet-rich factor plasma is obtained for use; autologous subcutaneous fat is taken, fat granules are obtained and taken, DMSO refrigerating liquid is added in the granules for cryopreservation, then resuscitation is conducted, a sterile saline solution is added in the processed granules, a fat granule suspension is obtained, finally insulin is added in the fat granule suspension, the mixture is shaken evenly for use; the fat granules are centrifuged, upper oil is discarded, fat cells are obtained, and the fat cells are expanded and cultured to the P4 generation, and a fat stem cell resuspension solution is obtained for use; the platelet-rich factor plasma, the fat granule suspension and the fat stem cell resuspension solution are mixed evenly according to a certain volume ratio, and the filling preparation is obtained. According to the filling preparation, the problems that an existing filler material is low in survival rate, short in maintenance time after transplantation and poor in filling effect can effectively solved.
Owner:CHENGDU QINGKE BIOTECH

A qualitative detection method for mold and yeast in Lactobacillus paracasei direct injection strain

The invention discloses a lactobacillus paracasei direct-fed type quantitative detection method for mold and yeast in bacteria, belonging to the technical field of microorganism verification. The detection method comprises the following verification steps in sequence: (1) preparing a sample, namely, preparing a uniform sample solution with the ratio of 1:20; (2) preparing a culture medium; (3) performing suction filtration for the first time, and pasting a filtered filter membrane on a prepared rose-bengal agar plate; (4) performing suction filtration for the second time, namely, diluting the filter membrane obtained from the first suction filtration in 20-40g of sterile saline solution, performing suction filtration for the second time, and pasting another filtered filter membrane on another prepared rose-bengal agar plate; (5) performing suction filtration for the third time; and (6) observing the result, namely, culturing the plate for 5 days at 28+ / -1 DEG C, and observing the growth situation of bacterial colonies on the filter membrane. The invention mainly aims at solving the problem that the detection result has great errors as an international method which is directly used can be interfered by factors such as the dilution ratio and the inhibition function.
Owner:YUNNAN HUANGSHI LESSON DAIRY IND

Lactobacillus paracasei direct-fed type quantitative detection method for mold and yeast in bacteria

The invention discloses a lactobacillus paracasei direct-fed type quantitative detection method for mold and yeast in bacteria, belonging to the technical field of microorganism verification. The detection method comprises the following verification steps in sequence: (1) preparing a sample, namely, preparing a uniform sample solution with the ratio of 1:20; (2) preparing a culture medium; (3) performing suction filtration for the first time, and pasting a filtered filter membrane on a prepared rose-bengal agar plate; (4) performing suction filtration for the second time, namely, diluting the filter membrane obtained from the first suction filtration in 20-40g of sterile saline solution, performing suction filtration for the second time, and pasting another filtered filter membrane on another prepared rose-bengal agar plate; (5) performing suction filtration for the third time; and (6) observing the result, namely, culturing the plate for 5 days at 28+/-1 DEG C, and observing the growth situation of bacterial colonies on the filter membrane. The invention mainly aims at solving the problem that the detection result has great errors as an international method which is directly used can be interfered by factors such as the dilution ratio and the inhibition function.
Owner:YUNNAN HUANGSHI LESSON DAIRY IND
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