The invention provides traditional Chinese medicine health-care tea for reducing blood fat and blood glucose and protecting heart and blood vessels. The traditional Chinese medicine health-care tea for reducing blood fat and blood glucose and protecting the heart and blood vessels comprises the following raw materials in parts by weight: 10-50 parts of hawthorn leaves, 10-20 parts of mangnolia officinalis, 10-20 parts of albizia flowers, 10-20 parts of elsholtzia, 10-20 parts of rhizoma polygonati, 10-20 parts of roots of rehmannia, 10-20 parts of silktree albizia bark, 10-20 parts of lalang grass rhizome, 10-20 parts of poria cocos, 10-20 parts of salvia miltiorrhiza, 10-20 parts of mulberry fruits, 10-20 parts of alisma plantago-aquatica, 10-20 parts of gynostemma pentaphylla, 10-20 parts of white mulberry root-bark, 10-20 parts of ganoderma lucidum, 10-20 parts of astragalus membranaceus, 10-20 parts of rheum officinale and 10-20 parts of inula flowers. General flavone contained in the hawthorn leaves has wide pharmacological function, and is especially beneficial for the cardiovascular system. The general flavone in the hawthorn leaves has the pharmacological functions of reducing blood pressure, reducing peripheral vascular resistance, expanding coronary artery, increasing coronary blood flow, reducing myocardial oxygen consumption, increasing cardiac output, resisting myocardial ischemia, resisting platelet aggregation, improving hemorheology, eliminating oxygen radicals and enhancing anoxia tolerance capability, and has a cardiac effect and a diuretic effect.