43results about How to "High extraction rate of active ingredients" patented technology

The invention discloses a nutritional and health food with improved gastrointestinal functions and a preparation method thereof, which can adjust intestinal bacteria from various aspects such as increasing the type and quantity of probiotics, increasing the nutrients of probiotics, inhibiting the growth of harmful bacteria, and increasing human immunity. Group, improve gastrointestinal function. Using probiotic powders such as Lactobacillus plantarum as the main raw materials, scientifically compound edible fungus extracts and modified dietary fiber; Snow Lotus that can significantly improve human immunity, anti-inflammatory and analgesic, and has anti-oxidation, anti-radiation and anti-fatigue functions culture extracts, etc., while increasing the types of intestinal probiotic flora, it significantly enhanced the colonization ability and colonization time of endogenous and exogenous probiotics in the human intestinal tract, and effectively inhibited harmful intestinal bacteria, especially leather. The growth and reproduction of Lambert-negative bacteria fully regulate the composition of intestinal probiotic flora, and prepare a nutritional and health food with strong probiotic properties, significantly improving human immunity, and improving gastrointestinal function.

The invention relates to a production technology of fresh zanthoxylum oil and aims at the defects of deficient and incomplete squeezing caused by an existing method that the fresh bunge prickly ash and edible vegetable oil after being mixed are squeezed, high residual oil content of waste residues and larger labor intensity. By the optimized procedures of material selection, pulverized manufacture of fruit juice, mixing, filtration, colloid removal, waxing, deposits and trace moisture thereof, the invention improves the production efficiency, shortens the production procedure, enhances the daily yield, lowers the rate of waste materials, lowers the cost, is timesaving and laborsaving, has better mouth feel, is more scientific and reasonable, improves the quality and the storage stability of a product, reflects the diversity of the product, increases the selectivity for consumers and enlarges the application range of production raw materials.

The invention discloses a health food capable of improving intestinal flora and a preparation method thereof, which can adjust intestinal flora from various aspects such as increasing the type and quantity of probiotics, increasing nutrients of probiotics, inhibiting the growth of harmful bacteria, and increasing human immunity. Group, improve gastrointestinal function. Using probiotic powders such as Lactobacillus plantarum as the main raw materials, scientifically compound edible fungus extracts and modified dietary fiber; Snow Lotus that can significantly improve human immunity, anti-inflammatory and analgesic, and has anti-oxidation, anti-radiation and anti-fatigue functions culture extracts, etc., while increasing the types of intestinal probiotic flora, it significantly enhanced the colonization ability and colonization time of endogenous and exogenous probiotics in the human intestinal tract, and effectively inhibited intestinal harmful bacteria, especially leather. The growth and reproduction of Lambert-negative bacteria fully regulate the composition of intestinal probiotic flora, and prepare a health food with strong probiotic properties, significantly improving human immunity, and improving intestinal flora.

The invention relates to a purple perilla beverage and aims at providing a perilla leaf extraction method which is high in effective ingredient extraction efficiency and short in extraction time and providing the purple perilla beverage that is prepared by the perilla leaf extract extracted by the extraction method and has good flavor and high nutrient contents and a preparation method thereof. The purple perilla beverage comprises the following components according to mass percentage: 3.5-7.0% of perilla leaf extract, 2.5-3.8% of granulated sugar, 0.2-0.24% of acesulfame potassium, 0.1% of compound stabilizer, 0.22-0.34% of citric acid, and the balance of water. The preparation method comprises the steps of extracting the perilla leaf extract from the perilla leaf through ultrasonic, uniformly mixing all components according to proportion and then filtering, tinning the filter liquor, sterilizing instantly at high temperature, carrying out light inspection, and boxing so as to obtain the product. The purple perilla beverage has the advantages of being high in usage efficiency of the perilla leaf nutrient components and short in extraction time, having antipyresis effect, depressurization effect, lipid-lowering effect, anti-diabetic effect, anti-bacterium effect and the like, being clear in color and meeting the public demand on flavor.

The invention discloses a preparation method of an effective part of dendrobium officinale. The method comprises steps as follows: firstly, extracting fat-soluble extracts represented by bibenzyl from the dendrobium officinale with a high-concentration alcohol-water system, refining the extracts with a macroporous resin method to obtain a total bibenzyl effective part with the bibenzyl content higher than 50%, and preparing dregs of the extracts into dendrobium officinale total polysaccharides with water extraction and alcohol precipitation methods; drying and evenly mixing the total bibenzyl effective part and the dendrobium officinale total polysaccharides obtained in two steps to obtain a dendrobium officinale total effective part extract. According to the method, the defect of the extremely low extraction rate of dendrobium officinale fat-soluble active ingredients represented by the bibenzyl with traditional methods such as a water decoction method, a tea making method and the like is overcome, the utilization efficiency of the effective part of the dendrobium officinale is improved substantially, pharmacological anti-oxidation animal experiments and anti-tumor cytotoxicity experiments prove that the activity of the effective part is significantly higher than that of traditional aqueous extracts, and the effective part has the characteristics of high extraction rate and high activity.

The invention relates to a medicine composition used for treating chronic pharyngitis. The medicine composition takes the complete stool or the rhizome position of Crisped Ardisia Ardisia gigantifolia as a raw material, obtains the extract of the raw material by a water extracting or alcohol extracting mode as an active component and is added with pharmaceutically acceptable auxiliary materials to prepare tablets, capsules, granules, oral liquid or aerosol. The invention has simple production method and high extraction rate of effective components; the invention has favorable effect for treating the chronic pharyngitis. Meanwhile, the Crisped Ardisia Ardisia gigantifolia preparation also has the following characteristics of convenient administration, little dose, quick curative effect, convenient carrying and comparatively stable quality, and a patient can finish the administration by oneself.

The invention relates to a natural dye and the application field thereof, aiming to provide a preparation method of natural dye of euphorbia humifusa as well as the application thereof. The preparation method comprises the following steps of: (1) cleaning, drying and mechanically crushing plant euphorbia humifusa to obtain euphorbia humifusa powder; and (2) adding the euphorbia humifusa powder to an aqueous ethanol solution with a pH value of 9-11 to reflux and extract; and increasing the temperature of the extracting solution to 50-90 DEG C, keeping the temperature, filtering, reducing pressure and distilling to obtain a condensed natural dye of euphorbia humifusa. The extraction process of the natural dye of euphorbia humifusa can not pollute environmental, the dyed fabrics have gentle color, are safe to wear without taking the carcinogenic and teratogenic effects or causing allergic reaction and have compatibility with ecological environment to be biodegradable. Moreover, the euphorbia humifusa raw materials are abundant, cheap, the dye extraction process is simple, and the dye has stable quality and extremely wide market prospects.