The invention discloses a method for preparing temperature-sensitive type facial masks, and belongs to the field of
cosmetics. The method has the advantages that watermelon juice is added in cellulosefermentation production procedures, mainly comprises water and further contains large quantities of
carbohydrate, proteins, diversified trace elements and
amino acid,
citric acid,
yeast cream and thelike are further added, accordingly, the growth activity of
cellulose production
bacteria can be stimulated, and the
bacterial cellulose synthesis efficiency can be improved;
hyaluronic acid is addedin an in-situ manner to carry out
fermentation culture and is an excellent delivery carrier, diversified
active components of facial masks can be carried by the
hyaluronic acid to be used, the
hyaluronic acid covers surface meshes in formed matrix substances, the surfaces of fibers are coated with the hyaluronic acid, the fibers are bonded with one another by the hyaluronic acid, and accordinglythe method is beneficial to preventing waste due to
evaporation of essence in the facial masks; the problems of
skin irritation due to substances added into existing facial masks, low safety and easiness in
evaporation loss of nutritional components can be solved by the aid of the method.