The invention relates to a noodle capable of maintaining beauty and keeping young. The noodle is prepared by the following steps: preparing mixed powder, which is composed of the following components in parts by weight: 45 to 55 parts of mung bean, 40 to 50 parts of hyacinth bean, 46 to 52 parts of lotus seed, 45 to 50 parts of coix seed, 6 to 12 parts of wolfberry, and 720 to 750 parts of flour; decocting 240 to 260 parts of radix astragali, evenly mixing mixed powder, decoction, and clean water, stirring, aging, rolling, hanging noodle on a rack, drying through baking, cutting, and packaging. The effective components of mung bean, hyacinth bean, lotus seed, coix seed, wolfberry and radix astragali are fully utilized and combined to produce the healthcare noodle, which has the advantages of reasonable and balanced nutrients, low cost, simple production technology, user-friendliness, low price, prominent effect, and harmlessness to human body. Moreover the noodle can delay senescence, modulate the internal secretion, remove the toxin, and maintain the beauty.