The invention belongs to the technical field of beverage processing, in particular to nutrient health care rose-grape vinegar. The nutrient health care rose-grape vinegar is prepared from the following raw materials: grapes, fresh grape leaves, grape roots, fresh rose, sugar cane juice, winter bamboo shoots, fresh spinach, fresh orange peel, a rhizoma bletillae extract, a piperis longi extract, propylene glycol alginate, chrysanthemum flavone, corosolic acid and bacillus aceticus. The nutrient health care rose-grape vinegar is uniform in color and luster, is light red in color, is stable in vinegar body, is free from lamination and precipitated substances, has strong and coordinated fragrances of grape, rose and vinegar, mild and proper sourness and sweetness, and soft, mellow, fine and smooth mouthfeel, is free from stimulation, and has good treatment effects for patients suffering from skin cracking and peeling, long-term constipation, high blood fat, high blood pressure and anemia.