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96 results about "Camellia limonia" patented technology

Sallow complexion-removing, whitening and moisture-supplementing washing-free neck mask

InactiveCN104688608AFull elastic neck musclesPrevents and Lightens Horizontal TexturesCosmetic preparationsToilet preparationsBiotechnologyGlycerol
The present invention relates to the technical field of beautifying products, and particularly relates to a sallow complexion-removing, whitening and moisture-supplementing washing-free neck mask, which is characterized by comprising the following raw materials by weight: 10-20 parts of a white camellia essence liquid, 8-10 parts of shea nut fruit essential oil, 7-9 parts of soybean essence, 7-9 parts of dioscorea nipponica makino essence, 7-9 parts of barley essence, 7-9 parts of aloe essence, 8-10 parts of a pomegranate fruit essence liquid, 5-15 parts of beeswax, 3-5 parts of plant enzyme, 3-5 parts of glycerin, 3-5 parts of vitamin E, 3-5 parts of hyaluronic acid, 3-5 parts of olive oil, and 30-50 parts of deionized water. The sallow complexion-removing, whitening and moisture-supplementing washing-free neck mask of the present invention is specifically designed for the neck, has effects of neck line remodeling, sallow complexion removing, tendering, whitening, pulling, tightening, neck wrinkle removing, and deep moisture supplementing, is suitable for any types of skins, and is the washing-free neck care product especially customized and designed for the neck skin with characteristics of thinness, less sebum, and easy drying and yellowing.
Owner:吴胜

Hangover-relieving beverage produced using Camellia chrysantha and Caulis dendrobii and production method thereof

ActiveCN105878812AQuick hangover effectEnhanced opening and closing functionPre-extraction tea treatmentAntinoxious agentsBiotechnologyFlos chrysanthemi
The invention discloses a hangover-relieving beverage produced using Camellia chrysantha and Caulis dendrobii as raw materials and a production method thereof. Active ingredients of the hangover-relieving beverage are composed of, by weight, 15-25 parts of Camellia chrysantha leaf or Camellia, 20-40 parts of Pueraria leaf or flower, 15-20 parts of Calendula officinalis, 10-20 parts of Dendrobium nano powder, 10-20 parts of Rhizoma imperatae and 15-30 parts of Flos chrysanthemi. The hangover-relieving beverage contains ingredients like Camellia saponin, Camellia flavone, Dendrobium polysaccharide, dendrobine, various amino acids, trace element selenium, plant protein and vitamins, thereby having efficacy of relieving hangover, clearing heat for detoxification, calming, clearing lung and brain and protecting liver, gallbladder and stomach. The active ingredients of the hangover-relieving beverage can be quickly decomposed in vivo to metabolize alcohol, have functions of promoting liver for detoxification and kidney for excretion, can restore gastrointestinal mucous membrane and normal flora and promote health of a digestive system and have biological functions of activating blood to remove stasis, lowering blood sugar, blood pressure and blood lipid, improving immunity and resisting lipid peroxidation, tumor and senility.
Owner:AGRI PROD PROCESSING INST GUANGXI ACADEMY OF AGRI SCI
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