208 results about "Melastoma dodecandrum" patented technology

The invention discloses a method for propagating melastoma dodecandrum lour in a cuttage mode through a petiole. From February to May every year, the petiole of the melastoma dodecandrum lour is taken, soaked in an auxin solution and then inserted in the soil, the environmental temperature is kept at 18-32 DEG C, the humidity is kept in the range of 50-95 percent, the petiole is watered to keep humid, an adventitious bud and an adventitious root are directly induced, and a new plant is formed; the auxin solution contains 5 mg of naphthylacetic acid and 5 mg of indol-3-butyrate per liter, and the balance is water. According to the method for propagating the melastoma dodecandrum lour in the cuttage mode through the petiole, no nutriment needs to be sprayed in the seeding cultivation process, time is saved and cost is reduced compared with a common seedling cultivation method, and seedlings can be cultivated in a large scale. Petiole cuttage is usually applied to succulent flowers, it is especially creative to carry petiole cuttage for propagation of the melastoma dodecandrum lour of the common melastoma herb family, and studies on rooting powder and the planting density are also carried out, so that the method has practicability, operability and application and popularization value.

The invention discloses health-care blueberry powder and a preparation method thereof. The health-care blueberry powder is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of blueberries, 1-1.2 parts of kelp, 2-3 parts of notoginseng bud, 2.5-4 parts of herba cepbalanoplosis segeti, 1.8-2 parts of ligusticum wallichii, 2-2.2 parts of radix paeoniae alba, 4-5 parts of liquorice, 2-2.4 parts of Korean raspberry root, 2.8-3 parts of melastoma dodecandrum root, 10-12 parts of pumpkins, 8-9 parts of sweet potatoes, 3-4 parts of milk, 20-22 parts of oyster mushrooms, 20-22 parts of waxberry juice, 10-11 parts of rice, 0.2-0.3 part of lactic acid bacteria, 10-11 parts of walnut powder and 8-9 parts of nutrition additives. The preparation process is simple, and the produced blueberry powder is fine and smooth in mouthfeel; the nutrition of other auxiliary materials such as sweet potatoes and rice is fused in the blueberries while the nutrition of the blueberries is kept, so that the nutritional value of the blueberry powder is high. In addition, multiple Chinese herbal medicines are added in the processing process, so that the blueberry powder has a health-care effect and can achieve the effects of calming the liver, reducing blood pressure, promoting qi to activate blood and clearing away heat and toxic materials after being usually eaten.

The invention discloses a body fluid-generating and blood-invigorating medlar glutinous rice powder and a preparation method thereof. The medlar glutinous rice powder is made of the following raw materials by weight part: 300-400 of glutinous rice, 50-100 of foxtail millet seeds, 30-50 of lotus root starch, 20-30 of black sesame seeds, 20-30 of tremella powder, 50-100 of ginseng fruits, 20-30 of medlar, 2-4 of lily, 1-2 of red ginseng, 1-2 of Radix Rehmanniae, 1-2 of Rubiaceae Borreria stricta, 2-3 of Angelica, 2-3 of Melastoma dodecandrum fruits, 1-2 of Limonium sinense, 1-2 of Pseudostellaria heterophylla, 1-2 of Lespedeza bicolor, and 1-2 of Wilson passionflower herb. Fruit and vegetable ingredients are added to the formula involved in the invention to adjust glutinous rice magnetism and improve the taste; meanwhile health care function ingredients are also added, wherein the Melastoma dodecandrum fruits has the efficacy of kidney tonifying and blood nourishing, the Limonium sinense can warm the middle-jiao and strengthen spleen, nourish and strengthen the body, and activate blood circulation to stop bleeding, and the red ginseng can reinforce vital energy, restore the pulse and relieve desertion, benefiting qi and arresting bleeding, and the materials are in compatibility with glutinous rice and can be prepared into the glutinous rice powder with the efficacy of removing pathogenic heat from blood, benefiting qi and arresting bleeding, generating body fluid and invigorating blood, and maintaining human health.

The invention discloses a medicine for preventing and treating livestock blast diseases, which is made from Melastoma dodecandrum, dandelion, Herba Lobeliae Chinensis, honeysuckle, radix isatidis, rhizoma anemarrhenae, Bupleurum, pomegranate rind, plantain, cornu saigae Tataricae, terramycin, sulfamethoxazole compound, and chloromycetin. The medicine has the efficacies of clearing heat, purging fire, sterilizing, detoxifying, dissipating swollen symptom as well as lump, stopping blooding as well as relieving diarrhea, inducing diuresis for treating stranguria, calming liver-wind, treating diarrhea with astringents, evacuating and reducing fever, producing fluid as well as moisturizing dryness, and removing heat from the blood as well as relieving sore throat. The medicine has better effects of preventing and treating the blast diseases of a plurality of domestic animals and fowls such as pigs, chickens, ducks, gooses, etc., and further has certain curative effects on the blast diseases of cattle, sheep and dogs and the diseases such as bird flu, aftosa, etc.

The invention discloses a traditional Chinese medicine composition for treating chronic pelvic inflammation and a preparation method thereof. The traditional Chinese medicine composition consists of a medicine for oral administration and a medicine for external use, wherein the medicine for oral administration comprises the following raw herbal materials: ammannia auriculata will, Japan clover herb, equisetum ramosissimum, heartleaf houttuynia herb, rust-coloured crotalaria herb with root, gordon enryale seed, rhizome of david woodbetony, giant knotweed rhizome, sowthistle tasselflower herb, common fibraurea stem, gynura bicolor, lotus seed and longtube ground ivy herb; and the medicine for external use comprises the following raw herbal materials: Chinese eupatorium root, Chinese knotweed, Root of Yunnan madder, safflower, shiny bugleweed herb, lithospermum, herb of common sowthistle, melastoma dodecandrum, leaf and fruit of Chinese helwingia and tree peony bark. According to the traditional Chinese medicine composition, oral administration and external use are combined; the medicine for oral administration has the effects of clearing away heat and toxic materials, dispelling dampness, treating stranguria and invigorating spleen and kidney; and the medicine for external use has the effects of clearing away heat and toxic materials and activating blood circulation to dissipate blood stasis. The Chinese medicinal composition is used for treating the chronic pelvic inflammation, and has the advantages of capability of treating both symptoms and root causes, clear curative effect and small side effect.

The invention provides a melastoma dodecandrum lour planting method, and particularly relates to the technical field of plant cultivation. The method adopts a mode for planting melastoma dodecandrum by using a seedling solution for rooting culture of cutting strips. Firstly, the cutting strips are placed and soaked in rooting water, cultivating and rooting are conducted with the seedling solution,field planting is conducted in a planting field, when water and fertilizer management is carried out, a vine enhancing agent and a fruit promoting agent are sprayed at the right time, the rooting rate of the cutting strips is over 98%, the total flavonoid content of active ingredients of a plant is above 35mg/g, which makes fruits have a heavy weight, enough sweetness and high yield, the shelf life of fresh fruits is prolonged to more than 20 days, so that the fresh fruits keep the original taste and freshness and do not easily rot, and the planting method is green, environmentally friendly,easy to operate, convenient to manage and suitable for scale and industrialization popularization.

The invention discloses a traditional Chinese medicine preparation for treating gynecological diseases of a puerpera and a preparation method thereof, belonging to the field of traditional Chinese medicine. The traditional Chinese medicine preparation is prepared from the following raw materials: the effective components: styrax benzoin, adder-wort, melastoma dodecandrum, cyrtomium fortunei, ferrosic oxide, needle filings, stephania brachyandra diels, antidesma bunius, cow marrow, tabasheer, lac, renanthera coccinea, small pyrrosia lingua, lycopodium obscurum, helwingia himalaica, and copperas. The preparation is made of pure traditional Chinese medicine, has the functions of promoting blood circulation to remove blood stasis, smoothing main collateral channels, clearing away heat and toxic materials, diminishing inflammation and relieving pain, can be used for effectively treating various gynecological diseases of the puerperal, repair the birth canal, relieve pain, promote the womb to contract, promote blood circulation and arrest bleeding, diminish inflammation and sterilize, and can help the puerpera to recover rapidly. The traditional Chinese medicine preparation not only has short course of treatment, becomes effective rapidly, and has no toxic side effect, but also has remarkable effect for muscle arthralgia caused by pain.

The invention discloses a chicken feed and a traditional Chinese medicine composition for preventing and treating chicken infectious anemia as well as preparation methods of the feed and the composition. The chicken feed comprises basic feed, trace element additives and traditional Chinese medicine additives, wherein the traditional Chinese medicine additives comprise codonopsis pilosula, prepared rhizome of rehmannia, angelica sinensis, radix pseudostellariae, Chinese yam, hyacinth bean, Chinese-date, human placenta, polygonum multiflorum, astragalus, rhizoma polygonati, bidens tripartite, Herba Ardisiae Japonicae, Chinese Mahonia Leaf, Caragana sinica Rehd, fructus broussonetiae, fructus psoraleae, flatstem milkvetch seed, the seed of Chinese dodder, cordyceps sinensis, cottonseed, mulberry, longan aril, adenophora elata, dischidia esquirolii, Melastoma dodecandrum Lour root and Herba Rubiae Yunnanensis. Compared with a traditional feed, the chicken feed has the beneficial effects that the feed containing the traditional Chinese medicine additives has the effects of invigorating qi and blood and enhancing the chicken immunity when being used for feeding sick chickens, is high in cure rate, pure natural and low in cost and does not have toxic or side effect, and the diseases are unlikely to reoccur.

The invention discloses a traditional Chinese medicine preparation for treating qi stagnation and blood stasis IgA nephropathy. The IgA nephropathy belongs to the domains such as 'hematuria', 'consumptive disease' and the like. The pathogenesis of qi stagnation and blood stasis IgA nephropathy is organ dysfunction caused by both spleen and kidney deficiency; the organ dysfunction can generate moisture and transform heat, and causes qi stagnation and blood stasis. The traditional Chinese medicines with the effects of nourishing the blood and hemoslasis, promoting blood circulation to remove blood stasis, clearing heat and promoting dieresis, and regulating flow of vital energy and nourishing the kidneys, such as yunnan begonia herb, manyflower jasmine herb flower, doellingeria root, Chinese ixora root, hairyflower actinidia root and leaf, gurgeon stopper, Japanese aralia bark, lotus seeds, intermediate peashrub root and melastoma dodecandrum are selected to be decocted into decoction. The total effective rate can be up to 97.5% by a clinical test in the hospital, and a sufferer does not generate an obvious bad reaction in the treatment process.

The invention discloses taro and melastoma dodecandrum composite slurry turbid juice drink and a preparation method thereof. The taro and melastoma dodecandrum composite slurry turbid juice drink is prepared from the following raw materials in percentage by weight: 10-30% of taro powder, 5-15% of melastoma dodecandrum fruits, 1-3% of a flavoring agent, 0.5-0.8% of a stabilizer, 0.3-0.6% of an emulsifier and the balance of water. The taro powder is adopted as the raw material, so that the problem that the cleaning and peeling are difficult in the process of preparing slurry drink from a taro tuber as a raw material is solved; the color, the flavor and the quality of a product are improved by compounding with melastoma dodecandrum fruit juice prepared from melastoma dodecandrum; and the health value of the product is also improved. The prepared taro and melastoma dodecandrum composite slurry turbid juice drink is vivid in color, thick in fruit aroma, smooth in taste, good in stability, long in storage period, abundant in nutrient and high in health value, and has the effects of widening the intestines and the stomach, tonifying the spleen and the stomach, reducing blood pressure, reducing blood fat, reducing blood glucose, resisting tumors, resisting ageing and supplementing calcium.

The invention discloses a Melastoma dodecandrum kvass and a production method thereof. The Melastoma dodecandrum kvass is mainly prepared from Melastoma dodecandrum by raw material preparation, saccharification, fermentation and other steps. The Melastoma dodecandrum kvass beverage is brewed from the pure natural raw material, tastes proper in sourness and sweetness, contains rich amino acids, vitamins and multiple other nutritional ingredients required by the human body, can improve appetite, and is a beverage for relieving summer heat suitable for both sexes.

The invention discloses a traditional Chinese medicine composition for treating wind-warm lung-heat disease with syndrome of phlegm-heat obstructing lung of a horse. The traditional Chinese medicine composition is prepared from the following traditional Chinese medicines by weight: herba tripterospermi, herb of melastoma dodecandrum, rhus chinensis root, herb of saxifrage, wild buckwheat rhizome, herba houttuyniae, climbing groundsel herb, herba geranii, herb of pratia nummularia, semen coicis, Chinese mahonia stem, savatier monochasma herb, radix paeoniae rubra, herba orostachyos, bulbus fritillariae cirrhosae, clam shell, seed of courled mallow, semen lepidii, peach kernel, radix salviae miltiorrhizae, stem of sinomenium acutum, root or branch and leaf of zanthoxylum nitidum, herba ephedrae velvet, root of adenophora stricta, radix ophiopogonis, tangerine pith and liquorice root. Through organic combination, dialectical matching and mutual assistance of the traditional Chinese medicines, the effects of clearing away heat and toxic materials, dissipating phlegm and removing blood stasis, relieving cough and asthma, and the like of the traditional Chinese medicine composition are improved, so that the purpose of curing the wind-warm lung-heat disease with the syndrome of phlegm-heat obstructing lung of the horse is achieved; the traditional Chinese medicine composition for treating the wind-warm lung-heat disease with the syndrome of phlegm-heat obstructing lung of horse has low cost, is easy to prepare, and is free of toxic and side effects and obvious in curative effect; the clinical practice proves that the curative rate reaches 87.88% and the effective rate reaches 96.97%.

The invention discloses a traditional Chinese medicine for treating chronic non-atrophic gastritis. The traditional Chinese medicine for treating the chronic non-atrophic gastritis is prepared from medicinal raw materials which comprise coastal glehnia root, dwarf lilyturf tuber, angelica, radix rehmanniae, wolfberry fruit, szechwan Chinaberry fruit, radix paeoniae alba, honey-fried licorice root, pearl powder, oyster, cuttlebone, mangnolia officinalis, roses, fingered citron, fructus cannabis, snakegourd seed, caulis dendrobii, rhizoma anemarrhenae, rhizoma coptidis, red rhodobryum, slug and melastoma dodecandrum roots. The traditional Chinese medicine for treating the chronic non-atrophic gastritis has the advantages of nourishing yin, benefiting the stomach, nourishing blood, regulating vital energy, regulating the middle warmer, relaxing spasm, relieving pain, improving the protective capability of gastric mucosa, promoting the gastrointestinal motility, relaxing bowels and improving the immunity of the organism; the traditional Chinese medicine for treating the chronic non-atrophic gastritis is simple in formula, simple and convenient in preparation technology, safe, low in cost and short in healing time, has small toxic and side effects and can directly reach focuses; the chronic non-atrophic gastritis is difficult to relapse after being healed by the traditional Chinese medicine.

The invention discloses a healthcare jelly powder preparation method with melastoma dodecandrum lour. The method adopts melastoma dodecandrun lour as main material, after pretreatment of the raw materials, pulping, treating with enzyme, burdening, homogenizing, subliming and drying, smashing, filtering and using other steps to prepare ready. Using the melastoma dodecandrum lour, healthcare jelly powder prepared by present method, after treatments with sulfurous acid, can make the finished jelly power stable in color and luster, with more nutritional substances through enzymatic hydrolysis. Because of no artificial agents are added, the natural flavor of melastoma dodecandrum lour is preserved. The health jelly powder can regulate, strengthen the immunity of human body, has such healthcare functions as preventing from tumor and aging, lowering blood sugar and blood lipid.

The present invention discloses a fruit taste milk tea and a preparation process thereof. The milk tea uses Melastoma dodecandrum fruit, black tea and red date pulp as raw materials and uses milk powder, maltodextrin, sodium alginate, sucrose esters and the like to produce milk tea auxiliary materials. The preparation process comprises extraction, compounding, filtering, homogenizing, sterilizing, concentrating, spray drying and the like. According to the present invention, the prepared milk tea tastes sour, sweet and delicious, has thick milk flavor, and has functions of reinforcing deficiency, strengthening, preventing tumor, resisting aging, lowering blood glucose, lowering blood lipid and the like, and has good nutritional and medical care effects.

The invention provides health preserving glutinous rice flour and a preparation method thereof. The health preserving glutinous rice flour is characterized by being prepared from the following raw materials in parts by weight: 500-550 parts of glutinous rice, 1-1.2 parts of liquorice, 1.3-1.4 parts of selfheal, 1.6-1.9 parts of cassia seed, 1.4-1.7 parts of philippine violet herb, 1-1.2 parts of ricepaperplant root, 1.4-1.6 parts of melastoma dodecandrum root, 4-5 parts of propolis, 6-7 parts of mung beans, 7-8 parts of broad beans, 4-5 parts of cream, 10-11 parts of purple potato starch, 10-11 parts of lemon peel, 8-9 parts of acalypha australis, 0.1-0.2 part of yeast and 7-8 parts of nutritional additive. The mung beans and the broad beans which are added to the health preserving glutinous rice flour contain abundant proteins, dietary fibers, vitamin E and mineral substances and also enable the health preserving glutinous rice flour to have faint scent; meanwhile, the purple potato starch is rich in selenium element and anthocyanin, has an antioxidative effect and enriches the nutrients of the health preserving glutinous rice flour; in addition, the health preserving glutinous rice flour has a healthcare effect and is capable of tonifying qi, strengthening the middle warmer, clearing liver, improving vision and moistening lung through regular eating.

The invention discloses a preparation method for ready-to-eat rice glue balls. The rice glue balls are made from the following ingredients: 5-5.5 parts of glutinous rice flour, 0.8-1.2 parts of flour, 1.8-2 parts of Melastoma dodecandrum, 1-1.2 parts of sesame seeds, 1.8-2 parts of walnut meat, and 0.25-0.3 part of osmanthus sugar. The ready-to-eat rice glue balls prepared by using the method disclosed by the invention has a sour and sweet delicious taste, a fine and smooth mouth feel, a unique flavor and rich nutrients. The rice glue balls can be eaten directly and are convenient to carry, thereby being particularly suitable for white collar workers with fast pace, people on business trips and tourists to eat.

The invention provides a health-care fresh cake with an auxiliary hypoglycemic effect and a making method thereof. The cake is composed of, by weight, 55%-75% of low-gluten flour, 1.5%-3% of Phyllanthus reticulata leaf extract, 0.5%-2% of Broussonetia papyrifera leaf extract, 0.5%-2% of Calystegia hederacea extract, 0.5%-2% of Melastoma dodecandrum extract, 2%-5% of Robinia pollen, 4%-7% of Acer truncatum seed oil, 1.8%-3.5% of pectin powder, 6%-8% of partridge egg, 2%-4% of skim milk powder, 6%-8% of palatinitol and 0.2%-0.5% of aluminum-free double-effect baking powder; the materials are proportionally processed to make the cake. The cake has the advantages that the raw materials are high in synergistic effect, thus natural biological bacteriostasis, antisepsis and moisture holding capacity functions are achieved, biological hypoglycemic activity of the extracts is higher than that achieved from single addition, nutrient elements are more balanced and richer, hypoglycemic and health-care effects are remarkable, freshness lifetime is prolonged, and edible safety is higher. The cake is fragrant, soft, fluffy and tasty and helps people control or even decrease blood glucose with regular eating.

The invention relates to a biological weed prevention method. After soil is prepared, seeds of Melastoma dodecandrum are mixed with sand for planting; low or thickly planted crops are planted after the Melastoma dodecandrum emerges and grows over the land; and high or thinly planted perennial crops are planted synchronously with the Melastoma dodecandrum. The Melastoma dodecandrum does not influence the growth of crops by reasonably planting the Melastoma dodecandrum and controlling the growth condition of the Melastoma dodecandrum, the crops and weed; and meanwhile, the growth of the weed is destroyed by the Melastoma dodecandrum, so that the purpose of biological weed prevention is reached.

The invention relates to a Chinese medicinal preparation used for treating radiation enteritis. The Chinese medicinal preparation used for treating the radiation enteritis comprises the following effective raw material components: all-grass of broadleaf ainslaea, humifuse euphorbia herb, melastoma dodecandrum, calamint, lotus petiole, gynostemma pentaphyllum, chinese amphibious knotweed rhizome, meadowrue root and rhizome, gray polypody, sea-buckthorn, clematis finetiana, cactus, polygonum hydropiper, sago seed, fortune paulownia flower and screwtree root. The Chinese medicinal preparation used for treating the radiation enteritis has the effects of tonifying qi, nourishing yin, removing heat to promote salivation, astringe intestine to stop bleeding and astringing to stop pain and has a good treatment effect on radiation enteritis caused by a radioactive factor; the selected medicinal raw materials are available; the Chinese medicinal preparation used for treating the radiation enteritis is easy to make, low in cost and obvious in curative effect, can treat both symptoms and root causes and has no toxic and side effect; dialectical treatment is carried out according to a clinical disease, and the total effective rate of treatment on the radiation enteritis can be up to 98%.

The invention relates to an external Chinese herbal preparation for cancer treatment and a preparation method thereof. The external Chinese herbal preparation comprises the following traditional raw materials: phryma leptostachya, symplocos chinensis, oldenlandia diffusa, herba polygalae chinensis, fructus rosae laevigatae, mahonia fortune, melastoma dodecandrum, geranium nepalense, japanese premna herb and the like, and wine prepared through grain is taken as an auxiliary material. The preparation method provided by the invention comprises the following steps: died materials of phryma leptostachya, symplocos chinensis, oldenlandia diffusa, herba polygalae chinensis, fructus rosae laevigatae, mahonia fortune, melastoma dodecandrum, geranium nepalense, and japanese premna herb are cut into fragments and placed into a pottery cup, a china bottle or a glass bottle, and then Baijiu is added, so as to obtain the product. The external Chinese herbal preparation provided by the invention takes tonification and purgation in combination, relieves both primary and secondary symptoms, can eliminate pain and remove stasis, plays the functions of nourishing yin and blood, supplementing qi and restoring pulse as well as an extraordinary permeating function, and has functions of resisting tumour, keeping smooth detoxification ducts, and resisting the growth of cancer cells.

The invention discloses a method for improving the bouquet and quality of liquor. The method includes the steps that a1, rice is washed and soaked in water for 40-50 min, and then drained and cooked for 40-50 min, and steamed rice with the water content of 30-40% is prepared; a2, fresh tender shoots, stems and leaves of fragrant ainsliaea, indigofera bungeana, litsea mollis, olive leaves and melastoma dodecandrum lour are mashed into a pasty state; a3, orange peels, radix et rhizoma rhodiolae crenulatae, bulbus lilii, fructus crataegi, radix astragali and piper betle are subjected to digestionto prepare a compound extracting solution; a4, a product in a step b is mixed with fresh distillers' solubles, the steamed rice, the compound extracting solution, a yeast solution and a rhizopus mother bacteria solution evenly, and then the mixture is fermented; b, the soaked sorghum is cooked thoroughly and cooled to the room temperature, distiller's yeast in the step a is added, the adding amount of the distiller's yeast is 0.1%-1% of the weight of the raw materials; c, after saccharification, clear water of 1-2 times the weight of the raw materials is added to distillers' solubles to obtain converted mash; and d, the converted mash is fermented and distilled. The brewed liquor is rich in bouquet, mellow in vinosity and good in refreshing performance, dost not burn mouth and is not spicy, and is high in liquor yield.