The invention relates to a making method of high-efficient high-energy nutritive compressed biscuits, and belongs to the high-energy foods. The making method comprises the following steps of by usingwheat flour, black
fungus powder,
soybean protein powder, oat flour and carrot
powder as main raw materials, blending the
wheat flour, the black
fungus powder, the
soybean protein powder, the oat flour, the carrot powder, mixed fat, white granulated
sugar, baking soda, table salt, a compound
antioxidant and drinking water in compounding ratio to obtain dough, baking the dough under the best bakingcondition to obtain common biscuits, crushing the common biscuits, taking a certain
mass of the crushed common biscuits into a mould, and performing compression, so that finished products of the high-efficient high-energy nutritive compressed biscuits are obtained. The obtained high-efficient high-energy nutritive compressed biscuits have special fragrance of baked products, are dark brown, crispy rather than hard, uniform in texture, and not liable to dreg falling, contain
high energy, are uniform in proportion of fat,
protein and
carbohydrate, full in kinds of
cellulose and minerals, and balanced in nutrients, can provide
high energy for human bodies, and besides, do not influence balance of environment of inner organisms, and people can eat the high-efficient high-energy nutritive compressed biscuits without worrying.