The invention discloses a method for preparing
seasoning instant PetasitespalmataA.Gray. The method comprises the following steps of: S1, selecting, inspecting and washing fresh PetasitespalmataA.Gray,
blanching, cooling, peeling and adding salt for
salting; S2, after
salting, elutriating by using
saline, draining water, adding white granulated
sugar, inoculating a complex
microbial inoculant, and fermenting; and S3, removing partial
salinity,
seasoning, packaging, vacuum bagging, and sterilizing, thus obtaining a finished product. The method has the beneficial effects that alcoholic
fermentation is carried out by using acid-resisting
yeast and taking
sugar as a culture medium, obvious and faint soy sauce
flavor is generated by virtue of common effects of
saccharomycetes and
lactic acid bacteria, thus the unique taste and
flavor of the instant PetasitespalmataA.Gray are obtained, and meanwhile the nutritive value of the instant PetasitespalmataA.Gray is also improved; the complex
microbial inoculant can reduce the pH of the environment and inhibit growth of harmful microbes, and also has the capacity of degrading
nitrite so as to guarantee the edible safety of the product; and the method is convenient and easy to operate, mature in technology, easy to learn and convenient to popularize, and industrial production can be realized.