98results about How to "Has the effect of beautifying and nourishing the skin" patented technology

The invention relates to a salty and delicious cookie and a preparing method thereof and belongs to the technical field of food and food processing methods. The salty and delicious cookie is composed of, by weight, 200-300 parts of potatoes, 100-150 parts of flour, 50-60 parts of yam flour, 80-100 parts of cheese, 20-30 parts of chopped green onion, 30-40 parts of milk, 2-3 parts of five spice powder, 10-15 parts of dried Cranberry, 5-8 parts of lemon peel, 10-15 parts of lavender, 7-12 parts of pumpkin seeds and 1-3 parts of fermented bean curd. The salty and delicious cookie breaks the tradition that all existing cookies are sweet, can be accepted by northerners easily, and is beneficial for wide popularization of the cookie. Moreover, the dried Cranberry, the lemon peel, the pumpkin seeds and the like are added to the cookie, the main ingredient of the salty and delicious cookie is the potatoes, and therefore the cookie contains less calories and fat, can guarantee health of heart and blood vessels, and has the effect of maintaining beauty and keeping young.

The invention discloses a medicine for maintaining beauty and keeping young and a preparation method of the medicine. The method comprises the following steps: rinsing the following raw materials in parts by weight: 20-60 parts of angelica sinensis, 20-60 parts of adenophora stricta, 20-60 parts of white paeony root, 20-60 parts of wolfberry fruit, 20-60 parts of lily, 20-60 parts of ginkgo, 20-60 parts of bletilla striata, 20-50 parts of radix angelicae, 20-40 parts of cortex moutan, 20-60 parts of leonurus, 20-40 parts of rhizoma cyperi, 10-40 parts of radix sophorae flavescentis, 30-60 parts of poria cocos, 30-60 parts of coix seeds and 6-20 parts of liquorice with clean water; airing, baking, crushing until the granularity is 300 meshes, screening, and carrying out damp-proof packing to form the product. The medicine is a natural pure traditional Chinese medicinal material, and no chemical medium is added, so that the medicine is fast in absorption when directly applied to the skin, is significant in effect, and free of a toxic or side effect, and has the efficacies of removing speckles, removing acnes, whitening and keeping young.

The invention relates to a nano selenium tea noni health food and a production method thereof. The nano selenium tea noni health food comprises the following effective constituents according to the parts by weight: 10-42 of organic selenium tea powder, 5-18 of vitamin C, 0.1-0.8 of beta-carotene, 10-30 of noni fruit powder, 0.1-0.8 of sweetening agent, 0.5-1.5 of vitamin A and 1-10 of vitamin E. The production processes of the nano selenium tea noni health food comprise preprocessing, pulverization, granule screening, granule mixture, nano grinding, capsule filling and sterilization. The invention can strengthen the antivirus and antitumor capability and the biological activity of a single species and achieves the aims of strengthening immunity and improving the antivirus and antitumor capability of a human body. The health food has no poison and side effects during long-term taking, is suitable for various people to strengthen the immunity, improves the antivirus and antitumor capability of the human body and has the weight-loss effects and the functions of beautifying and maintaining female skin.

The invention belongs to the technical field of edible candies and particularly relates to a plant-rubber-type seaweed meal gel candy. The plant-rubber-type seaweed meal gel candy is prepared from, byweight, 30-40 parts of plant rubber, 30-40 parts of seaweed meal, 30-55 parts of edible plant oil, 1-3 parts of phospholipid, 1-3 parts of monoglyceride, 0-2 parts of prebiotics and 0-2 parts of foodcoloring. According to the plant-rubber-type seaweed meal gel candy, the seaweed meal is selected as a main supplement source of a calcium element, in cooperation with the plant rubber, the event ofthe mad cow disease and toxic capsules can be effectively avoided, and meanwhile the storage and transportation performance and taste of the product are improved; in addition, the plant-rubber-type seaweed meal gel candy can promote absorption of the calcium element, the fat caused by fat accumulation is prevented, the skin lubrication elasticity can also be improved, and the candy has a good beautifying effect.

The invention discloses jam with rose and mulberry and a preparation method thereof. The jam comprises the following raw materials in parts by weight: 60-80 parts of strawberry sauce, 20-30 parts of mulberry, 10-20 parts of rose flower, 10-20 parts of banana, 6-10 parts of hazelnut kernel, 3-5 parts of hawthorn, 3-5 parts of agastache rugosus, 2-4 parts of gentiana scabra bge, 4-5 parts of radix bupleuri, 4-6 parts of malt, 2-3 parts of citric acid, 5-7 parts of honey, 6-8 parts of xylitol and 3-5 parts of konjaku flour. The jam and the preparation method disclosed by the invention have the advantages that the preparation process is simple, and the mouthfeel is fine and mild; and due to addition of the Chinese herbal medicines such as the hawthorn and the malt, the jam has the effects of maintaining beauty and keeping young and also has certain effects of invigorating stomach and promoting digestion simultaneously.

The invention belongs to the technical field of a beverage and in particular to a corn juice beverage with beautifying function and a method for preparing the same. The method for preparing the corn juice beverage with beautifying function comprises the following steps: boiling 15-25 parts of sweet corn kernels in boiling water for 3-6 minutes; draining water; adding water to grind the sweet corn kernels to obtain the syrup of the sweet corn, wherein the ratio of the sweet corn kernels to the water is 1:1-2; adding 5-25 parts of dissolved and filtered sweetener to the syrup of the sweet corn; adding and stirring 0.001-0.003 part of glutathione, 1-3 parts of collagen, 0.004-0.008 part of sodium erythorbate and 0.01-0.08 part of stabilizer to the syrup of the sweet corn; continuously stirring for 10-20 minutes after finishing adding the glutathione, the collagen, the sodium erythorbate and the stabilizer to obtain a mixed solution; quantitatively adding 100 parts of water, and fine grinding the mixed solution by using a colloid grinder; feeding the ground mixed solution to a homogenizer, and homogenizing at pressure of 15-40 Mpa; filling; and sterilizing to obtain the corn juice beverage. The corn juice beverage has beautifying effect and stable structure, tastes good and can not be delaminated and precipitated.

The invention relates to grape seed polyphenol handmade soap and a preparation method thereof and belongs to the technical field of preparation of daily wash supplies. The grape seed polyphenol handmade soap is prepared by, by weight, 5 parts of grape seed polyphenol concentrated solution, 3-8 parts of grape seed oil, 5-15 parts of olive oil, 10-18 parts of palm oil, 20-30 parts of coconut oil, 5-8 parts of sweet almond oil, 5-10 parts of avocado oil and 10-12 parts of NaOH. The grape seed polyphenol handmade soap prepared by the method can retain grape seed polyphenol and glycerol inside completely, thereby having better oxidation resistance and moisturizing effect than commercially-available soap and grape seed polyphenol of an equivalent amount. In addition, by adding the grape seed polyphenol, saponification process of olive oil, palm oil, coconut oil, sweet almond oil and avocado oil is optimized, so that foaming performance of the handmade soap is better than that of soap without grape seed polyphenol added, and the grape seed polyphenol handmade soap is more and thicker in foam.

The invention discloses a formula of a beautifying five-flower tea. The tea is composed of peach blossom, rose, jasmine, lily, honeysuckle flower, and green tea. The five flowers are all common flowers which are easy to obtain. According to the invention, a traditional tea scenting process is simplified, such that operation is simpler, and a scenting effect is achieved. The produced scented tea has a unique fragrance, and a beautifying function, such that the marker of scented tea is widened.

The invention discloses herbal mask powder capable of effectively moisturizing and relates to the technical field of skincare products. The herbal mask powder capable of effectively moisturizing is prepared from the following components in parts by weight: 20-35 parts of cactus, 15-30 parts of gingko, 15-30 parts of grape seeds, 10-20 parts of radix salviae miltiorrhizae, 10-20 parts of cortex moutan, 10-20 parts of honeysuckle, 5-20 parts of liquorice and 5-20 parts of rhodiola sacra root. By virtue of the mask powder, various skin dryness problems caused by factors such as water loss and outside pressure can be comprehensively solved; the mask powder has the functions of improving the skin moisture, enabling the skin to be bright and glossy, moisturizing and tendering skin, relaxing channels and collaterals, resisting allergy and diminishing inflammation, supplementing facial moisture, moistening the skin, removing melanin and achieving the purpose of effectively moisturizing.

The invention relates to the technical field of health-care products, in particular to a preparation method of fish oil soft capsules. According to the preparation method disclosed by the invention, glyceride components in unsaturated fatty acid in salmon livers are extracted under mild condition by an enzyme catalysis method, lipase hydrolyzes saturate fatty acid and low unsaturated fatty acid onglyceride of fish oil firstly, hydroxyls are exposed, and then an ester bond synthesis reaction is generated with free EPA and free DHA, so that enriched EPA and enriched DHA are obtained, and the problems of polymerization, oxidation, conjugation, transformation and the like of polyunsaturated fatty acids caused by high temperature are solved; saturated fatty acids in ethyl ester fish oil are removed in a urea adduction manner in the process; and vacuum deodorization is adopted, fishy smell in the fish oil is removed, the palatability is improved, the preparation method is safe, and hazardous substances are not generated.

The invention belongs to the field of nutrition health foods, and in particular relates to a method for preparing skin-care and beautifying blueberry chewing gum. Main raw materials comprise blueberry, rubber base, xylitol, vitamin E and spice; and the method comprises the following steps: taking a certain amount of blueberry, squeezing, filtering, and concentrating to obtain concentrated solution A; putting a certain amount of rubber base to an oven, and heating for a certain period of time to soften the rubber base to obtain B; after the rubber base is softened, adding the concentrated solution A and a certain amount of xylitol, vitamin E and spice, and mixing uniformly to obtain a mixture C; and putting the mixture C on an extruder, uniformly extruding, and tabletting. The product prepared by the invention has certain effects of protecting skin, preventing the skin from aging and wrinkling in advance, and the like, and is better accepted by the youth.

The invention discloses Suaeda salsa tea beer and a brewing process thereof, relates to the technical field of Suaeda salsa tea beer brewing and aims to solve the problem of nutritional components inthe brewing of Suaeda salsa tea beer. The brewing process of the Suaeda salsa tea beer includes the following steps: dividing the prepared Suaeda salsa into two parts and putting the two parts into juicing equipment and milling equipment respectively to prepare Suaeda salsa juice and Suaeda salsa powder for later use; putting selected malt and rice into crushing equipment, placing the crushed maltand starch auxiliary materials into a gelatinization pot and a saccharification pot respectively for saccharification, filtering the saccharified raw materials by a filter, then putting the filteredmaterial into a boiling pot for heating, and then, putting hops to blend the wort concentration of 6%-20%. The Suaeda salsa is dopped into the Suaeda salsa tea beer brewing process, internal nutrientsin the Suaeda salsa tea beer are effectively improved, Suaeda salsa has a liver protecting function, and the Suaeda salsa tea beer brewed with the Suaeda salsa can effectively diminish inflammation and reduce swelling.

The invention discloses a whitening mask which comprises the following components in parts by weight of 10-60 parts of nano pearl powder, 20-50 parts of radix angelicae powder, 10-40 parts of white paeony root powder, 30-50 parts of egg white, 5-20 parts of honey and 40-80 parts of spring water. In the whitening mask, the nano pearl powder has the functions of whitening, removing freckles, and resisting oxidization; the radix angelicae has the functions of moisturizing the skin, diminishing the inflammation, clearing heat and relieving pain, and the like; the white paeony root has the function of resisting the inflammation and is further used for protecting the skin on the face; the egg white has the effect of shrinking enlarged pores to enable the skin to be elastic and tender; the honey is a good conventional beautifying item and has the effects of maintaining beauty and keeping young regardless of eating and external application. The whitening mask prepared by using the raw materials has a good whitening effect, and is also remarkable in diminishing the inflammation and shrinking the pores.

The invention discloses a seasoning for a clear soup hot pot bottom material. The seasoning comprises the following components in parts by weight: 35g of chicken extract, 15g of monosodium glutamate, 20g of salt, 18g of pepper, 20g of Chinese dates, 12g of medlar, 9g of ginger slice, 20g of longan, 20g of tomato, 10g of ginseng and 9g of iphigenia kunth. The seasoning for the clear soup hot pot bottom material has the benefits as follows: the seasoning for the clear soup hot pot bottom material can obtain the components conveniently, does not contain any preservative, is long in shelf life and mild, can nourish stomach, promote secretion of digestive juice and increase appetite, and has a skin-beautifying effect.

The invention relates to an oral Chinese traditional medicine preparation, in particular to a Chinese traditional medicine composition for enriching the blood and beautifying the face and a preparation method thereof. The Chinese traditional medicine composition is characterized by being prepared from the following Chinese traditional medicine raw materials in parts by weight: 10-20 parts of angelica, 5-15 parts of chuanxiong rhizome, 5-15 parts of white peony root, 5-15 parts of safflower, 5-15 parts of peach kernel, 5-15 parts of cortex moutan, 10-20 parts of bupleurum, 5-15 parts of milk vetch, 5-15 parts of eucommia, 5-15 parts of dogwood fruit, 3-10 parts of sward and 10-20 parts of prepared rehmannia root. The Chinese traditional medicine composition can quickly improve the blood circulation, simultaneously has the efficacy of beautifying the face, has obvious curative effect on enriching the blood and beautifying the face, and has small side effect.

The invention discloses a litchi fruit vinegar beverage for maintaining beauty and keeping young and a preparation method of the litchi fruit vinegar beverage, and relates to the field of preparation of fruit vinegar. The litchi fruit vinegar beverage is prepared from the following raw materials: a longan extract, a red jujube extract, a lucid ganoderma extract, a radix polygoni multiflori extract, a radix angelicae sinensis extract, a bulbus lilii extract, original litchi vinegar, clear litchi juice, honey, stevioside and water. The preparation method comprises the following steps: firstly, preparing the original litchi vinegar and the clear litchi juice; and then, uniformly mixing the longan extract, the red jujube extract, the lucid ganoderma extract, the radix polygoni multiflori extract, the radix angelicae sinensis extract, the bulbus lilii extract, the honey, the stevioside and the water with the original litchi vinegar and the clear litchi juice, and sterilizing an obtained mixture, so that the litchi fruit vinegar beverage is obtained. The fruit vinegar, after undergoing deep fermentation, is subjected to scientific compatibility with various traditional Chinese medicine extracts which are effective on maintaining beautify and keeping young, and the fruit vinegar, on the basis of optimized blending, has functions of maintaining beauty and keeping young; and the fruit vinegar is applicable to various people, in particular to women.

The invention discloses canned thick beef soup comprising the raw material components by weight: 50-70 parts of beef, 5-7 parts of table salt, 15-25 parts of carrots, 60-80 parts of glutinous rice wine, 20-40 parts of wheat flour, 15-25 parts of olive oil, 5-7 parts of tremella fuciformis, 4-6 parts of apple vinegar, 5-7 parts of black fungus, 4-6 parts of rhizoma atractylodis macrocephalae, 4-6 parts of wax gourd, 6-8 parts of ginseng, 15-25 parts of sweet corn kernels, 6-8 parts of walnut kernels, 50-70 parts of yogurt, 5-7 parts of rhizoma atractylodis macrocephalae, 8-10 parts of pericarpium citri reticulatae, and 500-600 parts of water. A method has the advantages of simple operation, reasonable formula collocation, and wide source of raw materials; and due to the addition of various traditional Chinese medicine components in the raw materials and the matching of the warm character of beef, the canned thick beef soup has the effects of maintaining beauty and keeping young.

The invention discloses haematococcus pluvialis astaxanthin milk and a preparation method thereof. Haematococcus pluvialis astaxanthin oil emulsion is added to standard milk fluid, carboxymethyl cellulose is added, the haematococcus pluvialis astaxanthin milk is obtained, haematococcus pluvialis water-soluble astaxanthin is added to the standard milk fluid, the carboxymethyl cellulose is added, and the haematococcus pluvialis astaxanthin milk is obtained. The haematococcus pluvialis astaxanthin milk disclosed by the invention has the efficacy of resisting oxidation, can improve the activity of beneficial microorganisms of intestinal tracts, can reduce the carcinogenecity of aflatoxins, can restrain bladder cancer and colon cancer, can enhance the immune competence of bodies, can promote splenocyte to produce antibodies, can strengthen the effects of T cells, can stimulate the production of immunoglobulin in the bodies, has the effects of beautifying faces and nourishing faces, can prevent retina oxidization, can repair the microcirculation of eye regions and can protect retina.

The invention provides a water purifier for face washing. The water purifier comprises a base, a body enclosure, a purifying device and a water intake and drain device, wherein the purifying device isarranged in the body enclosure; the water intake and drain device is arranged at the outer side of the body enclosure, and is communicated with the purifying device; the purifying device comprises afirst filter assembly, a second filter assembly and a pipeline system; the structures of the first filter assembly and the second filter assembly are the same; the first filter assembly comprises a casing sleeve, a filter element and a filter element base, a water passing cavity is formed between the filter element and the casing sleeve, the filter element comprises an outer casing and a filter body, a water intake port of the filter element is arranged at the top part of the outer casing, a water drain port of the filter element is arranged at the bottom part of the outer casing, and the filter body in the first filter assembly is made of particulate calcium sulfite; the filter body in the second filter assembly is made of a mixture of granulate strontium and selenium-rich ores, nanometerresin and hydrogen resin. The water purifier has the advantages that the size is small, the residual chloride in the water can be effectively removed, the function of softening water for a long timeis realized, the purified and selenium-mineralized water can be used for face washing, and the skin-protection and face-beautifying effects are realized.

The invention discloses suaeda glauca tea beer and a brewing process thereof, and relates to the technical field of brewing of suaeda glauca tea beer. The invention aims to solve the problem of nutritional ingredients in brewing of suaeda glauca tea beer. The suaeda glauca tea beer brewing process comprises the following steps: dividing prepared suaeda glauca into two parts, and respectively putting the two parts into juicing equipment and grinding equipment to prepare suaeda glauca juice and suaeda glauca powder for later use; putting the selected malt and rice into crushing equipment for crushing, respectively putting the crushed malt and starchy auxiliary materials into a gelatinization pot and a saccharification pot for saccharification, filtering the saccharified raw materials by a filter, putting the filtered raw materials into a boiling pot for heating, and adding hops between the filtered raw materials and the boiling pot, so as to prepare the wort with the concentration of 6-20%. According to the method, the suaeda glauca is doped into the suaeda glauca tea beer brewing process, so that the internal nutritional ingredients of the suaeda glauca tea beer are effectively improved, the suaeda glauca has the effect of protecting the liver, and the suaeda glauca tea beer brewed from the suaeda glauca can effectively resist inflammation and relieve swelling.

The invention relates to a honey product with health-care functions and a preparation method thereof. The honey product is composed of the following raw materials in parts by mass: 60-70 parts of honey, 12-18 parts of spina date seed, 6-7 parts of American ginseng, 4-5 parts of Lycium barbarum, 3-4 parts of lotus seed, 2-4 parts of red date and 2-3 parts of peanut. The honey product prepared from the honey, spina date seed, American ginseng, Lycium barbarum, lotus seed, red date and peanut has favorable mouthfeel and comprehensive nutrients, can be easily absorbed by the human body, has comprehensive health-care functions, and has favorable curative effects. The practice proves that when being often taken, the product is capable of improving the sleep, postponing aging, enhancing the physical energy and resisting fatigue, is capable of regulating the nervous system balance and regulating the cardiovascular functions, has curative effects on diabetes and endocrine dyscrasia, can assist in lowering the blood fat, and has the effect of beautifying the face.

The invention discloses a canned thick beef soup and a preparation method thereof. The canned thick beef soup comprises the following raw material components in parts by weight: 50-60 parts of beef, 10-20 parts of carrots, 20-30 parts of pearl barley flour, 5-10 parts of tremella, 5-10 parts of lotus seeds, 4-8 parts of hawthorns, 10-20 parts of sweet corn kernels, 60-80 parts of yogurt, 5-10 parts of orange peel, 5-10 parts of rhizoma atractylodis, 4-8 parts of cassia twig, 4-8 parts of ginseng, 4-5 parts of rhizoma atractylodis macrocephalae, 2-4 parts of Chinese dwarf cherry leaves, 10-25 parts of olive oil, 60-70 parts of glutinous rice wine, 5-10 parts of salt and 500-700 parts of water. The preparation method comprises the production process flows of material selecting; braising; proportioning; mixing; and sterilizing and packaging. The preparation method disclosed by the invention is simple in operation; the formula is reasonable; the raw material resource is wide; and due to the addition of various traditional Chinese medicine components in the raw materials and the matching of the warm character of beef, the canned thick beef soup has the effects of maintaining beauty and keeping young.

The present invention discloses an ointment with effects of beautifying and face nourishing, wherein the ointment comprises, by mass, 5% of titanium dioxide, 5% of pearl powder, 1% of zinc oxide, 1% of bentonite, 2 % of sorbitan sesquioleate, 52% of petrolatum, 2% of ethylhexyl methoxycinnamate, 3% of ethylhexyl palmitate, 3% of beeswax, 8% of microcrystalline wax, 3% of cetearyl alcohol, 2% of lanolin, 5% of shea butter, 3% of safflower seed oil, 2% of camellia seed oil, 1% ofphytosterol, 1% of tocopheryl acetate, 1% of ceramide. The ointment of the present invention has effects of skin metabolism promoting, body immunity improving, skin oil secretion regulating, skin nourishing, inflammation eliminating, lubricating and other skin beautifying and face nourishing effects, and is the idealskin care product.

The invention discloses a skincare product for whitening skin and resisting senility, which includes, by weight, 5-15 parts of pawpaw stem cell extract, 5-20 parts of peony extract, and 3-20 parts ofblueberry extract. In the invention, the pawpaw stem cell has excellent compatibility with human body and is easy to absorb by human body, so that the skincare product has excellent promotion effect to growth of skin cells, can accelerate metabolism of the cells, and enhance activity of skin cells; in addition, the blueberry extract liquid and peony extract liquid, which have effects of whiteningand activating skin and reducing oxygen free radicals, have synergistic effect with the pawpaw stem cell extract, so that the skincare product has synergistic effect of whitening skin and resisting senility. With cooperation of the traditional Chinese medicine extracts, the product can significantly improve skin texture and increase elasticity of skin, thus achieving the effect of whitening skin and resisting senility. The product can delay the aging progress of skin, wherein the effect is significantly higher than that of single addition of one or two components in the formula.

The invention discloses honeysuckle diet porridge. The honeysuckle diet porridge comprises raw materials in parts by weight as follows: 50-60 parts of corn, 30-40 parts of buckwheat, 10-20 parts of mung beans, 15-25 parts of honey, 10-20 parts of xylitol, 10-20 parts of oats, 15-20 parts of honeysuckle, 10-15 parts of hawthorn fruits, 8-10 parts of watermelon peel, 6-8 parts of lotus leaves, 6-8 parts of wolfberry, 8-10 parts of Tremella fuciformis and 500-600 parts of water. The honeysuckle diet porridge contains no irritant laxatives such as senna leaves and the like, contains no additives, is nutritious and healthy, tastes sweet, can eliminate harmful substances in a body timely to realize detox diet and has the efficacy of maintaining beauty and keeping young.

The invention discloses a strawberry milk beverage which is prepared from, by weight, 30-40 parts of milk, 30-40 parts of strawberries, 5-15 parts of blueberries, 5-15 parts of cherry tomatoes, 5-15 parts of mulberries, 5-10 parts of walnut powder, 5-15 parts of apples and 5-10 parts of honey. The beverage is strong in milk flavor and rich in nutrition and has the effect of beautifying faces.

The invention discloses a preparation method of prinsepia utilis royle tea. The preparation method comprises the following steps: (1) harvesting; (2) natural withering; (3) thermal evaporation; (4) water removal; (5) spreading; (6) twisting; (7) baking; (8) secondary spreading; (9) frying to be dry; (10) extracting fragrance; and (11) air drying. The preparation method disclosed by the invention has the advantages that the prinsepia utilis royle leaves are utilized as materials to produce the tea, so that the bitter taste of the prinsepia utilis royle tea can be effectively removed, the fragrance of the prinsepia utilis royle tea can be improved; due to use of the prinsepia utilis royle tea in the step of frying to be dry, the fragrance is stronger and the cord-shaped modeling is better; and the prinsepia utilis royle tea is suitable for persons at all ages to drink and has a certain conditioning effect for the body.

The invention discloses vegetable-flavored candied jujube and a preparation method thereof. The vegetable-flavored candied jujube is prepared from the following raw materials in parts by weight: 140-180 parts of fresh jujube, 10-20 parts of tomato, 10-20 parts of carrot, 10-16 parts of spinach, 10-14 parts of celery, 8-10 parts of cucumber, 12-16 parts of aloe, 70-80 parts of xylitol and 50-60 parts of water. The vegetable-flavored candied jujube is simple in process, is free from pollution in preparation process and is unique in taste; particularly, as vegetables containing components with special effects such as the tomato, the carrot and the cucumber are added, the vegetable-flavored candied jujube is capable of supplementing various vitamins, has function of beautifying face, also has efficacy of removing spots, is suitable for people pursuing beauty to eat and can also be eaten by people with needs of enriching blood and tonifying qi; meanwhile, with xylitol as a sweetening agent, dental caries can not be caused, and the vegetable-flavored candied jujube is suitable for children and diabetics.

The invention discloses coconut-flavored popcorn. The coconut-flavored popcorn comprises the following raw materials in parts by weight: 40-60 parts of rice, 20-40 parts of sticky rice, 10-20 parts of coconut juice, 10-20 parts of coconut oil, 10-20 parts of honey and 10-20 parts of cream. The coconut-flavored popcorn is nutritious, healthy, sweet and tasty. The coconut-flavored popcorn has the functions of skin-caring and beautifying.

The invention discloses a silkie and peanut butter which is prepared from the following raw materials in parts by weight: 280-300 parts of peanut butter, 50-60 parts of tomato sauce, 8-10 parts of black tea powder, 30-40 parts of silkie meat, 0.01-0.02 part of angelica oil, 50-60 parts of rice wine, 40-50 parts of pawpaws, 40-50 parts of carrots, 50-60 parts of honey, 30-40 parts of grenadine juice, 5-7 parts of China roses, 5-7 parts of coix seeds, 5-7 parts of golden cypress, 5-7 parts of pearl, 3-5 parts of selfheal, 3-4 parts of radix curcumae and the like. The silkie and peanut butter provided by the invention is simple and environmentally-friendly in preparation process, and has certain functions of enriching blood, tonifying qi, and maintaining beauty and keeping young as the materials of silkie, pawpaws and the like are added; extracts of the China roses, the coix seeds, the golden cypress, the pearl, the selfheal, and the like are added, the functions of maintaining beauty and keeping young are enhanced, and thus the silkie and peanut butter is especially suitable for being eaten by women which love beauty and suffer from deficiency of qi and blood, and is delicious and healthy.