The invention discloses a beef
chip which is characterized by being made from the following components in parts by weight: 100 parts of mashed potatoes, 20 parts of oatmeal, 3 parts of
beef extract powder, 2 parts of beef granules, 2 parts of red
wine, 2 parts of celery, 2 parts of carrot, 2 parts of fragrant-flowered garlic, 1 part of
hericium erinaceus, 1 part of hot pepper lyophilized
powder, 0.5 part of circium japonicum, 0.3 part of wrinkled giant hyssop, 2 parts of ginger, 1.0 part of
bicarbonate soda, 2 parts of salt, 10 parts of white
sugar, 0.5 part of
monosodium glutamate and a proper amount of water. Compared with the traditional
chip, the beef
chip has the advantages of special process and scientific
material selection, and is non-frying so that the heat is reduced; meanwhile, the red
wine, the celery, the carrot, the fragrant-flowered garlic, the
hericium erinaceus and the hot pepper are rich in vitamins and are capable of improving the
immunity function of a
human body; hawthorn has a higher health function, can
resist cancers, and is beneficial to the health; and the ginger, the hot pepper, the circium japonicum and the wrinkled giant hyssop are capable of invigorating the
stomach and helping
digestion. The beef chip accords with the demand of the
human body and ensures that the health is maintained while people enjoy the food. The oatmeal is beneficial to the eating of a patient suffering from diabetes; and the
bicarbonate soda can enable the chip to be bulked, thus the beef chip has good taste.