The invention discloses a beef 
chip which is characterized by being made from the following components in parts by weight: 100 parts of mashed potatoes, 20 parts of oatmeal, 3 parts of 
beef extract powder, 2 parts of beef granules, 2 parts of red 
wine, 2 parts of celery, 2 parts of carrot, 2 parts of fragrant-flowered garlic, 1 part of 
hericium erinaceus, 1 part of hot pepper lyophilized 
powder, 0.5 part of circium japonicum, 0.3 part of wrinkled giant hyssop, 2 parts of ginger, 1.0 part of 
bicarbonate soda, 2 parts of salt, 10 parts of white 
sugar, 0.5 part of 
monosodium glutamate and a proper amount of water. Compared with the traditional 
chip, the beef 
chip has the advantages of special process and scientific 
material selection, and is non-frying so that the heat is reduced; meanwhile, the red 
wine, the celery, the carrot, the fragrant-flowered garlic, the 
hericium erinaceus and the hot pepper are rich in vitamins and are capable of improving the 
immunity function of a 
human body; hawthorn has a higher health function, can 
resist cancers, and is beneficial to the health; and the ginger, the hot pepper, the circium japonicum and the wrinkled giant hyssop are capable of invigorating the 
stomach and helping 
digestion. The beef chip accords with the demand of the 
human body and ensures that the health is maintained while people enjoy the food. The oatmeal is beneficial to the eating of a patient suffering from diabetes; and the 
bicarbonate soda can enable the chip to be bulked, thus the beef chip has good taste.