33results about How to "Regulate cholesterol" patented technology

The invention discloses soybean milk capable of strengthening spleen and dehumidifying, which is prepared from the following raw materials in parts by weight: 70-80 parts of soybean, 50-60 parts of sorghum, 30-40 parts of coix seed, 20-30 parts of sesame, 1-2 parts of cattail pollen, 1-2 parts of herba lycopi, 1-2 parts of radix gentianae, 1-3 parts of changium smyrnioides, 20-30 parts of pineapple, 30-40 parts of rice soup, 15-20 parts of chrysanthemum coronarium, 12-16 parts of lentinus edodes, 20-25 parts of potato, 1-2 parts of a food modifier, and the balance of water. The soybean milk, disclosed by the invention, adopts the soybean, the sorghum, the coix seed, and the sesame as the main raw materials; the coix seed has the effects of strengthening spleen, promoting diuresis, clearing heat, eliminating pus, warming spleen and stomach for dispelling cold, invigorating qi and blood, replenishing vitality, promoting intestines and stomach, and eliminating swelling; the sesame has the effects of nourishing blood, whitening, removing freckles, moisturizing skin, and regulating cholesterol; the pineapple has the effects of strengthening spleen, promoting digestion, tonifying spleen, stopping diarrhea, clearing stomach and quenching thirst; the chrysanthemum coronarium has the effects of promoting digestion and appetite, relaxing the bowels, tonifying lung, clearing blood, nourishing heart, moistening lung, reducing phlegm, inducing urination, and reducing blood pressure; the lentinus edodes has the effects of improving body immunity, delaying senescence, preventing cancer, reducing blood pressure and blood fat and the like.

The invention discloses a soft fermented coarse pancake and a producing method thereof. The soft fermented coarse pancake is made of raw materials including one of brown rice, sorghum, corn and millet, rice, flour, soybean, xanthan gum, carrageenan, sodium bicarbonate, ammonium bicarbonate, polydextrose, sodium pyrophosphate and sodium dehydroacetate. The producing method includes the steps: taking one of the brown rice, the sorghum, the corn and the millet as a main ingredient, and adding the rice, the flour and the soybean to mix well prior to adding water for soaking; adding water and grinding for fermentation; adding the xanthan gum, carrageenan, the sodium bicarbonate, the ammonium bicarbonate, the polydextrose, the sodium pyrophosphate and the sodium dehydroacetate to mix well to form coarse pancake paste; placing the coarse pancake paste on a griddle and evenly rolling the same into thin pancakes; evenly spraying sterile water on the pancakes and cooling the same to the indoor temperature to obtain soft fermented coarse pancakes. The soft fermented coarse pancake and the producing method thereof have the advantages that water content of the coarse pancakes can be increased; the coarse pancakes are soft and flexible in material, good in chewiness, easy to carry stuffing or vegetables for consumption, excellent in taste and worthy of high edible value.

The invention discloses tea leaf and potato tip completely fermented formula black tea which is composed of tea leaves and sweet potato tips, wherein the tea leaves account for 3-8.5 parts by weight and the sweet potato tips account for 1.5-7 parts by weight, totaling 10 parts by weight. The formula black tea is sequentially prepared by processes of withering, twisting, fermenting and drying. The formula black tea disclosed by the invention avoids an industry prejudice that astringency of the black tea prepared by mixing the tea leaves and the potato tips is more intense, and the black tea prepared is completely free from astringency; the black tea prepared by the two formulas is intense and bright in liquor color, mellow and sweet in taste, and completely free from astringency of current black tea; after long-time consumption, the black tea is significant in effect of regulating hyperlipidemia, cholesterol and hyperglycemia, and the effect is apparently higher than an effect of only drinking the current black tea . The formula black tea disclosed by the invention is simple in preparation method, low in cost and easy in realizing mass production.

The invention discloses chitosan oligosaccharide health-care life-preserving wine which is prepared from the following raw materials by weight: 2-6g of chitosan oligosaccharide, 6-12g of isomaltulose, 5-10g of the root of kudzu vine, 0.5-5g of chrysanthemum, 0.2-1g of lotus leaves and 1L of pure cereal wine. A preparation method comprises the following steps: separately extracting the root of kudzu vine, chrysanthemum and lotus leaves with part of pure cereal wine to prepare an extraction liquid of root of kudzu vine, an extraction liquid of chrysanthemum and an extraction liquid of lotus leaves and separately reducing the degrees; and adding chitosan oligosaccharide, isomaltulose and the extraction liquid of root of kudzu vine, the extraction liquid of chrysanthemum and the extraction liquid of lotus leaves after reducing the degree into the residual cereal wine, filling and sterilizing the mixture to obtain the chitosan oligosaccharide health-care life-preserving wine. The chitosan oligosaccharide health-care life-preserving wine disclosed by the invention skillfully combines chitosan oligosaccharide and isomaltulose with active matter extraction liquid of lotus leaves, chrysanthemum and mint in homology of medicine and food, so that the chitosan oligosaccharide health-care life-preserving wine has the functions of resisting viruses, inflammation, bacteria and oxidization, reducing blood pressure and blood fat, improving the immunity and etc., ingredients supplement one another, and chitosan oligosaccharide and isomaltulose are matched in use, so that the chitosan oligosaccharide health-care life-preserving wine plays roles in enhancing the taste and improving the wine quality.

The invention relates to a tea / sweet potato stem tip formula green tea is is characterized by comprising 3-8.5 parts by weight of tea and 1.5-7 parts by weight of sweet potato stem tip, totally 10 parts by weight. The formula green tea is sequentially prepared by the following steps: (1) water removal: evaporating out part of water in the tea and sweet potato stem tip by high temperature until the leaves become soft, thereby creating conditions for twisting and shaping, wherein the water content in the tea and sweet potato stem tip is kept at 12-15%; (2) twisting: kneading the leaves by using an exogenic action to lighten the leaves, and rolling into strips to reduce the volume, thereby facilitating infusion; and (3) drying: evaporating out water, and reshaping. The formula green tea overcomes the defect that the astringency of the green tea can be severe when the tea and sweet potato stem tip are mixed to prepare the green tea in the industry. When being drunk for a long time, the green tea has obviously higher effects on regulating hyperlipemia, cholesterol and hyperglycemia than the existing green tea which is drunk independently. The manufacturing method of the formula green tea is simple, is low in cost and can easily implement large-scale production. The labor cost for picking tea in the prior art is high, so the cost for making tea is enhanced, and the price is higher; and however, the sweet potato stem tip is easier to pick than tea, so the cost price is lower.

The invention discloses a preparation technology of ganoderma lucidum spore oil and lycopene soft capsules. Each of the ganoderma lucidum spore oil and lycopene soft capsules consists of a content and a capsule material, wherein the content is made from the following component in proportion by weight: 50g of lycopene and 300g of ganoderma lucidum spore oil; the capsule material is made from the following components in proportion by weight: 50g of gelatin, 20g of glycerine, 50g of purified water, 0.5g of titanium dioxide, 0.14g of nacarat and 0.235g of cacao pigment. The production technology of the ganoderma lucidum spore oil and lycopene soft capsules disclosed by the invention is advanced and simple; the form of the soft capsules is adopted, so that the soft capsules are convenient to take, and rapid and complete to absorb, the effects of the ganoderma lucidum spore oil and lycopene soft capsules for regulating blood fat, enhancing immunity, improving sleep and contributing to postoperative chemoradiotherapy recovery are fully exerted, and the ganoderma lucidum spore oil and lycopene soft capsules are suitable for various crowds suffering from high blood fat and postoperative crowds; and the situation that ganoderma lucidum triterpene substances in the ganoderma lucidum spore oil are not oxidized can be effectively guaranteed, the efficacies of the ganoderma lucidum spore oil is guaranteed, the efficacies of the lycopene for preventing and restraining tumor, regulating cholesterol, eliminating free radicals and the like are increased, and the health-care effects of products, namely the ganoderma lucidum spore oil and lycopene soft capsules, are substantially strengthened.

The invention discloses an enteric-solubility multilayer encysted bacterium microcapsule and making method in the biological agent technical domain, which is characterized by the following: adopting sodium alginate, calcium chloride and chitose as clad material of microcapsule; making lactic acid bacteria or bifidobacteria as core-clad material; proceeding ionic exchange for sodium alginate and calcium chloride; forming second clad on the surface of calcium alginate through different isoelectric points of calcium alginate and chitose; freezing at low temperature to obtain the product.

The tea / sweet potato stem tip fermented formula oolong tea is is characterized by comprising 3-8.5 parts by weight of tea and 1.5-7 parts by weight of sweet potato stem tip, totally 10 parts by weight. The formula oolong tea is sequentially prepared by the following steps: withering, shaking, pan-frying, twisting and drying. The formula oolong tea overcomes the defect that the astringency of the oolong tea can be severe when the tea and sweet potato stem tip are mixed to prepare the oolong tea in the industry. The oolong tea provided by the invention completely has no astringency. When being drunk for a long time, the oolong tea has obviously higher effects on regulating hyperlipemia, cholesterol and hyperglycemia than the existing oolong tea which is drunk independently. The manufacturing method of the formula oolong tea is simple, is low in cost and can easily implement large-scale production. The labor cost for picking tea in the prior art is high, so the cost for making tea is enhanced, and the price is higher; and however, the sweet potato stem tip is easier to pick than tea, so the cost price is lower. When being drunk for a long time, the formula oolong tea has obviously higher effects on helping gastrointestinal digestion, improving the appetite, promoting urination and eliminating edema than the existing oolong tea which is drunk independently.

The invention belongs to the technical field of health care and nursing of chests and particularly relates to a chest relaxing formula, a preparation method and a use method. The formula comprises oenothera biennis oil, taraxacum mongolicum oil, angelica oil, ginseng oil, peppermint oil, camellia oil, peach-kernel oil and rhizoma chuanxiong oil. The formula can be used for tightening skin, enabling the skin to be elastic, removing superfluous fat and effectively relieving physical fatigue. The formula has the overall effects of activating chest blood vessels, tightening the skin, enabling the skin to be elastic, effectively relieving chest fatigue and muscle rigidity, improving the immunity of human bodies, effectively preventing chest diseases, improving vitality of the human bodies, improving sleeping quality and relieving menstrual discomfort, is non-toxic and harmless to the human bodies, is free of side effect and has the actions of reducing weight, building bodies, enlarging breasts, improving the skin and preventing body diseases.

The invention discloses original red beer and a production process thereof and relates to the field of beer. The original red beer is prepared from, by weight, the following raw materials: 20-30% of barley malt, 3-10% of red malt, 1-5% of red kojic rice, 0.2-0.4% of hop, 0.5-0.7% of yeast, 0.1-0.5% of medlar, 0.1-0.5% of red dates and 60-70% of drinking water, wherein the original red beer is produced through raw material preparation, saccharification, filtration, boiling, inoculation and fermentation and filling. The original red beer has the advantages that the red kojic rice, the red malt,the medlar and the red dates are added in the original red beer, so that the original red beer has bright eye-catching red color, rich taste and nutrition, has the nutritional and health-care effectsof resisting fatigue and aging, regulating cholesterol in the body and expanding blood vessel and the like and can meet the nutritional health needs of consumers.

The invention discloses a burdock chewable tablet for nourishing the stomach and moistening the intestines, which consists of the following raw materials in parts by weight: burdock root 400-412, oat rice 75-76, perilla leaves 11-12, kudzu root 35-36, passion fruit 20 ‑21, dates 7‑8, raspberries 14‑15, prickly pear juice 9‑10, broccoli 5‑6, Hericium erinaceus 3‑4, black fungus 2‑3, some water. The beneficial effects of the present invention are: the burdock chewable tablet for nourishing the stomach and moisturizing the intestines of the present invention uses burdock as the main raw material, is rich in dietary fiber, protein, various amino acids, calcium, phosphorus, iron and other nutrients required by the human body, and has Promote digestion, clear heat and detoxify, nourish the stomach and strengthen the spleen. It can be chewed and eaten, or brewed with warm water for drinking.

The invention relates to the technical field of tannic acid extraction, in particular to a method for extracting tannic acid by utilizing herba dendrobii. The method for extracting the tannic acid comprises the following steps: selecting any one or more of dendrobium huoshanense, dendrobium candidum, dendrobium moniliforme, dendrobium loddigesii rolfe, dendrobium fimbriatum, dendrobium chrysanthumand noble dendrobium as raw materials, and carrying out separation and purification technologies such as lixiviating, concentrating, atmospheric distillation, heating and distillation, filtering andresin purification, so as to effectively extract out the tannic acid with fine texture and pure white color, wherein the purity of a finished product tannin is 94.7 percent and the extraction rate is92.3 percent, so that the utilization rate and the use value of the herba dendrobii are effectively improved; the extracted finished product tannic acid has obvious and strong effects in the fields offoods, chemical engineering, cosmetics, medicines and the like; the medical effects of tannin with the same amount is 3 to 7 percent greater than that of the tannin extracted by utilizing the fructusschisandrae.

The invention discloses a health-care with the weight ratios of raw materials: 25- 75 parts of white granulated sugar, 0.5- 3 parts of oleanolic acid, 0.1- 2 parts of citric acid, 0.1- 2 parts of sodium citrate, 0.01- 0.2 parts of naringin, 0.01- 0.5 parts of potassium chloride, 0. 01- 0.2- 0.6 parts of taurine, 0.5-5 parts of water-soluble dietary fiber, 0.1- 0.5 parts of luteolin, 1-10 parts of resistant starch and 500- 700 parts of purified water. The invention provides a weight-reducing and health-care drink having obvious effects on figure improvement and obesity prevention.

The invention discloses a medicine for skin wound healing. The medicine comprises traditional Chinese medicine raw materials, an adhesive and a lubricant, the traditional Chinese medicine raw materials comprise 1 part of dragon's blood, 1 part of pseudo-ginseng, 1 part of leech, 1 part of astragalus membranaceus, 1 part of angelica sinensis, 1 part of bletilla striata and 1 part of honeysuckle, honey is selected as the adhesive, and rapeseed oil is selected as the lubricant. The invention further discloses a dressing for skin wound healing. The dressing is prepared from ointment prepared from the medicine for skin wound healing and gauze, and the ointment is uniformly smeared on the gauze. According to the invention, the dragon's blood, the leech, the astragalus membranaceus and the bletilla striata have the effects of diminishing swelling and promoting flesh regeneration, the mutual compatibility can promote rapid growth of granulation tissues and is beneficial to rapid repair of cortical tissues, and the pseudo-ginseng and the honeysuckle have the effects of diminishing inflammation, resisting bacteria and promoting blood circulation of local tissues, so that the cortical tissues are prevented from inflammation in the repair process, the activity of the tissue at the wound surface is improved, and a good condition is created for rapid healing of the tissue of the wound surface.

The invention provides burdock root morchella mycelial fermented tea and a preparation method thereof. The burdock root morchella mycelial fermented tea is prepared by the following steps: grafting amorchella strain to a culture medium by using burdock roots as a raw material and performing sterilization and dehydration on the morchella strain and the culture medium after morchella mycelia is cultivated, wherein the morchella mycelia is 5-15 percent mass of the burdock root morchella mycelial fermented tea. The tea can be used for enhancing the immunity, regulating blood pressure, blood glucose, blood lipids and cholesterol after being taken for a long time by combining medicinal values of burdock roots and morchella, has the effects of strengthening spleen and stomach, tonifying kidney and Yang, can be used for preventing hypertension, hyperlipidemia, hyperglycemia, diabetes mellitus, rheumatoid, obesity and cancers and improving gastrointestinal problems of dyspepsia and the like caused by poor dietary habits, has a sweet taste, is convenient for brewing, and can accord with the fast pace of lives of modern people.

The invention provides ganoderma lucidum health-preserving oatmeal and a preparation method thereof. The ganoderma lucidum health-preserving oatmeal is prepared from the following components in parts by mass: 55-70 parts of oatmeal, 5-10 parts of ganoderma lucidum, 5-15 parts of red dates, 5-10 parts of walnut kernels, 5-10 parts of cashew nuts, 5-15 parts of dried grapes, 5-15 parts of shredded coconut stuffing, 5-10 parts of honey, 5-15 parts of starch and 5-10 parts of edible vegetable oil. The ganoderma lucidum health-preserving oatmeal is prepared by mixing the oatmeal with ganoderma lucidum powder, mixing nuts, baking and cooling. The ganoderma lucidum health-preserving oatmeal has the effects of supplementing scarce trace elements and vitamins, protecting cells, delaying senescence, prolonging life and the like, and has the advantages of better taste, rich nutrient substances, simple preparation process, safety, sanitation, convenience in eating and the like.

The invention relates to the technical field of tannic acid extraction, in particular to a method for extracting tannic acid by utilizing herba dendrobii. The method for extracting the tannic acid comprises the following steps: selecting any one or more of dendrobium huoshanense, dendrobium candidum, dendrobium moniliforme, dendrobium loddigesii rolfe, dendrobium fimbriatum, dendrobium chrysanthumand noble dendrobium as raw materials, and carrying out separation and purification technologies such as lixiviating, concentrating, atmospheric distillation, heating and distillation, filtering andresin purification, so as to effectively extract out the tannic acid with fine texture and pure white color, wherein the purity of a finished product tannin is 94.7 percent and the extraction rate is92.3 percent, so that the utilization rate and the use value of the herba dendrobii are effectively improved; the extracted finished product tannic acid has obvious and strong effects in the fields offoods, chemical engineering, cosmetics, medicines and the like; the medical effects of tannin with the same amount is 3 to 7 percent greater than that of the tannin extracted by utilizing the fructusschisandrae.

The invention relates to the field of foods, and specifically relates to a preparation method of instant dried puffer fish floss. The preparation method of the instant dried puffer fish floss providedby the invention comprises the following steps: S1, carrying out steaming; S2, removing membrane; S3, carrying out shearing, and carrying out rubbing so as to have the puffer fish meat loosened; S4,carrying out seasoning, and carrying out stirring; S5, carrying out stir-frying; S6, carrying out baking; and S7, adding food additives and other food materials so as to obtain a finished product of the instant dried puffer fish floss. The purpose of the invention is to provide an instant dried puffer fish floss product with the functions of preserving health, supplementing nutrients and so on.

The invention belongs to the technical field of traditional Chinese medicine compositions, and particularly relates to a traditional Chinese medicine composition for treating hypertension and a preparation method thereof. The traditional Chinese medicine composition for treating the hypertension is prepared from the following raw materials of lucid ganoderma, spirulina, micromolecule peptide of yak bone, and polyrhachis dives. The traditional Chinese medicine composition has the advantages that the healing rate is high, and any toxic or side effect is avoided; the eight extraordinary meridians, and twelve meridians of three Yin and three Yang are dredged, the internal organs are internally communicated, and the limbs and bones are externally communicated; the functions of discharging threetoxin and supplementing three deficiency, dredging three links, reducing blood pressure, and balancing Yin and Yang are realized; the healing rate reaches 90% or above, and the reoccurrence is avoided.

The invention provides green cereal-containing rice with effects of soothing liver and a preparation method thereof. The green cereal-containing rice is prepared from 70-90wt% of Chinese Northeast polished rice, 1-7wt% of spinach powder, 3-10wt% of green soybean protein powder, 3-10wt% of mung bean powder, 1-5wt% of soyabean lecithin powder, 1-5wt% of spirulina powder and 1-7wt% of konjak powder. The green cereal-containing rice is rich in proteins, phospholipid, meal fibers, vitamins, carbohydrate, mineral matters and a plurality of trace elements needed by the human body, can reduce liver burden, can improve liver vitality, can promote liver toxin discharge and can protect liver.

The invention discloses soybean milk capable of strengthening spleen and dehumidifying, which is prepared from the following raw materials in parts by weight: 70-80 parts of soybean, 50-60 parts of sorghum, 30-40 parts of coix seed, 20-30 parts of sesame, 1-2 parts of cattail pollen, 1-2 parts of herba lycopi, 1-2 parts of radix gentianae, 1-3 parts of changium smyrnioides, 20-30 parts of pineapple, 30-40 parts of rice soup, 15-20 parts of chrysanthemum coronarium, 12-16 parts of lentinus edodes, 20-25 parts of potato, 1-2 parts of a food modifier, and the balance of water. The soybean milk, disclosed by the invention, adopts the soybean, the sorghum, the coix seed, and the sesame as the main raw materials; the coix seed has the effects of strengthening spleen, promoting diuresis, clearing heat, eliminating pus, warming spleen and stomach for dispelling cold, invigorating qi and blood, replenishing vitality, promoting intestines and stomach, and eliminating swelling; the sesame has the effects of nourishing blood, whitening, removing freckles, moisturizing skin, and regulating cholesterol; the pineapple has the effects of strengthening spleen, promoting digestion, tonifying spleen, stopping diarrhea, clearing stomach and quenching thirst; the chrysanthemum coronarium has the effects of promoting digestion and appetite, relaxing the bowels, tonifying lung, clearing blood, nourishing heart, moistening lung, reducing phlegm, inducing urination, and reducing blood pressure; the lentinus edodes has the effects of improving body immunity, delaying senescence, preventing cancer, reducing blood pressure and blood fat and the like.

The invention relates to a tea / sweet potato stem tip formula green tea is is characterized by comprising 3-8.5 parts by weight of tea and 1.5-7 parts by weight of sweet potato stem tip, totally 10 parts by weight. The formula green tea is sequentially prepared by the following steps: (1) water removal: evaporating out part of water in the tea and sweet potato stem tip by high temperature until the leaves become soft, thereby creating conditions for twisting and shaping, wherein the water content in the tea and sweet potato stem tip is kept at 12-15%; (2) twisting: kneading the leaves by using an exogenic action to lighten the leaves, and rolling into strips to reduce the volume, thereby facilitating infusion; and (3) drying: evaporating out water, and reshaping. The formula green tea overcomes the defect that the astringency of the green tea can be severe when the tea and sweet potato stem tip are mixed to prepare the green tea in the industry. When being drunk for a long time, the green tea has obviously higher effects on regulating hyperlipemia, cholesterol and hyperglycemia than the existing green tea which is drunk independently. The manufacturing method of the formula green tea is simple, is low in cost and can easily implement large-scale production. The labor cost for picking tea in the prior art is high, so the cost for making tea is enhanced, and the price is higher; and however, the sweet potato stem tip is easier to pick than tea, so the cost price is lower.

The invention discloses a soft fermented coarse pancake and a producing method thereof. The soft fermented coarse pancake is made of raw materials including one of brown rice, sorghum, corn and millet, rice, flour, soybean, xanthan gum, carrageenan, sodium bicarbonate, ammonium bicarbonate, polydextrose, sodium pyrophosphate and sodium dehydroacetate. The producing method includes the steps: taking one of the brown rice, the sorghum, the corn and the millet as a main ingredient, and adding the rice, the flour and the soybean to mix well prior to adding water for soaking; adding water and grinding for fermentation; adding the xanthan gum, carrageenan, the sodium bicarbonate, the ammonium bicarbonate, the polydextrose, the sodium pyrophosphate and the sodium dehydroacetate to mix well to form coarse pancake paste; placing the coarse pancake paste on a griddle and evenly rolling the same into thin pancakes; evenly spraying sterile water on the pancakes and cooling the same to the indoor temperature to obtain soft fermented coarse pancakes. The soft fermented coarse pancake and the producing method thereof have the advantages that water content of the coarse pancakes can be increased; the coarse pancakes are soft and flexible in material, good in chewiness, easy to carry stuffing or vegetables for consumption, excellent in taste and worthy of high edible value.

The invention provides a panopea-abrupta feed additive, and belongs to the field of aquaculture feed. The feed additive comprises water-soluble chitin, an artocarpus heterophyllus leaf flavonoid extract, gamma-aminobutyric acid, sodium butyrate and fly-maggot powder; the water-soluble chitin is obtained in a manner that chitin is extracted from an animal shell through acids and alkalis with a microwave heating method, and then the water-soluble chitin is formed under the alkalization effect of concentrated alkaline and an exciting agent; the exciting agent comprises cinnamyl alcohol and p-cresol. The panopea-abrupta feed additive is high in effective constituent activity and stability, poor in crystallinity, high in solubleness and reconcilability, high in storability and low in productioncost, and is capable of increasing the survival rate of animals and edibility, increasing the feed utilization rate and promoting reinforcement of nutrition metabolism, an intestinal function and immune and antimicrobial abilities; waste resources are fully used in the preparing method, temperature rising is high, time consuming is short, the reaction deacetylation degree is high, the reaction conversion rate and the yield are high, and the resource utilization rate is increased.

The invention discloses tea leaf and potato tip completely fermented formula black tea which is composed of tea leaves and sweet potato tips, wherein the tea leaves account for 3-8.5 parts by weight and the sweet potato tips account for 1.5-7 parts by weight, totaling 10 parts by weight. The formula black tea is sequentially prepared by processes of withering, twisting, fermenting and drying. The formula black tea disclosed by the invention avoids an industry prejudice that astringency of the black tea prepared by mixing the tea leaves and the potato tips is more intense, and the black tea prepared is completely free from astringency; the black tea prepared by the two formulas is intense and bright in liquor color, mellow and sweet in taste, and completely free from astringency of current black tea; after long-time consumption, the black tea is significant in effect of regulating hyperlipidemia, cholesterol and hyperglycemia, and the effect is apparently higher than an effect of only drinking the current black tea . The formula black tea disclosed by the invention is simple in preparation method, low in cost and easy in realizing mass production.

The invention discloses a composition for preventing and treating liver diseases and a preparation method thereof, and belongs to the technical field of medicines. The composition comprises the following raw materials: pigeon liver freeze-dried powder, kudzuvine root, Chinese wolfberry, soybean, mung bean, kudzuvine flower, chrysanthemum and raw hawthorn. In addition, the invention also provides aspecific preparation method. The raw materials of the composition contain (milk) pigeon liver extract (pigeon liver freeze-dried powder), kudzuvine root (flavone), soybean (glycoside) and other components, have unique effects of nourishing liver and dispelling the effects of alcohol, can effectively decompose ethanol components in the alcohol, reduce the harm of the ethanol to the brain, reduce the stimulation of the alcohol to intestines and stomach, effectively promote the metabolism of the body, promote the blood of the human body to accelerate the excretion of the alcohol components, havesignificant prevention and treatment effects on the occurrence and development of the liver diseases, have the functions of regulating fatty liver and dispelling the effects of alcohol, and have goodtaste.

The invention discloses a health-care with the weight ratios of raw materials: 25- 75 parts of white granulated sugar, 0. 5- 3 parts of oleanolic acid, 0. 1- 2 parts of citric acid, 0. 1- 2 parts of sodium citrate, 0.01- 0.2 parts of paeoniflorin, 0.01- 0.5 parts of potassium chloride, 0. 01- 0.5 parts of sodium chloride, 0.1- 0.3 parts of kaempferol, 0.1- 0.5 parts of vitamin C, 0. 01- 0. 1 parts of seabuckthorn flavone, 0. 05- 1 parts of calcium lactate, 0. 2- 0.6 parts of taurine, 0.5- 5 parts of water-soluble dietary fiber, 0.1- 0.5 parts of myricetin, 1- 10 parts of resistant starch and 500- 700 parts of purified water. The invention provides a weight-reducing and health-care drink having obvious effects on figure improvement and obesity prevention.