The invention discloses health colorful caramel treats and a preparation method thereof. The colorful caramel treats which have yellow, black, green and red colors and have a health function are prepared by using sprouted soybeans, sprouted black soybeans, sprouted green soybeans, sprouted giant-embryo black rice, sprouted red rice, sprouted green rice, sprouted glutinous millet, sprouted black waxy corn, sprouted yellow waxy corn, sprouted white waxy corn, sprouted red waxy corn, sprouted red wheat, sprouted white wheat, sprouted black wheat, sprouted tartary buckwheat, sprouted barley, sprouted oat, sprouted rye, sprouted red sorghum, sprouted black sesame and sprouted white sesame as main raw materials with eggs, glucose syrup, baking powder, skimmed milk powder, edible salt, white granulated sugar, isomaltooligosaccharide, honey, sodium bicarbonate and water. The caramel treats have attractive appearance and unique flavor, are rich in gamma-aminobutyric acid, amino acid, minerals and other multiple physiological active substances, and have health functions of reducing cardiovascular and cerebrovascular diseases, preventing digestive tract cancer, relieving senescence and the like.