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38results about How to "Remove allergens" patented technology

Making method of function-enhanced fermented soybean leisure food

The invention relates to the technical field of biological fermentation food, in particular to a making method of function-enhanced fermented soybean leisure food. The making method includes following steps: (1), pre-treating: weighing, cleaning and steaming soybean, and using aspergillus oryzae composite enzyme liquid to soak the soybean to obtain zymolytic soybean; (2), fermenting: using a composite bacillus bacterium suspension to pre-ferment the zymolytic soybean, and using a composite lactobacillus bacterium suspension and a composite yeast bacterium suspension for combined post-fermentation to obtain fermented soybean; (3), blending and lyophilizing: blending, forming and lyophilizing the fermented soybean to obtain a finished product. The making method is short in production period and controllable in production process, healthcare function of the fermented soybean is enhanced, and flavor of the fermented soybean is improved.
Owner:JILIN UNIV

Composition containing plant extracts and application of composition in nursing products for acarus killing

The invention provides a composition containing plant extracts. The composition comprises a component A and a component B, wherein the component A is composed of a liquid component and a powder component; the liquid component comprises asiatic pennywort herb extracts, soapberry extracts, wheat extracts, fructus rosae laevigatae extracts, fructus chebulae extracts and distilled water; the powder component comprises sodium bicarbonate powder and semen cuscutae extracts; the component B comprises radix stemonae extracts, cortex phellodendri extracts, radix sophorae flavescentis extracts, mulberryroot bark extracts, licorice root extracts, green tea extracts and mint extracts.
Owner:浙江施维康生物医学材料有限公司

Method for preparing low allergen shrimp base material by enzyme method

The invention discloses a method for preparing a low allergen shrimp base material by an enzyme method, aims to provide a method which uses papain to hydrolyze shrimp protein allergen, prepares fresh hydrolyzed products without bitter taste, and forms the low allergen or non allergen shrimp base material, thereby providing a shrimp taste food additive for all people. The method comprises the following steps: mashing meat of fresh shrimp with water to prepare shrimp pulp in a proportion that 100 grams of water is added into per 10 to 25 grams of shrimp meat; heating the shrimp pulp to 60 DEG C, preserving the temperature, adding papain into the shrimp pulp for hydrolysis; uniformly mixing papain hydrolysate, salt and starch in a proportion that 0.45 grams of the salt and 0.3 grams of the starch are added into 100 grams of the papain hydrolysate, concentrating the mixture in vacuum at a temperature of between 60 and 70 DEG C until the content of solid is more than 60 percent so as to obtain the shrimp base material; or uniformly mixing the papain hydrolysate and the salt in the proportion that 0.45 grams of the salt is added into 100 grams of the papain hydrolysate, drying the mixture by spraying or freezing until the water content of the mixture is less than 5 percent so as to obtain the shrimp base material.
Owner:天津贝罗尼生物科技有限公司

Preparation method for deer blood active composition

The invention relates to a preparation method for a deer blood active composition. The deer blood active composition is obtained by taking fresh deer blood as a raw material and performing virus inactivation, protease first enzymatic hydrolysis, saccharomyces cerevisiae secondary fermentation and drying. The deer blood active composition prepared according to the technology possesses the following characteristics: (1) large-molecular-weight protein is degraded into small molecules in the enzymatic hydrolysis process, deer blood is prevented from causing adverse reactions such as allergy, and because the peptide active site is exposed, the deer blood active composition possesses ACE inhibition activity, DPP-IV inhibition activity, antibacterial activity and other functions; and (2) after the deer blood active composition subjected to first enzymatic hydrolysis and secondary fermentation is decomposed, original fishy smell of a blood product is eliminated, and the taste is relatively easily accepted. The deer blood active composition is applicable to fields of medicines, functional food, food additives and the like, and possesses wide application prospect.
Owner:DALIAN INST OF CHEM PHYSICS CHINESE ACAD OF SCI

Bacteriostatic gel

The invention relates to a pharmaceutical composition with an antibacterial effect, in particular to pharmaceutical bacteriostatic cleansing gel for gynecology. The bacteriostatic cleansing gel is prepared from radix sophorae flavescentis (Sophora), cortex phellodendri (Tractat), radix stemonae (centum), radix arnebiae (Radix), fructus cnidii (Cnidium), fructus kochiae (Kochia scoparia), herba artemisiae capillariae (Artemisia), spreading hedyotis herb (diffusa), radix geutianae (Gentianaceae), common scouring rush herb (horsetails), dried alum (alum) and borneol (Borneol).
Owner:许照东

Washing machine control method

The invention discloses a washing machine control method. The washing machine control method includes the steps that 1, water is added to a washing machine and heated, a washing barrel conducts rotating washing at a first preset rotating speed v1 and conducts rotating desensitization at a second preset rotating speed v2 in first preset time t1, and the first preset rotating speed v1 is smaller than the second preset rotating speed v2. According to the washing machine control method, on the premise of guaranteeing washing cleanliness of clothes, anaphylactic mediators in the clothes are effectively removed, and washing performance of the washing machine is improved.
Owner:WUXI LITTLE SWAN ELECTRIC CO LTD

Propolis tincture for external use and preparation method thereof

The invention provides a propolis tincture for external use and a preparation method thereof. The propolis tincture for external use comprises the following ingredients: 5-30 wt% of propolis liquid with a concentration of 0.02 g / mL, 0.1-0.5 wt% of tea tree oil, 0.1-0.5 wt% of mint essential oil, and the balance consisting of ethanol. The propolis tincture for external use is prepared by mixing the three natural ingredients, has remarkable effect of antibiosis and antiphlogosis, good solubility, and improved purity. By avoiding containing heavy metal and other impurities, the propolis tincture for external use has bright, pure and transparent color. According to the invention, allergenic ingredients in propolis is effectively removed, so that the occurrence of allergy in using is reduced. The preparation method has simple operation.
Owner:JIANGSU JIANGDAYUAN ECOLOGICAL BIOLOGICAL TECH

High-nutrition slowly digestible buckwheat powder and preparation method thereof

InactiveCN107373343AEliminate allergensChange the degree of bindingFood ingredient functionsNutrientProtease
The invention discloses high-nutrition slowly digestible buckwheat powder. A preparation method of the buckwheat powder includes the specific steps: (1) mixing and homogenizing buckwheat powder and water to prepare starch milk; (2) adding protease for enzymolysis; (3) adding pH (potential of hydrogen) regulators for regulating pH and placing the starch milk into a boiling water bath for gelatinization; (4) cooling a gelatinization product to room temperature and then refrigerating and drying the gelatinization product to prepare the high-nutrition slowly digestible buckwheat powder. The high-nutrition slowly digestible buckwheat powder is high in polypeptide and slowly digestible starch content, allergen factors in buckwheat can be eliminated, blood glucose regulation capacity is enhanced, the nutritional value of the buckwheat can be increased, and the high-nutrition slowly digestible buckwheat powder can be applied to food additives and nutrient enhancers.
Owner:JIANGNAN UNIV

Sterilizing and acarus killing spray composition

ActiveCN112400911AEfficient bacteriostasisEfficient anti-mite performanceBiocideFungicidesSophocarpidineMenthol
The invention belongs to the technical field of household articles, and particularly relates to a sterilizing and acarus killing spray composition. The sterilizing and acarus killing spray compositioncomprises the following components in parts by mass: 3-5 parts of a tree peony bark extract, 0.5-2 part of a clove extract, 1-2 parts of a sedum sarmentosum extract, 0.2-0.5 part of menthol, 0.1-0.3part of sophocarpidine and 1-2 parts of tea polyphenol. A sterilizing and acarus killing spray containing the ssterilizing and acarus killing spray composition is safe, stable and non-irritant, can bedirectly sprayed to a part needing sterilizing and acarus killing, has efficient bacteriostatic and acarus-killing properties, and can remove allergens of most acarids.
Owner:LOOBI GUANGZHOU HEALTH IND CO LTD

Household sterilizing, cleaning and acarus killing wet tissue

The invention discloses a household sterilizing, cleaning and acarus killing wet tissue which comprises a wet tissue body and wet tissue liquid sprayed and dripped on the wet tissue body, and the wet tissue emulsion is sterilizing and acarus killing emulsion and comprises plant acarus killing essential oil, alkyl glycoside, polyaminopropyl biguanide, benzalkonium chloride, isopropanol, PEG-40 hydrogenated castor oil, iodopropynyl butyl carbamate, a plant acarus killing agent, a plant anti-allergy agent and deionized water. The mass ratio of the alkyl glycoside to the polyaminopropyl biguanide to the benzalkonium chloride to the iodopropynyl butyl carbamate is (0.08-0.3): (0.5-0.9): (0.2-0.3): (0.1-0.2). The household sterilizing, cleaning and acarus killing wet tissue is high in cleaning capacity and good in sterilizing and acarus killing effects, meanwhile, the compatibility problem of emulsion and floor plastic is solved, damage to a floor in the cleaning process is avoided, and the household sterilizing, cleaning and acarus killing wet tissue is wide in application.
Owner:MAOMING ZHANGSHI SCI & TECH DEV CO LTD

Oil-control acne-removing acarus-killing face-cleaning facial cleanser containing deep-sea salt

The invention discloses an oil-control acne-removing acarus-killing face-cleaning facial cleanser containing deep sea salt and a preparation method thereof. The acarus-killing traditional Chinese medicine composition contained in the facial cleanser can emit a special fragrance with a strong acarus-killing effect. The contained acne-removing traditional Chinese medicine composition has the effects of controlling grease secretion, dredging pores, inhibiting bacteria, disinfecting and removing acnes. The traditional Chinese medicine composition has a synergistic effect, shows strong oil control, sterilization, acarus killing and acne removing effects, also has good effects of scavenging free radicals and inhibiting tyrosinase activity, and has certain anti-aging and whitening functions. The sea salt from dead sea has the effects of promoting blood circulation of a human body, sterilizing, relieving itching, relieving swelling and pain, whitening, removing cutin, acne and blackhead. In conclusion, through the synergistic interaction among the components, the oil-controlling, sterilizing, acarus-killing and acne-removing effects are powerfully achieved.
Owner:广州极男化妆品有限公司

Raisin qi-tonifying blood-enriching shrimp cake and preparation method thereof

InactiveCN105962161AGreat tasteGood effect of invigorating qi and bloodFood ingredient functionsVegetable oilOyster shells
The invention discloses a raisin qi-tonifying blood-enriching shrimp cake and a preparation method thereof. The raisin qi-tonifying blood-enriching shrimp cake is prepared from the following raw materials in parts by weight: 4-5 parts of raw oyster shells, 2-3 parts of raisins, 3-4 parts of coffee beans, 1-2 parts of roots of red-rooted salvia, 1-2 parts of fructus amomi, 1-2 parts of rhizoma polygonati, 200-210 parts of shrimp meat, 80-90 parts of frozen minced fillet, 20-25 parts of garlic juice, 18-20 parts of garlic powder, 15-18 parts of smashed garlic, 0.3-0.4 part of nisin, 10-12 parts of salt, 18-20 parts of soybean oil, 12-15 parts of white granulated sugar, 10-12 parts of an egg liquid, 5-6 parts of cassava starch, 3-4 parts of isolated soybean protein, and a proper amount of breadcrumbs, vegetable oil and water. According to the raisin qi-tonifying blood-enriching shrimp cake, the coffee beans and water 3-4 times that amount of the coffee beans are ground into juice, the raw oyster shells are put into the coffee juice to boil, and then are taken out to mix with the raisin, and are cut up. The raw oyster shells are boiled in the coffee juice, so that fishy smell is removed, and the mouthfeel is improved well; and the raisin is good in qi-tonifying blood-enriching effect.
Owner:ANHUI HONGYUN FOOD

Plant mite eliminating deep skin clearing face cream for controlling oil, removing small poxes and moisturizing and preparation technology.

The invention discloses plant mite eliminating deep skin clearing face cream for controlling oil, removing small poxes and moisturizing and a preparation technology. A composition of plant extracts ofrosemary, dandelions, radix isatidis, isatis indigotica fortune, licorice roots, paris polyphylla and the like, contained in the face cream can emit special fragrance having efficacy of efficiently removing mites. Lipacide C8G ( Caprylylglycine ) contained in the face cream can deepen in pores and hair to clean dirt, and through cooperation of sodium shale oil sulfonat and plant extracts, the water-and-oil balance of skin can be efficiently adjusted, and obvious oil controlling efficacy is obtained. The composition of plant extracts, contained in the face cream has the efficacy of being efficiently nutritive and moisturizing, pure moistening and nourishing natural moisturizing force is provided for skin, and through cooperation of blue massaging granules, the skin environment can be awakened and moistened, nutrient absorption is facilitated, dryness, itch and discomfort symptoms of the skin can be relieved, and besides, the skin is full, and has elastic and healthy gloss. A white willow bark extract, a honeysuckle flower extract, a fructus forsythiae extracting solution, a white mulberry root bark extract and the like, which are contained in the face cream have the efficacy of efficiently resisting bacteria, dispelling small poxes, whitening and resisting ageing. The products can maintain week acid, and are mild and non-irritating.
Owner:广州天芝丽实业有限公司 +2

Compound enzymatic hydrolysate for pet food and preparation process thereof

The invention belongs to the technical field of enzymatic decomposition, and particularly relates to a compound enzymatic hydrolysate for pet food and a preparation process thereof. The compound enzymatic hydrolysate is obtained by adding biological enzymes into protein, starch and fat raw materials and combining with ultrasonic reaction for comprehensive enzymatic hydrolysis, wherein the comprehensive enzymatic hydrolysis comprises first-stage enzymatic hydrolysis and second-stage enzymatic hydrolysis; the first-stage enzymatic hydrolysis is to add an enzyme preparation into the raw materials, adjust the pH value, and heat for enzymatic hydrolysis reaction; the second-stage enzymatic hydrolysis is to perform ultrasonic reaction on the enzymatic hydrolysate of the first-stage enzymatic hydrolysis, then add the enzyme preparation, and heat for enzymatic hydrolysis reaction; after the reaction is finished, enzyme deactivation is performed, and impurities are screened out to obtain the enzymatic hydrolysate; and small molecular nutrient substances mainly containing rich active peptides, amino acids, fatty acids, glycerol, glucose and maltose are prepared, and the small molecules help the body to fully absorb the substances, and are used for pet food, help the body to fully absorb the substances, reduce the intestinal digestion burden and improve the nutrient digestibility.
Owner:GUANGZHOU QINGKE BIOTECHNOLOGY CO LTD

Method for extracting small molecule peptide from sea cucumber and application of small molecule peptide

The invention belongs to the technical field of biologics and in particular relates to a method for extracting small molecule peptide from sea cucumber and application of the small molecule peptide. The method for extracting small molecule peptide from sea cucumber, which is provided by the invention, comprises the following steps: pretreating sea cucumber, performing extraction so as to obtain asea cucumber extract, performing step-by-step enzymolysis on the sea cucumber extract, performing decoloring and deodorization treatment, and performing purification treatment, so as to obtain a smallmolecule peptide solution. The small molecule peptide solution has the advantages of being good in water solubility, good in stability, good in emulsibility, low in viscosity, easy to digest and absorb, free of antigenicity, safe to eat, and the like.
Owner:吴伟

Duck liver and shrimp cake capable of tonifying liver and improving eyesight and preparation method thereof

The invention discloses a duck liver and shrimp cake capable of tonifying the liver and improving eyesight and a preparation method thereof. The duck liver and shrimp cake capable of tonifying the liver and improving eyesight is prepared from the following raw materials in parts by weight: 2-3 parts of watermelon peels, 3-4 parts of duck liver, 6-8 parts of pomegranate juice, 1-2 parts of buckwheat, 1-2 parts of perilla leaves, 1-2 parts of cassia twig, 200-210 parts of shrimp mince, 80-90 parts of frozen surimi, 20-25 parts of garlic juice, 18-20 parts of garlic powder, 15-18 parts of minced garlic, 0.3-0.4 part of nisin, 10-12 parts of table salt, 18-20 parts of soybean oil, 12-15 parts of white granulated sugar, 10-12 parts of egg liquid, 5-6 parts of cassava starch, 3-4 parts of soybean protein isolate, a proper amount of breadcrumbs, a proper amount of plant oil and a proper amount of water. The preparation method comprises the following steps of: injecting the pomegranate juice into the duck liver, pickling the duck liver, putting the pickled materials in a food steamer for steaming, mixing the steamed materials with the watermelon peels, and chopping the mixture. The pomegranate juice is capable of improving the taste of the duck liver and eliminating peculiar smell, and the duck liver is good in liver-tonifying and eyesight-improving effects.
Owner:ANHUI HONGYUN FOOD

Micromolecular radix codonopsis instant powder and preparation method thereof

The present invention discloses radix codonopsis instant powder and a preparation method thereof. The preparation method comprises the following steps: screening dry radix codonopsis which is dry, impurity-free, pure in color and luster and uniform in shape, crushing the radix codonopsis and conducting water extraction; after the extraction is finished, conducting enzymolysis of an extracting solution and residues, wherein an application of a biological enzymolysis technology can improve the taste of the product, an enzyme reaction is also mild, no toxic and harmful substances produce, meanwhile, enzymes have high efficiency and specificity, plant cell walls can be broken, water-soluble effective components are fully released, and an extraction rate is increased; conducting multi-stage purification after the enzymolysis is finished to ensure that no impurity is left in the final product; and concentrating filtered clear liquid until the solid content reaches 20-30% (w / v) and conductingdrying to obtain powder.
Owner:山西省食品质量安全监督检验研究院

Synthesis method of anacardol and butyl ether composition

The invention discloses a synthesis method of an anacardol and butyl ether composition. The synthesis method comprises the following steps of: allowing anacardol to react with chloro-n-butane in the presence of a base catalyst and in the absence of oxygen; depressurizing and distilling after the reaction; and finally filtering out the generated salt to obtain the anacardol and butyl ether composition product, wherein, the base catalyst is alkali metal carbonate or alkali metal hydroxide. The method for synthesizing the anacardol with butyl ether is simple and has the advantage of higher yield; and meanwhile no water is added and no waste water is generated during the reaction process. As phenolic hydroxyl of the anacardol is replaced by alkoxy, the obtained product has the advantage of better color stability, and meanwhile corrosion of the anacardol on skin is greatly reduced. Therefore, the product can be used for preparing an epoxy hardener with good color stability and can be also utilized as a modifier in coating, an adhesive, rubber, plastics, an elastomer, a composite material and printing ink.
Owner:INST OF CHEM IND OF FOREST PROD CHINESE ACAD OF FORESTRY

Acarus-killing mild amino acid facial soap containing sea salt and bamboo charcoal

The invention discloses an acarus-killing mild amino acid facial soap containing sea salt and bamboo charcoal and a preparation method. An acarus-killing traditional Chinese medicine composition contained in the facial soap can emit a special fragrance with a strong acarus-killing effect to attract acari togather and kill the acari, and the facial soap also has good effects of scavenging free radicals and inhibiting tyrosinase activity, and has certain anti-aging and whitening functions. The contained sea salt from dead sea has the effects of promoting blood circulation of a human body, sterilizing, relieving itching, relieving swelling and pain, whitening, and removing cutin, acne and blackhead. The contained nanoscale bamboo charcoal is a powerful adsorbent and can adsorb dirt and acari in the deep layer of the skin. Through the synergistic interaction among the components, the acarus-killing mild amino acid facial soap shows effects of efficient oil control, sterilization, acarus killing and acne removal.
Owner:广州极男化妆品有限公司

Fermentation method for preparing Chinese wolfberry active peptide, method, application, inhibitor and functional food

The invention relates to a fermentation method for preparing Chinese wolfberry active peptide. The method utilizes microorganisms to ferment Chinese wolfberry protein to prepare Chinese wolfberry active peptide, and the Chinese wolfberry active peptide prepared by the technology provided by the invention has the following characteristics that under the action of a proteinase system of the microorganisms, large molecular weight protein in Chinese wolfberry protein is degraded into small molecular peptide; the adverse reactions such as allergy caused by the Chinese wolfberry protein are avoided,the active site of the peptide is exposed so as to provide the angiotensin-converting enzyme (ACE) and dipeptidyl peptidase IV(DPP-IV) inhibition activity, and the Chinese wolfberry active peptide can be used in the fields of drugs, functional foods, food additives etc., and has broad application prospects.
Owner:DALIAN INST OF CHEM PHYSICS CHINESE ACAD OF SCI

Capsella bursa-pastoris and shrimp cake capable of invigorating stomach and improving eyesight and preparation method thereof

The invention discloses a capsella bursa-pastoris and shrimp cake capable of invigorating the stomach and improving eyesight and a preparation method thereof. The capsella bursa-pastoris and shrimp cake capable of invigorating the stomach and improving eyesight is prepared from the following raw materials in parts by weight: 6-7 parts of celery juice, 4-5 parts of sweet corn grains, 3-4 parts of capsella bursa-pastoris, 1-2 parts of oat, 1-2 parts of folium mori, 1-2 parts of liquorice, 200-210 parts of shrimp mince, 80-90 parts of frozen surimi, 20-25 parts of garlic juice, 18-20 parts of garlic powder, 15-18 parts of minced garlic, 0.3-0.4 part of nisin, 10-12 parts of table salt, 18-20 parts of soybean oil, 12-15 parts of white granulated sugar, 10-12 parts of egg liquid, 5-6 parts of cassava starch, 3-4 parts of soybean protein isolate, a proper amount of breadcrumbs, a proper amount of plant oil and a proper amount of water. The preparation method comprises the following steps of: putting the sweet corn grains into the celery juice, cooking the sweet corn grains thoroughly, then fishing out the cooked sweet corn grains, further mixing the cooked sweet corn grains with the capsella bursa-pastoris, grinding the mixture into paste, and dry-frying the paste in a pot. The sweet corn is soaked with the celery juice, so that the taste is unique; the capsella bursa-pastoris is added, so that the capsella bursa-pastoris and shrimp cake is fine and smooth in taste.
Owner:ANHUI HONGYUN FOOD

Preparation method of white lotus ester extract

InactiveCN111012709AStrengthen natural health detoxification functionImprove aging skinCosmetic preparationsToilet preparationsBiotechnologyGanoderma atrum
The invention discloses a preparation method of a white lotus ester extract. The preparation method comprises the following steps: (1) picking and refrigerating for 24 hours; (2) peeling off the sepals, and weighing the material; (3) adding water and soaking; (4) heating and distilling; (5) performing vacuum concentration; and (6) centrifuging, precipitating and dehydrating to obtain the white lotus ester extract. Compared with the prior art, the method has the advantages that the white lotus ester extract is rich in plant polysaccharide, brass, alkaloid and other active ingredients. The invention belongs to the technical field of biology, and discloses the preparation method of a ganoderma atrum white lotus ester extract, which preliminarily tests the functions of nourishing and repairing, stimulating blood circulation, eliminating allergic factors, strengthening the natural health-care detoxification function of skin, scavenging free radicals, resisting oxidation, whitening and effectively improving the aged skin.
Owner:费小英

Allergy-free seafood meat stuffing, preparation method and food prepared from allergy-free seafood meat stuffing

The invention relates to the technical field of food, in particular to allergy-free seafood meat stuffing, a preparation method and food prepared from the allergy-free seafood meat stuffing. The allergy-free seafood meat stuffing is prepared from the following raw materials: spanish mackerel meat, cuttlefish meat, clam meat stuffing, pork, shrimp meat, chopped Chinese chives, chopped Chinese cabbages, seaweed, chopped scallions and gingers, chopped carrots, aromatic vinegar and seasonings. The prepared allergy-free seafood meat stuffing can well eliminate seafood allergens, and is soft and delicious in taste, rich in nutrition and healthy to eat.
Owner:毕迎斌

Traditional Chinese medicine composition for treating skin itch and production method of traditional Chinese medicine composition

The invention discloses a traditional Chinese medicine composition for treating skin itch and a production method of the traditional Chinese medicine composition. The traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: 3-6 parts of realgar, 3-6 parts of sulfur, 1-3 parts of red lead, 9-12 parts of galamina, 6-9 parts of borax, 5-8 parts of white alum, 6-9 parts of melanterite, 3-5 parts of japanese buttercup herb, 1-3 parts of venenum bufonis, 1-3 parts of semen strychni, 9-12 parts of fructus cnidii, 12-15 parts of nidus vespae, 3-5 partsof chaulmoogratree seeds, 8-12 parts of shrubalthea bark, 6-10 parts of rosin and 10-20 parts of mint. By virtue of external application of the traditional Chinese medicine composition, the skin itchsymptoms such as eczema, prurigo and urticaria can be treated, and the skin allergic factors can be foundationally eliminated, so that both symptoms and root causes of the skin itch can be treated, and the skin itch does not relapse; and the traditional Chinese medicine composition does not contain hormone components and is safe and non-toxic, and side effect is avoided.
Owner:威海惠高生物科技有限公司

Oat-shrimp cake capable of tonifying spleen and nourishing heart and preparation method thereof

The invention discloses an oat-shrimp cake capable of tonifying the spleen and nourishing the heart and a preparation method thereof. The oat-shrimp cake capable of tonifying the spleen and nourishing the heart is prepared from the following raw materials in parts by weight: 4-5 parts of hemistepta lyrata, 3-4 parts of oat, 7-8 parts of snow pear, 1-2 parts of radix ginseng, 1-2 parts of fingered citron, 1-2 parts of pumpkin leaves, 200-210 parts of shrimp mince, 80-90 parts of frozen surimi, 20-25 parts of garlic juice, 18-20 parts of garlic powder, 15-18 parts of minced garlic, 0.3-0.4 part of nisin, 10-12 parts of table salt, 18-20 parts of soybean oil, 12-15 parts of white granulated sugar, 10-12 parts of egg liquid, 5-6 parts of cassava starch, 3-4 parts of soybean protein isolate, a proper amount of breadcrumbs, a proper amount of plant oil and a proper amount of water. The preparation method comprises the following steps of: pulping the snow pear into pulp, filtering the pulp, taking juice, stewing the oat in the juice, performing pulping into pulp, chopping the hemistepta lyrata, mixing the chopped hemistepta lyrata with the oat pulp, grinding the mixture into juice, and performing spray-drying, and taking powder. The oat is capable of tonifying the spleen and nourishing the heart and is soaked with snow pear juice, so that the oat-shrimp cake is moderately sour and sweet in taste, and fresh and delicious in taste.
Owner:ANHUI HONGYUN FOOD

Processing method for promoting natural fragrance of Yao bath medicinal materials

The invention relates to a processing method for promoting natural fragrance of Yao bath medicinal materials, which comprises the following steps of: (1), airing fresh Yao bath medicinal materials on the spot, cleaning rhizome medicinal materials, removing impurities, and cutting thick medicinal materials into small blocks to fully absorb sunlight and earth atmosphere of a growing place to promote formation and escape of the natural fragrance; (2), performing drying, bagging, and stacking, placing the product in a warehouse, carrying out natural pre-fermentation for at least 30 days, and keeping the temperature in the warehouse at 35-45 DEG C; (3), matching medicines according to the formula of the Yao bath medicine powder, performing crushing and uniform mixing, filling the mixture into a plastic bag, sleeving the bag with a plastic textile bag, tightening the bag opening, performing stacking, placing the product in a closed storehouse, naturally performing fermenting for not less than 180 days, and keeping the temperature of the storehouse to be 40-45 DEG C and the humidity to be 70-78%; and (4), after the fermentation is finished, performing sampling and inspecting, moving the batches reaching the standard out of the warehouse, performing drying, performing inspecting for the second time, sterilizing the qualified batches, and performing packaging in small bags to obtain a finished product. On the basis of keeping the medicine effect of the Yao bath unchanged, the health-care fragrance can be added.
Owner:金平金岭生物瑶药开发有限责任公司

A kind of antibacterial and anti-mite spray composition

The invention belongs to the technical field of household articles, and in particular relates to a spray composition for eliminating bacteria and mites. The antibacterial and mite-removing spray composition of the present invention includes the following components and their mass parts: 3-5 parts of Moutan bark extract, 0.5-2 parts of clove extract, 1-2 parts of Weeping grass extract, 0.2 parts of menthol ‑0.5 part, matrine 0.1‑0.3 part, tea polyphenol 1‑2 part. The anti-bacterial and anti-mite spray containing the anti-bacterial and anti-mite spray composition of the present invention is safe, stable, and non-irritating. It can be directly sprayed on the parts that need anti-bacterial and anti-mite. Allergen of most mites.
Owner:LOOBI GUANGZHOU HEALTH IND CO LTD
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