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72results about How to "Play a health role" patented technology

Method for preserving white fish

The invention relates to a method for preserving white fish by removing the scales and the internal organs of the white fish, cleaning the whiter fish, cutting into sections, pretreating, preserving and storing at low temperature. The method comprises the following steps: (1) pickling the pretreated white fish with salt and garlic powder for 5-15min, cleaning the white fish, and soaking into a preservative for 20-40min; (2) subjecting the white fished treated in the step (1) to modified atmosphere packaging by using a modified atmosphere packaging machine; and (3) subjecting the packaged white fish to direct gamma irradiation by using a cobalt 60 irradiation source. The method is easy to operate and practical. Due to the adoption of the method, the freshness and the color of the meat of the white fish can be better kept, and the shelf life of the meat of the white fish can be prolonged. The preservative is convenient to use and is safe and environmentally-friendly.
Owner:JIANGNAN UNIV

Tetrastigma hemsleyanum Duels et Gilg tea with high contents of Tetrastigma hemsleyanum Duels et Gilg flavone, polysaccharide and kaempferol and manufacturing method of same

The invention belongs to the technical field of tea production, and particularly relates to a Tetrastigma hemsleyanum Duels et Gilg tea with high contents of Tetrastigma hemsleyanum Duels et Gilg flavone, polysaccharide and kaempferol, and a manufacturing method of the Tetrastigma hemsleyanum Duels et Gilg tea. The method comprises the following steps: (1), spreading fresh Tetrastigma hemsleyanumDuels et Gilg leaves for 10-20 minutes; (2), fixation: deactivating enzymes of the Tetrastigma hemsleyanum Duels et Gilg leaves by adopting a microwave tea fixation drier; (3), flat pressing for shaping: uniformly spreading the Tetrastigma hemsleyanum Duels et Gilg leaves subjected to fixation on a bamboo skin board, and pressing another bamboo skin board on the leaves to enable the cooled Tetrastigma hemsleyanum Duels et Gilg leaves to be shaped; and (4), drying: drying the semi-finished products processed in the step (2) by a microwave tea machine. The Tetrastigma hemsleyanum Duels et Gilg tea is natural green, is bright green in color and light green in grounds, does not contain caffeine, is rich in Tetrastigma hemsleyanum Duels et Gilg flavone, polysaccharide, kaempferol and other ingratiates, can effectively inhibit cancer cell proliferation, promotes cancer cell poptosis, has no toxic or side effects and is easy to absorb and beneficial to health. The Tetrastigma hemsleyanum Duels et Gilg leaves are tender, have less fibers, and can be eaten after being brewed.
Owner:丽水市莲都区绿谷三叶青珍稀植物研究所

Linolenic acid-rich linseed oil and novel low-temperature cold pressing process thereof

The invention discloses linolenic acid-rich linseed oil and a novel low-temperature cold pressing process thereof. The novel low-temperature cold pressing process comprises the pre-treatment steps of: cleaning linseeds, removing impurities, rinsing, drying, crushing and sieving and the like. Four-element (cold pressing temperature, cold pressing pressure, material moisture content and material grain size) two-level factorial experiment is utilized to screen out three main interference factors including cold pressing pressure, material moisture content and material grain size; by using the linolenic acid content in finished product as an measurement index, response surface analysis is carried out for optimized analysis to obtain the best, environment-friendly and practical method of low-temperature cold pressing, so that the linolenic acid ingredients in the linseed oil are kept to the greatest extent; the obtained product can be used as functional food for being directly edible or additional material for being added to other food, so that the health-care effect is enhanced, and the comprehensive development utilization of the agricultural industrial crop flax in northern China is convenient.
Owner:HEBEI AGRICULTURAL UNIV.

Natural sea cucumber and processing method thereof

InactiveCN103070418ARich and delicate textureIncreased functional ingredientsFood preparationReady to eatWater baths
The invention discloses a natural sea cucumber, which is a ready-to-eat sea cucumber prepared by the steps of placing a sea cucumber into a vacuum nitrogen-filled package, hydrolyzing by sea cucumber autolytic enzyme at constant temperature, carrying out enzyme deactivation, quickly freezing and slowly unfreezing to a normal temperature. A method for processing the natural sea cucumber comprises the steps as follows: removing the internal organs and the sand mouth of the live sea cucumber and cleaning up; placing the processed sea cucumber into a constant-temperature water bath of 40-60 DEG C and heating for 0.5-2 h; placing the sea cucumber hydrolyzed by the autolytic enzyme into water of 100 DEG C and boiling for 0.5-2 h; carrying out vacuum nitrogen filling packaging treatment on the sea cucumber subjected to enzyme deactivation and sterilization, quickly freezing a package bag for 20-40 min at the temperature of subzero 35 DEG C, taking out and freezing for storage at the temperature of subzero 18 DEG C; and slowly unfreezing a product to a normal temperature so as to obtain the ready-to-eat sea cucumber. According to the method, the natural sea cucumber keeps the original active constituents and nutritional substances of the sea cucumber to the hilt, and the content of effective constituents is increased to a certain extent. The natural sea cucumber is simple to prepare, short in production cycle and convenient to eat. The live sea cucumber can be processed into the finished product in 1-3 h.
Owner:DALIAN XIANXIAN FOODSTUFF

Novel soap bubble mixed liquid and preparation method thereof

The invention discloses novel soap bubble mixed liquid and a preparation method thereof. The mixed liquid comprises borneol, mint, lavender, spina date seed, cortex albiziae, albizia flower, tuber fleeceflower stem, liquorice, gleditsia sinensis, almond, folium artemisiae argyi, tangerine peel, cinnamon, tea and glycerin. Compared with the prior art, the soap bubble mixed liquid prepared from traditional Chinese medicine extracting liquid has the effects of resolving depression, refreshing, calming the mind, sterilizing, inhibiting bacteria, cleaning air, preventing diseases and enhancing immunity, can relieve pressure of workers of white collar and other classes, and achieves a certain health-care effect at the same time.
Owner:ANHUI NORMAL UNIV

Externally used sleeping liquid

The invention belongs to an external hypnogenesis liquid used for treating insomnia, which is characterized in that the rubbing slumbering liquid is processed from Chinese herbal medicines according to an optimized prescription that 3 percent of a natural, medicinal and vegetable borneol, 3 percent of menthol, 6 percent of zinnober, 8 percent of flower of silktree albizzia, 5 percent of radices platycodi, 10 percent of caulis polygoni multiflori, 5 percent of selfheal, 20 percent of rhizoma acori graminei, 20 percent of semen zizyphi spinosae, 10 percent of semen boitae, 5 percent of keel and 5 percent of polygalae.
Owner:唐晓健

Hyaluronic acid buccal tablet and preparation method thereof

The invention provides a hyaluronic acid buccal tablet and a preparation method thereof. The hyaluronic acid buccal tablet is prepared from the following raw materials in parts by weight: 0.2-6.5 parts of high-molecular-weight hyaluronic acid or salt thereof, 0.15-10 parts of low-molecular-weight hyaluronic acid or salt thereof, 6-15 parts of erythritol, 1.5-7.5 parts of inositol, 25-40 parts of maltodextrin, 20-30 parts of mannitol, 1-2 parts of carboxymethyl cellulose sodium and 1-2 parts of magnesium stearate.
Owner:BLOOMAGE BIOTECHNOLOGY CORP LTD

Blumea balsamifera-jade warming moxibustion pillow

The invention discloses a blumea balsamifera-jade warming moxibustion pillow which comprises a pillow interior and a pillow cover, wherein blumea balsamifera branch and leaf fluffy materials, cinnamon and radix angelicae pubescentis are put in the pillow interior; a heating element and jade sheets are arranged on one side of the pillow cover; a zipper and a power interface are arranged on the other side of the pillow cover. The special magical plant blumea balsamifera from south area of Guizhou province, cinnamon and radix angelicae pubescentis are compounded in the blumea balsamifera jade moxibustion pillow, the volatilizing components can slowly release, penetrate skin and enter into human body under the mild heating effect of carbon fibers and the polyvinyl alcohol functional material can limit the volatilization of invalid drugs. The healthcare pillow adopts carbon fiber cloth for low-voltage electro-heating, so that the pillow is safe and the heat energy is uniformly distributed; a thermostatic controller is arranged for maintaining the required suitable temperature; the jade sheets are distributed on the surface; the jade sheets have the heat-gathering effect and act on the acupuncture points of neck, so as to achieve the moxibustion curative effect; the shape of the blumea balsamifera-jade warming moxibustion pillow is designed according to ergonomics; after long-term use, the physiological curvature of cervical vertebra can be corrected; the drugs have the effects of warming channels and activating blood circulation, relieving cramps and eliminating pain; the jade can massage the acupuncture points of the neck; the three materials cooperate with each other for keeping the neck healthy and maintaining human health.
Owner:贵州道地中药材工程研究中心

Catechinic acid mouth wash and preparation method thereof

The invention discloses catechinic acid mouth wash and a preparation method thereof. The catechinic acid mouth wash is prepared from catechinic acid, calendula officinalis, roselle, chrysanthemum buds, mint, ethyl alcohol, amino acid, a surfactant, sodium fluoride, a preservative and water. The preparation method comprises the following steps: brewing the calendula officinalis, the roselle, the chrysanthemum buds and the mint with water according to the ratios under the water temperature of 80-90 DEG C for 3 to 5 min, extracting soup, cooling the soup, so as to obtain tea soup; mixing the tea soup, adding the catechinic acid, the ethyl alcohol, the amino acid, the surfactant, the sodium fluoride and the preservative according to the ratios, adding water to 100 percent, and uniformly mixing the materials. According to the catechinic acid mouth wash and the preparation method thereof, the catechinic acid, the calendula officinalis, the roselle, the chrysanthemum buds, the mint, the ethyl alcohol and the amino acid are organically combined, and the optimal use amounts of all components are determined, so that an effect of refreshing the oral cavity is achieved, and ozostomia can be eliminated fundamentally to protect the oral cavity; meanwhile, the catechinic acid mouth wash has natural components, does not contain essence and does not have side effects on a human body.
Owner:SOUTHWEST UNIVERSITY

Flavored enzyme beverage and preparation method of flavored enzyme beverage

The invention relates to a flavored enzyme beverage, which is prepared from the following ingredients in percentage by mass: 10 percent of enzyme stock solution, 5 percent of honey, 0.2 percent of polygahatous polysaccharides, 2 percent of flavoring agents and the balance water. The flavored enzyme beverage has the advantages that the recipe is simple; all ingredients are reasonably matched; the nutrition is complemented; the prepared beverage has natural color and luster, no foreign flavor and good mouthfeel; the health care efficiency can be achieved after the beverage is drunk for a long time.
Owner:安徽管仲宫神生物科技有限公司

Health care bath bag for refreshing body

The invention relates to a health care bath bag for refreshing body comprising a capsule member, semi-permeable liquid capsules, and a liquid injection port arranged on one end of the semi-permeable capsule, the semi-permeable capsule can be used for storing bath liquids, e.g. shower cream, milk, beer, and sterilization soup.
Owner:龚国华 +1

Hand chain

The invention relates to a hand chain comprising a plurality of jump rings 1 (1) and jump rings 2 (2), through holes (7), a hairpin (3), a buckle (5) and a buckle seat (6), wherein the through holes (7) are arranged on the jump rings 1 (1) and the jump rings 2 (2), the jump rings 1 (1) and the second jump rings 2 (2) are connected with the hairpin (3) through the through holes (7), the buckle (5)and the buckle seat (6) are respectively positioned on the jump rings 2 (2) at the front end and the tail end of the hand chain and the buckle (5), the buckle (5) and the buckle seat (6) are fixed together with the jump rings 2(2) by the hairpin (3) and the through holes (7) on the second jump rings 2 (2), and germanium grains (4) are arranged on the jump rings 2 (2). The hand chain can improve the symptoms of soreness and distending of cervical vertebra after being worn by a user for a long period, relieve the symptoms of headache, shoulder and neck pain, backache, ankylosis, and the like brought by cervical spondylosis, improve blood circulation of a human body, play health care effect, has convenient use and wide application simultaneously and is easy to obtain market acceptance.
Owner:BORYOR TITANIUM STEEL TECH

Low-temperature cold pressing process of flaxseed oil

The invention discloses a low-temperature cold pressing process of flaxseed oil. The process comprises the following steps: (1) selecting and airing flax seeds, wherein plump flax seeds with no mildewand no insect erosion and with normal color and smell are selected; (2) carrying out screening by air separation or magnetic separation: carrying out air separation or magnetic separation on the selected flax seeds through a fan or a magnetic separator, removing soil and other impurities, and reducing the impurity content to 1% or below; and (3) cleaning and rinsing the flax seeds, performing reduced pressure drying at a temperature less than 65 DEG C to enable the water content in a range of 3%-5%, and performing irradiation under ultraviolet light for 15-30 minutes. The process provided bythe invention improves the purity and transparency of the flaxseed oil, ensures the edible safety, and removes excess pigment, oxides, trace metals, polycyclic aromatic hydrocarbons and pesticide residues in the oil under a vacuum condition, the product quality reaches a high level, and moreover the flaxseed oil can be directly eaten as food or be added into other products as nutrient enrichment for a certain health-care effect.
Owner:宁夏君星坊食品科技有限公司

Blood-nourishing and life-giving Chicken powder

The invention relates to blood-nourishing and life-giving Chicken powder which is prepared from the following raw materials in parts by weight: 40-50 parts of chicken, 15-20 pats of chub meat, 20-25 parts of black soya beans, 6-7 parts of ginseng, 5-6 parts of turtle shells, 5-6 parts of Lithodes, 6-7 parts of burdock roots, 6-7 parts of semen cassiae, 7-8 parts of scouring rush, 6-7 parts of hance brandisia herb and the like. The blood-nourishing and life-giving Chicken powder provided by the invention is abundant in nutrition, and can supplement proteins, vitamins and the like which are necessary for activities of a human body. Extracts of traditional Chinese medicinal materials such as ginseng, turtle shells, Lithodes and burdock roots are added, so that the chicken powder has a certain functions of benefiting qi and nourishing blood, refreshing and restoring consciousness, enhancing appetite, hairdressing and preventing ageing and clearing away heat, and has a certain health-care function. Compared with conventional instant noodle flavor, the chicken powder has the advantages that the nutritional ingredients are improved, and a good health-care effect is achieved.
Owner:HEFEI KANGLING HEALTH TECH

Chili sauce and preparation method thereof

The invention provides a chili sauce and a preparation method thereof. According to the technical scheme, a brand-new design of a raw material formula is carried out on the purpose of improving flavorand mouth feel, and dosage and proportioning are optimized on the basis of increasing spice components, so that the chili sauce is endowed with a strong flavor under the premise of basically keepingoriginal costs. At the same time, the invention designs a suitable preparation method around the physical property characteristics and the synergistic relationships of each component, and the method adopts different pretreatment means for different components so as to be helpful to developing the taste characteristics of food materials. Meanwhile, a feeding sequence and treating time of each component are specifically limited, and the taste and fragrance of a finished product are greatly improved through reasonable cooperation of the above steps. The invention greatly improves the economic value added of crops through the deep processing of chili and spice components, provides a new way for factory foundation and business startup of vast peasant friends, and helps to increase the income ofpeasants, and provides more employment opportunities
Owner:高伟

Pharmaceutical composition for treating facial pigmentation

InactiveCN104474330ALighten the trendSmall human side effectsSalicyclic acid active ingredientsDispersion deliveryDrugOral medication
The invention relates to a pharmaceutical composition for treating facial pigmentation. The pharmaceutical composition consists of an external application tincture and an oral agent. Aiming at the generation mechanism of the facial pigmentation and pursuant to the generation predisposing cause and pathological characteristics of pigmentation, the tincture quickly produces an effect on the facial pigmentation, has a definite effect, is low in skin stimulation action and extremely slight in degree of skin peeling, and is free from obvious toxic or side effects; the oral agent is used for regulating the internal environment of a body, and thus, the effects of external rubbing and oral administration and treatment of both symptoms and root causes are achieved.
Owner:柯利佳 +2

Production formula and preparation method of health-care wine

A production formula of health-care wine includes distilled wine and traditional Chinese medicine raw materials. The distilled wine is prepared from wheat, corn, sorghum, black rice, buckwheat, oat, highland barley and dried sweet potato. The traditional Chinese medicine raw materials include ginseng, pilos antler, radix angelica sinensis, wolfberry, jujube, tortoise plastron, glossy privet fruit,ganoderma lucidum, honey, radix puerariae, rhizoma polygonati, radix astragali, ophiocordyceps sinensis, arillus longan, eucommia ulmoides, radix salviae miltiorrhizae, ligusticum wallichii, preparedrehmannia root, rock candy, and penis cervi. The preparation method of the health-care wine comprises three steps. The whole materials of the distilled wine do not contain substances harmful to a human body, and the quality and the drug efficacy of the finished product can be guaranteed. The product is prepared by adding distilled wine to various traditional Chinese medicine raw materials being harmless and non-toxic to the human body and then soaking is easy to drink, lower in alcoholicity, sweet and fragrant in taste and suitable for all ages. After health-care wine is drunk, the health-care wine can play a health-care effect on the body, can obviously improve the human immunity, enhances metabolism mechanism and enhances the human vitality.
Owner:程群英

Perilla enzyme beverage and preparation method thereof

The invention discloses a perilla enzyme beverage which is prepared from the following components in percentage by mass: 10 percent of enzyme concentrate, 5 percent of honey, 0.5 percent of procyanidine, 0.5 percent of seasoning salt and the balance of perilla solution. According to the perilla enzyme beverage disclosed by the invention, a formula is simple, and various components are reasonably matched and are nutritionally complementary; the prepared beverage is natural in color and luster, free from foreign smell and good in mouthfeel; if the perilla enzyme beverage is drunk for a long time, a health-care effect can be realized.
Owner:安徽管仲宫神生物科技有限公司

Medicinal spring lung-moistening tea and preparation method thereof

The invention relates to health care tea and a preparation method thereof, in particular to medicinal spring lung-moistening tea and a preparation method thereof. The medicinal spring lung-moistening tea is prepared from the following raw materials in part by weight: 40 to 70 parts of red maple leaves, 15 to 30 parts of green tea, 5 to 10 parts of tangerine peel, 2 to 5 parts of honeysuckle and 1 to 4 parts of perilla, wherein the red maple leaves are red autumn leaves. The method for preparing the medicinal spring lung-moistening tea comprises the following steps of: (1) treating each raw material respectively. mixing according to the matched dosage, grinding the materials, and preparing tea bags for use; and (2) treating each raw material respectively and decocting according to the matched dosage. By taking the red maple leaves as a monarch medicament and combining auxiliary effects of other medicinal components, the medicinal spring lung-moistening tea fully achieves the effects of clearing and nourishing the lung, has the advantages of comprehensive effect on lung health care, strong tea aroma and convenient drinking, and is an optimal choice for daily lung health care.
Owner:耿艳伟

Method for preparing dustproof carpet caring agent

The invention discloses a method for preparing a dustproof carpet caring agent and belongs to the field of detergents. The method comprises the following steps: preparing a fabric water-resistant andoil-resistant substance, performing an esterification reaction on perfluoro caprylic acid and allyl alcohol to generate a fluorocarbon compound with carbon-carbon unsaturated double-bonds, further performing a hydrosilation reaction on hydrogen-containing silicone oil, and compounding, thereby obtaining a final product. After a carpet is treated with the substance, a fiber is good in water-resistant and oil-resistant property and good in affinity, the caring agent can be relatively well spread on the fiber, a film can be formed on the surface of the fiber after the caring agent is sprayed, andactive substances in the fiber are prevented from corrosion. By adopting the caring agent, the problems that a household pet likes lying on a carpet and can carry bacteria on the body, fleas and mites can easily grow on the pet, the insects are hard to thoroughly killed once entering a carpet, in addition, most detergents in the market comprise a great amount of chemical components, and the fiberof the carpet can be easily corroded, are solved.
Owner:常州三伊化工有限公司

Coconut shell health-care Go

The invention discloses chess pieces and a chess box which are suitable for Go and Gobang. Waste coconut shells are processed into the shape of chess pieces, and the chess pieces are soaked or embedded to obtain the coconut shell chess pieces with the health-care effect of Chinese herbal medicines; or the coconut shell chess pieces are embedded with permanent magnets to obtain the coconut shell chess pieces with the health-care effect of magnetotherapy. The Chinese herbal medicine information or magnetic field information carried in the coconut shell chess pieces can enter the human body via the coconut shells and fingers by the aid of the continuous massage action of fingers, and thus, the chess pieces have the effect of health care. Coconut shells are made into a coconut shell chess box, and the chess box is used for containing the chess pieces. The coconut shell Go has the advantage of nature arc and primitive simplicity, and the chess pieces can not break when falling onto the ground, and have soft color so as not to hurt eyes. The pattern on the natural coconut shell can remind people of coconut shells and sea. The Go can be used as an ornament or for recreation. The Go can be given to friends and relatives as a gift, can be used for household decoration, collection, recreation, tourism and health care, and has wide market prospects.
Owner:王世范

Selenium-enriched highland barley health-care wine and preparation method thereof

The invention belongs to the technical field of agricultural product development, particularly relates to selenium-enriched highland barley health-care wine, and further discloses a preparation method of the selenium-enriched highland barley health-care wine. According to the selenium-enriched highland barley health-care wine, selenium-enriched highland barley, buckwheat and oat are used as fermentation substrates to prepare the distilled wine, Chinese wolfberry fruits, burdock, herba taxilli, rhizoma chuanxiong, red dates and rhizoma polygonati are added as effective components for brewing, and all the raw materials are harmless and free of toxic and side effects on human bodies; and the selenium-enriched highland barley health-care wine can achieve a health-care effect on the human bodies after being drunk, and can obviously improve the immunity of the human bodies, enhance the metabolism mechanism and improve the human body vitality.
Owner:AGRI RESOURCE & ENVIRONMENT RES INST TIBET AUTONOMOUS REGION ACADEMY OF AGRI & ANIMAL HUSBANDRY +1

Green tea micro-powder compound and processing method of the green tea micro-powder compound

The invention discloses a green tea micro-powder compound. The green tea micro-powder compound is characterized in that the compound comprises the following components in parts by weight: 70 parts of green tea micro-powder, 5 parts of roasted eel bone powder, 0.05 part of disodium 5'-ribonucleotide, 1.5 parts of panax notoginseng extract, 1.5 parts of clove extract, 1.5 parts of cole flower extract, 0.2 part of peptide sweetener, 0.5 part of alkalized cocoa powder, 0.02 part of vanillin, 0.5 part of polygona-polysaccharose and 2 parts of corrective. The green tea micro-powder compound is simple in recipe. The components are rationally matched so that the nutrients are complementary to each other. The green tea is deeply processed, so that the prepared compound is natural in color, free of peculiar smell and good in taste. The green tea micro-powder compound can be used as medicinal granule or condiment to exert the function of health care.
Owner:郎溪县毕桥镇裴九元茶叶种植家庭农场

Chinese wolfberry fruit and haw ice cream and preparation method thereof

The invention discloses Chinese wolfberry fruit and haw ice cream. The ice cream is prepared from the following raw materials in parts by weight: 10-15 parts of haw juice, 6-8 parts of Chinese wolfberry fruits, 3-5 parts of momordica grosvenori extract, 10-12 parts of skim milk powder, 2-4 parts of natural cream, 0.02-0.04 part of guar gum, 0.03-0.05 part of monoglyceride, 0.08-0.1 part of edible essence and 40-50 parts of water. According to the ice cream, momordica grosvenori is used as a sweetening agent instead of granulated sugar, so that the heat of the ice cream can be effectively reduced, and the ice cream is more suitable for people having the requirement for intake of sugar; and the haw juice and Chinese wolfberry fruits are added to achieve the effects of strengthening the stomach and promoting digestion as well as clearing liver and improving vision, so that an edible therapy effect is achieved while people enjoy cool and delicious feeling brought by the ice cream.
Owner:张银花

Pharmaceutical composition for treating facial pigmentation

The invention relates to a pharmaceutical composition for treating facial pigmentation. The pharmaceutical composition consists of an external application tincture and an oral agent. Aiming at the generation mechanism of the facial pigmentation and pursuant to the generation predisposing cause and pathological characteristics of pigmentation, the tincture quickly produces an effect on the facial pigmentation, has a definite effect, is low in skin stimulation action and extremely slight in degree of skin peeling, and is free from obvious toxic or side effects; the oral agent is used for regulating the internal environment of a body, and thus, the effects of external rubbing and oral administration and treatment of both symptoms and root causes are achieved.
Owner:柯利佳 +2

Health-nourishing liquor, as well as preparation and application thereof in preparation of health product for protective liver and/or relieving hyperlipemia

The invention relates to the technical fields of foods, and discloses health-nourishing liquor, as well as a preparation method and application thereof. The health-nourishing liquor is prepared from the following raw materials: raspberry extract, Chinese wolfberry fruits, lily, spina date seeds, hovenia dulcis thunb, sophora flower buds, licorice roots, rock candy and distilled spirit. The novel health protecting and nourishing prescription in accordance with traditional Chinese medicine theory is provided, and is perfectly synergistic with the distilled spirit to achieve an excellent liver protecting effect, and remarkably improve hyperlipemia and other diseases. The invention further provides a method for preparing the health-nourishing liquor, and the method can be used for preparing the health-nourishing liquor with clear and transparent color, no sediment or suspension, synergistic fragrance, mellow taste, smooth and harmonious taste due to scientific designing step and preparation mode of each raw material. The health-nourishing liquor can be widely applied to various health products, and has a wide market prospect.
Owner:ZHUZHOU QIANJIN PHARMA

Anti-mite prickly heat-preventing pillow fabric

The invention discloses an anti-mite miliaria-proof pillow fabric which comprises a coffee charcoal and hemp blended layer, an anti-mite traditional Chinese medicine and fiber composite layer, a miliaria-proof herbal medicine and fiber composite layer and a mulberry silk and polypropylene blended layer, wherein the coffee carbon and hemp blended layer, the anti-mite traditional Chinese medicine and fiber composite layer, the miliaria-proof herbal medicine and fiber composite layer and the mulberry silk and polypropylene blended layer are sequentially bonded and pressed in sequence to form a composite fabric; and the thickness of the composite fabric is 0.3-1.2mm. With good air permeability, the anti-mite miliaria-proof pillow fabric disclosed by the invention can effectively prevent mites and miliaria, and can realize a healthcare effect on skin after long-time use.
Owner:范绍明

Manufacture method of sparassis crispa mycelium oral liquid

The present invention relates to the technical field of food processing and discloses a manufacture method of sparassis crispa mycelium oral liquid. Fermentation and enzymatic methods are conducted toconvert various types of macromolecular active nutritional components in sparassis crispa mycelia into small molecule nutrients more easily absorbed by human body to manufacture the sparassis crispamycelium oral liquid. The manufacture method specifically comprises the following steps: manufacture of sparassis crispa mother strain, manufacture of sparassis crispa liquid strain, and manufacture of sparassis crispa mycelium fermentation liquid. The manufacture method avoids a defect of short storage time, enables a finished product to be more liable to store, and ensures product safety. The sparassis crispa mycelium oral liquid can also be applied in feature-beautifying products, medical nutrition food and nutritional supplements, as well as production and processing thereof.
Owner:内蒙古中谷君创生物科技发展有限责任公司

Trunks with healthcare function for men

The invention discloses trunks with a healthcare function for men. The trunks include a trunks body, the back side of the trunks body is of a venting hole structure, a first massage bag is arranged onthe portion, corresponding to a Yaoyangguan acupoint of the human body, of the inner surface of a waistband, and a second massage bag is arranged on the portion, corresponding to a Yaoshu acupoint ofthe human body, of the inner surface of a rear trunks piece; a U-shaped inner protective net piece of a crotch part is arranged in the trunks body, the lower portion of the U-shaped inner protectivenet piece of the crotch part is pressed on the back side of a front trunks piece, the upper end of the U-shaped inner protective net piece of the crotch part is connected with the trunks body througha tightness adjusting band, and an upper transverse opening and a lower transverse opening are formed in the portion, where the U-shaped inner protective net piece of the crotch part is located, of the front trunks piece. Compared with the prior art, the trunks have the advantages that the overall ventilation effect of the trunks can be better, the trunks body can fit the Yaoyangguan acupoint andthe Yaoshu acupoint, natural massage is achieved during exercise, and the healthcare function for men is achieved; additionally, a male reproductive organ can also be wrapped to achieve a protection function on the male reproductive organ, and physical health and comfort of the male reproductive organ are protected.
Owner:QUANZHOU HUAGUANG VOCATIONAL COLLEGE

Garlic pickled pepper water chestnuts

The invention discloses garlic pickled pepper water chestnuts. Raw materials include, by weight: 400 to 420 water chestnuts, 60 to 80 loquats, 60 to 80 jumble beads, 20 to 30 figs, 100 to 120 garlics, 80 to 100 pickled peppers, 8 to 9 cloves, 7 to 8 cinnamons, 8to 9 coix seeds, 6 to 7 polygonatum odoratum, 6 to 7 nutmegs, 6 to 7 bunge pricklyash leaves, 6 to 7 jasmine roots, 30 to 50 gingers, appropriate amount of salt, 60 to 70 white vinegar, 50 to 60 barley oil, 200 to 230 honey, 230 to 240 rice wine and appropriate amount of water. The garlic pickled pepper water chestnuts are unique in taste, crisp and refreshing, and adaptable to most people's taste; extractives of materials of the cloves, the cinnamons and the coix seeds are added, a certain healthcare function can be achieved, so that the healthcare function is provided by pickled vegetables, and the garlic pickled pepper water chestnuts are adaptable to eating by most people.
Owner:安徽省皖东天都调味食品有限责任公司
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