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206 results about "Lilium brownii" patented technology

'L. brownii' (Lilium) A difficult garden subject seemingly lost to commerce, Lilium brownii is believed to have first come to England from the islands of the Korean Archipelago, and the province of Kwanso, China in the 1830's. Lilium brownii could once be found in most turn of the 19th century English gardens.

Functional nutritional good composition for improving sub-health and preparation method thereof

The invention discloses a functional nutritional good composition for improving sub-health and a preparation method thereof. Edible and medicinal raw materials such as aloe, licorice root, chrysanthemum flower, green tea, semen cassiae, lotus leaf, fructus crataegi, radix angelicae, white hyacinth bean, lilium brownii, mint, red bean, clove, sword bean and seville orange flower are combined with the modern nutrients such as L-carnitine, methionine, fructo-oligose, fructose, medium chain triglyceride grease powder, protein, vitamins and mineral substances to prepare four types of products. The four types of products are matched with one another in use and can be used for replenishing various nutritional ingredients required by the human body so as to realize the aims of repairing cells, activating the immunity and improving the sub-health.
Owner:SHANGHAI SHILINMEI BIOTECH CO LTD

Production method of stomach-tonifying soybean milk

The invention discloses a production method of stomach-tonifying soybean milk. The production method comprises preparation of soybean milk materials, preparation of auxiliary materials and blending. The preparation of the soybean milk materials comprises the step of adding water into 1-3 parts of sword beans, 30-35 parts of soybeans, 30-35 parts of black soybeans, 3-5 parts of jumble beads, 3-5 parts of mung beans, 1-3 parts of peas and 3-5 parts of hyacinth beans, and grinding; the preparation of the auxiliary materials comprises the steps of extracting and preparing 1-3 parts of tangerine peels, 3-5 parts of kudzu vine roots, 3-5 parts of liquorice roots, 1-3 parts of Chinese yams and 4-6 parts of lilium brownii, and concentrating; and the blending comprises the step of uniformly blending the soybean milk materials and the auxiliary materials according to the volume ratio of 8 to 1. The method disclosed by the invention is simple; and the prepared soybean milk not only has a unique flavor, and but also has a very good stomach-tonifying health effect.
Owner:HUIAN KELIAN AGRI TECH CO LTD

Health and health-maintaining tea and preparation method thereof

The invention discloses health and health-maintaining tea and a preparation method thereof. The health and health-maintaining tea is prepared from the following raw materials: cassia seeds, kudzuvine roots, red dates, lonicera japonica, honey, green tea, liquorice, wolfberry fruits, rose flowers, hawthorn fruits, lilium brownii, codonopsis pilosula and phyllanthus emblica. The health and health-maintaining tea disclosed by the invention belongs to warm tea and does not cause influences on a human body, caused by the fact that cold medicinal materials are taken for a long period; medicine and food homologous materials are used and the attributes of the raw materials are harmonious and are scientific and reasonable; and the medicine property is moderate and the health and health-maintaining tea has the health and health-maintaining effects of building bodies after people drink the tea for a long period.
Owner:刘韶娜

Harmonizing health wine drunk in winter and preparation method thereof

ActiveCN104017698AComprehensive, mild, harmonizing and health-preserving effectsThe matching ratio is scientific and reasonableAnthropod material medical ingredientsDigestive systemHuman bodyFlavor
The invention discloses harmonizing health wine drunk in winter. The harmonizing health wine is prepared by subjecting Chinese yam, kudzuvine root, fragrant solomonseal rhizome, platycodon root, rhizoma polygonati, lilium brownii, cogon grass rhizome, palmleaf raspberry fruit, longan aril, barbary wolfberry fruit, wild jujubes, mulberries, dark plum, hawthorns, red dates, colla corii asini, honey and rock candies to compatibility in a certain proportion, soaking the materials with white wine and extracting the liquor. A preparation method of the harmonizing health wine comprises the steps of drying and grinding the raw materials, then putting the powder into a gauze bag and thermally steaming the powder for more than ten minutes, putting the steamed raw materials into a container, adding the rock candies and honey, soaking the raw materials with white wine, sealing the materials for 10-15 days and extracting the liquor and separating the insoluble substances through filtration after extraction, thus obtaining the filtrate, namely the harmonizing health wine. The harmonizing health wine is aromatic and intense, has soft and smooth taste, does not have any foreign flavor, has small side effects on human bodies and can play a mild role in regulating the health of human bodies.
Owner:山东妙泽电子商务有限公司

Health-preserving health food formula beneficial for improving sleep and preparation method thereof

The invention provides a health-preserving health food formula beneficial for improving sleep and a preparation method thereof. The health-preserving health food formula comprises the following raw materials in parts by weight: 600-1400 parts of medlar, 600-1500 parts of rhizoma polygonati, 600-1500 parts of poria cocos, 1000-2000 parts of rhizoma dioscoreae, 800-1300 parts of mulberry, 500-1300 parts of radix polygonati officinalis, 800-2000 parts of lotus seeds, 800-2000 parts of arillus longan, 800-1400 parts of lilium brownii, and 800-1700 parts of spina date seed. The preparation process adopts a traditional water decoction extraction method, an extract is directly sub-packed into bags, the process is simple, and taking is convenient. The health-preserving health food formula is capable of improving the sleep quality, stabilizing emotion, relieving depression, stress and anxiety, enhancing immunity, memory, logical thinking ability and comprehensive ability, and improving the work efficiency.
Owner:TIANJIN CHASE SUN PHARM CO LTD

Peony fragrant bead and preparation method thereof

InactiveCN104189935AImprove symptoms of dysmenorrheaAvoid coldAntipyreticAnalgesicsThuja sutchuenensisPeach blossom
The invention discloses a peony fragrant bead and a preparation method thereof. The peony fragrant bead is composed of the following compositions in parts by weight: 21-25 parts of jasminum sambac flower, 22-26 parts of rose, 23-24 parts of flos puerariae, 23-25 parts of hibiscus mutabilis flower, 24-26 parts of lotus, 26-27 parts of lilium brownii flower, 25-26 parts of peach blossom, 24-25 parts of wintersweet flower, 23-24 parts of sweet osmanthus, 21-22 parts of calendula officinalis, 21-24 parts of carnation, 24-27 parts of hibiscus sabdariffa, 22-25 parts of honeysuckle flower, 23-26 parts of lavender, 9-11 parts of aquilaria wood, 23-25 parts of Laoshan sandalwood, 65-75 parts of bulnesia sarmientoi, 35-39 parts of thuja sutchuenensis, 9-11 parts of a wood material named as Tianmu by the inventor, 18-20 parts of larix potaninii, 22-24 parts of dendrobium nobile, 9-11 parts of benzoin, 12-15 parts of amber fragrance, 10-13 parts of frankincense, 9-10.5 parts of clove and 40-45 parts of peony.
Owner:洛阳珍绿牡丹科技有限公司

Method for identifying varieties of lilium brownii by adopting SSR (simple sequence repeat) molecular marking technology

The invention relates to the method for identifying the varieties of lilium brownii by adopting an SSR (simple sequence repeat) molecular marking technology. A result shows that: two pairs of high-polymorphism and high-repeatability primers are screened from 13 pairs of primers for detecting 171 fragments comprising 131 polymorphic fragments, 4 to 22 fragments can be detected by each pair of primers with the sizes of 100 to 250bp, 1.69 bands are amplified by each pair of primers, and the polymorphism rate is 76.70 percent; NTSYS-pc2.11 is used for similarity coefficient and cluster analysis, the genetic similarity coefficient is 0.5882 to 09412, and the average similarity coefficient is 0.7647; materials are divided into six major classes by cluster analysis, the genetic differences between 11 lilium brownii germplasms are irrelevant to varietal characteristics, flower forms, the colors of filaments and styluses, but have certain correlation with the colors of petals, flower genes can better reflect genetic relationships between the lilium brownii germplasms, different varieties have different colors, and the primers can be designed by controlling related genes of flowers to provide an important means for further distinguishing the genetic relationships.
Owner:KAILI UNIV

Processing method for polygonatum-odoratum lilium-brownii nutritional powder

A disclosed processing method for polygonatum-odoratum lilium-brownii nutritional powder comprises: taking polygonatum odoratum and lilium brownii as raw materials, performing selecting, cleaning, slicing, drying, pulverizing and mixing on polygonatum odoratum and lilium brownii, and adding auxiliary agents such as cane sugar, a flavouring agent and the like for mixing and compounding. The nutritional powder processed by the method is comprehensive in nutritional ingredients, good in instant dissolution ability, pure in flavor and good in mouthfeel. Through the combination of nutritional ingredients of polygonatum odoratum and lilium brownii, the nutritional powder has the efficacy of calming cough, dispelling phlegm, enriching yin, moistening lung, clearing away heart fire and tranquilizing, quenching thirst and relieving restlessness, maintaining beauty, keeping young and the like, and is suitable for climacteric females with weak health and asthenia of lung and population with fitful sleep.
Owner:彭聪

Whitening, freckle removing and skin tendering mask

The invention provides a whitening, freckle removing and skin tendering mask. The mask comprises the following components of one or more of ganoderma lucidum, dioscorea opposite, lilium brownii, almond, radix paeoniae rubra and aloe, one or more of liquorice, glutinous rice, coix seed, mung bean and phaseolus angularis, one or more of peach blossom, safflower, angelica sinensis and rhodiola rosea, one or more of angelica dahurica, bighead atractylodes rhizome, common bletilla tuber, white poria, white hyacinth bean, siebold wildginger herb, white muscardine silkworm, white lutus stamen, white morning glory, ampelopsis japonica, pigeon dung, white lilac, rhizoma typhonii, ginkgo and white eagle dung and one or more of glutathione, VB3 (vitamin B3) and VC (vitamin c). The whitening, freckle removing and skin tendering mask has the effects of being safe and non-poisonous and quickly whitening.
Owner:罗雄辉

Diet therapeutic porridge and preparation method thereof

The present invention discloses a diet therapeutic porridge which is capable of regulating human body functions and enhancing immunity, and belongs to the field of food and food processing. The diet therapeutic porridge includes the following components in parts by weight: glutinous rice 20-25 parts, astragalus membranaceus 3-5 parts, polygonatum sibiricum 1-5 parts, radix puerariae 8-15 parts, black beans 8-15 parts, Chinese yams 8-15 parts, black fungus 1-3 parts, walnut kernels 1-3 parts, red dates 2-3 parts, Chinese wolfberry fruits 2-3 parts, sesame seeds 2-3 parts, lilium brownii 1-3 parts and water 300-500 parts. The diet therapeutic porridge has effects of nourishing yin, tonifying kidney, strengthening spleen, nourishing stomach, moistening lungs and nourishing heart, regulating liver and improving eyesight, supplementing and activating blood, supplementing middle warmer and benefiting qi, enlarging breast and keeping fit, removing dampness and expelling alcohol, eliminating toxins and preventing aging, etc., and can significantly improve human immunity in a long-term consumption. The present invention also provides a diet therapeutic porridge preparation method.
Owner:马平

Body-strengthening spirit-nourishing traditional Chinese medicine composition

A disclosed body-strengthening spirit-nourishing traditional Chinese medicine composition comprises the following raw material components: salvia miltiorrhiza, radix codonopsis, raw radix astragali, Chinese angelica, dried orange peel, wolfberry, Chinese magnoliavine, spine date seeds, fresh rehmanniae radix, coptis, radix scutellariae, radix paeoniae alba, lilium brownii, dipsacus asperoides, raw licorice, fructus aurantii, Chinese yam, poria cocos, ligusticum wallichii, a Chinese herbal medicine called suorou , polygala tenuifolia, morinda officinalis, Gynostemma pentaphyllum, semen cuscutae, polygonatum rhizome, fried atractylodes, longan aril and dried glauber's salt. The body-strengthening spirit-nourishing traditional Chinese medicine composition is developed based on traditional Chinese medicine health-care health-preserving theory, is easy to absorb by human body, has no toxic and side effects, and has the efficacy of strengthening body and nourishing spirit, and the active components of the composition is capable of tonifying deficiency and nourishing blood.
Owner:上海锦医堂投资管理有限公司

Lilium brownii and grape noodles

The invention discloses lilium brownii and grape noodles, which are prepared from the following raw materials in parts by weight: 300-320 parts of flour, 45-55 parts of beef powder, 30-40 parts of banana powder, 30-40 parts of grapes, 30-40 parts of blueberry, 20-30 parts of ginseng fruits, 20-30 parts of fermented soya beans, 10-15 parts of peanut, 40-50 parts of soybean sauce, 8-10 parts of lilium brownii, 4-6 parts of equisetum hiemale, 4-6 parts of sea-buckthorn, 3-5 parts of cordate houttuynia, 3-5 parts of polygonum multiflorum, 3-5 parts of pseudo-ginseng, 3-5 parts of radix polygonati officinalis, 3-5 parts of herba portulacae, 4-6 parts of lavender and the like. The lilium brownii and grape noodles disclosed by the invention are simple and environmentally friendly in preparation process, and good in mouthfeel, and contain abundant nutrients, and food materials such as the fermented soya beans, the peanut and the grapes are added, so that the nutrients of the noodles are enriched, meanwhile, extracts of traditional Chinese medicinal materials such as the lilium brownii, the equisetum hiemale, the sea-buckthorn, the cordate houttuynia and the polygonum multiflorum are also added, so that the lilium brownii and grape noodles have certain effects of life cultivation and health preservation, and are beneficial to human health.
Owner:临泉县金禾面粉有限公司

Burn-resistant incense for calming nerves and promoting sleep and preparation method of burn-resistant incense

The invention provides a burn-resistant incense for calming nerves and promoting sleep. The incense consists of the following raw materials in parts by weight: 10-15 parts of radix valerianae, 10-15 parts of clove, 8-10 parts of herba agastachis, 5-8 parts of lilium brownii, 2-6 parts of herba menthae, 2-6 parts of green tea, 6-10 parts of shaddock peel, 8-12 parts of exocarpium citri leiocarpae,5-8 parts of amber, 5-8 parts of rosin, 15-20 parts of infilled wood and 15-25 parts of a flame-retardant filler. The burn-resistant incense for calming nerves and promoting sleep provided by the invention is fresh and elegant in smell and is not irritant or greasy, and the burn-resistant incense is free from the addition of an agent which can take a direct effect of promoting sleep; the burn-resistant incense, when used, can relax nerves of people and promote sleep mainly by relieving nervous tension; the burn-resistant incense, when used persistently, can take an effect of promoting human body health; and the burn-resistant incense is free from adverse side effects and is burn-resistant.
Owner:泉州永春达盛香业股份有限公司

Health care capsule for relieving physical fatigue and preparation method of health care capsule

The invention discloses health care capsule for relieving physical fatigue and a preparation method thereof. The health care capsule is prepared from the following raw materials in parts by weight: 70-80 parts of dogwood, 55-65 parts of herba epimedii, 40-50 parts of ginseng, 35-45 parts of radix acanthopanacis semticosi, 20-30 parts of cushaw flower, 30-40 parts of wolfberry fruit, 40-50 parts of rhizoma polygonati, 25-35 parts of centella, 50-60 parts of poria cocos, 20-30 parts of lucid ganoderma, 15-25 parts of lilium brownie, 20-30 parts of notoginseng flower, 35-45 parts of morinda officinalis, 40-50 parts of broadleaf holly leaf, 30-40 parts of polygonum multiflorum, 60-70 parts of astragalus membranaceus, 10-20 parts of folium cortex eucommiae, 20-30 parts of gynostemma pentaphylla, 15-25 parts of pollen pini and 10-20 parts of spiral seaweed powder. Through combination of all the raw medicines, the health care capsule disclosed by the invention has the effects of benefiting the vital energy, nourishing the kidneys, calming the heart, relieving uneasiness, nourishing yin, enriching blood, invigorating the spleen, nourishing the lungs, benefiting essence, replenishing marrow, reinforcing primordial spirit, consolidating the health and the like, so that the effects of relieving the fatigue, tiredness and powerlessness, improving the physical strength and corporeity and enhancing the body immunity are achieved; moreover, the health care capsule is accurate in curative effect, safe and reliable, becomes effective rapidly, can be used for remarkably improving the living quality and work efficiency of a person who easily feels tired, causes no side effects and adverse reaction, and has a wide market prospect.
Owner:ANHUI TIANMA BIOLOGICAL SCI & TECH

Traditional Chinese medicine composition for treating superficial gastritis

The invention relates to a traditional Chinese medicine composition for treating superficial gastritis. The traditional Chinese medicine composition is prepared from the traditional Chinese medicine materials in parts by weight: 10-20 parts of radix bupleuri, 10-30 parts of angelica sinensis, 20-40 parts of radix paeoniae alba, 10-30 parts of poria cocos, 20-40 parts of white atractylodes rhizome, 10-20 parts of radix curcumae, 5-15 parts of rhizoma cyperi, 20-40 parts of root of red-rooted salvia, 5-20 parts of schisandra chinensis, 10-30 parts of ligusticum wallichi, 10-30 parts of rhizoma corydalis, 5-15 parts of root of three-nerved spicebush, 20-40 parts of lilium brownie, 5-15 parts of fructus aurantii, 5-15 parts of fructus amomi, 5-15 parts of lychee seed, 5-15 parts of platycodon grandiflorum, 10-20 parts of codonopsis pilosula, 3-10 parts of liquorice and 5-15 parts of rhizoma zingiberis. The traditional Chinese medicine composition disclosed by the invention has the effects of strengthening the spleen and stomach, smoothing liver to regulate flow of vital energy, removing blood stasis to stop pain, and stimulating stagflation to remove swelling, and is significant in treatment effect on the superficial gastritis, reliable in effect, wide in component drug source, simple and convenient to prepare, and free of toxic and side effects.
Owner:柳晖

Piglet feed

The invention discloses piglet feed. The piglet feed is composed of following raw materials in parts by weight: 170-200 parts of corns, 10-20 parts of soya bean meal, 10-14 parts of straws, 5-8 parts of wheat middling, 1-2 parts of rapeseed oil, 5-8 parts of yolk powder, 6-10 parts of pumpkins, 2-3 parts of dried leech powder, 4-6 parts of escargot powder, 2-3 parts of tangerine leaves, 6-10 parts of dried bean curd sheets, 4-5 parts of small shrimps, 3-5 parts of lepidium apetalum, 2-3 parts of celery powder, 6-8 parts of chlorella powder, 1-2 parts of hibiscus mutabilis linn leaves, 2-3 parts of lilium brownii, 1-2 parts of glycyrrhiza uralensis fisch and 5-9 parts of condiment. The feed has abundant nutrition and contains microelements and compound vitamins which contain a lot of proteins and are needed by animal growth, so that the feed can enhance the immunity of piglets and the cost for preventing and treating epidemic diseases in a raising process is reduced; and the piglet feed also has high digestibility and the weight of the piglets can be rapidly increased, thus the cultivation cost is reduced.
Owner:安徽大别山生态综合养殖有限责任公司

Traditional Chinese medicine for treating migraine

The invention discloses a traditional Chinese medicine for treating migraine. The traditional Chinese medicine is prepared from the following raw materials in parts by weight: 10-15 parts of dried rehamnnia root, 20-25 parts of angelica sinensis, 15-25 parts of peach kernel, 12-15 parts of safflower carthamus, 15-20 parts of fruit of immature citron, 10-15 parts of longan, 20-25 parts of the root of common peony, 5-7 parts of lilium brownii, 15-20 parts of radix bupleuri, 8-10 parts of arisaema cum bile, 10-15 parts of rhizoma gastrodiae, 25-30 parts of ligusticum wallichii, 15-20 parts of radix angelicae, 10-15 parts of notopterygium root, 5-10 parts of radix angelicae tuhuo, 20-25 parts of radices ligustici sinensis, 10-15 parts of radices sileris, 5-10 parts of pseudo-ginseng, 6-8 parts of purple perilla, 2-5 parts of mint, 18-20 parts of the root of bidentate achyranthes, 15-20 parts of platycodon grandiflorum and 10-15 parts of liquorice. The traditional Chinese medicine disclosed by the invention can be used for effectively treating migraine, especially migraine, headache, prosopalgia and neurasthenic syndrome caused by liver depression, qi stagnation, blood stasis and collateral channel obstruction, has a remarkable curative effect, causes no toxic and side effects, realizes high safety, and is convenient to take and low in cost.
Owner:高晓燕

Pearl barley and red bean porridge

InactiveCN101991056ASolve the problem of using ordinary rice as the main ingredientRuddy complexionFood preparationPearl barleyBiotechnology
A pearl barley and red bean porridge is manufactured from main raw materials of pearl barley and red bean, the components comprise pearl barleys: 20-60 g, small red beans: 10-30 g, lilium brownii: 4-10 g and lotus nuts: 10-20 g; and the porridge can be edible after adding crystal sugars through boiling. On the one hand, the porridge solves the problem that the main raw material of the porridge type product in the market is ordinary rice, on the other hand, the porridge has the effects of skin nourishment and face beautification.
Owner:崔霖

21-40 day old egg-laying duck feed and preparation method thereof

The invention discloses a 21-40 day old egg-laying duck feed and a preparation method thereof. The 21-40 day old egg-laying duck feed comprises the following raw materials in parts by weight: 230-240 parts of unpolished rice, 500-520 parts of sesame, 240-260 parts of sorghum flour, 12-14 parts of calcium carbonate, 2-3 parts of dicalcium phosphate, 2-3 parts of salt, 0.1-0.2 part of calcium iodate, 0.01-0.02 part of sodium selenite, 1-2 parts of common cephalanoplos herb, 3-4 parts of hawthorn, 2-3 parts of portulaca oleracea, 1-2 parts of agastache rugosus, 1-2 parts of cushaw flowers, 1-2 parts of lilium brownii, 2-3 parts of dendrocalamus giganteus leaves, 3-4 parts of boxthorn leaves, 2-3 parts of pomegranate leaves, 1-2 parts of pomegranate seeds, 1-2 parts of madake bamboo roots, 1-2 parts of polypogon fugax, 1-2 parts of impatiens balsamina and 8-9 parts of phagostimulant. The 21-40 day old egg-laying duck feed disclosed by the invention contains no pigment, is high in nutritional component and high in stress resistant capacity and can enhance the digestibility and utilization ratio of nutrient substances in such a way that multiple Chinese medicinal herbs are added to a formula, enhance the metabolism of egg-laying ducks, promote the blood circulation, accelerate the growth speed and increase the yield of duck eggs.
Owner:周克萍

Traditional Chinese medicine composition for treating sub-health

The invention discloses a traditional Chinese medicine composition for treating sub-health, which comprises the following raw materials in weight percentage: 20-30% of rhizoma polygonati, 20-30% of radix polygonati officinalis, 20-30% of radix Ophiopogonis and 20-30% of lilium brownie. The traditional Chinese medicine composition can be used for treating sub-health and is characterized in that the treating effect is remarkable, no toxic or side effect is generated and the recurrence rate is low. As the raw material medicines of the composition are all medical and edible materials, the traditional Chinese medicine composition can be used as a health care food for a long time and exerts the effects of building bodies, prolonging lives and improving immunity.
Owner:HEFEI JINYUE PHARMA

Healthcare sesame oil with beautifying and blood nourishing efficacy and preparation method thereof

The invention relates to the technical field of healthcare food, in particular to healthcare sesame oil with beautifying and blood nourishing efficacy and a preparation method thereof. The healthcare sesame oil is made of raw materials comprising, by weight, 1200-1400 parts of black sesame, 6-12 parts of angelica sinensis, 20-25 parts of wolfberries, 12-15 parts of ligusticum wallichii, 20-25 parts of glossy privet fruit, 15-18 parts of chamomile, 12-15 parts of astragalus, 16-20 parts of lilium brownii, 10-15 parts of polygonum multiflorum, 8-10 parts of eclipta alba and 12-15 parts of roses. The sesame oil is rich in the raw materials and simple and efficient in producing process, a plurality of traditional Chinese medicine components such as the angelica sinensis, the wolfberries and the ligusticum wallichii are combined, efficacy of liver and kidney nourishing, five-organ moistening, beautifying and blood nourishing and the like is achieved, and high food healthcare value is achieved. The sesame oil is obtained by adopting a carbon dioxide subcritical extraction technology, the production process is environment friendly and efficient, extraction temperature is low, bioactive components in the raw materials cannot be destroyed, and a high promotion application value is achieved.
Owner:张永华

Medicinal composition for treating diabetes mellitus and preparation method thereof

The invention aims to disclose a medicinal composition for treating diabetes mellitus, and a preparation method of the composition. The medicinal composition is prepared from the following raw medicinal materials in parts by weight: 120-220 parts of radix ophiopogonis, 80-180 parts of guava leaf, 30-150 parts of red ginseng, 30-180 parts of alpinia oxyphylla, 50-160 parts of Chinese yam, 50-180 parts of rhizoma atractylodis macrocephalae, 30-180 parts of hawthorn, 30-160 parts of raw rehmannia, 30-120 parts of cortex lycii radicis, 30-120 parts of kudzu vine root, 30-120 parts of Lilium brownii, 20-120 parts of schisandra chinensis, 30-120 parts of fructus lycii and 30-150 parts of glycyrrhiza uralensis. Conventional auxiliary materials can be added into the medicinal composition to prepare clinically acceptable tablets, granules, pills, capsules, oral liquid preparations and the like according to a conventional process.
Owner:王政乾

Chinese herbal medicine for treating reflux esophagitis

The invention relates to a Chinese herbal medicine for treating reflux esophagitis. The Chinese herbal medicine is prepared from the following medicinal materials in parts by weight: 8 parts of indigofera pseudotinctoria, 7 parts of cuttlebone, 7 parts of rhizoma cyperi, 6 parts of fructus amomi, 12 parts of rhizoma polygonati odorati, 14 parts of white paeony root, 6 parts of gecko, 4 parts of herba cistanches, 6 parts of herba gynostemmatis pentaphylli, 8 parts of root of Chinese thorowax, 9 parts of prunella vulgaris and 7 parts of lilium brownie. Clinical experiments show that the Chinese herbal medicine can safely and effectively treat reflux esophagitis.
Owner:JIANGSU SUZHONG PHARM GRP CO LTD

Stomach-invigorating and digestion-improving healthcare cookie and preparation method thereof

The invention discloses a stomach-invigorating and digestion-improving healthcare cookie and a preparation method thereof. The stomach-invigorating and digestion-improving healthcare cookie is formed by the following raw materials in parts by weight: 80-120 parts of flour, 10-15 parts of bifidus sugar, 10-15 parts of konjak powder, 6-8 parts of sweet potato powder, 1.5-2.5 parts of matcha tea powder, 20-30 parts of edible vegetable oil, 10-15 parts of eggs, 0.25-0.45 part of yeast, 0.5-1.5 parts of sodium bicarbonate, 1.2-1.5 parts of ammonium bicarbonate, 1.2-1.5 parts of salt, 5-8 parts of Chinese herbal medicine and appropriate amount of water, wherein the Chinese herbal medicine comprises 2-4 parts of rosa laevigata, 3-5 parts of radix pseudostellariae, 3-5 parts of atractylodes macrocephala, 2-4 parts of alpinia officinarum hance, 1-3 parts of fructus mume, 3-5 parts of fructus amomi, 5-7 parts of fructus lycii, 0.5-1.5 parts of amomum tsao-ko, 3-5 parts of chrysanthemum, 3-5 parts of lilium brownii, 1.2-1.5 parts of flos magnoliae and 2-4 parts of perilla leaf. The preparation method comprises the steps of Chinese herbal medicine treatment; raw material mixing, dough making and forming; baking; packaging. The stomach-invigorating and digestion-improving healthcare cookie disclosed by the invention has the healthcare efficacy of refreshing the spleen and stimulating the appetite, invigorating the stomach and improving the digestion, moistening the dryness and calming the nerves and strengthening the immunity.
Owner:ANHUI MEIDAI FOOD LIMITED

Traditional Chinese medicine preparation for preventing and curing hog flu and pneumonia, and preparation method thereof

The invention discloses a traditional Chinese medicine preparation for preventing and curing hog flu and pneumonia, and a preparation method thereof. The traditional Chinese medicine preparation is prepared from the following raw materials in parts by weight according to regular preparation technology: 6-8 parts of eucalyptus robusta, 8-10 parts of phragmites communis trin roots, 10-12 parts of phyllanthus emblica, 6-8 parts of emilia sor. chifolia, 5-7 parts of plantaginis semen, 12-14 parts of lilium brownii, 6-8 parts of dendranthema indicum and 10-12 parts of poria cocos. The traditional Chinese medicine preparation is obtained through the production method that the traditional Chinese medicines are subjected to reflow decoction and extraction, and by taking the recognition and therapy principles of the pathogenesis of the hog flu and pneumonia, the hog flu and pneumonia are cured effectively, and the traditional Chinese medicine preparation has the characteristics that the toxic side effect is small, the drug resistance is not generated, and the curing effect is prominent.
Owner:FUSUI PRODIVITY PROMOTION CENT

White fungus thick soup and production method thereof

InactiveCN105029540AExcellent rapid rehydrationFood preparationHealthy dietTremella
The invention relates to a white fungus thick soup and a production method thereof. The white fungus thick soup comprises a main material and auxiliary materials, wherein the main material is fresh white fungus or dried white fungus; the auxiliary materials comprise wolfberry fruits, papayas, red dates, lilium brownii, lotus seeds and edible dried flowers. Complete nutritional ingredients and a previous shape structure and the like of the white fungus thick soup are kept, and the white fungus thick soup can be rapidly and completely recovered; any preservative and any additive are not added, and the white fungus thick soup also can be stored for long time at a room temperature; and the white fungus thick soup is convenient to carry and eat, and brings extreme benefits to healthy diet of human beings.
Owner:苏春培

Ewe miscarriage-preventing traditional Chinese medicine forage

The invention mainly discloses a preparation method of a ewe miscarriage-preventing traditional Chinese medicine forage, and belongs to the technical field of sheep forages. The forage comprises compositions in parts by weight: 12 parts of soybean meal, 2 parts of fish meal, 61 parts of corn, 2 parts of corn gluten meal and 14 parts of wheat bran; the following Chinese herbal medicine compositions are added in parts by weight: 1 part of cirsium japonicum, 1 part of rhizoma imperatae, 1 part of heartleaf houttuynia herb, 1 part of dandelion, 1 part of adenophora stricta, 1 part of lilium brownii, 0.5 part of Chinese yam, 0.5 part of fructus lycii, 0.5 part of polygonatum sibiricum, 0.5 part of epimedium, 1 part of semen trigonellae. The forage has the main functions of improving forage nutrition, improving forage utilization rate, promoting growth of sheep placentas, preventing diseases and accumulating a certain amount of nutrition for pregnant ewes for postpartum lactation, on the basis of satisfying basic nutrition of ewes.
Owner:黄鹏飞

Bulbs storing method for lilium brownii

The invention relates to the technical field of planting, and provides a bulbs storing method for lilium brownii which comprises the following steps: drying the obtained the bulbs of the lilium brownii for 6 to 8 days; disinfecting the dried the bulbs of the lilium brownii; performing coating treatment on the bulbs of the lilium brownii by adopting a coating agent for the bulbs of the lilium brownii after disinfecting and drying in the shade. The coating agent for bulbs of the lilium brownii comprises 200 to 270 parts of a pesticide, 180 to 230 parts of cupric-amminium complexion, 1 to 3 partsof a dipersing agent, 6 to 14 parts of a film forming agent, 1 to 2 parts of an antifoaming agent and 220 to 250 parts of water. The bulbs of the lilium brownii after coating is put into a containerwith good air permeability after disinfecting, standing the bulbs of the lilium brownii for 28 to 56 days under the temperature of 0 to 4 DEG C, and refrigerating under the temperature of -4 to 0 DEGC. The germination ratio of the bulbs of the lilium brownii after storing by the method provided by the invention is high and fundamentally full germination is realized.
Owner:INNER MONGOLIA M GRASS ECOLOGY & ENVIROMENT GRP CO LTD

Extraction method of lilium brownii polysaccharide

The invention discloses an extraction method of crotalaria sessiiflora polysaccharide. An optimal technology for extracting lilium brownii polysaccharide, which is optimized through an orthogonal test, is as follows: the extraction time is 2.5h, the temperature is 80 DEG C, the solid-liquid ratio is 1 to 20g / mL and the crude polysaccharide extraction rate is 20.38 percent. A technology for extracting the lilium brownii polysaccharide, which is optimized through a response surface method, is as follows: the extraction temperature is 76 DEG C, the extraction time is 1 hour and 40 minutes, the material-liquid ratio is 1 to 20g / mL and the crude polysaccharide extraction rate is 30.78 percent. The research shows that the response surface method is stably feasible to optimization of technological conditions of a lilium brownii polysaccharide water extraction method, so that theoretical supports are provided for further developing and utilizing Shangluo lily bulbs.
Owner:SHANGLUO UNIV
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