34results about How to "Fiber rich" patented technology

The invention relates to an un-twist knitwear and the manufacturing process, belonging to the spinning area, characterized in that the central part of yarn is single-yarn and the outer is covered by water-soluble vinylon yarn or water-soluble vinylon filament. Single yarn and water-soluble vinylon yarn or water-soluble vinylon filament are respectively weaved. The process of single yarn and water-soluble vinylon yarn is blowing, carding, drawing frame, roving, spinning and winding, and then un-twist knitwear is formed from single yarn and water-soluble vinylon yarn or filament by drawing frame, twisting and winding. Strength needed by waving is achieved entirely and the cost is lower than the cost of long-staple cotton un-twist yarn by 1 / 3. At the same time, handling, fullness, water-absorption and permeability of fabrics achieve the optimal status. The fabric is very comfortable.

The invention discloses a coconut brick fertilizer prepared from coconut shells and a making method thereof. The coconut brick fertilizer is prepared from 40 to 50% of coconut powder, 20 to 25% of organic fertilizer, 5 to 10% of a rapeseed cake, 1 to 5% of starch, 5 to 10% of perlite and 0.1 to 1% of trace elements through crushing of the coconut shells, screening, high temperature disinfection, proportioning and compression. The prepared coconut brick fertilizer has the advantages of abundant fibers, good air permeability, a moderate pH value, no pollution, a small occupied area, convenience in transport and storage, exclusion of insect diseases, small possibility of decomposition and long service cycle, and can be extensively applied to flowers with high requirements on air permeability and water retention performance. According to the invention, reclamation of coconut shell waste is effectively realized.

The invention discloses a stencil tissue paper production method. Paper mulberry branches are collected to serve as the raw material, the paper mulberry branches are ignited with open fire to 30-50 DEG C and baked for 5-12 min, and then paper mulberry bast is peeled off; outer bark is cut off and dried in the sun, dried paper mulberry fiber skin is placed in water to be soaked for 5-10 days, quick lime is added to water to enable paper mulberry fiber skin to be continued to be soaked, lime is washed off with flowing water, and rub-peeling and beating are conducted; carambola water and beaten paper mulberry fiber skin are mixed and stirred to enable paper pulp to be in an evenly suspended cotton shape in water, well blended mixed materials are placed in a pericarpium citri reticulatae box to be evenly blended, papermaking and paper pressing are conducted to obtain wet paper, and then wet paper is dried in the air to obtain stencil tissue paper. The prepared stencil tissue paper has the advantages of being fine and flexible in texture, soft and smooth in hand feeling, high in elasticity, high in fiber amount, plain in color, resistant to wearing, not prone to wrinkling, durable, long in service life, high in practicality and the like. No chemical component is added during production, environment friendliness is realized, pollution is avoided, and health of users can not be endangered.

The invention discloses a feed for increasing the meat content of crab leg. The feed comprises the following raw materials in parts by weight: 80 to 120 parts of rice, 40 to 60 parts of lotus root starch, 10 to 50 parts of honey, 5 to 15 parts of germinated brown rice, 2 to 8 parts of milled rice with embryo, 3 to 8 parts of tartary buckwheat, 2 to 8 parts of oat, 2 to 5 parts of housefly larvae, 1 to 4 parts of leech, 2 to 6 parts of silkworm chrysalis, 1 to 4 parts of silkworm, 2 to 5 parts of cricket, 3 to 6 parts of ant, 1 to 4 parts of wasp pupa, 1 to 5 parts of composite vegetable, 3 to 9 parts of haw, 2 to 5 parts of maltodextrin, and 1 to 6 parts of traditional Chinese medicine additive. The feed is rich in proteins, starch, amino acid, fiber, and trace elements, can effectively promote the accumulation of high-protein meat in crab legs, and improves the quality of crab.

The invention provides a pair of environment-friendly chopsticks, which is prepared by uniformly mixing and drying reed haulm powder, xanthan gum solution and guar gum solution. The invention further provides a preparation method for the pair of environment-friendly chopsticks. The invention provides the pair of reed chopsticks which is brand-new and environment-friendly, the use is safe and convenient, environment pollution is reduced, and ecological balance is kept.

The invention discloses high-fiber rice bran ice cream. 100 weight portions of the ice cream contains 1 to 15 weight portions of rice bran, more than 0 and less than or equal to 20 weight portions of grease, more than 0 and less than or equal to 1 weight portion of emulsifier, more than 0 and less than or equal to 0.5 weight portion of stabilizer, more than 0 and less than or equal to 20 weight portions of sweetener, 0.1 to 1.0 weight portion of essence and the balance of water. The invention also discloses a preparation method for the ice cream, which comprises the following steps: (1) mixing the rice bran, the grease, the emulsifier, the stabilizer, the sweetener, the essence and the water, stirring at a temperature of between 40 and 80 DEG C for 15 to 60 minutes, and homogenizing at a temperature of between 50 and 70 DEG C and under a pressure of between 5 and 60MPa for 1 to 3 times to obtain slurry; (2) sterilizing and cooling the slurry obtained in the step (1), and standing at atemperature of between 2 and 4 DEG C for 4 to 16 hours; and (3) freezing the slurry after the step (2) to form the high-fiber rice bran ice cream provided by the invention.

The invention discloses a mineral source culture medium and a preparation method thereof. The mineral source culture medium comprises organic host materials (coco coir, peat soil and humic acid), inorganic mineral materials (yellow phosphorus slag, phosphate tailings and perlite), controlled release fertilizer and the like which are adopted as main ingredients. The mineral source culture medium isprepared from, by volume, 40% of coco coir, 30% of peat soil, 20% of perlite, 10% of humic acid, 5% of yellow phosphorus slag, 5% of phosphate tailings and 2g / L controlled release fertilizer (14-14-14). The organic matter host material and the inorganic host material can mutually make up the deficiency of the physical and chemical properties of a single medium, and the physical and chemical properties of the culture medium are improved. According to the organic and inorganic composite medium, the deficiency of the single medium can be overcome, the solid waste yellow phosphorus slag and phosphate tailings generated in the phosphorite processing process can be fully utilized, meanwhile, the use amount of the peat soil in the culture medium is reduced, the production cost of the culture medium is reduced, and obvious economic benefits and environmental ecological benefits are achieved.

The invention discloses a method for regulating and controlling structural characteristics and fiber structures of plant proteins in a high-moisture extrusion process, which comprises the following steps: by taking the plant proteins as raw materials, adopting a double-screw high-moisture extrusion technology, and introducing polysaccharide food colloid structure additives (carrageenan, curdlan and potato starch), carrying out high-moisture extrusion on the plant proteins to prepare the plant proteins. Based on the interaction of protein-polysaccharide binary components, the structural characteristics and fiber structure of the plant protein are regulated and controlled. Compared with a single pea protein high-moisture extrudate, polysaccharide compounding can increase the texturization degree and enhance the hardness, elasticity and chewiness, and the taste of the vegetarian meat dumplings developed by taking the high-moisture protein-polysaccharide compound extrudate as a raw material is obviously superior to that of commercially available dry drawing protein-based products; the plant protein raw materials are green, nutritional and safe, the production process is simple, the product quality is good, and a new thought is provided for innovative improvement of the nutritional quality of plant meat products in the future.

The invention relates to the field of candy foods, in particular to a sophora flower candy and a producing method thereof. The sophora flower candy is characterized by comprising the following compositions in percentage by weight: 45 to 75 percent of sophora flower jelly, 25 to 55 percent of powder auxiliary material, and proper sophora flower honey. The method comprises the following steps: washing fresh sophora flowers; adding 2 to 4 times of water into the sophora flowers for grinding, gum jordaning, degrading, centrifugal degasification and filtering to prepare the sophora flower candy. The degrading step is to put the sophora flower jelly which is subjected to gum jordaning in a reaction kettle, heat the jelly, add pectase in the kettle, and stir the mixture at constant temperature. The powder auxiliary material is prepared by mixing isomalto-oligosaccharide as a main auxiliary material and the sophora flower powder, wherein the isomalto-oligosaccharide powder accounts for 60 to 90 percent of the auxiliary material by weight, and the sophora flower powder accounts for 10 to 40 percent of the auxiliary material by weight; one half of the powder auxiliary material is used in a process step of regulating, while the other half is used in a process step of stirring. The sophora flower candy can be used for maintaining normal resisting capability of capillary vessels, reducing blood pressure, and preventing and treating apoplexy, and simultaneously has the effects of clearing heat, nourishing middle energizer, detoxifying and moistening dryness.

The invention discloses a composition containing a radix notoginseng stem and leaf extract as well as a preparation method, a preparation and application thereof. The composition comprises the following raw materials in parts by weight: 40-70 parts of a radix notoginseng stem and leaf extract, 8-20 parts of a green tea extract, 1-5 parts of a ginseng extract and 1-5 parts of a grape seed ultrafinepowder. The composition disclosed by the invention has the significant effects of promoting blood circulation to remove blood stasis, reducing lipid, reducing blood pressure, diminishing swelling, relieving pain, improving micro-circulation and enhancing immunity, adopts a material optimization formula capable of cooling blood, promoting blood circulation to remove blood stasis, enhancing metabolism and resisting oxidation, and protects blood vessels and hearts, enhances the immunity and accelerates the fat metabolism while treating cardiovascular diseases.

The invention provides a papermaking process method utilizing paper mulberry bark as a raw material. The method comprises the following steps of firstly, performing primary screening and soaking on the paper mulberry bark, stewing the paper mulberry bark into a paper steamer, then grinding, adding quick lime, soaking for a period of time, then stewing the obtained paper mulberry bark into the paper steamer at a high temperature, washing off the lime and impurities from the obtained paper mulberry bark, kneading for peeling, cutting the peeled raw material into slices by use of a steel knife, putting the slices into a stone cistern, and mashing to obtain a paper pulp; and finally, pouring the mashed paper pulp into a paper channel full of water, fully stirring so as to ensure that the paper pulp forms uniform suspension flocculent in water, then performing papermaking and paper squeezing, and sweeping, stoving and tearing off wet paper with moisture, wherein the produced paper is not added with chemicals, does not cause damage to health of users, is fine and smooth in quality, flexible and tough, smooth in hand feeling, abrasion-resistant, free of wrinkles, long in preservation life and wide in application range, and has the characteristics of safety, no pollution, economical efficiency and environmental friendliness.

The invention discloses a green and pollution-free cold batch method for pure cotton spunlace non-woven fabric, and belongs to the technical field of bleaching. The method comprises the following steps of (1) pretreatment: exposing a cotton web subjected to impurity removal and carding in plasma, wherein the treatment time is 1-4 minutes; (2) cold batch treatment: immediately performing cold batch treatment on the cotton web treated in the step (1) in a supercritical carbon dioxide fluid under the conditions that the temperature is 40-80 DEG C, the time is 0.5-1.5 hours and the fluid pressure is 10-15 Mpa, wherein the supercritical carbon dioxide fluid contains a composite biological enzyme agent, and the composite biological enzyme agent comprises cellulase, pectinase, proteinase, lipase, laccase and glucose oxidase; (3) spunlace: performing spunlace treatment on the cotton web treated in the step (2). According to the method, the cotton web is pretreated through the plasma, the treatment time of the subsequent cold batch process can be shortened, the treatment effect can be improved, and the whole treatment time can be shortened to one hour. No wastewater is discharged, and the method is green and environment-friendly.

The present invention discloses a computer laser embroidering machine, which comprises a laser power supply, a laser generator, a frame, a girder fixed on the frame, an embroidering machine needle rod box installed on the girder and a laser cutting tool bit installed on one side of the embroidering machine needle rod box, wherein the laser power supply and the laser generator are fixedly arranged on an upper beam fixedly connected with the frame, and a multi-movement joint chamber light reflection device for laser transmission is arranged between the laser generator and the laser cutting tool bit. According to the present invention, the multi-movement joint chamber light reflection technology is adopted in the computer laser embroidering machine, such that the optical path has advantages of the reflector transmission mode, has good sealing, and is separated from air dust so as to ensure low loss of laser transmission and high safety; with arrangements of various joints, characteristics of the flexible optical path are provided, and characteristics of optical fibers are provided; and optical path adjustment is simple, reliability is high, a service life is long, high work light power can be carried during efficient cutting, light production points are stable and reliable, and requirements on the surrounding environment are low.

The invention relates to a preparation method of a biological compound type soil conditioner and belongs to the technical field of soil conditioners. According to the invention, the porous biomass charcoal obtained by carbonization of peanut shells and corn cobs is taken as a matrix, the fermentation broth is fully absorbed by the matrix, and then is mixed and coated by old loofah, leaves and starch, the biological compound type soil conditioner is obtained, the moisture is absorbed after applying the biological compound type soil conditioner into the soil, and the soil is loosened, the starchand fiber coated on the surface layer are degraded and the micropores are enabled to generate on the surface of the soil conditioner, and the internal nutrient starts to be released from the biomasscharcoal into the soil. due to the characteristics of porosity, the final biomass charcoal plays a role in the moisture conservation and also provide the nutrient for the soil. The biological compoundtype soil conditioner prepared in the invention has the advantages of wide source of raw materials and low cost, and is capable of providing the long-term nutrition for the soil, maintaining the moisture in soil, improving the soil microbial community, enhancing the permeability of the soil so as to prevent the soil hardening and greatly increasing the crop yields.

The invention discloses a preparation method of domestic garbage jelly. The preparation method comprises mixing garbage powder and water, evenly mixing, adding in a pasting agent, mixing until garbage pulp turns light green from light brown, adding in a separating agent, evenly mixing, adding in an antiseptic bactericide, mixing until the garbage pulp turns light brown from light green, adding in a curing agent, mixing and obtaining the domestic garbage jelly. The preparation method of the domestic garbage jelly enables domestic garbage to be made into the jelly and be applied to building elements, roads, terraces, walls, mortar, sculpture and the like. The domestic garbage jelly is waterproof, damp-proof and resistant to pressure, bend, high temperature and freezing and the like. The domestic garbage jelly is attractive in surface, environment-friendly, high in adhesion, moderate in draft rate, not subjected to wind and rain and durable in use, does not generate moss, is a burning-free, economical, practical, low-carbon and environment-friendly economic combination body, reduces production cost, and improves social benefits.

The invention discloses white radish paste moon cake stuffing and a processing method thereof. The processing method comprises stir-frying 4-6 parts by mass of edible oil, 12-14 parts by mass of white granulated sugar, 4-6 parts by mass of sorbitol, 55-65 parts by mass of white radish paste without a biting taste, 8-12 parts by mass of white gourd paste and 6-8 parts by mass of white kidney bean paste and adding 0.2% by mass of xanthan gum and 0.5% by mass of distilled glycerin monostearate into the stir-fried materials to obtain the moon cake stuffing. The moon cake stuffing has a white color, a fine and smooth structure and good plasticity. Through odor removal in white radish paste early-stage treatment, a white radish paste biting taste is thoroughly eliminated. In stir frying, accessory materials such as white granulated sugar, white gourd paste and white kidney bean are used so that a nutrition value, texture, a taste and water retention performances of the white radish paste moon cake stuffing are obviously improved. The white radish paste moon cake stuffing has a white color and a fine, loose and soft structure and is rich in fibers.

The invention belongs to the technical field of traditional Chinese medicine materials and in particular relates to excellent new material aquilaria sinensis lour.gilg tomentum for making a moxibustion stick and a moxibustion cone used in moxibustion therapy. The traditional moxibustion stick and moxibustion cone are made by adopting folium artemisiae argyi, the folium artemisiae argyi is acrid and bitter in taste, slightly toxic, strong and dry in smell when being burned and high in irritation and especially can generate harm to body of a medical worker who carries out moxibustion for a long time. According to the excellent new material aquilaria sinensis lour.gilg tomentum, leaves of thymelaeaceae aquilaria plant aquilaria sinensis lour.gilg trees instead of the folium artemisiae argyi are used for preparing aquilaria sinensis lour.gilg tomentum, the aquilaria sinensis lour.gilg tomentum is further used for preparing aquilaria sinensis lour.gilg moxibustion stick and aquilaria sinensis lour.gilg moxibustion cone products, and the quilaria sinensis lour.gilg moxibustion stick and aquilaria sinensis lour.gilg moxibustion cone products have the advantages of fragrant flavour, ataralgesia, founess repelling with aromatics, promotion of qi circulation and vein dredging, flammability, flame retardance, no black smoke and no pungent smell.

The present invention discloses a blood replenishing bean curd production process, and relates to the technical field of bean curd processing. The blood replenishing bean curd comprises the following raw materials by weight: 90-110 parts of high-quality soybeans, 10-20 parts of lactone, 120-140 parts of water, 150-180 parts of light salt brine, 50-70 parts of baking soda, 80-100 parts of white vinegar, 10-20 parts of white sugar, 101-147 parts of an ingredient, and 30-50 parts of a blood replenishing ingredient. The baking soda, the rice vinegar and the water are mixed, dust impurities attached to the skin of the high-quality soybeans can be effectively cleaned, the influence of the dust impurities on the quality of the bean curd made of the soybeans is reduced, the taste of the bean curd is adjusted by adding the white sugar, the astringent taste of the bean curd is adjusted, and the taste is better when the bean curd is eaten; and the bean curd is seasoned by juice obtained by crushing and pulping green onion and ginger, so that the bean curd can be more savoury and mellow, kelp is rich in fiber, has a toxin expelling effect and is absolutely beneficial to the body, and the addition of angelica sinensis and yolk can improve the taste of the bean curd and increase the blood replenishing effect of the bean curd. The blood-enriching and health-care effects are achieved on people of all ages.

The invention relates to a method for preparing a frozen section of adipose tissue, which comprises a frozen section machine and a quick-freezing platform for pre-cooling, placing the adipose tissue in the center of a freezing support, placing the support on a quick-freezing platform for freezing treatment, and then Fixed in the chuck of the cryostat machine for trimming, adjusting the direction of tissue sectioning, quick freezing again, sectioning and other treatments; finally, patching, fixing, staining and sealing were performed to complete the preparation of frozen sections of adipose tissue. The invention can prepare complete and smooth frozen sections of adipose tissue.

The present invention discloses a snack food product comprising a plurality of savory clusters, each cluster comprising a dry mixture comprising at least one grain, at least one seed and at least one nut, the mixture being coated with a binder, wherein the binder comprises or consists of a mixture of a soluble dietary fibre component and a low dextrose equivalent (DE) sugar syrup, the low dextrose equivalent (DE) sugar symp having a maximum dextrose equivalent (DE) of 40, in a weight ratio within the range of from 30:70 to 70:30, and each cluster comprises from 65 to 85 wt % of the mixture and from 15 to 35 wt % of the binder, each wt % value being the based on the total weight of the cluster. The snack food provides a satisfying snack between meals or in place of a meal.

Disclosed is a drug for killing acid-fast (red) bacillus and use thereof. The drug, using fuchsin as active ingredient, can effectively kill acid-fast bacillus and remove mycobacterium tuberculosis and leprosy bacillus in human body.

The invention relates to a celery-biochar deodorizing mosquito repellent and a preparation method therefor and belongs to the technical field of deodorization and mosquito repelling. In order to solvethe problem that the existing deodorants cannot simultaneously repel mosquitoes, the invention provides the celery-biochar deodorizing mosquito repellent. The celery-biochar deodorizing mosquito repellent is prepared from the following ingredients in parts by weight: 45-55 parts of celery biochar, 10-15 parts of alum, 20-30 parts of zeolite, 4-6 parts of crude extract of celeries, 6-10 parts of herba menthae volatile oil, 6-10 parts of folium artemisiae argyi volatile oil, 3-4 parts of radix angelicae extract and 8-10 parts of water. According to the celery-biochar deodorizing mosquito repellent and the preparation method therefor, the celery biochar, which is prepared through high-temperature carbonization under anoxybiotic conditions, has a rich micropore structure and has a relativelyhigh adsorptive action on contaminants in air. The ethanol crude extract of the celeries is added into the celery biochar, and thus, a mosquito-repelling effect is increased on the basis of deodorization; and effective ingredients of folium artemisiae argyi, herba menthae and radix angelicae are added in an assisting manner, so that the mosquito-repelling effect can be enhanced. By applying the celery-biochar deodorizing mosquito repellent to the field of deodorization and mosquito repelling, the cost can be reduced, and the effects of simultaneously deodorizing and repelling the mosquitoes are achieved.

The invention discloses high-fiber rice bran ice cream. 100 weight portions of the ice cream contains 1 to 15 weight portions of rice bran, more than 0 and less than or equal to 20 weight portions of grease, more than 0 and less than or equal to 1 weight portion of emulsifier, more than 0 and less than or equal to 0.5 weight portion of stabilizer, more than 0 and less than or equal to 20 weight portions of sweetener, 0.1 to 1.0 weight portion of essence and the balance of water. The invention also discloses a preparation method for the ice cream, which comprises the following steps: (1) mixing the rice bran, the grease, the emulsifier, the stabilizer, the sweetener, the essence and the water, stirring at a temperature of between 40 and 80 DEG C for 15 to 60 minutes, and homogenizing at a temperature of between 50 and 70 DEG C and under a pressure of between 5 and 60MPa for 1 to 3 times to obtain slurry; (2) sterilizing and cooling the slurry obtained in the step (1), and standing at atemperature of between 2 and 4 DEG C for 4 to 16 hours; and (3) freezing the slurry after the step (2) to form the high-fiber rice bran ice cream provided by the invention.

The invention discloses pig feed capable of improving the immunity and pork quality of live pigs and a preparation method thereof. The pig feed is mainly prepared from maize, soybean meal, bran, indigowoad leaves, leonurus, balsam pear, pitcher plant and the like according to a certain weight ratio. The pig feed is rich in nutritious substances such as proteins, vitamins and amino acid, and has body building functions of clearing heat, resolving toxin, enriching kidney and moistening lung; prepared at the weight ratio, the pig feed not only enhances the immunity of the live pigs, but also improves the quality and nutrition value of pork.

The invention discloses a pig feed capable of enhancing live pig immunity and improving pork quality, as well as a preparation method thereof. The pig feed capable of enhancing live pig immunity and improving pork quality is mainly prepared from corn, soybean meal, bran, folium isatidis, motherwort herb, bitter gourds, common nepenthes and the like in certain proportion by weight. The prepared pigfeed capable of enhancing live pig immunity and improving pork quality is rich in nutrients, including proteins, vitamins, amino acids and the like, and has the body-strengthening functions of clearing away heat, detoxifying, tonifying the kidneys and moistening the lungs. Being used in matched feeding by quantity, the pig feed is capable of enhancing live pig immunity, improving pork quality andincreasing nutritional values.

The invention discloses a bamboo shoot barbecued pork sweet soup ball. Stuffing of the bamboo shoot barbecued pork sweet soup ball is prepared from the following raw materials in percentage by weight: 40-60% of streaky pork, 20-40% of bamboo shoot, 5-20% of broth, 5-15% of edible oil, 1-3% of green onion, 0.6-1.2% of ginger, 0.05-0.1% of anise, 0.08-0.1% of cassis bark, 0.01-0.02% of pepper, 0.8-1.5% of edible salt, 0.5-1.0% of rock sugar, 0.3-0.6% of cooking wine, 1-2% of caramelized sugar and 3-5% of soybean sauce. The bamboo shoot barbecued pork sweet soup ball initially combines classic taste of the Chinese traditional dish bamboo shoot barbecued pork with delicate mellow of high-quality sticky rice in a transboundary manner, the defects of the traditional sweet soup ball in the aspects of fiber, protein and the like are overcome, and perfect fusion of delicacy and health is realized.

The invention discloses a medicine for treating ulcerative colitis and a preparation method. The medicine is prepared from raw materials by weight as follows: 30 g of herba pteridis multifidae, 10 g of tulip bulb, 30 g of tuber bletillae and 15 g of caulis erycibes. All the medicines are combined together to form a medicine formula for treating the ulcerative colitis. According to the medicine fortreating ulcerative colitis and the preparation method, the ulcerative colitis disease is effectively treated, the curative effect is remarkable, no side effects are caused, the preparation process is simple, the quality is stable and controllable, and the treatment cost is low.

The invention relates to a sugar-free astaxanthin baked food and a preparation method thereof. The sugar-free astaxanthin baked food is prepared from the following raw materials in parts by weight: 30to 40 parts of whole wheat flour, 10 to 15 parts of corn meal, 10 to 15 parts of konjac flour, 8 to 12 parts of oatmeal, 6 to 8 parts of Chinese yam powder, 3 to 5 parts of xylitol, 8 to 10 parts ofolive oil, 5 to 6 parts of egg white, 1 to 2 parts of a food additive, 1 to 2 parts of baking soda and 20 to 30 parts of water; the food additive is prepared from the following raw materials in partsby weight: 5 to 6 parts of kojic acid, 8 to 10 parts of propolis, 1 to 3 parts of xylanase, 0.1 to 0.2 part of cellulase, 2 to 3 parts of tea polyphenol, 6 to 8 parts of bamboo leaf extract, 6 to 8 parts of astaxanthin and 60 to 80 parts of corn starch. The sugar-free astaxanthin baked food provided by the invention has a rich wheat flavor and moderate hardness, is reddish brown and has uniform color and luster; the sugar-free astaxanthin baked food can be preserved for a long time and the sensory quality of the product is not obviously changed in a preservation process.

Disclosed is a drug for killing acid-fast (red) bacillus and use thereof. The drug, using fuchsin as active ingredient, can effectively kill acid-fast bacillus and remove mycobacterium tuberculosis and leprosy bacillus in human body.

The invention discloses a composition containing a horseradish tree leaf extract, a preparation method, a preparation and application thereof. The composition comprises the following raw materials by weight percentage: 30-80 parts of a horseradish tree leaf extract, 5-25 parts of phyllanthus emblica powder, 5-25 parts of morinda citrifolia powder, and 1-15 parts of an aloe extract. The composition provided by the invention has significant effects of expelling toxin and facilitating feces excretion, supplementing calcium, dispelling alcohol effect and protecting liver, and enhancing immunity, heat clearing, deinebriating, liver protecting and antioxidant materials are employed to optimize the formula, while treating constipation, the composition also can supplement calcium, enhance immunity, protect liver, and accelerate metabolism.