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3 results about "Physalis pubescens" patented technology

Physalis pubescens is a species of flowering plant in the nightshade family known by many common names, including husk tomato, low ground-cherry and hairy groundcherry in English, and muyaca and capulí in Spanish. It is native to the Americas, including the southern half of the United States, Mexico, Central and much of South America. It can be found elsewhere as an introduced species and sometimes a weed. It can grow in many types of habitat, including disturbed areas. This is an annual herb producing a glandular, densely hairy stem up to about 60 cm (24 in) in maximum height from a taproot. The oval or heart-shaped leaves are 3–9 cm (1.2–3.5 in) long and have smooth or toothed edges. The flowers blooming from the leaf axils are bell-shaped and about a centimeter long. They are yellow with five dark spots in the throats, and have five stamens tipped with blue anthers. The five-lobed calyx of sepals at the base of the flower enlarges as the fruit develops, becoming an inflated, ribbed, lanternlike structure 2–4 cm (0.79–1.57 in) long which contains the berry.

High-quality physalis pubescens concentrated juice, preparation method thereof and physalis pubescens compound beverage containing high-quality physalis pubescens concentrated juice

The invention discloses high-quality physalis pubescens concentrated juice, a preparation method thereof and a physalis pubescens compound beverage containing the high-quality physalis pubescens concentrated juice, and relates to the technical field of food engineering. The preparation method comprises composite enzymolysis before concentration, a color protection process in an enzymolysis process, a clarification process before concentration and a concentration process. In the process optimization process, evaluation is carried out by taking the juice yield, the browning degree, the light transmittance and the high concentration efficiency as evaluation indexes, and a good preparation process is obtained. Besides, the prepared physalis pubescens concentrated juice and raspberry juice are mixed, meanwhile, cane sugar, citric acid and a stabilizer CNC-Na are added, the physalis pubescens-raspberry compound juice is prepared, the physalis pubescens-raspberry compound juice is good in color and luster state and sour and sweet in taste, the physalis pubescens and raspberries are coordinated in taste, the tissue state is uniform and stable, and layering and foreign matter are avoided.
Owner:JINZHOU MEDICAL UNIV

A sulfmyl-bridged phytocerberin compound, physalin S, and a preparation method and application thereof

ActiveCN118027060BInflammatory factorsReperfusion injury
The present application provides a kind of containing sulfuryl bridge physalin compound small physalin S and its preparation method and application, from Physalis pubescens Franch. Isolated and extracted to the new compound small physalin S of physalin, it has the molecular structure of I:Small physalin S of the present application has anti-inflammatory activity, can significantly improve the viability of PC12 cell of hypoxia reperfusion injury, its mechanism of action is related to the expression of inhibiting NLRP3 inflammasome and cell pyroptosis related protein, inhibits the release of inflammatory factors, suggests that small physalin S of the present application can be used as the medicine popularization of treating ischemic brain injury, with good development, application prospect.
Owner:WANNAN MEDICAL COLLEGE

Preparation method of physalis pubescens root polysaccharide with antioxidant and nerve cell protection activity

ActiveCN118027227BDPPHPhysalis pubescens
This invention relates to a method for preparing polysaccharides from *Phyllostachys edulis* root with antioxidant and neuroprotective activities, and is a method for preparing natural drugs. The invention involves reflux extraction of pulverized *Phyllostachys edulis* root with ethanol to remove small molecules, followed by extraction with hot water reflux to obtain crude polysaccharides. The crude polysaccharides are then purified through a series of separation and purification processes, including protein removal, depigmentation, and column chromatography, to obtain four new natural polysaccharides: PPLR-W, PPLR-1, PPLR-2, and PPLR-3. The natural polysaccharides prepared by this invention lay the foundation for the development of antioxidant-related drugs and clinical research on the prevention or treatment of neurodegenerative diseases. The four new *Phyllostachys edulis* root polysaccharides possess DPPH and ABTS free radical scavenging abilities and exhibit significant neuroprotective effects against hydrogen peroxide-induced SH-SY5Y cell damage models.
Owner:SHENYANG INSTITUTE OF CHEMICAL TECHNOLOGY