181results about How to "Eliminate toxins from the body" patented technology

The present invention discloses a production method of functional Chinese wolfberry fruit enzyme and product thereof. The production method includes pulping Chinese wolfberry fruits, conducting enzymatic hydrolysis, adjusting the solid content and pH value, sterilizing, inoculating probiotics and fermenting, conducting centrifugal separation, drying the thick slurry to obtain the Chinese wolfberry fruit enzyme powder, continuously inoculating the clear juice with probiotics and fermenting to obtain the Chinese wolfberry fruit enzyme stock solution, and after-ripening to obtain the Chinese wolfberry fruit enzymes. And the enzymes obtained can be used to produce other Chinese wolfberry fruit enzyme products including Chinese wolfberry fruit enzyme beverage, Chinese wolfberry fruit enzyme powder, effervescent tablets, chewable tablets, buccal tablets, granules, capsules, etc. The products have efficacies of clearing heat and toxins, replenishing blood, improving eyesight, lowering blood lipids and losing weight, improving body oxidation resistance, regulating balance of intestinal floras, enhancing immunity, promoting beauty, facilitating sleep, and preventing aging.

The invention discloses functional Chinese dwarf cherry seed ferment, a Chinese dwarf cherry seed ferment beverage and a production method of the Chinese dwarf cherry seed ferment beverage. The Chinese dwarf cherry seed ferment consists of the following raw materials in parts by weight: 1-10 parts of Chinese dwarf cherry seeds, 0-5 parts of Chinese wolfberries, 0-1 part of xanthophyll, 0-1 part of taurine, 1-10 parts of honey, 1-10 parts of high fructose corn syrup, 0-1 part of stevioside, and 0-3 parts of oligosaccarides. The production method comprises the following steps: cleaning the Chinese dwarf cherry seeds, pulping the cleaned Chinese dwarf cherry seeds to obtain pulp, and performing enzymatic hydrolysis so as to obtain Chinese dwarf cherry seed juice; pulping the cleaned Chinese wolfberries, performing enzymatic hydrolysis so as to obtain Chinese wolfberry juice; mixing the Chinese dwarf cherry seed juice and the Chinese wolfberry juice so as to obtain mixed juice; sterilizing the mixed juice, and fermenting the sterilized juice; and obtaining Chinese dwarf cherry seed ferment fluid, so that the Chinese dwarf cherry seed ferment beverage is compounded. The Chinese dwarf cherry seed juice ferment and the beverage thereof, disclosed by the invention, are rich in special ingredients, such as calcium, polyphenol, flavone, zeaxanthin, beta-carotene, polysaccharide and the like, and have positive effects of complementing the calcium, softening the blood vessels, improving microcirculation, improving antioxidant ability of organisms, delaying senescence and relieving asthenopia.

The invention discloses a production method of a high-salt diluted and low-temperature fragrant soy sauce, which comprises the following steps of: (1) curing raw materials including wheat and defatted soybeans, and then uniformly mixing the wheat and the defatted soybeans; (2) inoculating aspergillus oryzae strains to the obtained raw material mixture so as to obtain a yeast; (3) cultivating the yeast for 44-48 hours at a temperature of 25-30 DEG C so as to obtain a mature yeast; (4) adding 2.0-2.5 weight times of saline water into the mature yeast so as to obtain a raw soy sauce mash; (5) moving the raw soy sauce mash to the inside of an airtight fermentation tank for fermenting: firstly fermenting for 23-27 days at a temperature of 13-17 DEG C, then continuing to ferment at a temperature of 28-32 DEG C, and on the 28-32nd days, adding mixed fermentation strains into the fermentation tank and continuing to ferment; in the process of fermentation, stirring by using a compressed air flow; and fermenting for more than six months so as to obtain a mature soy sauce mash; and (6) squeezing and filtering the mature soy sauce mash so as to obtain the low-temperature fragrant soy sauce. According to the invention, the conversion rate of proteins in raw materials is high, and the contents of ammonia nitrogen, total nitrogen, soybean peptides and soybean oligosaccharides in the prepared soy sauce are high.

The invention relates to a rice aroma beef sauce and a preparation method thereof. The rice aroma beef sauce is characterized in that the rice aroma beef sauce is prepared from the following raw materials by weight: 50-55 parts of beef, 2-2.4 parts of creeping liriope, 1-1.2 parts of equisetum hyemale l, 0.8-1 part of american ginseng, 1-1.2 parts of rehmannia glutinosa(gae-rtn.) libosch, 0.9-1 part of gerbera anandria (linn.)sch.-bip, 1.1-1.4 parts of monochoria vaginalis, 3-4 parts of propolis, 7-8 parts of hulless barley powder, 3-4 parts of capsella bursa-pastoris, 4-5 parts of flammulina velutipes, 4-4.5 parts of garlic sprouts, 22-25 parts of sunflower seed kernel, 30-35 parts of glutinous rice, 10-11 parts of crab meat, 0.1-0.2 part of a composite flavor protease, 350-370 parts of sweet flour paste, and 4-5 parts of a nutritional additive. According to the present invention, the aroma and the sweet taste of the glutinous rice and the delicious taste of the crab meat are fused into the rice aroma beef sauce, such that the rice aroma beef sauce has the unique flavor; the rice aroma beef sauce is rich in nutrition, wherein the hulless barley powder is rich in dietary fibers so as to remove toxins from the body, and the garlic sprouts contain capsaicine so as to provide effects of sterilization and influenza prevention; and the rice aroma beef sauce further contains a variety of Chinese herbal ingredients so as to provide effects of lung moisturizing, heart-fire clearing, eyesight improving, nebula removing, qi reinforcing and yin nourishing after regular taking.

The invention discloses a spirulina nutrient jelly. The jelly is obtained by the following steps of: mixing 20 to 28 weight parts of edible sugar, 0.3 to 0.8 weight part of spirulina extract and 0.1 to 0.3 weight part of food-grade potassium chloride in a V-shaped mixer for 20 to 40 minutes, transferring the mixture into a dissolving tank, adding 40 to 50 weight parts of purified water, heating to a boiling state with stirring and preserving heat for 15 to 25 minutes; adding 8 to 10 weight parts of spirulina fine powder and 15 to 21 weight parts of purified water, stirring, heating to a boiling state and preserving heat for 15 to 25 minutes; and adding 0.1 to 0.3 weight part of citric acid and 0.4 to 0.6 weight part of essence and stirring for 2 to 4 minutes. The jelly is produced by taking the spirulina fine powder as a raw material, so that the absorption of spirulina nutritional ingredients can be better promoted; and the prepared jelly has the characteristics that: the jelly has rich nutrition and moisturizing and smooth mouthfeel, is convenient and sanitary to take and has no peculiar smell of marine products.

The invention discloses a composition capable of lubricating the intestines, relaxing the bowels, expelling toxin and expelling lead, as well as a preparation method thereof. The composition capable of lubricating the intestines, relaxing the bowels, expelling toxin and expelling lead is prepared from the following raw materials in parts by weight: 13 parts of medicine-and-food-homologous food extracts; or the composition can be prepared from the following raw materials in parts by weight: 1-25 parts of medicine-and-food-homologous food extracts, 10-50 parts of prebiotics, and 40-70 parts of fruit and vegetable powder. The composition disclosed by the invention is developed for people with diseases, such as hypertension, hyperlipidemia, atherosclerosis and the like, caused by poor digestive functions, defecation problems, constipation and excessive lead ions; moreover, the composition is a medicine-and-food-homologous food which has the functions of balancing intestinal flora, lubricating the intestines, relaxing the bowels, expelling toxin, expelling lead and so on, and is capable of effectively eliminating persistent toxin from the body, expelling toxin, expelling lead, and restoring normal physiological functions of the body.

The invention discloses a preparation method for sturgeon protein peptides. The preparation method comprises the following steps that firstly, sturgeon is washed up, cut into blocks and then ground, water accounting for 25-35%, by weight, of the sturgeon is added, and the temperature is raised to 90 DEG C or above and held for 10-20 minutes; secondly, the obtained material is cooled to 60 DEG C orbelow, an alkali solution is added so as to adjust pH to 7.5-8, and then protease is added for an enzymatic hydrolysis reaction; thirdly, the temperature of the materials obtained in the second stepis raised to 90 DEG C or above and held for 10-20 minutes, then the materials are cooled to be at 65 DEG C or below and subjected to decoloration, sterilization, filtration and filtrate concentration,and finally, protein peptide powder can be obtained after disinfection and drying. In the method, the protein peptides are extracted by using the sturgeon, the protein peptides are low in molecular weight and easy to digest and absorb and has various functions that various activities are achieved, blood pressure and blood fat can be reduced, the immunity can be strengthened, and fatigue resistance and oxidation resistance are achieved.

A process for preparing Se-enriched tea includes such steps as spreading fresh tea leaves on a bamboo curtain, drying, spraying Se solution, natural drying in the air, baking, removing impurities, baking again and loading the hot tea in packing case.

The invention relates to a lollipop. The lollipop is prepared by using the following raw materials, by weight, 55-60 parts of brown sugar, 14-27 parts of maltose syrup, 3-20 parts of a dietary fiber component, 5-15 parts of a component with a blood enriching function, 0.1-0.2 parts of an essence component and 1-4 parts of a beauty treatment component. The most popular lollipop is adopted as a product dosage form in the invention, so the product is convenient and effective, can be used as a daily snack, and is a daily leisure delicious food with an anaemia symptom improvement function.

A cultivation method for selenium-rich mangos includes: selecting edible organic selenium such as selenium-rich yeast as a selenium raw material; preparing an organic selenium solution by using the selenium raw material; then irrigating and spraying mango plants and fruits with the organic selenium solution in stages during each growth period of the mangos. According to the invention, the selenium raw material is safe and is high in biopotency, and less raw material is used, so that the cost of the whole production process is low, the obtained mangos are rich in nutrition and selenium, and the common mango can become a characteristic functional fruit. Furthermore, through the method, the quality of the mangos is greatly improved, the value of the mangos is increased with the quality, and the benefits are very significant.

The invention relates to a compound preparation for treating porcine contagious pleuropneumonia and respiratory tract mixed infection; the preparation comprises the following components in dose: each 100ml compound preparation contains 5-20g of florfenicol, 3-10g of azithromycin, 2-6g of antisepsis synergist, 2-8g of antipyretic analgesic anti-inflammatory agent, 0.03-0.08g of glucocorticoid, 8-18g of stabilizer and the balance of organic solvent. The invention further provides a preparation method of the compound preparation. In the compound preparation, the antibacterial medicines and the symptomatic treatment medicines, which are highly sensitive to bacteria, are used and are compounded on the basis of treating both symptoms and root causes, therefore the compound preparation has excellent curative effect on porcine contagious pleuropneumonia and respiratory tract mixed infection diseases, is wide in antibacterial spectrum and high in cure rate, and is long-acting, efficient and stable.

The invention discloses a Vernoniaamygdalina Del. leaf tea composition and a preparation method thereof. The composition comprises the following components by weight: 7-9 parts of Vernoniaamygdalina Del. leaf lyophilized powder, 1-3 parts of apple powder, and 1-2 parts of cordyceps militaris fungus powder. According to the invention, Vernoniaamygdalina Del. leaf, apple and cordyceps militaris fungus powder are made into the form of a tea bag, brewing and drinking can be convenient, the taste is excellent, and effective components dissolve in water constantly. The intake Vernoniaamygdalina Del. leaf tea composition healthful components have the efficacy of clearing away heat and toxic materials, lowering blood pressure, reducing cholesterol, lowering blood sugar, and preventing and resisting cancer. The Vernoniaamygdalina Del. leaf tea composition product is suitable for people of all ages, and has high practical application value.

The invention discloses a health-maintenance white tea and a preparing method thereof. The health-maintenance white tea is prepared from, by weight, 15-20 parts of white tea, 3-5 parts of eucommia ulmoides, 2-4 parts of glossy privet fruits, 6-8 parts of lycium barbarum, 2-3 parts of semen cassiae and 0.8-1 part of feather cockscomb seeds, and the health-maintenance white tea is prepared through cleaning for removing impurities, withering, water removing, seepage, airing and baking. A unique preparing technology is adopted, tea serves as the main material, Chinese herbal medicine serves as the auxiliary material, and thus by means of the synergistic effect and compatibility of tea and Chinese herbal medicine, the health-maintenance white tea has the effects of nourishing the liver, the spleen and the stomach, improving eyesight, reinforcing warm, maintaining beauty and defying aging. Meanwhile, due to the unique formula, the health-maintenance white tea is pure in taste and thick and mellow in aroma.

The invention belongs to the technical field of fruit tree production management, and specifically relates to a production method of selenium-enriched pitaya. The production method comprises steps of during the flowering period, spraying a certain amount of a selenium solution on pitaya trees every 7-10 days, and after the pitaya grow out, spraying selenium solution on pitaya trees every 5-6 days. Through the provided production method, the selenium using amount is reduced, so the production cost is low. The produced pitaya is rich in nutrients and selenium, and common pitaya becomes a functional fruit. The quality of pitaya is largely improved, the value of pitaya is greatly increased too, and the economic profit is obvious.

Disclosed are a selenium-rich banana and a production method thereof. The production method includes starting fertilizing selenium solution to banana trees quantitatively once every 7-10 days at the flowering phase of the banana trees until bananas are ripe; starting spraying the selenium solution to the bananas once every 5-6 days during fruiting and stopping spraying at 15 days before the bananas are sold in the market. Via the production method, less selenium is used, so that the integral production process is low in cost, the produced bananas are rich in nutrition and high in selenium content, and common bananas can become functional fruits. Quality of the bananas is greatly improved, the value of the bananas is increased, and economic benefits are remarkable.

The invention discloses a preparation method of an enema for chronic renal failure for solving the treatment problem of the chronic renal failure. The preparation method is characterized in that the preparation method comprises the following steps of: (1) performing reduced pressure distillation on ailanthus-like pricklyash bark, catclaw buttercup root and dried mussel coarse powder to extract volatile oil; (2) performing reduced pressure decoction on tall gastrodia tuber to obtain a filtrate; (3) performing water decoction on trikeraia hookeri, magnolia amoena, dragon's blood, melanoidin malt, scorch-fried medicated leaven, mimoselike rosewood leaf, peach gum, cassia twig and dregs obtained in the step (1) to obtain a filtrate for later use; (4) merging the filtrates obtained in the steps (2) and (3), performing reduced pressure concentration to obtain a dry extract, and crushing to obtain dry extract powder; (5) spraying the volatile oil obtained in the step (1) into the dry extract powder obtained in the step (4), uniformly mixing, and screening by a 100-mesh screen to obtain colon dialysis concentrated powder; and (6) adding ten times the volume of warm water into the colon dialysis concentrated powder obtained in the step (5) during the use, and uniformly mixing. Clinical experiments prove that by using the enema for treating the chronic renal failure, the frequency of hemodialysis can be reduced, and the preparation method is further worthy of clinical application and popularization.

The invention provides fruit mooncakes. The fruit mooncakes comprise cake coats, wherein fillings are wrapped in the cake coats and comprise five-kernel fillings and fruit fillings; the fruit fillings are put in pectin; and the five-kernel fillings comprise the following raw materials in parts by weight: 17-20 parts of walnut kernels, 3-5 parts of peanut kernels, 3-5 parts of black sesame kernels, 3-5 parts of pumpkin seeds, 4-5 parts of apricot kernels, 8-13 parts of honey, 20-25 parts of prepared polished glutinous rice flour, 3-5 parts of milk powder and 0.1-0.3 part of alkaline water. The made fruit mooncakes disclosed by the invention contain the fruit fillings with the pectin, can optimize the mouth feel of the fruit mooncakes, have the crispy fragrance and fruit fragrance of the fruit mooncakes when being eaten, can prevent nutrient components in fruit flesh fillings from being destroyed in the baking and making process of the fruit mooncakes to the maximum extent. Even if the mooncakes are baked, the phenomenon that the pectin melts can also be avoided.

Disclosed is a detox beauty capsule of giant salamander and a production method thereof. The detox beauty capsule of giant salamander is made by mixing giant salamander collagen powder and konjac glucomannan powder according to a weight ratio of 1-3:6-10. A production method of the giant salamander collagen powder includes using a thin bamboo chip to slightly scrape the surface of adult giant salamander to remove giant salamander glands, vacuum-drying the giant salamander glands at low temperature, and grinding to obtain powder. A production method of the konjac glucomannan powder includes adding water to swell fine konjac powder, subjecting swelling product to centrifugal sedimentation and separation, adding edible alcohol in obtained semitransparent swelling paste containing glucomannan, mixing, performing centrifugal separation to obtain wet glucomannan when milk white floc occurs, and subjecting the wet glucomannan to vacuum freezing and drying to obtain high-purity white powered glucomannan. The detox beauty capsule of giant salamander has the health effects of giant salamander collagen and konjac glucomannan and has the effects of removing vivotoxin, delaying skin ageing, reducing facial wrinkle, lowering blood lipid, lowering blood sugar and the like.

The invention discloses a preparation method of a chronic renal failure colon dialysate for solving the treatment problem of chronic renal failure. The preparation method is characterized in that the preparation method comprises the following steps of: (1) performing reduced pressure distillation on ailanthus-like pricklyash bark, catclaw buttercup root and Chinese ephedra root coarse powder to extract volatile oil; (2) performing reduced pressure decoction on tall gastrodia tuber to obtain a filtrate; (3) performing water decoction on trikeraia hookeri, magnolia amoena, dragon's blood, melanoidin malt, scorch-fried medicated leaven, mimoselike rosewood leaf, peach gum, cassia twig and dregs obtained in the step (1) to obtain a filtrate for later use; (4) merging the filtrates obtained in the steps (2) and (3), performing reduced pressure concentration to obtain a dry extract, and crushing to obtain dry extract powder; (5) spraying the volatile oil obtained in the step (1) into the dry extract powder obtained in the step (4), uniformly mixing, and screening by a 100-mesh screen to obtain colon dialysis concentrated powder; and (6) adding ten times the volume of warm water into the colon dialysis concentrated powder obtained in the step (5) during the use, and uniformly mixing. Clinical experiments prove that by using the chronic renal failure colon dialysate for treating the chronic renal failure, the frequency of hemodialysis can be reduced, and the preparation method is further worthy of clinical application and popularization.

The invention relates to a cultivation method of selenium-enriched pitaya. The cultivation method specifically comprises the steps of selecting edible organic selenium-selenium-enriched yeasts as selenium raw materials, preparing into an organic selenium solution, and then irrigating and spraying the organic selenium solution to pitaya plants and pitaya fruits by stages in each growth cycle of the pitaya. According to the cultivation method, the adopted selenium raw materials are safe and efficient, the consumption of the raw materials is less, therefore, the cost of the whole production process is low, but the produced pitaya has abundant nutritional values, and the selenium content is high, so that the ordinary pitaya becomes a characteristic functional fruit. In addition, by implementing the cultivation method, the quality of the pitaya is greatly increased, the value of the pitaya is increased thereupon, and the benefits are obvious.