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174results about How to "Improve antifungal effect" patented technology

Method for preparing antifungal pectin oligosaccharide through citrus peel, application thereof and citrus preservation method

The invention discloses a method for preparing an antifungal pectin oligosaccharide through citrus peel. The method includes the steps that raw material preprocessing pectin is extracted, and the pectin is hydrolyzed through an enzymic method, wherein the optimal conditions of pectin hydrolysis achieved through the enzymic method include that a pectin solution with the mass concentration being 1.0-1.1% is prepared from an acetic acid-sodium acetate buffering solution with the pH being 4.5, pectinase P21 is added, the adding amount of pectinase is 1.0-1.1U/mL, a stirring reaction is carried out for 20-50 min through water bath at the temperature of 40-50 DEG C, and then enzyme denaturalization is carried out for 5-15 min in boiling water bath. The pectin oligosaccharide prepared through the preparation method is mainly disaccharide and trisaccharide, and the yield is larger than 52%. The pectin oligosaccharide has an obvious antifungal effect and has a good inhibiting function on four common pathogenic fungi. The pectin oligosaccharide is prepared into oligosaccharide composite film liquid, is used for citrus preservation, prolongs citrus fruit storage time easily, and lays a foundation for further utilization of the pectin oligosaccharide. The additional value of citruses is improved, environment pollution can also be reduced, and the oligosaccharide is prepared from the citruses and is used for the citruses.
Owner:CITRUS RES INST SOUTHWEST UNIV

Preparation method of biological preservative

The invention relates to a preparation method of a biological preservative. The preparation method comprises the following steps of (1) providing anticorrosive base fluid which comprises pimaricin and a solvent, wherein the pimaricin as a solute dissolves in the solvent; (2) providing a stabilizing agent which is one or a mixture of soluble soybean polysaccharide, trehalose, an antioxidant and a chelating agent; (3) performing mixing: mixing the anticorrosive base fluid with the stabilizing agent so as to form mixed fluid; and (4) regulating pH, and adding a pH regulating agent to the mixed fluid, so that the pH value of the mixed fluid is maintained to be 5-7.5. According to the preparation method disclosed by the invention, the stabilizing agent is introduced, so that the preservative is good in stability, and when being stored, high activity of the pimaricin can also be maintained, and the anti-fungal effect is good. According to the preparation method disclosed by the invention, conventional design of the preservative is broken, the prepared preservative is broad in application range, and the difficult problems that the preservative is difficult to dissolve and poor in stability, existing in food processing enterprises are solved, and the method has great significance in popularization. In addition, the invention further provides the biological preservative for fresh keeping of foods.
Owner:黄莹

Method for preparing biological bactericide for fruit trees by utilizing propolis and beewax

The invention provides a method for preparing a biological bactericide for fruit trees by utilizing propolis and beewax. The method comprises the following steps of (1) soaking original raw glue or covering cloth for two times with edible ethanol, merging the soak solutions, adding CH3COOH solution for precipitation to remove lead, and filtering, then carrying out concentration in a vacuum concentration tank, controlling the material temperature, interlayer water temperature and atmospheric pressure of the tank and braising extract-shaped propolis in the tank after concentration is completed to obtain refined propolis; (2) smashing the refined propolis into small pieces and adding alcohol to dissolve the small pieces of refined propolis to prepare propolis solution; (3) decontaminating, drying and grinding eugenia caryophyllata, amur cork tree bark and rhizoma polygonati, mixing the powder according to parts by weight, extracting the mixture with alcohol according to the volume ratio and filtering the solution to obtain traditional Chinese medicine solution; (4) firstly melting lard, secondly stirring beewax and liquid paraffin in a stirrer and controlling the temperature and the rotating speed, thirdly adding and stirring the molten lard and propolis solution and controlling the temperature, rotating speed and time and fourthly adding and stirring the traditional Chinese medicine solution, stopping heating after a certain time, cooling the mixture while stirring so as to obtain the biological bactericide after complete cooling. The biological bactericide has the function of preventing fungi diseases of fruit trees and has the effects of improving the fruit quality and increasing the fruit yield.
Owner:GANSU APICULTURE TECH PROMOTION STATION

Melon preservative and preservation method thereof

The invention discloses a melon preservative and a preservation method of the melon preservative. The melon preservative comprises a soaking protective agent A and a preservation film forming agent B. The soaking protective agent A comprises grape seed oil, Tween80, an aloe extracting solution, vitamin B2, sodium chloride and distilled water. The preservation film forming agent B comprises chitosan, scutellaria baicalensis extract, towel gourd extract and distilled water. The preservation method includes the steps that the soaking protective agent A of the melon preservative is used for soaking a melon, then air drying is performed, then the diluted film forming agent B is sprayed to the surface of the melon, and finally standing is performed. The special melon preservative and the preservation method of the melon preservative effectively keep fruity of the melon, meanwhile, the special melon preservative has certain repairing and protecting effects on damage to the surface of the melon in the mechanical treatment process, a water-keeping layer and an anti-bacterial film can be formed on the surface of the melon, the water loss in the preservation process is reduced, the effects of sterilization and bacterial inhibition are achieved, and the surface of the skin of the melon can be kept good in gloss.
Owner:BOHAI UNIV

Eye antifungal nano-micelle solution containing terbinafine hydrochloride

The invention discloses an eye antifungal nano-micelle solution containing terbinafine hydrochloride. The eye antifungal nano-micelle solution consists of the following raw materials in parts by weight: 0.05-1 part of terbinafine hydrochloride, 0.5-10 parts of a solubilizer, 0.5-10 parts of glycerinum, 0.003-0.05 part of a bacteriostatic agent, 0.05-0.2 part of a thickening agent and 90-99.8 parts of water. According to the eye terbinafine hydrochloride antifungal nano-micelle solution disclosed by the invention, terbinafine hydrochloride nano-micelle is prepared from the solubilizer by self aggregation, the average particle size of the terbinafine hydrochloride nano-micelle is smaller than 30nm, the characters are not greatly changed after the terbinafine hydrochloride nano-micelle is subjected to freezing redissolution and boiling sterilization for 30 minutes and then cooled to room temperature, and the physicochemical properties are also stable. Water is taken as a solvent of the eye antifungal nano-micelle solution, and no organic solvent is used in the preparation process, so that the eye antifungal nano-micelle solution is small in irritation, relatively convenient to drop into eyes, free of phenomenon of adhesion or fuzziness, relatively long in eye acting time, relatively good in absorption by eyes, and relatively good in antifungal effect, and use comfort degree of patients can be greatly increased.
Owner:河南省眼科研究所

External medicament for treating bacterial vaginosis and colpitis mycotica

The invention discloses an external medicament for treating bacterial vaginosis and colpitis mycotica. The external medicament is a medicament prepared from Chinese medicinal raw materials including 35-70 parts by weight of amur corktree bark, 30-60 parts by weight of lightyellow sophora root, 30-60 parts by weight of cortex ailanthi, 20-40 parts by weight of polygonum aviculare, 10-35 parts by weight of selinum japenious seed and 1-2.5 parts by weight of borneol according to the conventional preparation method. As proved by a pharmacodynamic test, the medicament has a remarkable in-vitro antibacterial action, and can be used for effectively killing and suppressing common pathogenic bacteria of reproductive tract infection; the medicament has a remarkable treatment effect on rabbit colpitis mycotica; compared with a model control group, a medicament group has the advantages: the vagina cleanliness and curative ratio are increased remarkably, and the pathological feature of rabbit colpitis mycotica can be improved remarkably; the medicament has a remarkable anti-inflammatory effect, and can be used for remarkably relieving dimethyl benzene-caused mouse auricle inflammation, suppressing the formation of mouse granuloma and reducing the mouse abdominal cavity capillary permeability; and the medicament has a certain itching relieving effect.
Owner:HC SYNTHETIC PHARMA CO LTD
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