69results about How to "Promote laxative" patented technology

A low-fat high-fibre soybean food with health-care function is proportionally prepared from soybean dregs, water, wheat flour, salt, non-nutritive sweetening agent, edible soda, garlic powder, honey, onion juice, egg plant oil, butter, shortening agent and flavouring.

The invention provides a polyethylene glycol electrolyte granular preparation and a production method. The polyethylene glycol electrolyte granular preparation comprises polyethylene glycol with the average molecular weight of 3000 to 4000 and electrolyte, and the granule diameter of the polyethylene glycol electrolyte granule is 180Mu m to 850Mu m. The invention at least solves the following problems of the prior polyethylene glycol electrolyte granular preparation that: the production cost is high, the mixing of components is not uniform, the weight cannot be controlled, use is complex, the granule diameters of medicinal powder are not uniform, fluidity is not good, and stability is poor.

The invention relates to fig natural face-nourishing and weight-reducing cold herbal tea and a preparation method thereof, belonging to face-nourishing and weight-reducing cold herbal tea and a preparation method thereof. The cold herbal tea is prepared from fig, tea, Chinese dates, yam, vine roots, poria extract, hawthorn, alginate polysaccharide, soybean isoflavone, lotus leaf flavone, gypenosides, curcumin and white granulated sugar through the steps of crushing, extraction, preparation and the like. The cold herbal tea has the functions of beautifying the features, nourishing the face, reducing fat, losing weight, augmenting the breasts and getting sexy; and the cold herbal tea has the peculiar fruit tea taste of fig and is sour and sweet.

The invention relates to a black fruit beer and a production process thereof, and provides a health care fruit beer containing black fruits. The black fruit beer is prepared by adding black fruits into a beer used as a base and fermenting. The black fruit beer comprises the following raw materials in parts by weight: 10-20 parts of triticale, 20-50 parts of wheat malt, 2-5 parts of black Chinese wolfberry, 2-5 parts of dark plum, 2-5 parts of black mulberry, 2-5 parts of hawthorn, 2-5 parts of black date, 2-5 parts of black grape and 2-5 parts of black currant. The production process comprises the following steps: screening the raw materials; pulverizing and juicing; gelatinizing; saccharifying; filtering; boiling; fermenting; filtering; and canning. The beer disclosed by the invention has aromatic fruit flavor, is full-bodied, smooth, tasty and refreshing in mouthfeel, has the effects of clearing away heat and toxic materials, promoting salivation, quenching thirst, improving digestion and resisting aging, and can obviously improve the immunity of a human body.

The invention discloses a complex probiotics for curing hypertension and coronary heart disease and a preparation method thereof, the complex probiotics can also be prepared by the following strains according to proportioning by weight: the proportions of Lactobacillus bulgaricus, bifidobacteria and Lactobacillus reuteri are respectively 1-5, 1-4 and 3-7; wherein, the viable contents are all 1.8-2.6 billion/ml. By replenishing probiotics in the invention, the micro-ecological balance of intestinal tracts can be adjusted and meanwhile the change of cholesterol preparation mechanism of human body is triggered, then low density lipoprotein (LDL) in human blood vessel is quickly removed so that thrombus is fast dissolved and new thrombus is difficult to form, thus reaching the aims of curing coronary heart disease and reducing the blood pressure.

The present invention provides one kind of concentrated fruit beverage with high nutritious value, no toxic side effect and mellow taste. The concentrated fruit beverage is prepared with materials including orange, shaddock, pineapple, apple, etc in certain weight proportion, and through a concentration process. It has the nutritious components in the fruits well maintained, contains no preservative, sweetener, sorbic acid and other additive, and can provide human body with essential vitamins.

A carambola fruit juice beverage is prepared through colloid grinding to obtain carambola fruit paste, using water to flush carambola fruit, beating, centrifugal separation of peel and seeds, proportionally mixing it with said paste, water and pectose (or glucose), filling the mixture in containers and sterilizing.

The invention discloses a nutrition ice cream powder, comprising 40 to 50 percent of nutritive substance matrix, 7.5 percent of sugar, 30 to 40 percent of whole milk powder, 7.5 percent of protein powder, 2.5 percent of yolk powder, 1 percent of vegetable tallow, and 1.5 percent of stabilizer. The invention bases on the original ice cream powder and adds nutritive pulp with abundant nutritive substances, and ice cream made from the ice cream powder is rich in nutrients which are essential to human bodies; among the nutrients oat and buckwheat ice cream powder is suitable for diabetics as substitutive sugar (xylitol) is used, beneficial to reducing lipids, cosmetology, purgation, losing weight, and detoxing, and has good mouthfeel, and is an ideal food for the young and old.

A selenium-rich rabdosia tea comprises rabdosia, houttuynia cordata and tea, with weight content of rabdosia 60-75%, houttuynia cordata 10-25% and tea 10-15%. Every gram of the selenium-rich rabdosiatea contains selenium of (0.6-1.0)*10<-6>mug. The selenium-rich rabdosia tea of the invention can greatly protect and cool the throat, has special function to inflammation, and can enhance immunity ofhuman body.

The invention discloses a kidney-benefiting fish cake and a preparation method thereof, and solves the problems of insufficient nourishment, strong seasonality and the like in the prior art. The preparation method comprises the following steps: taking grass carp meat, Huangmei freshwater shrimps, Hongan batata starch, streaky pork, eggs, ginger and allium fistulosum as raw materials, adding a proper amount of salt, monosodium glutamate and ground pepper, grinding, stirring, steaming, and cooling to obtain the kidney-benefiting fish cake. The kidney-benefiting fish cake has the advantages of scientific formula, rich nourishment, suitability for four seasons, capabilities of benefiting the kidney and promoting appetite, and the like, and has wide popularization and application values.

The invention discloses wheat cellulose particles and a preparation method thereof. The prescription comprises 2730 g of wheat cellulose, 270 g of xylitol, and a proper amount of a 95% ethanol solution with 4% of hydroxypropyl methylcellulose. Each 100 g of the wheat cellulose particles contain more than 75.0 g of wheat cellulose particle insoluble dietary fibers; the wheat cellulose particles are administrated 2 times per day with 3 g per time, that is to say, 4.5 g of the insoluble dietary fibers are supplemented per day. Animal tests and human trial administration tests prove that the wheat cellulose particles have the laxative function, and have the total effective rate of 80.39%. The product is prepared by taking pure wheat cellulose as the raw material and adding a proper amount of xylitol, has high insoluble dietary fiber content compared with health foodstuff emerging in markets and having the laxative function, has less consumption amount, is convenient to administrate, and can bring a new health foodstuff new product which is convenient to administrate and has significant laxative function for extensive constipation patients.

The invention belongs to the technical field of healthcare food, and particularly relates to a galactooligosaccharide composition capable of relaxing bowels and reducing flatulence and application ofthe galactooligosaccharide composition. The galactooligosaccharide composition capable of relaxing the bowels and reducing the flatulence is prepared from, by weight, 2.5-25% of fructo-oligosaccharide, 1-30% of isomaltooligosacharide, 0.5-7% of probiotics, 1-8% of edible vegetable oil and 30-95% of galactooligosaccharide. The galactooligosaccharide composition capable of relaxing the bowels and reducing the flatulence can lubricate the intestines, relax the bowels, improve and prevent constipation, also have an effect of reducing the flatulence, enhance immunity, promote cell activity, accelerate gastrointestinal motility, eliminate the fecal odor and ozostomia, and have a better application prospect.

The invention provides a drug composite for curing jaundice. The drug composite comprises, by weight, 4 to 6 parts of veronicastrum caulopterum, 8 to 14 parts of virgate wormwood, 6 to 10 parts of linearstripe rabdosia herb, 3 to 5 parts of cape jasmine fruit, 7 to 10 parts of rhubarb, 4 to 6 parts of plantain seeds, 4 to 8 parts of betelnut peel, 4 to 6 parts of ginger peel, 4 to 6 parts of liquorice root, 3 to 7 parts of dried tangerine peel, 5 to 8 parts of pubescent holly root, 5 to 7 parts of herba hyperici japonici, 5 to 7 parts of semen platycladi, 4 to 6 parts of clerodendrumfortunatum and 5 to 8 parts of aloe. The drug composite both cures primary symptoms and cures accompanied symptoms or complications, strengthens body resistance and eliminates evils, treats both principal and secondary aspects of diseases. When the drug composite is applied to curing, the curing effect is rapid and good, and usually gets effects instantly. The drug composite can be used for emergent first-aids, in general outpatients or clinics, drugstores or as household emergency medicine. The drug composite has wide applications, and is a good medicine.

The present invention relates to a chemotherapeutic medicine for curing rectal cancer. Said medicine is an emulsion made up by using 31250-50000 mg of 5-fluorouracil, 1250 ml of liquid paraffin wax, 500 ml of Vaseline, 500 ml of lanolin, 150 ml of Span. 350 ml of Tween ad 500 ml of liquid Chinese medicine throug a certain preparation process.

The invention relates to rose face-caring bread and a making method thereof, and belongs to the field of food processing. The rose face-caring bread is made from the following raw materials: high gluten flour, oat powder, mung bean powder, pawpaw powder, egg, rose, hawthorn, strawberry, tomato, mulberry bark, liquorice, pipewort, seed of feather cockscomb, fruit of Rangoon creeper, semen cassiae, Chinese lobelia, olive oil, xylitol, yeast, pettitoes soup, and water. The making method comprises steps of fetching the raw materials abovementioned, making Chinese herbal medicine powder, making a nutrient solution, making bread blanks, fermenting for the first time, shaping the dough, fermenting for the second time, and baking. The rose face-caring bread disclosed by the invention does not contain additives, and the making method is simple, wherein replacing white sugar with xylitol features the bread of high sweetness and low calorie, the addition of rose, fruits and vegetables offers the bread a unique flavor and a beautiful color and provides the bread with a function of maintaining beauty and keeping young; and the addition of Chinese herbal medicines allows the bread to have healthcare effects of clearing liver and improving vision, clearing away heat and toxic materials, nourishing spleen and kidney, and the like.

The invention discloses red bayberry bean curd and a making method thereof. The method is to make boiled soybean milk with red bayberry juice as coagulant by means of gelling, and the red bayberry juice accounts for 2%-8% of total weight of the soybean milk. Rich nutrients in soybeans are integrated with health medicinal constituents of red bayberries, and the made bean curd is light rose, authentically flavored, and fragrant and can be eaten to eliminate harm of bittern, gypsum, glucolactone or the like to human bodies, while different nutrients are reasonably combined and enhanced. Eating the red bayberry bean curd for long can benefit lipid lowering, beauty, bowels relaxing, weight reducing, summer heat clearing, detoxication, virus resisting, tumor resisting and prevention and improvement of cardiovascular and cerebrovascular diseases, thereby achieving senility deterring, disease dispelling and fitness.

The invention discloses a grosvenor momordica fruit and purple potato puree and a preparation method thereof. The grosvenor momordica fruit and purple potato puree is prepared from the following raw materials: purple potatoes, decolorization and deacidification treated apple juice concentrate, modified starch, grosvenor momordica fruit concentrate, mogrosides, color protecting agent, essence and purified water. The purple potatoes are rich in proteins, starch, pectin, cellulose, amino acids, vitamins and a variety of minerals and capable of promoting gastrointestinal peristalsis and improvingthe environment of the digestive tract. The grosvenor momordica fruit concentrate is 300 times the sweetness of sucrose, and does not produce calories, so that the grosvenor momordica fruit concentrate is an ideal substitute for people not prone to eating sugar; moreover, the grosvenor momordica fruit concentrate also contains a great deal of vitamin C. In the preparation method, the color protecting agent is mixed with purified water to be ground to make the color protecting agent more easily dispersed in the system, modified starch solution is added under constant stirring to increase the viscosity of the system, and the overall temperature of the system is slowly raised by means of heat preservation after the central area of the system is boiling, so that the heat distribution is more uniform, the texture of the puree is more uniform, and the shelf life of the puree is prolonged.

The present invention is directed to methods of treating, maintaining or improving the feces quality and gastrointestinal tract health of mammals. The present invention is further directed to food products that can be used to treat, maintain or improve the feces quality and gastrointestinal tract health of mammals. In at least one aspect of the invention, the method includes introducing aleurone into the diet of a mammal. In another aspect the food product includes aleurone.

The invention discloses dried konjac noodles and a preparation method thereof. The dried konjac noodles comprise the following components in parts by weight: 12-16 parts of konjac flour, 95-100 parts of starch, 5-10 parts of fish bone meal, 5-10 parts of yeast powder, 5-10 parts of licorice roots, 1-3 parts of dried orange peel, 2-5 parts of Chinese yams, 0.5-2 parts of hemp seeds, 5-10 parts of cortex magnoliae officinalis, 5-10 parts of immature orange fruits, 3-5 parts of a food emulsifying agent and 2-5 parts of a sodium bicarbonate solution. The preparation method comprises the following steps of (1) mixing the licorice roots with the dried orange peel, the Chinese yams, the hemp seeds, the cortex magnoliae officinalis and the immature orange fruits according to the formula, performing decoction, and collecting medicinal liquid; (2) mixing the konjac flour with the starch, the fish bone meal, the food emulsifying agent and the yeast powder to obtain a mixture, adding the mixture to the medicinal liquid, and performing standing and puffing; and (3) adding the sodium bicarbonate solution of which the concentration is 2% to puffed materials, performing mixing, performing stirring and dispersion, performing refining and extruding, and performing airing so as to obtain the dried konjac noodles. The dried noodles prepared by the method disclosed by the invention not only have high nutrient value but also are not liable to break.

The invention discloses a biological skin-whitening and freckle-removing liquid and belongs to the technical field of biological engineering. The liquid comprises main materials and auxiliary materials, wherein the main materials include radix salviae miltiorrhizae, flos lonicerae, radix angelicae sinensis, bletilla striata, white poria and rhizoma typhonii; and the auxiliary materials include hyaluronic acid, a-arbutin, a sodium sulfate aqueous solution, azone, pearl powder, vitamin C and a bio-ion liquid. According to the liquid, the traditional Chinese medicines in the main materials are fermented to remove toxins and traditional Chinese medicine activin is extracted; the traditional Chinese medicines are combined according to a combination principle of monarch, minister, assistant and guide, so that the effects of whitening the skin and removing freckles can be achieved; in the auxiliary materials, hyaluronic acid and an algal polysaccharide extracting liquid are combined, so that a very good beauty effect can be achieved; and the main materials and the auxiliary materials are perfectly combined, so that the liquid has remarkable skin-whitening and freckle-removing effects.

The invention discloses a Nori extraction composition capable of loosening the bowel to relieve constipation. The Nori extraction composition is prepared from the following components in percentage by mass: 67-70% of a Nori fermentation extract, 19-21% of Nori zymolyte, 1-3% of phytic acid, 7-9% of oligosaccharide and 3-5% of a sweetening agent, wherein all the components sums up 100%. The invention further discloses a preparation method of the Nori extraction composition capable of loosening bowel to relieve constipation. According to the Nori extraction composition and the preparation method thereof disclosed by the invention, through composite enzymosis, the zymolyte and the Nori fermentation extract are mixed and homogenized, so that dietary fibers and pectin in Nori fruits are fully utilized, the nutrient completeness and the natural ecology of the Nori fruits are also maintained, constipation is relieved, and the flavor is improved.