52results about How to "Protect heart muscle" patented technology

The oral medicine for preventing and treating cardiac and cerebral vascular diseases is prepared with the main material aspirin and red sage in the weight ratio of 1 to 2-100. Aspirin, red sage extractum and dispersant are mixed, and the mixture is palletized and further prepared into various orally taken preparation forms. Of the medicine, the aspirin as the Western medicine component can lower the viscosity of blood and prevent thrombosis, the red sage as the Chinese medicine component can protect cardiac muscle, dilate coronary artery, resist myocardial ischemia, improve microcirculation and lower blood fat, and the synergistic effect of aspirin and red sage can reach the effect of relieving the root cause and symptoms at the same time.

The invention relates to an anticoccidial traditional Chinese medicine preparation and a preparation method thereof. The anticoccidial traditional Chinese medicine preparation mainly comprises the following components: giant knotweed, notoginseng, rhubarb and halofuginone. The anticoccidial traditional Chinese medicine preparation has the characteristics that the anticoccidial traditional Chinese medicine preparation not only can quickly inhibit and kill coccidia oocysts, but also effectively stops bleeding, quickly repairs the intestinal impaired mucosa, effectively prevents the coccidiosis from recurring, and does not affect the feed-meat ratio of poultry; meanwhile, the solution form is adopted, and the anticoccidial traditional Chinese medicine preparation can be evenly dispersed in water, so that the anticoccidial traditional Chinese medicine preparation is convenient to take, waste is reduced, the dose is ensured, the bioavailability is improved, and a drinker is not blocked.

A traditional Chinese medicine for treating heart diseases belongs to traditional Chinese medicines for treating heart diseases. The invention provides the traditional Chinese medicine for treating heart diseases that has no side effects and high recovery rate. The traditional Chinese medicine is formed by 15g to 24g of calcined dens draconis, 15g to 24g of poria with hostwood, 8g to 12g of polygala roots, 20g to 28g of cortex cinnamomi, 4g to 8g of cochinchnese asparagus roots, 4g to 8g of asarum siebodii, 15g to 24g of lovage, 8g to 15g of astragalus roots, 5g to 8g of ginseng, 5g to 8g of main parts of radix angelicae sinensis roots, 5g to 8g of lilyturf roots, 5g to 8g of licorice roots, 5g to 8g of rhizoma corydalis, 8g to 12g of acorus calamus, 5g to 8g of roots of red-rooted salvia and 25g to 30g of caulis polygoni multiflori.

The invention provides a novel combined type high-intensity sweetener. The novel combined type high-intensity sweetener is composed of following substances in parts by weight: 75-95 parts of stevioside, 15-25 parts of erythritol, 2-5 parts of 3-(2-hydroxyl-4,5-dimethoxy phenyl) sodium propionate, 20-25 parts of saccharin sodium, 5-10 parts of dextrin, 0.5-1 part of essence and 2-3 parts of vitamins. The novel combined type high-intensity sweetener takes rebaudioside-A as a main component; after the rebaudioside-A is compounded with the saccharin sodium, the taste is natural; 3-(2-hydroxyl-4,5-dimethoxy phenyl) sodium propionate is added to be used as a bitterness inhibitor so as to provide the mouth feel which is closer to that of the natural sweetener to consumers. 3-(2-hydroxyl-4,5-dimethoxy phenyl) sodium propionate is an analogue of tanshinol and has the effects of protecting cardiac muscle, improving microcirculation, relaxing coronary arteries and the like; added vitamin components are used for enabling a manual sweetener to be used as a substitution of the natural sweetener of diabetes mellitus patients; the novel combined type high-intensity sweetener also has more components beneficial to health.