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66results about How to "Reduce the precipitation rate" patented technology

Various grains nutritious vermicelli produced with dual-extrusion pressing and compound steam combined method

The invention relates to flour food, in particular to a minor cereal nutrient dried noodle produced by a double extrusion and secondary steaming combination method and a preparation method thereof. The invention is characterized in that the minor cereal nutrient dried noodle is prepared through the following steps: five cereals are taken as main raw materials, cucurbits, vegetables and potatoes are added or are not added, an auxiliary material capable of improving and enhancing the quality of a product and a complex quality improvement liquid are added, and processes such as raw material pretreatment, mixing and stirring, noodle-making molding by the double extrusion and secondary steaming combination method, drying, cutting, packing and so on, are performed. The reasonable formula design and the noodle-making molding process by the double extrusion and secondary steaming combination method, namely a process of steaming and cooking once again after two-stage extrusion molding, assure the balanced nutrition and the strong health care function of the product, and the minor cereal nutrient dried noodle has the advantages of long storage period, steady quality, no turbid soup during the cooking, boiling fastness, good thermal stability, smooth appearance, and chewy taste, and can be eaten as staple food like ordinary dried noodles.
Owner:奥生平 +1

Polyvinyl chloride material with high oxygen permeability and preparation method thereof

The invention discloses a polyvinyl chloride material with high oxygen permeability and a preparation method thereof. The polyvinyl chloride material with high oxygen permeability comprises the following components in parts by weight: 60 parts of polyvinyl chloride resin with super-high molecular weight, 30-40 parts of polyvinyl chloride resin with middle molecular weight, 40-80 parts of plasticizer TOTM (Trioctyl Trimellitate), 5-20 parts of plasticizer DOA (Dioctyl Adipate), 0-20 parts of plasticizer DOS (Dioctyl Sebacate), 3-10 parts of secondary plasticizer and 0.5-5 parts of calcium and zinc thermal stabilizer. The basic resin used in the material disclosed by the invention is polyvinyl chloride resin which has high oil absorption and is prepared by a super-high molecular weight and middle molecular weight suspension method, the plasticizer TOTM with low mobility is selected, the cold-resistant plasticizers DOA and DOS are compounded in use, and epoxy plant oil plasticizer with the thermal stabilizing effect is used as an assistant, so that the low-temperature resistance and extraction resistance of the product are ensured, and the material has a high gas exchange rate and characteristic of high oxygen permeability and is suitable for blood storage, and particularly suitable for storage of blood platelets. The prepared PVC material with high oxygen permeability can make sure that blood platelets can be stored for 7 days at 22 DEG C, so that the material is suitable for preparation of blood platelet storage bags.
Owner:上海新上化高分子材料有限公司 +1

Termitomyces albuminosus brown stirred yoghurt and preparation method thereof

The invention discloses termitomyces albuminosus brown stirred yoghurt and a preparation method thereof. The stirred yoghurt contains the following components in percentages by mass: 2-3 parts of white tremella powder, 5-7 parts of termitomyces albuminosus juice, 80-85 parts of fresh milk, 3-5 parts of mixed sugar, 0.2-0.3 part of acidity regulator, 0.2-0.4 part of caramel syrup and 2-3 parts of compound starters. The preparation method includes the following steps: raw material preparing, homogenizing, browning, fermenting and after-ripening; and the stirred yoghurt obtained by the preparation method has stable performance. The stirred yoghurt prepared by the invention is moderate in color, and solves the technical problems that the fresh milk is difficult in high-sugar fermentation and poor in fermentation flavor and tissue state after high temperature browning for a long time. By using the special coagulation effect of the termitomyces albuminosus to remove the use of stabilizers, the product is good in caramel flavor and fermentation flavor, uniform and fine and smooth in tissue state, shorter in fermentation time, high in quality and suitable for various people to eat with special effects of the white tremella and the termitomyces albuminosus.
Owner:JIANGSU POLYTECHNIC COLLEGE OF AGRI & FORESTRY

Anti-ultraviolet honeycomb composite board and manufacturing method thereof

The invention discloses an anti-ultraviolet honeycomb composite board. The honeycomb composite board comprises a honeycomb board core material, a honeycomb board panel and a honeycomb board panel basebottom film, wherein the honeycomb board panel is compounded together with the honeycomb board core material through the honeycomb board panel base bottom film; the honeycomb board panel is made of the following components in parts by weight: 40 to 100 parts of thermoplastic material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent, 0.1 to 5 parts of ultraviolet light absorber and 0.1 to 5 parts of radical scavenger; the honeycomb board panel base bottom film is made of the following components in parts by weight: 90 to 100 parts of glass fiber cloth material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent and 0.1 to 5 parts of quenching agent; the honeycomb board core material is made of the following components in parts by weight: 40 to 100 parts of thermoplastic material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent, 0.1 to 3 parts of hydroperoxide decomposer and 0.1 to 3 parts of radical scavenger. In the honeycomb composite board, different light stabilizers are added, so that the honeycomb composite board has an ultraviolet absorption capability, the negative effect of ultraviolet radiation on the honeycomb composite board is lowered, and the service life of the honeycomb composite board is prolonged.
Owner:GUANGZHOU TOPU COMPOSITE MATERIALS

A kind of anti-ultraviolet honeycomb composite board and preparation method thereof

The invention discloses an anti-ultraviolet honeycomb composite board. The honeycomb composite board comprises a honeycomb board core material, a honeycomb board panel and a honeycomb board panel basebottom film, wherein the honeycomb board panel is compounded together with the honeycomb board core material through the honeycomb board panel base bottom film; the honeycomb board panel is made of the following components in parts by weight: 40 to 100 parts of thermoplastic material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent, 0.1 to 5 parts of ultraviolet light absorber and 0.1 to 5 parts of radical scavenger; the honeycomb board panel base bottom film is made of the following components in parts by weight: 90 to 100 parts of glass fiber cloth material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent and 0.1 to 5 parts of quenching agent; the honeycomb board core material is made of the following components in parts by weight: 40 to 100 parts of thermoplastic material, 0.5 to 1.5 parts of coupling agent, 0.5 to 2 parts of dispersing agent, 0.1 to 3 parts of hydroperoxide decomposer and 0.1 to 3 parts of radical scavenger. In the honeycomb composite board, different light stabilizers are added, so that the honeycomb composite board has an ultraviolet absorption capability, the negative effect of ultraviolet radiation on the honeycomb composite board is lowered, and the service life of the honeycomb composite board is prolonged.
Owner:GUANGZHOU TOPU COMPOSITE MATERIALS
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