A pre-workout lollipop composition for enhancing workout performance and supporting
muscle function and
recovery is disclosed. The lollipop is a unique blend of essential pre-workout ingredients, comprising 1.5 weight percentage
caffeine anhydrous, 10 weight percentage
beta alanine, 0.05 weight percentage vitamins B6 and B12, 50 weight percentage mixture of
corn syrup and
brown rice syrup, 15 weight percentage L-
citrulline, 1.5 weight percentage electrolytes, and 22 weight percentage natural flavors and sweeteners. The lollipop is consumed about 30 minutes before
physical activity, offering a convenient and effective supplement solution. In one embodiment, the ingredients are combined into a syrup base, mixed uniformly, and then poured into molds to form the lollipops. This innovative
delivery system provides rapid absorption of ingredients in the mouth and
stomach, enhancing
alertness, endurance, and overall workout performance.