The invention provides a method for prolonging the fresh-keeping period of peony and
shrub althea flowers, which comprises the following steps: disinfecting stem bases of fresh-
cut peony and
shrub althea flowers with
dimethyl dicarbonate, spraying a
film coating liquid for fresh keeping, and putting the stem bases and modified fresh-keeping paper into a low-density
polyethylene functional
modified atmosphere bag for storage and fresh keeping. According to the invention, silk
fibroin,
pullulan and the like are adopted to prepare the fresh-keeping liquid, and
laccase enables
ellagic acid to form o-
quinone which is combined with silk
fibroin and the like to form a film, so that
moisture diffusion and primary bacteriostasis are slowed down; in addition,
lignin microspheres are prepared from composite modified
lignin loaded with 1-methylcyclopropene microcapsules and
limonene,
preservative paper base
coating liquid is formed, the modified
preservative paper is obtained, release of 1-methylcyclopropene and
limonene is controlled, and loss of edible quality of the peony
hibiscus flowers is inhibited. According to the invention, through the cooperation of
coating preservation,
preservative paper and
modified atmosphere preservation, the storage period of the peony
shrub althea flowers is obviously prolonged, good
quality characteristics of the peony shrub althea flowers are retained, and the preservation stability and practical value are improved.