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31 results about "Chryseobacterium" patented technology

Chryseobacterium is a genus of Gram-negative bacteria. Chryseobacterium species are chemoorganotrophic, rod shape gram-negative bacteria. Chryseobacterium form typical yellow-orange color colonies due to flexirubin-type pigment. The genus contains more than 100 described species from diverse habitats, including freshwater sources, soil, marine fish, and human hosts.

Morchella esculenta nutritional bag prepared by straw fermenting substrates and preparation method thereof

The invention belongs to the field of cultivation of morchella esculenta, and relates to a nutritional bag prepared by crop wastes needed in a morchella esculenta cultivation process and a preparation method thereof, in particular to a morchella esculenta nutritional bag prepared by straw fermenting substrates and a preparation method thereof. The preparation method comprises the following steps of (1) crushing straw; (2) mixing straw chips and wheat bran; (3) mixing a solid mixture in the step (2) and a liquid culture matter of chryseobacterium HT2, and soaking in an opening container; (4) filtering to obtain the straw chips and wheat bran, adding 3 to 5% of quicklime, and 5 to 10% of corn meal, mixing to obtain a mixture, bagging, and sterilizing, so as to obtain the nutritional bag. The preparation method has the advantages that the preparation raw materials of the nutritional bag are changed, the straw is used as the main raw material, the traditional wheat grains are replaced, the agricultural wastes are utilized, the straw is fermented and decomposed by the chryseobacterium HT2, and one part of cellulose and hemicellulose in the straw is converted into saccharides which can be easily utilized by the morchella esculenta; the cost is reduced, the pollution is reduced, and the yield of morchella esculenta is improved.
Owner:四川省食用菌研究所

Toadstool nutrition bag prepared by utilizing edible mushroom dregs and preparation method thereof

The invention belongs to the field of toadstool cultivation, and in particular relates to a toadstool nutrition bag prepared by utilizing edible mushroom dregs and a preparation method thereof. The invention has the main improvement that the edible mushroom dregs are adopted as main raw materials, and are soaked by utilizing a liquid cultural substance of chryseobacterium HT2. The preparation method comprises the following steps of (1) collecting the mushroom dregs; (2) mixing the mushroom dregs and the liquid cultural substance of the chryseobacterium HT2, and soaking in an open vessel; (3) filtering to obtain the mushroom dregs, adding 1 to 6 percent of unslaked lime and 2 to 10 percent of husk or wheat bran, mixing to obtain a mixture, bagging, and sterilizing to obtain the nutrition bag. According to the method provided by the invention, the preparation raw materials of the nutrition bag are changed, the mushroom dregs remained after cultivating the edible mushrooms are adopted to replace traditional wheat berries and husks, and the chryseobacterium HT2 is utilized to ferment and decompose the mushroom dregs, so that cellulose and hemicellulose in the mushroom dregs are partially turned into saccharides easily utilized by the toadstool; agricultural wastes are utilized, so that the cost is reduced, the pollution is reduced, and the yield of the toadstool is improved.
Owner:四川省食用菌研究所

Pastry factory production wastewater treatment agent and wastewater treatment method

The present invention belongs to the field of wastewater treatment of food businesses, in particular relates to a pastry factory wastewater treatment agent, and also relates to a pastry factory production wastewater treatment method. The pastry factory wastewater treatment agent comprises a physical purifying agent, complex microbial agents and an enzyme preparation, the physical purifying agent comprises the following components by weight: 1-5 parts of activated carbon, 1-5 parts of organically modified zeolite and 1-5 parts of polyacrylamide; the complex microbial agents comprise 0.02-0.1 part of saccharomycetes powder, 0.05-0.2 part of flocculating bacteria powder, 0.05-0.2 part of bacillus megatherium powder and 0.04-0.2 part of chryseobacterium powder; the enzyme preparation comprises 0.05-0.1 part of xylanase, 0.04-0.09 part of glucose oxidase and 0.01-0.06 part of amylase. According to the pastry factory production wastewater treatment method, wastewater treatment agent wastewater treatment method, the complex, large particle and difficult-to-degrade organic matters are hydrolyzed into easily-degradable simple organic matters, wastewater SS content is greatly reduced, and the treated wastewater has BOD and COD removal efficiency, and reaches prescribed emission standards.
Owner:JINAN HAOZE ENVIRONMENTAL PROTECTION TECH CO LTD

Preparation method and application of grease degrading bacterium community

The invention relates to the technical field of biodegradation treatment, and aims at providing a preparation method and an application of a grease degrading bacterium community. The preparation method of the grease degrading bacterium community comprises the following steps: adding a deposit sample and grease collected from a food waste hogwash grease wastewater zone to an inorganic salt medium, and culturing the deposit sample and grease at 30DEG C under a rotating speed of 150r/min for 5d; repeatedly culturing the obtained material through the same technology 2 times to obtain a final liquid which is a bacterial liquid containing the grease degrading bacterium community; and carrying out DNA sequencing confirmation, wherein the grease degrading bacterium community comprises Stenotrophomonas maltophilia, Chryseobacterium spp, Achromobacter sp and enterobacteria. Onsite sampling (for achieving low cost) is realized, the grease degrading bacterium community is enriched and screened through a simple and convenient process, and grease wastewater in the food waste hogwash grease wastewater zone is effectively degraded; and the degradation efficiency in the treatment of the grease wastewater in the food waste hogwash grease wastewater zone under the action of a surfactant is greatly increased.
Owner:ZHEJIANG UNIV

Protein glutaminase production strain, screening method and characteristic analysis method

The invention relates to a protein glutaminase production strain, a screening method and a characteristic analysis method. The invention discloses a protein glutaminase high-yield strain, which is named as Chryseobacterium proteolyticumA4142, and is preserved in the China General Microbiological Culture Collection Center on July 10, 2020, the preservation address is No.3, Yard 1, Beichen West Road, Chaoyang District, Beijing, and the preservation number is CGMCC (China General Microbiological Culture Collection Center) NO.20337. The invention further discloses a preparation method of the protein glutaminase high-yield strain. The bacterial strain is rod-shaped, does not produce spores, is gram negative, has a round bacterial colony, and is full in state, smooth in edge, free of notch and sticky. According to the present invention, the Chryseobacterium prion A4142 strain is subjected to fermentation culture in the culture medium, the enzyme yield is up to 2.15 U/mL, and the Chryseobacterium prion A4142 is the strain subjected to food safety certification; the invention further discloses a screening method of the novel protein glutaminase high-yield strain, and characteristic analysis is carried out on the novel protein glutaminase high-yield strain to determine that the strain is Chryseobacterium prion. The method disclosed by the invention has a good implementation prospect in the aspect of industrial production of the protein glutaminase.
Owner:EAST CHINA NORMAL UNIV

Biological preparation containing plant source component and microorganism source component and application of biological preparation in prevention and treatment of plant nematode diseases

ActiveCN113462599APromote growthImprove the ability to resist root-knot nematodeBiocideBacteriaBiotechnologyPlant nematode
The invention provides a biological preparation containing a plant source component and a microorganism source component and application of the biological preparation in prevention and treatment of root knot nematode diseases, which belongs to the technical field of biological pesticides. The invention provides a cold-resistant pseudomonas strain SJ5 with the preservation number of CCTCC No.M2021375, and the cold-resistant pseudomonas strain SJ5 has a relatively strong killing effect on nematodes. Meanwhile, the invention further provides a biological preparation containing plant source components and microorganism source components. The biological preparation is prepared from sophora flavescens azadirachtin missible oil, fermentation liquor of a cold-resistant pseudomonas strain SJ5, fermentation liquor of Chryseobacterium mucilaginosus and fermentation liquor of bacillus subtilis. The biological agent is used for preventing and treating plant nematode diseases, the biological prevention effect of chemical agents such as fosthiazate and dazomet can be achieved, plant growth can be effectively promoted, and the biological agent has higher application value.
Owner:YUNNAN UNIV

Novel protein-deamidating enzyme, microorganism producing the same, gene encoding the same, production process therefor, and use thereof

A method for the production of an enzyme, which comprises culturing in a medium a strain that belongs to a bacterium classified into Cytophagales or Actinomycetes, or a new bacterium Chryseobacterium sp. No. 9670 belonging to the genus Chryseobacterium, and has the ability to produce an enzyme having a property to deamidate amido groups in protein, thereby effecting production of the enzyme, and subsequently collecting the enzyme from the culture mixture and a method for the modification of protein making use of a novel enzyme which directly acts upon amido groups in protein, as well as a gene which encodes the enzyme, a recombinant vector which contains the gene, a transformant transformed with the vector and a method in which the transformant is cultured in a medium to effect production of the protein-deamidating enzyme and then the protein-deamidating enzyme is collected from the culture mixture. It is possible to provide a novel protein-deamidating enzyme which has an activity to release side chain carboxyl groups and ammonia from a protein by acting upon side chain amido groups in the protein, a microorganism capable of producing the same, a gene encoding the same, a production process therefor and use thereof.
Owner:AMANO ENZYME INC

Acquisition method of halohydrocarbon degrading flora suitable for bioelectrochemical repair system

The invention relates to the field of groundwater pollution treatment, in particular to an acquisition method of halohydrocarbon degrading flora suitable for a bioelectrochemical repair system. The acquisition method mainly comprises the following steps: constructing an electrochemical bacteria liquid culture device by adopting a culture device, providing O2 and H2 for microorganisms by electrolyzing water, adding an inorganic salt culture medium, a co-metabolism matrix and sediments polluted by halogenated hydrocarbon into to the culture device, and performing subculture by adopting a TCE gradient domestication method with the TCE concentration of 76-608[mu] mol/L in the culture process, so as to finally obtain the halohydrocarbon degrading flora. The main dominant bacteria of the flora comprise Chryseobacterium, Sphingomonas and Microbacterium. The acquisition method of halohydrocarbon degrading flora provides an acquisition method for the flora which can survive in an electrochemical repair system and has certain degradation capacity on halohydrocarbon, and the flora can be used for strengthening the electrochemical in-situ microbial repair effect and has wide engineering application prospects.
Owner:CHINA UNIV OF GEOSCIENCES (WUHAN)

Feather degrading bacterium immobilization method

The invention discloses an immobilization method and application of feather degrading bacteria. Comprising the following steps: inoculating a feather degrading bacterium, namely Chryseobacterium, into an LB liquid culture medium to obtain fermentation liquor; waste biomass is taken as a carrier, is crushed and sterilized, and is subjected to oscillation adsorption with the bacterial liquid; after the adsorption is finished, putting the immobilized feather degrading bacteria into a culture dish, adding tetramethyl orthosilicate for sealed reaction to obtain immobilized feather degrading bacteria, and adding the immobilized feather degrading bacteria into a feather fermentation liquid to degrade feathers and obtain an amino acid fermentation liquid. According to the microorganism immobilization method disclosed by the invention, the waste biomass is used as a carrier, so that the microorganism is prevented from being in contact with a silicon precursor and a by-product in a silica sol-gel process, a required carbon source is also provided for a bacterial strain immobilized on the microorganism, and the microorganism immobilization method has good biocompatibility. And the silica gel process can prevent the leakage of the microorganisms adsorbing the immobilized microbial agent and enhance the stability of the microorganisms. The finally prepared immobilized microbial agent is high in feather degradation rate, easy to recycle and capable of being used for multiple times.
Owner:常州百鑫特生物科技有限公司

Morchella nutrition bag made from edible fungus slag and preparation method thereof

The invention belongs to the field of toadstool cultivation, and in particular relates to a toadstool nutrition bag prepared by utilizing edible mushroom dregs and a preparation method thereof. The invention has the main improvement that the edible mushroom dregs are adopted as main raw materials, and are soaked by utilizing a liquid cultural substance of chryseobacterium HT2. The preparation method comprises the following steps of (1) collecting the mushroom dregs; (2) mixing the mushroom dregs and the liquid cultural substance of the chryseobacterium HT2, and soaking in an open vessel; (3) filtering to obtain the mushroom dregs, adding 1 to 6 percent of unslaked lime and 2 to 10 percent of husk or wheat bran, mixing to obtain a mixture, bagging, and sterilizing to obtain the nutrition bag. According to the method provided by the invention, the preparation raw materials of the nutrition bag are changed, the mushroom dregs remained after cultivating the edible mushrooms are adopted to replace traditional wheat berries and husks, and the chryseobacterium HT2 is utilized to ferment and decompose the mushroom dregs, so that cellulose and hemicellulose in the mushroom dregs are partially turned into saccharides easily utilized by the toadstool; agricultural wastes are utilized, so that the cost is reduced, the pollution is reduced, and the yield of the toadstool is improved.
Owner:四川省食用菌研究所
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