66 results about "Nutrasweet" patented technology

The present invention discloses a kind of nutritious health food containing soybean powder and / or wheat flour as main component, salt, sugar and other seasoning, a may be produced into instant food powder or instant noodles. The present invention features that the health food contains also sesame powder, carrot and other vegetable, and Chinese medicinal materials purslane, wolfberry seedling and dandelion, so that the present invention has rich nutrients, good taste and certain disease preventing and treating health function.

The invention provides a production method for frozen konjak tofu. The production method comprises the steps as follows: soaking soybeans with water; grinding into thick liquid; filtering to obtain soybean milk filter liquor; dissolving dietary alkali and gluconolactone in the soybean milk filter liquor; placing konjac powder into the soybean milk filter liquor; uniformly stirring; standing for solidification; cutting into blocks; boiling with clear water; freezing the obtained konjak tofu with a three-step method; unfreezing at a normal temperature; dewatering; and drying to obtain the frozen konjak tofu. The frozen konjak tofu produced with the method is rich in protein, contains eight human necessary amino acids with the proportions close to the need of a human body, is higher in nutrient value, can adjust human acid-alkaline balance, has the effect of clearing intestinal toxins after being often eaten, is soft, smooth, crispy, pliable and pure in mouth feel, and is a nutritional and healthcare food for four seasons.

The present invention discloses one kind of nourishing health food and its production process. The nourishing health food is produced with stoned and dried date, stoned longan, cored lotus seed and wolfberry fruit; and through separate crushing into 3-25 mesh meals, mixing in certain weight proportion, adding certain amount of starch, sugar, maltodextrin and water, mixing and crushing to 60-80 mesh, drying and sterilizing to obtain the nourishing health food powder. It has reasonable recipe, comprehensive nutrients, obvious comprehensive regulating effect and health functions of invigorating qi, nourishing blood, tranquilizing, strengthening physique, etc. It is suitable for all people, especially women.

The invention belongs to the field of a nutrition and health care food and particularly discloses a preparation method of a cumquat and loquat extract. The preparation method comprises the following steps: 1, cumquat processing, i.e. after repeatedly freezing and thawing cumquat, carrying out squeezing, enzymolysis, centrifugation and vacuum decompression concentration to form concentrated solution of cumquat; 2, loquat processing, i.e. carrying out enzyme deactivation, pulping and vacuum decompression concentration on loquat pulp to form concentrated pulp of loquat; 3, preparation of the cumquat and loquat extract, i.e. according to a mass ratio of the concentrated solution of cumquat to the concentrated pulp of loquat to syrup of 1:(0.5 to 1.5):(10 to 22), placing the raw materials into a blending and concentrating tank to concentrate into the soluble solid content of 80 to 85 percent so as to obtain the required cumquat and loquat extract. According to the method, the raw materials are preprocessed in manners of freezing and thawing, enzymolysis, vacuum decompression and the like; the extraction rates of the raw materials are improved; meanwhile, nutritional ingredients of the raw materials are more effectively kept; processing efficiency of the product is improved; and the method is also more beneficial to storage and transportation of the raw materials. the obtained product has exquisite and smooth taste, has the effects of wetting whistle and enabling voice to be louder and is a healthy and leisure beverage.

The present invention relates to a nutrient health-care capsule. Said nutrient health-care capsule is made up by using nutrient health-care active component xanthophylls, pearl powder, taurine and cyaniding through a certain preparation process. Said nutrient health-care capsule has several health0care functions of preventing angiocardiopathy and cerebrovascular disease and raising immunity of human body, etc.

A nutritive non-saccharide albumen liquid for preventing and controlling obesity, cardiovascular and cerebrovascular diseases, fatigue syndrome and diabetes is prepared from whole albumen of quail egg, lactic acid, citric acid, malic acid, acetic acid, and rebaudioside through acidic-alkaline hydrolysis to a whole albumen of quasil egg, proportionally adding others, filter and sterilizing. Its advantages are high effect, less damage to nutrients, and long storage period.

The invention discloses a nutritional and health food with improved gastrointestinal functions and a preparation method thereof, which can adjust intestinal bacteria from various aspects such as increasing the type and quantity of probiotics, increasing the nutrients of probiotics, inhibiting the growth of harmful bacteria, and increasing human immunity. Group, improve gastrointestinal function. Using probiotic powders such as Lactobacillus plantarum as the main raw materials, scientifically compound edible fungus extracts and modified dietary fiber; Snow Lotus that can significantly improve human immunity, anti-inflammatory and analgesic, and has anti-oxidation, anti-radiation and anti-fatigue functions culture extracts, etc., while increasing the types of intestinal probiotic flora, it significantly enhanced the colonization ability and colonization time of endogenous and exogenous probiotics in the human intestinal tract, and effectively inhibited harmful intestinal bacteria, especially leather. The growth and reproduction of Lambert-negative bacteria fully regulate the composition of intestinal probiotic flora, and prepare a nutritional and health food with strong probiotic properties, significantly improving human immunity, and improving gastrointestinal function.

The invention discloses a nutritious and fat-reducing diet biscuit and preparation method thereof, more specifically disclose a nutritious and fat-reducing diet biscuit containing phosphatidylserine and xylo-oligosaccharide. which is natural, nutritious, convenient,, nontoxic and innoxious, has good mouthfeel, has better weight reducing effect, and belongs to the technical field of nutrition healthcare food. The invention has the advantages that the product complies with the six non-standard requirements of no anorexia, no diarrhea, no fatigue, no hunger, no rebound, and no skin relaxation specified by the world health organization (WHO), moreover, the nutritious and fat-reducing diet biscuit has the characteristics of low energy, low glycemic index and comprehensive nutrition, and is also suitable for the consumption of three high people.