64results about How to "With qi and blood circulation" patented technology

The invention provides yeast of fructus crataegi wine and a production method of the yeast and relates to the technical field of food processing. The yeast of the fructus crataegi wine is mainly produced by sticky rice, polished round-grained rice, Chinese herbal medicine powder and water through fermentation. The yeast of the fructus crataegi wine has the advantages that the Chinese herbal medicine powder is added into the yeast, so that the effective components of the Chinese herbal medicine powder can be brought into the wine, the fructus crataegi wine brewed by the yeast has effects of clearing away heat and toxic materials, promoting blood circulation to remove blood stasis, beautifying, strengthening the spleen and stomach, lowering blood pressure and cholesterol, and the like, and the fructus crataegi wine has good effects on preventing and treating cardiovascular disease and increasing body immunity; the yeast is easy in raw material obtaining, simple to produce and high in fermentation capacity, the fructus crataegi wine brewed by the yeast keeps the various natural nutritional components and active components in fructus crataegi and is fine and smooth in taste, rich in fruit fragrance and low in alcohol content, and the yeast is worthy of popularization and application.

The invention discloses a health-care flax pillowcase. The pillowcase comprises a first layer and a second layer which are connected and fixed through cotton threads, and is characterized in that: the first layer is flax cloth which is soaked in Chinese medicaments and is dried in the air; and the second layer consists of two layers of impervious non-woven fabrics between which a thin layer of dry pressed chrysanthemums, roses and honeysuckle flowers is sandwiched. The health-care flax pillowcase has the effects of dispelling wind-evil, relieving pain, clearing heat, removing toxicity, inducing diuresis, arresting diarrhea, tonifying the kidney and improving eyesight, and has the capacities of improving immunity, dispelling wind, cleaning heat, resisting inflammation, reducing fever, promoting flow of qi, activating blood circulation, maintaining beauty and keeping young.

The invention discloses dendrobium officinale health wine, which is characterized by comprising dendrobium officinale, wine, ganoderma lucidum, salvia miltiorrhiza, Chinese date, rosa rugosa, mulberry twig, songaria cynomorium herb, medlar, fructus gardeniae praeparatus, fructus rosae laevigatae and corn stigma. According to the dendrobium officinale health wine disclosed by the invention, a variety of components of traditional Chinese medicine are added into the wine and are soaked, and the health wine obtained after soaking contains abundant nutritional ingredients and a variety of effects, namely the effects of enriching yin and nourishing kidney, tonifying middle-Jiao and Qi, warming the channels and freeing the vessels, promoting flow of Qi and blood circulation, and tranquilizing the mind by nourishing the heart; the dendrobium officinale health wine is suitable for various adult groups.

The invention discloses brain-nourishing and intelligence-improving camellia oil. The brain-nourishing and intelligence-improving camellia oil is prepared from the following raw materials in parts by weight: 90 to 100 parts of camellia oil, 2 to 5 parts of salmon oil, 3 to 6 parts of wheat germ oil, 1 to 3 parts of safflower seed oil, 1 to 3 parts of maize oil, 0.2 to 0.5 part of fructus gleditsia sinensis, 0.2 to 0.5 part of styrax, 0.2 to 0.5 part of rhizoma gastrodiae, 0.2 to 0.5 part of rhizoma acori graminei, 0.1 to 0.3 part of spirulina, 0.5 to 1 part of ginkgo leaf, 0.4 to 0.6 part of rhizoma polygonati, 0.05 to 0.1 part of carotenoid, and 0.05 to 0.1 part of alpha-linolenic acid. According to a preparation method of the camellia oil, by using the camellia oil as main raw materials, together with the salmon oil, the wheat germ oil, the safflower seed oil and the maize oil, the edible oil types have a variety of physiological activities and are beneficial for the health of a human body, so that the quality of the taste, the nutrition and the like of the camellia oil are greatly improved, and any harmful components are not added, therefore, the oil belongs to green and healthy food; the prepared product has high content of unsaturated fatty acid and keeps beneficial components such as vitamins, calcium and linolenic acid; trace elements can be supplemented, anti-oxidization is achieved, the states of high blood fat and high blood viscosity can be improved, and the blood circulation of the brain can be promoted, so that the memory is improved.

The invention discloses rose tea and a making method thereof. The rose tea comprises the following raw materials in parts by weight: 80-90 parts of rose, 40-50 parts of florists chrysanthemum, 30-40 parts of gomphrena globosa, 30-40 parts of Chinese wolfberry, 30-40 parts of dates, 30-40 parts of crystallized sugar, 8-9 parts of cock meat, 9-10 parts of lotus juice, 7-8 parts of pear juice, 3-4 parts of peanut oil, 4-5 parts of dried Chinese cabbage, 4-5 parts of yellow rice cake, 3-4 parts of dried kiwi fruit, 5-6 parts of common yam rhizome, 5-7 parts of coffee bean, 5-6 parts of yoghurt powder, 7-8 parts of Chinese chestnut powder, 0.5-1 part of peanut shells, 0.5-1 part of corn stigma, 1-2 parts of pericarpium citri reticulatae, 1-2 parts of kudzu vine roots,1-2 parts of semen cassia, a proper amount of water and 40-50 parts of nutrient additives. The rose tea is novel in process, unique in taste, fragrant and pleasant and rich in nutrition and has the effects of promoting qi to activate blood, dispersing blood stasis, conditioning viscera, beautifying, reducing fat and losing weight, and the traditional Chinese medicines added into the rose tea have the effects of relieving exterior syndrome and removing heat, helping produce saliva and slaking thirst as well as checking diarrhea.

The invention discloses a spiced beef sunflower seed kernel and a making method thereof. The spiced beef sunflower seed kernel is composed of, by weight, 300-400 parts of sunflower seed kernels, 10-15 parts of beef powder, 4-6 parts of corn puffing powder, 5-8 parts of kelp powder, 5-8 parts of potato powder, 1-2 parts of roots of three-leaf akebia, 1-2 parts of white-flower snake bluegrass, 1-2 parts of desert cistanche, 2-3 parts of myrrh, 1-2 parts of liriope, 2-3 parts of liquorice, 2-3 parts of poria cocos and seasoning liquid in proper amount. The spiced beef sunflower seed kernel is intense in sauce flavor, and contains beef smell, thereby being crisp, delicious, spicy and refreshing in taste; traditional Chinese medicine healthcare ingredients are added in a formula, so that the spiced beef sunflower seed kernel has efficacy of promoting Qi to activate blood and strengthening the spleen and stomach, and is suitable for being eaten by various groups of people.

The invention provides a medicament for treating enteritis and a preparing method thereof. The medicament is prepared from raw materials by weight including: 80-120 parts by weight of agrimony, 80-120 parts by weight of heartleaf houttuynia herb, 80-120 parts by weight of saruma henryi, 80-120 parts by weight of radix puerariae, 120-170 parts by weight of ginger rhizoma coptidis, 80-120 parts by weight of scutellaria, 80-120 parts by weight of radix auckladiae, 30-60 parts by weight of amomum, 80-120 parts by weight of honeysuckle, 80-120 parts by weight of herba patriniae, 30-60 parts by weight of roasted ginger, 30-60 parts by weight of jujube, 30-60 parts by weight of prepared licorice. The raw materials are prepared various preparation forms according with certain method. The medicament is used for treating chronic colitis and ulcerative colitis of dyspepsia liver stagnation and spleen deficiency, disharmony of the liver and the spleen, damp-heat brewing internally, qi stagnation and blood stasis, and has effects of clearing heat and promoting diuresis, regulating vital energy and alleviating pain, promoting flow of qi and blood circulation, strengthening the spleen and replenishing qi.

The invention discloses a nutritional composite honey tea powder and a processing method thereof. The powder is composed of the following raw materials in parts by weight: 2 to 3 parts of bighead atractylodes rhizome, 2 to 4 parts of lotus leaf, 2 to 3 parts of wax gourd vine, 3 to 4 parts of hawthorn kernel powder, 2 to 3 parts of curcuma tuber, 15 to 20 parts of blueberry pulp, 15 to 20 parts of blackberry pulp, 15 to 20 parts of cranberry pulp, 15 to 20 parts of raspberry pulp, 20 to 30 parts of carrot, 10 to 20 parts of cabbage, 10 to 20 parts of celery, 10 to 20 parts of onion, 100 to 150 parts of honey, and 8 to 13 parts of nutrition additive. The prepared nutritional composite honey tea powder comprises a plurality of vegetable and fruit components, is rich in nutrients, has a sweet and pure taste, has the functions of nourishing yin, clearing heat, moving qi, activating blood, promoting digestion, eliminating food retention, and reducing fat and weight, is benefit for the health, is suitable for long-term drinking, and is capable of maintaining beauty and reducing the body weight.

The invention relates to a medicament for treating cancer and a method for preparing the same. The medicament is prepared by following materials by weight: 20-60 portions of oldenlandia, 30-90 portions of barbat skullcap and 30-100 portion of asparagus. The preparing method is that: washing the oldenlandia and the barbat skullcap; decocting to liquid with water for standby; cooking the asparagus, smashing for standby; drinking the prepared oldenlandia and barbat skullcap liquor, and then taking the smashed asparagus with water, two times a day for 40 g per time. The orally taken health-care medicament can remove pain by diet therapy without any toxicity and side-effect for stomach cancer, rectum cancer, breast cancer, lymphoma, skin cancer, lung cancer, bladder cancer and cervix cancer. The medicament can promote qi and blood circulation, clear away heat-evil and expel superficial evils, diminish the inflammation and reduce the pain, dispel deposit and dissipate binds and remove cancer. The usefulness is high.

The invention belongs to the field of external Chinese medicine preparations, and particularly provides an external Chinese medicine preparation for realizing postoperative analgesia and promoting wound healing. The preparation comprises auxiliary materials including supercritical carbon dioxide corydalis tuber extract, supercritical carbon dioxide wild pepper extract, 50% of pseudo-ginseng ethanol extract, 95% of myrrh ethanol extract, polyethylene glycol 400, polyethylene glycol 4000 mixture, polysorbate-80, fatty acid sorbitan-80 and the like, and is obtained by means of extraction, concentration and formation in the modern preparation technology. The pain relieving effect and the healing promoting function of the external Chinese medicine preparation are obviously better than those of like products, and the external Chinese medicine preparation does not have relevant adverse reaction such as toxicity, irritation and anaphylaxis, is quite safe to use, is externally applied to postoperative analgesia and healing promotion for anorectal diseases, is innovative and is a new choice for postoperative therapy of the anorectal diseases.

Traditional Chinese medicine pills for treating appendicitis are prepared from the following raw materials in parts by weight: 10 parts of rheum officinale, 9 parts of mirabilite, 15 parts of herba violae, 15 parts of giant knotweed, 9 parts of rhizome of rehmannia, 9 parts of radix scrophulariae, 6 parts of radix glycyrrhizae and 15 parts of sculellaria barbata. The traditional Chinese medicine pills for treating appendicitis, provided by the invention has the efficacies of clearing heat to relax bowel and promoting qi to activate blood and is good in quick treatment effect of appendicitis.

The invention discloses a traditional Chinese medicine for treating postpartum blood stasis. The traditional Chinese medicine is prepared from the following medicines in parts by weight: 20-30 parts of szechuan lovage rhizome, 20-30 parts of Chinese azalea flower, 10 parts of leech, 10-20 parts of medicinal cyathula root, 3-6 parts of musk, 15-25 parts of red paeony root and 5-15 parts of licorice root. The traditional Chinese medicine disclosed by the invention has the effects of promoting flow of qi and blood circulation, removing blood stasis and relieving pain, as well as eliminating pathogen and strengthening vital qi.

The invention discloses a traditional Chinese medicine effective part composition for treating erythema nodosum. The traditional Chinese medicine composition comprises the following raw materials in certain weight part: muskroot-like semiaquilegia root, schisandra chinensis, flos albiziae, clove fruit, radices jurineae and Japanese ardisia herb. The traditional Chinese medicine effective part composition has the effects of eliminating dampness and heat, dredging the channel, removing heat to cool blood, promoting qi to activate blood, removing stasis and eliminating stagnation, has remarkable curative effect on the treatment of the erythema nodosum, has no side effects, and is high in safety.

The invention discloses a bust firming massage cream containing ylang-ylang. The bust firming massage cream is prepared from the following components: A components: 60-70 parts of deionized water, 1-10 parts of a humectants, 0.01-0.1 part of a chelating agent and 0.01-0.5 part of a thickening agent; B components: 0.5-5 parts of an emulsifier and 10-20 parts of grease; C components: 0.5-3 parts ofa skin sensation conditioning agent; D components: 0.1-3 parts of a preservative; E components: 0.5-15 parts of an emollient, 1-10 parts of bust firming active matter and 0.01-0.5 part of an alpine vegetation extractive; and F components: 0.001-0.5 part of the ylang-ylang. According to the bust firming massage cream, multiple vegetation elements are synthesized, a ylang-ylang compound nutmeg extractive is taken as a main functional raw material, and matched with massage, the woman bust slack and droop conditions are effectively improved, the bust can be more plump and firming, at the same time, operation is not needed, pigment and artificial essence are not contained, the bust firming massage cream is safe, harmless and gentle, side effects are not provided, and the shortage in the prior art is made up.

The invention discloses a manufacturing method of a delicious kadsura coccinea jam. The jam is processed and produced by the following steps: pretreatment, crushing, pulping, enzyme treatment, blending, homogenization, concentration, canning, sterilization and storage. Before subjecting the kadsura coccinea to the crushing and the pulping, the method evaporates moisture to reduce a moisture content of the kadsura coccinea and improve the conversion of sugar in the fresh kadsura coccinea. Kadsura coccinea peel is subjected to pulping and compound enzyme treatment for later use, so that the utilization rate of raw materials is improved and nutrient substances in the finished jam are more balanced. The homogenization is carried out more than once prior to concentration of the delicious kadsura coccinea jam, so that the quality and the mouth feel of the delicious kadsura coccinea jam are improved, and finished jam body is delicious and palatable, moderate in viscosity, and excellent in flavor, and has health care effects of promoting the movement of qi, invigorating blood circulation, promoting blood circulation, relieving swelling and relieving pain.

The present invention discloses a manufacture method of kadsura coccinea fruit vinegar drink. The kadsura coccinea fruit vinegar drink is prepared by mixing the following components in parts by weight: 30-35 parts of kadsura coccinea fruit vinegar raw slurry, 8-10 parts of high fructose corn syrup, 3-5 parts of edible acid, 0.3-0.4 part of essence, 0.2-0.4 part of xanthan gum, 0.08-0.1 part of potassium sorbate and the balanced water with the total weight of 100 parts. The kadsura coccinea fruit vinegar raw slurry is prepared by the following steps: raw material squeezing, ultra-high temperature sterilizing, alcohol fermenting, acetic acid fermenting, filtering and sterilizing. Beneficial effects are as follows: the fruit vinegar drink is rich in nutrients and unique in taste, preserves the nutrient materials of the kadsura coccinea fruits, is stable in color and luster by homogenization, avoids stratified sedimentation, and has health-care functions on promoting qi and blood circulation, strengthening stomach, etc.

The invention discloses privet root-camellia sasanqua healthcare wine and a making method thereof. The privet root-camellia sasanqua healthcare wine is made by adopting privet root and camellia sasanqua as main raw materials and through the steps of raw material pretreatment, soaking, grinding, smallanthus sonchifolius treatment, raw material mixing, dosing, fermentation, squeezing and filtering, mixing, aging, filling and sterilizing and the like. According to the invention, a making technology combining soaking and fermentation is adopted; most nutrient substances in the raw materials can be separated out through soaking, and the soaked raw materials are ground before fermentation, thus the loss of active ingredients in the raw materials is reduced, and the utilization efficiency of the raw materials is improved; and by aging the mixed wine in a microwave aging way, the aging time is shortened, the efficiency is increased, the quality and mouthfeel of the finished wine are improved, and the privet root-camellia sasanqua healthcare wine has the advantages of mellow mouthfeel, balanced nutrition and stable color and realizes the healthcare functions of moving qi and activating blood, dispelling dampness and relieving cough, dissipating qi and relieving pain and the like.

The invention discloses a gout-treating patch with the function of melting gout uric acid calculi and a preparing method thereof, and relates to the field of traditional Chinese medicine compounds. The patch is prepared from, by weight, 1-7 parts of radix notoginseng, 1-6 parts of rhizoma gastrodiae, 1-4 parts of earthworms, 1-5 parts of radix angelicae sinensis, 1-5 parts of fructus psoraleae, 1-5 parts of saffron crocus, 1-5 parts of sanguis draconis, 1-5 parts of caulis spatholobi, 1-6 parts of zaocys dhumnade, 1-3 parts of mint, 1-6 parts of garden balsam stem, 1-4 parts of camphor, 1-5 parts of amber, 1-6 parts of borneol and 1-8 parts of liquorice root. According to the gout-treating patch with function of relieving the gout and uric acid calculi and the preparing method thereof, allmedicinal materials are used in cooperation to play the synergistic effects of promoting blood circulation to remove blood stasis, relieving swelling and pain, and promoting qi circulation and removing obstruction in the collateral. All the medicinal materials are adjuvant drugs, and all the drugs are used in cooperation to play the synergistic effects of promoting blood circulation to remove blood stasis, clearing away heat and toxic materials, and subsiding swelling and removing hardness.

The invention provides baked butter watermelon seeds and a preparation method thereof. The baked butter watermelon seeds are characterized by being prepared from following raw materials in parts by weight: 200-220 parts of watermelon seeds, 2-2.2 parts of crocus sativus, 1-1.5 parts of sweet broomwort herbs, 1.5-1.8 parts of melon leaves, 1.2-1.4 parts of onychium contiguum hope, 2.3-2.5 parts of cyperus iria linn, 2-2.3 parts of saururus chinensis, 3-4 parts of cyperus alternifolius L.subsp.flabelliformis, 5-6 parts of brown sugar, 15-20 parts of tamarindus, 5-6 parts of fermented soya beans, 6-7 parts of red kojic rice, 2-3 parts of barbeque sauce, 3-4 parts of butter, 3-4 parts of nutritional and health-care liquid and 0.06-0.07 part of lactic acid bacteria. The baked butter watermelon seeds are baked by an oven and self nutrition and flavor of the watermelon seeds are kept and meanwhile, flavors of other raw materials including the fermented soya beans, the red kojic rice and the like are fused into the watermelon seeds so that the taste is good and the mouth feel is crispy; meanwhile, the preparation method is easy to operate and is easy to popularize; the economic benefits can be improved obviously; furthermore, the baked butter watermelon seeds have the effects of resisting tumors, clearing away heat and toxic materials, promoting qi to activate blood and inducing diuresis to reduce edema.

Men and women general nursing bacteriostasis liquid comprises, by weight, 40-70 parts of lightyellow sophora roots, 20-50 parts of Pu lotus leaves, 10-20 parts of pine barks, 10-20 parts of wild honeysuckle immature flowers, 10-20 parts of dahurian angelica, 5-15 parts of common jasminorange leaf and twig extracts, 5-10 parts of borneol liquid, 0.5-2 parts of polyhexamethylene biguanidine hydrochloride and 1500-2000 parts of deionized water. The invention further provides a preparation method of the men and women general nursing bacteriostasis liquid. The prepared men and women general nursingbacteriostasis liquid serves as an externally applied agent and comprises effective components of the lightyellow sophora roots, the Pu lotus leaves, pine barks, the wild honeysuckle immature flowersand the dahurian angelica roots, the common jasminorange leaf and twig extracts, the borneol liquid and the polyhexamethylene biguanidine hydrochloride, the prepared bacteriostasis liquid is mild indrug property, drug efficacy is achieved from outside to inside, and male and female private inflammation can be effectively treated.

The invention discloses a preparation for treating lymph cancer and capable of soothing the liver and relieving depression. The preparation is mainly prepared from, by weight, 5-9 parts of radix curcumae, 7-14 parts of goldhair hedyotis herb, 6-11 parts of largeflower euonymus root or bark, 8-13 parts of Ceylon leucas herb, 6-12 parts of root of Meconopsis chelidonifolia Bur. et Franch., 5-10 parts of glabrousleaf trema root-bark, 7-12 parts of ghostplant wormwood herb, 9-13 parts of herba spirodelae, 8-14 parts of bambooleaf pricklyash root, 7-15 parts of agrimonia pilosa, 9-12 parts of ricepaperplant root, 8-15 parts of radix ranunculi ternati, 6-13 parts of black medic herb, 7-11 parts of flabellate hemipilia herb, 5-12 parts of silybum marianum and 7-13 parts of root and leaf of Eupatorium chinense L.. The preparation for treating the lymph cancer is prepared by summarizing clinical practice of many years, has effects of clearing away heat and toxic materials and promoting qi circulation and activating blood, and is evident in curative effect.

The invention discloses Tibet lancea fruit and featherycleft horsegentian fruit flavored sticky rice ball, made with Tibet lancea fruit and featherycleft horsegentian fruit as well as root of Ford metalleaf and root or leaf of Elatostema ichangense. The nutritional values of Tibet lancea fruit and featherycleft horsegentian fruit are made full use in the Tibet lancea fruit and featherycleft horsegentian fruit flavored sticky rice ball and are compatible with traditional Chinese medicine to arrive at synergy, providing the effects of regulating menstruation to relieve pain and activating qi and blood. The finished Tibet lancea fruit and featherycleft horsegentian fruit flavored sticky rice ball is fragrant, soft and sweet, tastes soft and sticky, has excellent health-care function, may be consumed often to significantly improve the discomfort in people with irregular menstruation and dysmenorrhea. A making process of the Tibet lancea fruit and featherycleft horsegentian fruit flavored sticky rice ball is simple and is convenient to perform, and the Tibet lancea fruit and featherycleft horsegentian fruit flavored sticky rice ball meets the need of people for nutrition and health and meets the trend of development.

The invention provides a composite rose vinegar beverage and a production method thereof. The production method comprises the following steps: using rose dried flowers as a brewing raw material, usingaffinal drug and diet raw materials as auxiliary materials, and preparing the beverage through the steps of preparing rose extracted sugar water, preparing affinal drug and diet raw material extractliquid, blending the rose extracted sugar water and the affinal drug and diet raw material extract liquid, alcoholic fermenting first blending liquid and squeezing separating, acetic fermenting, blending, ageing, filtering, filling and sterilizing, wherein the affinal drug and diet raw materials are herba houttuyniae, radix platycodonis, semen sterculiae lychnophorae, fructus canarli, flos lablabalbum, herba elsholtziae, semen raphani, rhizoma polygonati and peppermint herb. The obtained composite rose vinegar beverage is ruby red in color, and mild in mouthfeel, and has strong rose flower fragrance. The composite rose vinegar beverage is natural in used materials, longer in natural fermentation time, and more stable, has nutritive values of rose flowers and vinegar beverages and health efficacy of haze resistance, and is advanced in technology, higher in social benefit and economic benefit, and suitable for industrial production.

The invention discloses a multifunctional wicker straw mat, which comprises a mat surface layer and a mat substrate layer, wherein the mat surface layer is woven by wickers and serpentine beads, the substrate layer is bamboo fiber cloth soaked by traditional Chinese medicines, and the two layers are connected and fixed through cotton wires. The straw mat can be used for effectively massaging different acupuncture points of the body to realize the multiplex health care functions of relaxing the muscles to stimulate the blood circulation, softening the muscle to strengthen the bone, quenching the thirst to embellish the lung, nourishing the five organs and the hair and the like, and the multifunctional wicker straw mat also overcome the defects that the traditional straw mat has a single function, in addition, the ventilation effect cannot be realized, the traditional straw mat is easily affected with damp, the deformation is easily generated, insects are easily grown on the traditional straw mat, and the traditional straw mat is unfavorable for storage.

The invention relates to a preparation method of a beef roll mingled with strips. The beef roll is prepared from the following raw materials in parts by weight: 200-220 parts of beef, 0.6-0.8 part of lignum dalbergiae odoriferae, 0.7-0.8 part of sweet broomwort herb, 0.8-1 part of begonia roots, 1-1.2 parts of common clubmoss herb, 4-5 parts of konjaku flour, 3-4 parts of a white tea, 18-20 parts of radishes, 5-6 parts of vodka, 18-20 parts of noodles, 6-8 parts of myrica rubra leaves, a calcium chloride solution of 1-2%, composite phosphate of 0.2-0.4%, 3-4 parts of glucose, 2-3 parts of zinc-enriched yeast, 4-5 parts of table salt and 3-4 parts of soybean peptide. Beef products which are produced by fermenting raw material meat through microorganisms not only reserve the basic features of traditional beef but also enable the texture, the color, the mouth feel and the flavor of the products to be obviously improved and the quality guarantee period of the products to be obviously prolonged.

The present invention relates to a production method of rose beer and its procedures are as follows: first obtaining dry rose extract by low temp. dipping in lart of the fermentation liquid of beer, then adding it to the fermented beer, mixing uniformly, and filtering to obtain the rose beer; the dry rose used is 0.08% to 0.15% by the weight of the total quantity of rose beer in one batch production. The invented rose beer is rich in taste and flavour, and lossesses the functions of antivirus, antitumour, promoting the circulation of blood and qi, beautifying face, etc..

The invention relates to a traditional Chinese medicine soap for preventing and treating cutaneous pruritus, which is prepared from 30-60g of phellodendron bark, 20-30g of fructus cnidii, 30-40g of radix astragali, 10-18g of pangolin, 40-50g of licorice, 1-3g of pennyroyal and 1-1.5g of flavoring. The traditional Chinese medicine soap has the effects of relieving toxicity, relieving itching, dispersing pathogenic wind, reducing the stagnation, dredging the qi, promoting blood circulation and the like. The soap has definite curative effect on preventing and treating cutaneous pruritus. The traditional Chinese medicine soap can be used for cleaning the whole body and has no toxic or side effect.

The invention discloses a drug or clearing heat and removing dampness for a patient with chronic enteritis. The drug is prepared from the following main raw materials in parts by weight: 14 to 28 parts of the root of Chinese pulsatilla, 10 to 16 parts of semen lepidii, 10 to 18 parts of angelica sinensis, 12 to 20 parts of osbeckia chinensis, 4 to 9 parts of fructus chebulae, 9 to 19 parts of curious kadsura root stem, 11 to 20 parts of polygonum aviculare, 8 to 13 parts of eucommia ulmoides, 7 to 15 parts of rhizoma atractylodis, 10 to 17 parts of schisandra chinensis, 4 to 11 parts of oroxylum indicum, 8 to 14 parts of rhizoma atractylodis macrocephalae, 8 to 14 parts of arisaema cum bile, 6 to 10 parts of radix fici simplicissimae, and 5 to 13 parts of bulbus fritillariae cirrhosae. The drug is prepared according to plenty of document information, pharmacological work and clinical test, has effects of strengthening spleen and warming kidney, promoting Qi to activate blood, and strengthening the intestines and checking diarrhea, and shows a good effect on treating chronic enteritis.

A marinade condiment prepared from the following raw materials by weight: 1-3 parts of cortex cinnamomi, 0.5-2 parts of radix aucklandiae, 0.5-2 parts of bay leaves, 1-3 parts of chili pepper, 3-7 parts of Chinese prickly ash, 1-3 parts of star anise, 0.3-0.5 part of radix angelicae, 0.5-2 parts of amomum tsao-ko, 0.5-2 parts of rhizoma galangae, 0.5-1 part of piper longum, 1-3 parts of pericarpium citri reticulatae, 0.5-1 part of liquorice, 0.5-1 part of nardostachyos root and rhizome, and 0.5-1 part of lysimachia foenum-graecum. The condiment has the efficacies of expelling wind and dispelling cold, tonifying spleen and warming stomach, and promoting qi to activate blood.

The invention discloses a sterilizing facial cleanser. The sterilizing facial cleanser is prepared from the following raw materials in percentage by weight: 20-40 % of nanometer collagen, 5-15 % of amino acid, 10-20 % of glycerol, 30-50 % of deionized water, and 10-20 % of a traditional Chinese medicinal additive; the sterilizing facial cleanser is prepared through squeezing, decocting, mixing andthe like. The traditional Chinese medicinal additive is prepared from the following raw materials in parts by weight: 10-20 parts of fresh herba houttuyniae, 8-16 parts of radix et caulis opuntiaedillenii, 4-8 parts of fresh mint leaves, 10-14 parts of fructus gardeniae, 8-16 parts of radix bupleuri, 4-8 parts of cortex cereis, 6-12 parts of edible tulip bulb, 6-18 parts of herba centellae, 10-12parts of herba pentanematis indici, 9-15 parts of herba canscorae lucidissimae, and 3-9 parts of radix asparagi. The facial cleanser prepared by adopting the method can completely remove dirt, is mild without irritation, is good in oil-controlling and moisture-preserving properties, enables the skin to be compact and elastic, and also has the effects of sterilization and disinfection, and after the sterilizing facial cleanser is often used, the skin is enabled to be smooth, fine, rosy and glossy.