The invention discloses
nutrient health-care noodles, which are developed by taking the Chinese
medicinal herbs of
salicornia herbacea,
enteromorpha prolifera,
semen cassia, herba rhodiolae, rhizoma chuanxiong, radix scutellariae, radix acanthopanacis senticosi, dried radix rehmanniae,
dendrobium officinale, herba hedyotidis diffusae, liquorice root, rebaudiana and like as raw materials and have the effects of lowering blood fat, lowering
blood pressure, enhancing
organism immunity, nourishing
skin, detoxifying, resisting fatigue and the like in order to meet the demands of consumers on health care,
nutrition,
mouthfeel and the like. A product is rich in the
salicornia herbacea, and functional active substances such as
amino acid, polypeptides, water-soluble dietary fibers,
ferulic acid, active polysaccharides,
saponin and flavone in the Chinese
medicinal herbs. The
nutrient health-care noodles have the advantages that the
salicornia herbacea and the Chinese
medicinal herbs are combined scientifically, and a process combining
ultrasound secondary crushing, enzymolysis combined compound
microorganism degradation and a
microwave-assisted extraction method is adopted for extracting functional ingredients from the Chinese medicinal herbs and increasing organic
selenium content in the product, so that the
nutrient health-care effect of the product is improved remarkably; the nutrient health-care noodles have a wide market prospect.