16 results about "Phaseolus angularis" patented technology

To provide an adzuki bean-derived food material including a bile acid micelle dissolubility inhibiting action and a bile acid binding insolubilized material forming action derived from adzuki beans, and to provide a production method of the same.SOLUTION: An adzuki bean-derived food material as a food material derived from Vigna angularis contains (+)-catechin 7-O-β-D-glucopyranoside, (+)-epicatechin 7-O-β-D-glucopyranoside and (+)-catechin, and includes a bile acid micelle dissolubility inhibiting action and a bile acid binding insolubilized matter forming action. A production method of the adzuki bean-derived food material includes the steps of: an adzuki bean immersion step of immersing adzuki beans in ethanol-containing water; a liquid matter collecting step of removing adzuki beans from the immersion water after the adzuki bean immersion step, and collecting a liquid matter; and a drying step of drying the liquid matter obtained in the liquid matter collecting step so as to obtain a dried matter.SELECTED DRAWING: None

The invention provides a composite peptide dietary supplement for improving damp-heat constitution as well as a preparation method, a preparation and application of the composite peptide dietary supplement, and belongs to the technical field of food biology. In the first aspect, the invention provides the composite peptide dietary supplement, and the composite peptide dietary supplement comprises the following raw materials: dandelion, poria cocos, lophatherum gracile, white hyacinth bean, coix seed, fresh rhizoma phragmitis, agastache rugosus, phaseolus calcaratus, honeysuckle and round cardamom; on the second aspect, the invention provides a preparation method of the composite peptide dietary supplement; and thirdly, the invention provides a preparation of the composite peptide dietary supplement. In the fourth aspect, the invention also provides application of the composite peptide dietary supplement and the preparation thereof in preparation of food or medicines suitable for people with damp-heat constitution.

This invention belongs to the technical field of food-medicine homology compositions, specifically relating to a food-medicine homology composition for assisting in the improvement of hyperuricemia and its application. By weight, the food-medicine homology composition is made from the following raw materials: 3-15 parts kudzu root, 2-4 parts honeysuckle, 5-10 parts codonopsis, 2-4 parts astragalus, 6-8 parts coix seed, 3-5 parts red adzuki bean, and 2-4 parts licorice. The formulation of the food-medicine homology composition of this invention is based on the core principles of strengthening the spleen and kidneys, clearing heat and removing dampness, and resolving phlegm and removing blood stasis. All raw materials used in the food-medicine homology composition are food-medicine homology materials, and compared with chemical drugs, they cause less liver damage in the treatment of hyperuricemia. This invention mainly addresses the problem of high liver damage caused by chemical drugs used in the treatment of hyperuricemia.

The invention relates to the technical field of traditional Chinese medicine, in particular to Jianqu and a processing method thereof, and the Jianqu comprises the following raw materials and auxiliary materials: polygonum hydropiper, eupatorium, artemisia apiacea, semen armeniacae amarae, phaseolus calcaratus, fructus aurantii (stir-fried with bran), betel nut powder, rhizoma cyperi powder, magnolia officinalis powder, mint powder, rice sprout powder, malt powder, cinnamon powder, perilla powder, hawthorn (stir-fried), rhizoma atractylodis, radix angelicae, pericarpium citri reticulatae, pogostemon cablin, liquorice, common vladimiria root, wheat bran and flour. According to the Jianqu disclosed by the invention, the herba eupatorii which also has the functions of relieving exterior syndrome and resolving dampness, can promote digestive juice secretion and does not contain toxicity is used for replacing xanthium sibiricum, and the formula does not contain the xanthium sibiricum with toxicity, so that the original effects of improving dyspepsia and relieving gastrointestinal discomfort can be well maintained and even improved; moreover, the injury to the liver can be well avoided, and the safety is better.

The application discloses an anti-fatigue composition for high-temperature environment and application, and belongs to the technical field of medicines.The anti-fatigue composition for high-temperature environment is composed of the following components in parts by weight: 15-45 parts of mung beans, 15-45 parts of adzuki beans, 15-45 parts of black beans, 5-15 parts of licorice, 5-20 parts of medlar, 2-12 parts of American ginseng, 0.3-1 parts of L-calcium lactate, 0.01-0.05 parts of zinc gluconate, 0.00005-0.0005 parts of potassium iodide, 0.0002-0.0015 parts of vitamin and 0.0001-0.001 parts of vitamin.The anti-fatigue composition for high-temperature environment can enhance the anti-heat stress capacity of mice exposed to high temperature, prolong the exhaustive swimming time of mice under high-temperature load and enhance the anti-fatigue capacity of mice in a high-temperature environment.

To provide an agricultural grain reaping auxiliary mechanism capable of harvesting a large amount of beans such as adzuki beans cultivated in a large number of ridges at a time while remarkably reducing harvest loss regardless of seeding in various ridge widths, remarkably improving harvest work efficiency and remarkably shortening harvest time.SOLUTION: The air blowing device includes an air blowing pipe 4 having a plurality of sets of a pair of branch pipe 4a parts connected to a main pipe 4b part, a structure for freely adjusting an inclination and a height position to a cutting blade 22 of the tip part 4b1 part of the branch pipe, and a structure for adjusting an interval between the respective branch pipes connected to the main pipe and a substantially horizontal direction of the tip part of the branch pipe. The distal end portions of the branch pipes are narrowed in the vertical direction of the pipe line so as to eject air in a carpet shape, and have a slit-shaped ejection hole 4b1a opened forward and laterally, and each pair of branch pipes is arranged in a direction in which the distal end portions approach each other so that the air ejected in the carpet shape from the slit-shaped ejection hole intersects at the distal end position of the cutting blade.SELECTED DRAWING: Figure 1

A fermented, food-grade, slow-glycemic staple food flour composition, its preparation method, and its application include the following raw materials in weight percentages: 200-300 parts selenium-enriched flour and the following food-grade, medicinal ingredients: 25-35 parts yam, 25-35 parts coix seed, 20-30 parts white hyacinth bean, 20-30 parts red adzuki bean, 15-25 parts kudzu root, 20-30 parts astragalus, 5-10 parts honeysuckle, 15-25 parts monk fruit, 15-25 parts mulberry leaf, 5-10 parts wolfberry, 20-30 parts platycodon, 20-30 parts polygonatum, 20-30 parts poria cocos, 15-25 parts red date, and 20-30 parts hawthorn; it also includes compound enzymatic hydrolysis and compound probiotics. This invention can stabilize postprandial blood sugar and has both nutritional fortification and intestinal regulation functions.

The invention discloses medicinal and edible conditioning powder as well as a preparation method and application thereof, and relates to the technical field of health care products. The invention relates to medicinal and edible conditioning powder, which comprises lily, lotus seed, almond, hazelnut, chrysanthemum, poria cocos, Chinese yam, hawthorn, red date, medlar, mung bean, sea-buckthorn, black sesame, cassia seed, sealwort, phaseolus calcaratus, walnut kernel, soybean and blueberry. The preparation method sequentially comprises the steps of raw material treatment, drying treatment, crushing treatment, gradient mixing and sterilization treatment. The prepared conditioning powder integrates the effects of various raw materials, regulates body functions from multiple aspects, assists in conditioning chronic diseases, effectively improves lipid metabolism, reduces blood fat, promotes digestion, and achieves the purpose of losing weight in a synergistic manner; by introducing the processes of enzymolysis wall breaking, gradient mixing and the like, component activity retention, absorption efficiency, taste optimization and process cost are remarkably superior to those of a traditional process, and the method is suitable for development of healthy food with high additional value.

The invention relates to the technical field of soybean milk fermentation, in particular to a composite leavening agent for red bean milk fermentation, a fermentation method and fermented milk, the composite leavening agent is formed by combining four fermentation microbial agents of streptococcus thermophilus, lactobacillus plantarum, bacillus amyloliquefaciens and aspergillus tubingensis, the inoculum size ratio of the streptococcus thermophilus to the lactobacillus plantarum to the bacillus amyloliquefaciens to the aspergillus tubingensis is 6: 6: (1-9): (1-9). The red bean milk is inoculated with the composite leavening agent and fermented at the constant temperature of 35-45 DEG C for 6-24 hours, and the red bean fermented milk is obtained. During fermentation, 0.1 to 2% of a sweetening agent, 0.1 to 1% of a stabilizing agent and 0.01 to 0.1% of an antioxidant need to be added. According to the invention, four fermentation inocula of streptococcus thermophilus, lactobacillus plantarum, bacillus amyloliquefaciens and aspergillus tubingensis are introduced, and the four fermentation inocula play a synergistic effect, so that conditions such as an acid environment, decomposition of compounds and the like in the fermentation process of the red bean milk are regulated and controlled, and finally, the purpose of regulating the mouth feel and texture of the fermented milk is achieved.

The invention relates to the technical field of food processing, and discloses a radix fici simplicissimae and phaseolus calcaratus paste and a preparation process thereof, the core of the method is that a two-way parallel pretreatment mode is adopted: matrix group raw materials such as mulberries, phaseolus calcaratus and the like are subjected to superfine grinding and high-pressure homogenization to construct a fine and stable three-dimensional network matrix skeleton; meanwhile, extracting, concentrating and clarifying raw materials extracted from radix fici simplicissimae, orange peel and the like to obtain pure flavor active core liquid; and then, mixing the two materials, and accurately regulating and controlling the flavor and texture formation of the product by adopting a multi-stage temperature-controlled curing process of low-temperature permeation, programmed heating and humidity-controlled paste collection. According to the prepared paste, a stable microscopic phase structure is constructed through physical shaping, the beneficial effects that the taste is extremely fine and smooth, the flavor is mellow and harmonious, and the paste is not prone to bleeding after being stored for a long time are achieved, and the product quality is remarkably improved.

The invention relates to a fermented soybean-phaseolus calcaratus composition for preventing and treating obesity in children and a two-time specific water extraction process of the fermented soybean-phaseolus calcaratus composition. The composition is only composed of fermented soybean and phaseolus calcaratus in a weight ratio of (7-16): (8-16), preferably 7: 8. The preparation method specifically comprises the steps of soaking, decocting for two times and combining filtrate. Experiments show that the composition has remarkable weight loss, lipid reduction and liver protection effects on a sodium glutamate induced centripetal obesity model, is safe and free of toxic and side effects, can be prepared into various dosage forms, and is suitable for prevention and treatment of children obesity.

The invention discloses child meal replacement powder with a weight losing effect as well as a preparation method and application of the child meal replacement powder. The meal replacement powder is prepared from the following components: 10-25 parts of oatmeal, 10-20 parts of chickpeas, 5-10 parts of freeze-dried strawberries, 10-20 parts of coix seeds, 5-15 parts of white kidney beans, 5-10 parts of white hyacinth beans, 5-10 parts of black beans, 5-10 parts of phaseolus calcaratus, 10-20 parts of milk powder, 10-20 parts of Chinese yams, 10-20 parts of gordon euryale seeds, 10-20 parts of purple sweet potatoes, 5-15 parts of chia seeds, 5-15 parts of plantain seed husk powder, 5-10 parts of fructo-oligosaccharide and 3-10 parts of erythritol. And 5-10 parts of maltodextrin. According to the formula, high-content protein, dietary fiber, various vitamins and mineral substances are compounded, so that satiety can be increased, the weight losing tea is suitable for children to lose weight, and the product has excellent dispersing performance and reconstituability due to selection of sugar auxiliary materials and compounding in a specific proportion.

The invention discloses composite powder for controlling blood sugar as well as a preparation method and application of the composite powder. The composite powder comprises the following components in parts by weight: 15-30 parts of a dogwood extract-Chinese yam-sweet almond-hawthorn-medlar freeze-dried material and 30-45 parts of a dogwood residue-phaseolus calcaratus-white hyacinth bean zymolyte, and is prepared by compounding the two components and performing superfine grinding. According to the invention, firstly, core components for regulating and controlling blood sugar in dogwood are enriched through a step-by-step extraction method, then the sugar control effect is further enhanced through a medicinal and edible combination scheme and a freeze-drying process, and finally, dogwood residues, phaseolus calcaratus and white hyacinth beans are treated through a biological enzymolysis technology. And compounding the obtained freeze-dried product and the enzymolysis product, and performing superfine grinding to form the composite powder capable of efficiently controlling the blood sugar. The dogwood is subjected to step-by-step extraction and biological enzymolysis treatment, active ingredients contained in the dogwood are reserved to the maximum extent, and meanwhile the dogwood extracting agent has the advantages of being scientific in ingredient, stable in effect, high in synergism and the like.

The invention discloses a preparation method of peptide dietary fiber composite powder for synergistically improving insulin resistance based on multiple components, and belongs to the field of food processing. The peptide dietary fiber composite powder for synergistically improving insulin resistance based on multiple components is prepared from composite dietary fibers, soybean protein isolate, white sesame powder, inulin, polydextrose, corn flour, konjaku flour, tartary buckwheat, Chinese yam, pumpkins, bitter gourds, oat, whey protein, tea flowers, mulberry leaf powder, rhizoma polygonati, Chinese wolfberry fruits, white hyacinth beans, phaseolus calcaratus, fructus momordicae, poria cocos, radix puerariae, hippophae rhamnoides and sea cucumber powder. The composition comprises L-arabinose, whole milk powder, sodium bicarbonate and other raw materials. The peptide dietary fiber composite powder for improving insulin resistance based on multi-component synergism not only contains common protein and dietary fiber, but also is compounded with polypeptide, the proportion is scientific, the preparation process is more reasonable, insulin resistance can be effectively improved through the synergistic effect of multiple components, and the peptide dietary fiber composite powder is balanced in nutrition and good in taste.

Conventionally, there has been a problem where transported objects get caught when the shutter is closed, resulting in incomplete shutter closure. [Solution] A conveying conveyor 10 is provided to transport materials supplied from a rear supply section 2 into a case 1 which is formed to be long in the direction of transport of the transported material, such as granules, powders, grains of rice and wheat, adzuki beans, or tea leaves. The case 1 is provided with a discharge section 6 having one or more openings 5, and each opening 5 is provided with a shutter 7 that opens and closes the opening so as to be rotatable on a horizontal axis by a pivot shaft 40, and the discharge section 6 is provided with a jam prevention device 31 that prevents the transported material from getting jammed when the shutter 7 closes the opening 5.

The invention discloses a traditional Chinese medicine composition for treating a non-alcoholic fatty liver disease as well as a preparation method and application of the traditional Chinese medicine composition. The traditional Chinese medicine composition is prepared from lophatherum gracile, coix seeds, poria cocos, phaseolus calcaratus, pericarpium arecae, semen cassiae, chrysanthemum morifolium ramat, lotus leaves, raw hawthorn, oriental wormwood, sedum sarmentosum, schisandra chinensis, radix paeoniae rubra, angelica sinensis, salvia miltiorrhiza and amomum cardamomum. According to the traditional Chinese medicine composition, all the raw materials supplement each other and jointly achieve the effects of promoting diuresis and eliminating turbidity, and the traditional Chinese medicine composition has a good application prospect in preparation of the medicine for treating the non-alcoholic fatty liver disease.