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92results about How to "Good inhibition rate" patented technology

Mung bean fermentation broth capable of repairing damaged skin surface lipid films and soothing skin allergy, and preparation method thereof

The invention discloses a mung bean fermentation broth capable of repairing damaged skin surface lipid films and soothing skin allergy. The mung bean fermentation broth comprises a wall-broken filtrate obtained after fermentation of mung bean sprouts via lactic acid bacteria, wherein the solid content of the filtrate is 1 to 20%. The invention also discloses a preparation method for the mung beanfermentation broth capable of repairing damaged skin surface lipid films and soothing skin allergy. The preparation method comprises the following steps: 1) germination of mung beans; 2) breeding of lactic acid bacteria; 3) liquid homogenization of mung bean sprouts, addition of milk and trace elements, steam sterilization and cooling; 4) inoculation of the lactic acid bacteria for fermentation; 5) high-pressure homogenization and wall breaking; 6) freeze concentration and coarse filtration; and 7) membrane filtration and degerming. According to the invention, mung bean seeds are subjected topreliminary germination at first and then to fermentation via lactic acid bacteria, and the obtained wall-broken filtrate is safe and free of any irritation during external application, and can substantially inhibit hyaluronidase, rapidly eliminate Bacillus acnes, reduce hyperpigmentation and inhibit the formation of acne scars.
Owner:重庆雅素生物科技有限公司

Annonaceous acetogenins nanoparticles taking cyclodextrin and lecithin as vectors as well as preparation method and application of annonaceous acetogenins nanoparticles

The invention relates to annonaceous acetogenins nanoparticles, which are prepared by taking cyclodextrin and lecithin as vectors, as well as a preparation method and an application of annonaceous acetogenins nanoparticles. The annonaceous acetogenins (annonaceous acetogenins total lactone or monomer ingredients thereof) nanoparticles are prepared by virtue of a solvent precipitation method; the mass ratio of the annonaceous acetogenins to the cyclodextrin to the lecithin is at 1 to (0.02-20) to (0.02-20); and in accordance with an optimal prescription, the combining proportion of the annonaceous acetogenins to the cyclodextrin to the lecithin is at 4 to 2 to 1 (in percentage by mass). The average grain size of the annonaceous acetogenins nanoparticles is 20-1000nm, and the annonaceous acetogenins nanoparticles are good in dispersity; the annonaceous acetogenins nanoparticles are stable in both gastrointestinal fluid and plasmid, and the annonaceous acetogenins nanoparticles are suitable for both oral administration and intravenous injection; with the application of the nanoparticles, the inhibitory effect of the annonaceous acetogenins on tumor cells can be significantly improved, and meanwhile, in vivo anti-tumor efficacy can be enhanced; and the annonaceous acetogenins nanoparticles have a broad development prospect.
Owner:INST OF MEDICINAL PLANT DEV CHINESE ACADEMY OF MEDICAL SCI

Novel heterogeneous moisture evaporation inhibitor preparation method

InactiveCN104772094AGood inhibition rateWater time extension decayProductsReagentsAlcoholEvaporation
The present invention belongs to the technical field of research on moisture evaporation inhibitor preparation processes, and more particularly relates to a novel heterogeneous moisture evaporation inhibitor preparation method. The inhibitor comprises 0.8-1.4% of even carbon fatty alcohol or 0.6-1% of odd carbon fatty alcohol, 4-10% of short-chain alcohol, 40-65% of petroleum ether, 0.7-1.1% of a fatty alcohol polyoxyethylene ether series emulsifier AEO-3 and/or AEO-5 and/or AEO-7, and the balance of distilled water. The preparation method comprises: (1) according to the ratio, weighing even carbon fatty alcohol or odd carbon fatty alcohol and short-chain alcohol, completely dissolving in petroleum ether at a room temperature, adding a fatty alcohol polyoxyethylene ether series emulsifier, and completely and uniformly mixing so as to be used as a moisture evaporation inhibitor oil phase system; and (2) weighing distilled water, adding to the obtained oil phase system, placing the oil phase system into an ultrasonic wave treatment apparatus, and carrying out intermittent shaking so as to prepare the stable water-in-oil type heterogeneous moisture evaporation inhibitor. The moisture evaporation inhibitor of the present invention has the significant technical effect in the water resource protection field.
Owner:TARIM UNIV
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