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31results about How to "Play a detoxification role" patented technology

Pumpkin buccal tablet and preparation method thereof

The present invention discloses a pumpkin buccal tablet and a preparation method thereof. The pumpkin buccal tablets consist of the following raw materials in parts by weight: 50-1000 parts of pumpkin peel, 25-500 parts of pumpkin seeds, 25-500 parts of pumpkin meat, 10-100 parts of papaya, 10-100 parts of tomatoes, 0.2-20 parts of xylitol, 0.1-0.2 part of stevioside, 0.01-0.05 part of peppermint oil, 10-100 parts of dextrin, 1-10 parts of glutinous rice and 0.1-0.5 part of propolis. The buccal tablets can relieve or eliminate fatigue, remove free radicals from the body, prevent oxidation and aging, increase immunity, etc., can be used to prevent body fatigue, moisten skin and maintain beauty, etc., is safe to use, and is natural, green and environmentally friendly. At the same time, the utilization of pumpkin peel, papaya peel and tomato peel plays a role of exploiting abandoned resources of peel and dregs, and avoiding the waste of resources. The tedious traditional consuming ways are transformed into new ways using buccal tablets which are convenient for modern people to take, so that there is no need to brew the pumpkin buccal tablets, and the pumpkin buccal tablets are good in mouthfeel, compact in size, and easy to carry, and can play the efficacies of pumpkins more conveniently and effectively.
Owner:广西南宁隆吉维特生物科技有限公司

Composite bath lotion being easy to clean and water-saving and capable of moistening skin and preparation technology of composite bath lotion

InactiveCN109833219AExcellent wash-off propertiesSave bath waterCosmetic preparationsToilet preparationsPotassium hydroxideSODIUM METHYL COCOYL TAURATE
The invention relates to a composite bath lotion being easy to clean and water-saving and capable of moistening skin. The composite bath lotion comprises the following components in parts by weight of7-9 parts of lauric acid, 2-4 parts of myristic acid, 3-5 parts of stearic acid, 0.1-0.2 part of methylparaben, 0.1-0.2 part of propyl hydroxybenzoate, 3-5 parts of potassium hydroxide, 0.1-0.2 partof hydroxypropyl cellulose, 3-4 parts of propylene glycol, 0.05-0.15 part of ethylenediamine tetraacetic acid disodium salt, 2-3 parts of cocamide, 2-3 parts of glycol distearate, 0.5-1.0 part of sodium isostearoyl lactylate, 9-11 parts of cocamidopropylbetaine, 5-7 parts of sodium methyl cocoyl taurate and 50-55 parts of water. The three raw materials of the sodium isostearoyl lactylate, the cocamidopropylbetaine and the sodium methyl cocoyl taurate are combined, so that the functions of effectively emulsifying a system, reducing the stimulation to a neat soap bath lotion to skin and moistening the skin can be achieved, the composite bath lotion integrates the good flushability of the neat soap bath lotion and concurrently has moistening property of a bath lotion adopting an amino acid type surfactant system, irritants to the skin is reduced, when the composite bath lotion is flushed, a refreshing feeling can appear in an extremely short time, the composite bath lotion is easy to flush, and rich foams and bathing foaming experience are taken account at the same time.
Owner:广东六芙生物科技有限公司

High-acidity yoghourt flavored milk

InactiveCN110024857AReduce cholesterolMoisturizing gastrointestinal digestionMilk preparationLactobacillusChemistryTraditional Chinese medicine
The invention relates to high-acidity yoghourt flavored milk. The high-acidity yoghourt flavored milk comprises the following raw materials in parts by weight of 120-130 parts of fresh milk, 2-5 partsof sugar, 0.5-2 parts of a stabilizing agent, 0.1-0.5 part of a fermenting agent, 1-5 parts of a fruit extract, 1-3 parts of a traditional Chinese medicine extract, 1-5 parts of a black rice anthocyan extracting solution and 10-20 parts of coarse cereals. The invention also provides a preparation method of the high-acidity yoghourt flavored milk. The sugar, the stabilizing agent and the fermenting agent are added to bacteria-free fresh milk, then fermentation is performed, fermentation substances are prepared and used as a main raw material of the high-acidity yoghourt flavored milk, and requirements of consumers loving acidic foods are met. The fruit extract, the traditional Chinese medicine extract and the black rice anthocyan extracting solution are added to the high-acidity yoghourt flavored milk provided by the invention, so that the yoghourt flavored milk is good in mouth feel and has health-care efficacy. The preparation technology of the high-acidity yoghourt flavored milk provided by the invention is simple and worth promotion.
Owner:俞彦楠

Preparation method of pumpkin fruit wine

The invention relates to the technical field of fruit wine, in particular to a preparation method of pumpkin fruit wine, which comprises the following steps: selecting mature pumpkins with peels, washing, then peeling the pumpkins, removing pumpkin pulp, putting the diced pumpkin pulp into salt water, washing, draining for later use, putting the pumpkin pulp into a crusher, crushing, and crushing for later use; after crushing, separating fruit juice from pumpkin residues, squeezing the pumpkin residues through a continuous screw squeezer to obtain juice in pulp, and collecting the fruit juice for later use; the preparation method of the pumpkin fruit wine has the advantages that the raw materials can be fully utilized, and industrialization is easy, so that the pumpkin fruit wine product is high in nutritive value and good in taste, the commercial value of pumpkins can be fully reflected, meanwhile, the pumpkin fruit wine has the effects of moistening the lung, tonifying qi, reducing phlegm, expelling pus, expelling parasites, detoxifying, treating cough, relieving asthma, treating pulmonary abscess and constipation, inducing diuresis, beautifying the features and the like, and the pumpkin fruit wine is suitable for large-scale popularization and application. The pumpkin fruit wine can effectively supplement body nutritional ingredients and improve the disease resistance of the body.
Owner:王蟾

Reproduced nutritional rice and preparation method thereof

InactiveCN106962784ARetain nutrientsAchieve perfect fusionFood ingredient functionsDiseaseCellulose
The invention discloses reproduced nutritional rice and a preparation method thereof. The reproduced nutritional rice comprises the following components: corn, buckwheat, pumpkin and red bean. The invention further discloses a preparation method of the reproduced nutritional rice. The preparation method comprises the following steps: (1) micronizing the components into powder, and uniformly mixing; (2) adding water, and mixing by stirring; (3) squeezing and pre-gelatinizing in a screw granulator, and then extruding out and pelletizing; (4) cooling, drying and sieving rice grains. The reproduced nutritional rice integrates nutrients contained in the corn, the buckwheat, the pumpkin and the red bean and maximizes the effect of each nutrient; the reproduced nutritional rice contains rich dietary fiber, and through matching of the dietary fiber and three trace elements, namely potassium, calcium and iron, the reproduced nutritional rice has the effects of moistening the intestines, relaxing the bowels and regulating the blood sugar and the blood pressure and can prevent cardiovascular and cerebrovascular diseases; through matching of pectin and vitamin B, the reproduced nutritional rice can bond and eliminate bacterial toxins and other harmful substances in a body so as to achieve a detoxifying effect; the reproduced nutritional rice contains rich calcium cellulose and other elements, so that the contents of the elements which are necessary in the body during pregnancy can be increased, and the immunity can be enhanced.
Owner:长春吉谷仁农业科技有限公司

Pigeon-benefiting essence plant powder as well as preparation and use method thereof

The invention discloses pigeon-benefiting essence plant powder. The pigeon-benefiting essence plant powder consists of ginseng, astragalus membranaceus, rhizoma polygonati, radix polygonati officinalis, coptis chinensis, common vladimiria root, radix angelicae pubescentis, soil ginger, radix bupleuri, radix peucedani, scutellaria baicalensis, Chinese date, poria cocos, platycodon grandiflorum, fructus aurantii, ligusticum wallichii, pomegranate bark, elettaria cardamomum, rhizoma zingiberis, liquorice root, common carpesium fruit, rangooncreeper fruit, areca-nut, mangnolia officinalis and fructus meliae toosendan according to parts by weight. The invention also discloses a manufacturing and use method of the pigeon-benefiting essence plant powder. The pigeon-benefiting essence plant powderwith main functions of killing insects and sterilizing can eliminate viruses and bacteria while effectively killing worm eggs, achieves detoxifying and nourishing effects, improves the immunity of pigeons and guarantees the survival rate of the pigeons. Furthermore, through human long-term research, by adoption of the pigeon-benefiting essence plant powder provided by the invention, various diseases in early onset of the pigeons can be treated and prevented at one time; meanwhile, all the worms and worm eggs in the human body can be effectively killed, and the care and body-strengthening effects can be achieved after people without diseases eat the pigeon-benefiting essence plant powder.
Owner:杨开臣

Antidote for treating blood circulation snake venom and preparation method thereof

The invention discloses an antidote for treating blood circulation snake venom. The antidote comprises the raw material of ethyl gallate. The preparation method of the antidote comprises the steps offully dissolving 20-25 parts by weight of ethyl gallate, 1.5-2.5 parts by weight of tea polyphenol, 1.0-1.25 parts by weight of tannic acid, 2.0-2.5 parts by weight of vitamin C, 3.0-4.0 parts by weight of ethylenediamine tetraacetic acid disodium salt in 1000 parts by weight of water; and uniformly mixing the substances to obtain the antidote; or fully dissolving 20-25 parts by weight of ethyl gallate in 1000 parts by weight of water; and uniformly mixing the substances to obtain the antidote. According to the antidote and the preparation method thereof disclosed by the invention, the prepared antidote can effectively detoxify the blood circulation snake venom; the preparation method is simple; the cost is lower; the requirement for a storage condition is not high; and the antidote can bestored at normal temperature, is easy to store and carry, can be stored by an individual or a hospital and does not have side effects.
Owner:CHONGQING NORMAL UNIVERSITY

A pumpkin lozenge and preparation method thereof

The present invention discloses a pumpkin buccal tablet and a preparation method thereof. The pumpkin buccal tablets consist of the following raw materials in parts by weight: 50-1000 parts of pumpkin peel, 25-500 parts of pumpkin seeds, 25-500 parts of pumpkin meat, 10-100 parts of papaya, 10-100 parts of tomatoes, 0.2-20 parts of xylitol, 0.1-0.2 part of stevioside, 0.01-0.05 part of peppermint oil, 10-100 parts of dextrin, 1-10 parts of glutinous rice and 0.1-0.5 part of propolis. The buccal tablets can relieve or eliminate fatigue, remove free radicals from the body, prevent oxidation and aging, increase immunity, etc., can be used to prevent body fatigue, moisten skin and maintain beauty, etc., is safe to use, and is natural, green and environmentally friendly. At the same time, the utilization of pumpkin peel, papaya peel and tomato peel plays a role of exploiting abandoned resources of peel and dregs, and avoiding the waste of resources. The tedious traditional consuming ways are transformed into new ways using buccal tablets which are convenient for modern people to take, so that there is no need to brew the pumpkin buccal tablets, and the pumpkin buccal tablets are good in mouthfeel, compact in size, and easy to carry, and can play the efficacies of pumpkins more conveniently and effectively.
Owner:广西南宁隆吉维特生物科技有限公司

Pumpkin rolled dough wrappings and making method thereof

The invention discloses pumpkin rolled dough wrappings and a making method thereof. The making method of the pumpkin rolled dough wrappings comprises the following making steps of step 1, taking wheatflour, adding water, performing dough mixing to obtain dough, adding water to the dough, and performing dough washing to obtain gluten and batter; step 2, precipitating the batter, and removing waterin the surface of the batter to obtain starch; step 3, fermenting the starch to obtain a fermented product; step 4, adding pumpkin juice to the fermented product, performing uniform stirring, and performing cooking to obtain a cooked product; and step 5, shaping the cooked product, performing packing and performing sterilizing to obtain the pumpkin rolled dough wrappings. The pumpkin rolled doughwrappings maintain the original features of the rolled dough wrappings, and the pumpkin juice is added, so that the health-care function of the rolled dough wrappings is increased, and the beautifulappearance of the rolled dough wrappings is increased. The pumpkin rolled dough wrappings are hard in mouth feel, high in tenacity and chewy, and can meet requirements of different consumers. The pumpkin rolled dough wrappings are suitable for old people and young people, and are comprehensive in nutrients. The making method is simple and low in cost, and suitable for large-scale production in enterprises.
Owner:三原兴邦油品有限公司

Functional preparation for preventing and treating porcine reproductive and respiratory syndrome and preparation method thereof

The invention provides a functional preparation for preventing and treating the porcine reproductive and respiratory syndrome. The functional preparation is prepared from the following main raw materials in parts by weight: 30-70 parts of glycerol monolaurate, 5-20 parts of butyrin, 10-40 parts of astragalus membranaceus and 5-25 parts of liquorice. The preparation method comprises the following steps that (a) the astragalus membranaceus and the liquorice are crushed and then sieved with a 40-mesh grading sieve; (b) the glycerol monolaurate and the tributyrin are sieved with a 20-mesh grading sieve; (c) the astragalus membranaceus and the liquorice are mixed according to a formula to obtain a mixture A; (d) the glycerol monolaurate and the tributyrin are mixed according to the formula to obtain a mixture B; and (e) the mixture A and the mixture B are mixed. According to the functional preparation and the preparation method thereof, a porcine reproductive and respiratory syndrome virus cyst membrane is enabled to lose the infection ability by utilizing the destruction mechanism of the glycerol monolaurate on the porcine reproductive and respiratory syndrome virus cyst membrane, the energy source is provided for intestinal epithelial cells by utilizing the butyrin, and the detoxification effect is achieved by utilizing the cooperation of the astragalus membranaceus and the liquorice; and the functional preparation is clear in mechanism, stable in component, remarkable in curative effect, small in side effect and convenient to use.
Owner:孚豪国际生物科技(山东)有限公司
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