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107results about How to "Relieve diarrhea" patented technology

Preparation method of probiotic fermented strawberry fruit powder, and prepared probiotic fermented strawberry fruit powder

The invention discloses a preparation method of probiotic fermented strawberry fruit powder. The preparation method comprises the following steps of performing fermentation with probiotics: taking 100parts of sterilized strawberry pulp after enzyme deactivation, adding 100-200 parts of sterile water, 0.001-5 parts of a probiotic fermenting agent and 1-10 parts of a sugar agent to the taken strawberry pulp, performing uniform mixing to obtain a mixture, transferring the mixture to the condition of the temperature being 37-40 DEG C, performing fermentation for 60-72h, and performing filtrationso as to obtain probiotic fermented strawberry pulp; and performing drying: removing moisture from the fermented strawberry pulp by a low-temperature vacuum drying method so as to obtain the probioticfermented strawberry fruit powder. The invention further discloses the probiotic fermented strawberry fruit powder prepared by the preparation method. The probiotic fermented strawberry fruit powderdisclosed by the invention is not liable to damage, storage and transportation of strawberry products are convenient, the quality guarantee period of the strawberry products is prolonged, and the probiotic fermented strawberry fruit powder also has various efficacy of regulating the intestinal flora of human bodies balanced, alleviating diarrhoea and constipation, promoting digestion, enhancing immunity, preventing cancer, resisting cancer and the like.
Owner:JUXIANGYUAN HEALTH FOOD ZHONGSHAN

Probiotics preparation for conditioning infant intestinal tract and preparation method thereof

The invention discloses a probiotics preparation for conditioning infant intestinal tracts. The preparation is prepared by the following steps: taking walnut oil or plant blend oil taking walnut oil as a main component as a carrier, adds probiotics and other blend components into the carrier, performing blending at low temperature, and carries out negative-pressure deoxygenation to enable the probiotics to be embedded in the carrier so as to obtain drops. The method is simple, the process is easy to control, and the drops are stable in performance, do not solidify at low temperature, and are uniform in components. The viable bacteria in the probiotic drops are always in a dormant state, and the drops are stable after long-time preservation, light in taste, and natural and safe. After the drops are taken, the drops can withstand the acid and alkali environment in a human body, the survival rate of probiotics is high, the probiotics are rapidly planted and propagated in the intestinal tract of the human body, and the balance of microecology is adjusted, so that various intestinal tract problems are safely, effectively and efficiently solved. The method is suitable for preparing the probiotic preparation, and the preparation is further used for conditioning symptoms such as constipation and diarrhea in intestinal tracts of infants under the age of 3 years.
Owner:彤博士健康产业河北有限公司

Feed additive capable of relieving calf diarrhoea rate

The invention provides a feed additive capable of relieving the calf diarrhoea rate and relates to a feed additive. The feed additive capable of relieving the calf diarrhoea rate is used for solving the technical problem that the diarrhoea rate during existing calf production is high. The feed additive capable of relieving the calf diarrhoea rate consists of plantain herb, the root of kudzu vine, coptis chinensis, dried ginger, radix aucklandiae, Chinese yam, angelica sinensis, radix paeoniae alba, ligusticum chuanxiong hort, ledebouriella seseloides, agastache rugosus and pinellia ternata. The feed additive has the efficacies of clearing away heat and toxic materials, eliminating dampness and eliminating diarrhoea, invigorating splenic yang and regulating vital energy, can be used for obviously relieving calf diarrhoea symptoms and further has the characteristics of wide raw material sources, multiple functions, no residues, no toxic and side effects and the like; the preparation method is simple, practicable, safe and reliable. 1wt% of the feed additive is added to a calf concentrated food, and then the feed additive and the calf concentrated food are uniformly stirred so as to directly feed calves. The feed additive is capable of obviously relieving calf diarrhoea and is applied to the field of feed additive preparation.
Owner:NORTHEAST INST OF GEOGRAPHY & AGRIECOLOGY C A S

Walnut peptide drink and preparation method thereof

The invention discloses a walnut peptide drink and a preparation method thereof. The walnut peptide drink comprises the following components in parts by weight: 200-400 parts of walnut peptide powder, 100-200 parts of walnut kernels, 80-120 parts of whole milk powder, 20-50 parts of codonopsis pilosula, 60-100 parts of red jujubes, 70-90 parts of sucrose, 10-15 parts of linoleic acid, 10-15 parts of carboxymethyl cellulose sodium, 3-8 parts of vanilla extract, 3-6 parts of walnut shell water and 600-900 parts of water. The preparation method comprises the following steps: grinding the walnut kernels with husks into pulp, carrying out enzymolysis for degreasing, mixing the pulp with the walnut peptide powder and water, blending, homogenizing and then filtering the mixture, adding the boiling liquid of the red jujubes without jujube pits and the codonopsis pilosula as well as the whole milk powder, uniformly mixing the boiling liquid and the whole milk powder, adding a compound strain for fermenting, adding other auxiliary materials, and carrying out sterilization and filling to obtain a finished product. The method effectively keeps the nutritional components and flavor quality of the walnut peptide powder and walnut kernels; and confirmed by functional tests, the walnut peptide drink has the effects of relieving diarrhea and promoting digestion for mice.
Owner:新疆美嘉食品饮料有限公司

Antibiotic-free suckling pig conservation feed containing compound enzyme and preparation method thereof

The invention relates to the technical field of livestock and poultry feeds, and particularly discloses an antibiotic-free suckling pig conservation feed containing compound enzymes and a preparationmethod thereof. The conservation material comprises corn, soybean meal, wheat bran, barley, low-protein whey powder, vegetable oil, antibacterial peptide, active lactic acid bacteria powder, bacilluspowder and clostridium butyricum powder; herein, the plant raw materials are steamed and cooked by high-temperature steam and then are subjected to solid-state oxygen-consuming fermentation by aspergillus oryzae; wherein the vegetable raw materials are subjected to curing and in-vitro pre-digestion through cooking and fermentation, so that the tissue structure and anti-nutritional factors of the vegetable raw materials are effectively damaged, and the problem that weaned piglets are difficult to digest is solved. The conservation feed does not contain antibiotic, high-copper, high-zinc and other anti-diarrhea substances, and by adding antibacterial peptide, probiotics and other green and environment-friendly substances, the problem of bacterial pathogenic bacteria diarrhea of weaned pigs can be effectively prevented and relieved. According to the preparation method, granules are formed in a wet mixing manner, and then low-temperature drying is performed, so that the activity of variousenzyme systems and heat-sensitive raw materials are prevented from being damaged.
Owner:广东海奕生物饲料有限公司

Traditional Chinese medicine biological fermentation feed as well as preparation method and application thereof

The invention provides a traditional Chinese medicine biological fermentation feed. The fermentation feed is prepared from the following raw materials in parts by weight: 100 to 200 parts of radix astragali, 10 to 50 parts of radix codonopsis pilosulae, 30 to 60 parts of flos lonicerae, 20 to 50 parts of radix glycyrrhizae, 50 to 150 parts of corn, 30 to 70 parts of soybean meal, 100 to 200 parts of bran, 1.5 to 2 parts of fermentation aids and 200 to 400 parts of drinking water. The invention also provides a preparation method and application of the feed. According to the traditional Chinese medicine biological fermentation feed as well as the preparation method and application thereof, the crude protein content, the total acid content and the microorganism content in the feed are improved; according to the fermentation feed, on one hand, ammonia gas and odor of a breeding environment can be reduced, the crude protein content in excrement is reduced, and the daily average weight gain is increased; and on the other hand, the feed conversion rate can be increased, diarrhea and constipation are relieved, intestinal health is improved, the immunity of livestock and poultry is enhanced, and the death and culling rate is reduced.
Owner:山东天普阳光生物科技有限公司
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