31results about How to "Free from stimulation" patented technology

The invention relates to an intelligent automatic dipping liquid crystal welding goggle which is based on DSP (Digital Signal Processing) control to simulate human eyes for sensitization, and comprises a control module, a light trigger module, a sensitization module, a manual setting module, an adjusting module and liquid crystal lenses. When the goggle is in use, relevant parameters of the dipping liquid crystal welding goggle are set through the manual setting module; during welding, a light intensity signal of welding arc collected by the light trigger module triggers the dipping liquid crystal welding goggle to work; and during the working process of the goggle, the sensitization module collects the intensity of the welding arc and transfers intensity information of the arc to the control module, the control module transmits a control signal to the adjusting module according to the intensity information of the arc received from the sensitization module and the parameter information set through the manual setting module, and the adjusting module adjusts the light transmittance of the liquid crystal lens according to the control signal received from the control module. The operating flexibility of welding personnel is improved simultaneously when the eyes of the welding personnel are protected.

The invention discloses a pumpkin strip with honey and a processing process thereof and relates to the technical field of food processing. The processing process comprises the following steps: weighing flour, starch, yeast powder, honey, water and vegetable oil, mixing to form a seasoning adhesive, stirring the seasoning adhesive and pumpkin, then frying, draining oil, baking, then packaging to obtain the pumpkin strip. The pumpkin strip and the processing process disclosed by the invention have the beneficial effects that the prepared pumpkin strip with the honey does not contain any preservative; the adopted materials are natural food materials respectively, the effects of reducing cholesterol and moistening and cleaning the skin are achieved; the pumpkin strip prepared by combination of the two beneficial effects has the effects of beauty maintenance and health care.

The invention discloses a multi-blended whole-nutrition natural dog food, and mainly relates to the field of pet foods. The raw materials of the multi-blended whole-nutrition natural dog food comprisemain materials and auxiliary materials, wherein the main materials comprise rice flour, corn flour, soybean flour, sweet potato powder, oat flour, lean pork, eggs, sliced fish meat, beef, chicken meat, duck meat, lard, cod-liver oil, vitamin A, vitamin E, bran and bones; and the auxiliary materials are vacuum dewatered vegetable granules and comprise apple granules, purple sweet potato granules,pumpkin granules, wild cabbage granules, carrot granules, summer squash granules, beet granules, tomato granules, banana slices, red grape granules, diced strawberries, kiwi fruit granules, pitaya granules, lemon slices and cherry tomato granules. The multi-blended whole-nutrition natural dog food disclosed by the invention has the beneficial effects of being safe, healthy and comprehensive in nutrients and high-efficient in absorption, various diseases of pet dogs can be effectively prevented, scientific and healthy feeding can be guaranteed, and the life of pet dogs can be effectively prolonged.

The invention relates to a high-strength anti-blue-ray and anti-ultraviolet PC lens and a preparation method thereof. The high-strength anti-blue-ray and anti-ultraviolet PC lens adopts optical-gradehigh-strength PC resin as a base material, the lens has good mechanical properties, good impact resistance and high strength, and through hardening of fluorine-containing hardening liquid, the problemof poor wear resistance of the PC resin is solved. A prepared high-temperature-resistant, anti-blue-light and anti-ultraviolet-light absorbent can be well compatible with PC resin, and the lens can be processed through an injection molding process, so that the preparation process is simple, the product stability is good, and the cost is low. The transmittance of the lens is improved through coating, and the color difference problem of the anti-blue-ray lens is solved as much as possible. The PC lens has good visibility and excellent harmful blue light and ultraviolet light protection performance, beneficial blue light is reserved as much as possible, eyes can be prevented from being stimulated by harmful blue light and ultraviolet light under different light conditions, and eyeballs are prevented from being damaged.

The present invention discloses a processing method of pumpkin herba portulacae vinegar drink. The pumpkin herba portulacae vinegar drink comprises the following raw materials: 55.8% of pumpkins, 20% of herba portulacae juice, 15% of siraitia grosvenorii juice, 0.2% of dry yeast and 10% of acetic acid bacteria. The pumpkin herba portulacae vinegar drink is prepared by fermenting and blending. The products have efficacies of clearing heat and reliving toxins, preventing cancers, regulating and improving high blood lipids, high blood pressure, high blood sugar, beautifying features, nourishing skin, enhancing body constitution, improving body immunity, losing weight, etc., and sour, sweet and refreshing, and natural and pleasant.

The invention discloses an enteric hollow capsule made from pectin. The capsule is prepared from the following components in parts by mass: 5-15 parts of pectin powder, 25-35 parts of enzymetic gelatin, 25-35 parts of polyacrylic acid resin, 10-20 parts of ethylcellulose aqueous dispersion, 5-10 parts of cellulose acetate aqueous dispersion, 10-20 parts of polydimethylsiloxane, 1-4 parts of polyethylene glycol, 20-35 parts of polylactic acid, 20-30 parts of ethanol, 2-5 parts of triethyl phosphate, 1-4 parts of glycerinum, 0.5-1 part of titanium dioxide, 1-3 parts of magnesium stearate, 0.1-0.3 parts of ethylparaben, 2-5 parts of methyl 4-hydroxybenzoate, 0.2-0.6 part of methylsilicone oil, 1-3 parts of edible pigment and 70-120 parts of purified water. According to the enteric hollow capsule, a proper amount of pectin is added into the formula of the hollow capsule to take health functions of protecting gastric mucosa and promoting digestion, and can be used for protecting medicinal powder to be absorbed in intestinal tracts.

The invention relates to application of hyaluronic acid in the preparation of an oral product for preventing and treating myopia. The hyaluronic acid is orally taken for preventing and treating the myopia, which has the following advantages: 1) the hyaluronic acid can get to organs of eyes through oral taking and absorption so as to directly avoid the concentration reduction of the hyaluronic acid in tissues of a short-sighted eye and related pathological changes resulted from the concentration reduction of the hyaluronic acid, thus the biological and mechanical properties of avsclera are restored to prevent and reverse the deformation of an axis oculi so that the diopter reaches the normal level to recover the vision; 2) the hyaluronic acid has the function of protecting mucosal, can effectively protect eye mucosa from being stimulated and injured, alleviate eye fatigue, and further alleviate the weakening vision due to overuse of the eyes and the like; and 3) the hyaluronic acid has good biocompatibility and no side effects for oral taking.

The present invention discloses a pomegranate peel bacterium-inhibiting sanitary pad and belongs to the technical field of sanitary pad production and processing. The pomegranate peel bacterium-inhibiting sanitary pad is provided with a natural pure cotton layer, a far infrared core plate layer, a pomegranate peel core plate layer, a reverse osmosis combed cotton layer, a polymer water-absorbent condensate bead layer and a cotton velvet bottom layer successively from top to bottom. The pomegranate peel core plate layer is composed of the following raw materials in parts by weight: 20.4% of tannin, 4.8% of wax, 8.5% of resin, 8.8% of mannitol, 4.6% of mucus, 9.5% of gallic acid, 19.0% of malic acid, pectin and calcium oxalate, 7.4% of gum, 8.4% of inulin and 8.6% of non-crystalline sugar.The above sanitary pad can effectively inhibit production of bacteria and has good absorption performance, infrared rays can effectively produce a heat reaction with human body cells, and the pomegranate peel bacterium-inhibiting sanitary pad eliminates odor and facilitates women's care in menstruation.

The invention discloses a pig feed for improving the pork quality and a preparation method of the pig feed, and belongs to the technical field of pig feed processing. The pig feed is prepared from, byweight, 13-19 parts of modified pumpkin seeds, 13-17 parts of modified resveratrol, 50-60 parts of modified corn, 13-17 parts of wheat bran, 10-14 parts of grass meal, 7-8 parts of fish meal, 5-7 parts of bone meal, 11-13 parts of salt, 3-5 parts of the root of red-rooted salvia, 2-4 parts of the root of kudzu vine, 4-6 parts of radix astragali and 2-5 parts of coriolus versicolor. The pig feed for improving the pork quality is rich in nutrition, fine and smooth in taste, free of toxins and harmless, high nutritive value is achieved, and the immunity of pigs can be improved; and the pork quality can be improved, and good economic benefits and market popularization value are achieved.

The invention discloses stomach-strengthening digestion-promoting fruit-flavored sweet glutinous rice dumplings and a preparation method thereof. The sweet glutinous rice dumplings are prepared from sweet glutinous rice dumpling flour and stuffing, wherein the sweet glutinous rice dumpling flour is processed and prepared from the following raw materials in parts by weight: glutinous rice flour, barley tea powder and pumpkin powder; and the stuffing is prepared from the following raw materials in preferable parts by weight: gooseberries, wax apples, kadsura coccinea, custard apples, eggfruits,cucurbita pepo linnaeus, Chinese torreya seeds, maltose, honey and wheat flour by the following steps of selecting, washing, mixing, grinding, baking, stirring, cracking, dicing and molding, and the nutritional value and high nutritional function of sweet glutinous rice dumplings can be improved. The sweet glutinous rice dumplings become a delicious food for people of all ages, and are a good giftfor relatives and friends. In the process for preparing glutinous rice water, the stickiness of sweet glutinous rice dumplings can be improved by adding maltose; the time for soaking glutinous rice is reduced to achieve rich fruit fragrance and better taste; and the sweet glutinous rice dumplings have crispy outside and shortened inside after being deep fried, and do not muddy soap or sticking teeth after being boiled with water, and have a smooth and tender taste.

The invention discloses a pumpkin-corn fermented nutritious food and a production method thereof. The pumpkin-corn fermented nutritious food is mainly fermented by the following raw materials in parts by weight: 60-70 parts of pumpkins, 80-100 parts of crushed corn particles, 0.8-1.2 parts of sesames, 1.5-2.5 parts of starch and 0.3-0.5 part of rhizopus spore powder. The obtained fermented food contains nutritional ingredients of the pumpkin, the corn and the sesame; thus, the fermented food is rich in nutrition, good in taste and suitable for various cooking ways.

The invention discloses animal cornea protection glasses which comprise lenses, the lenses are in a concave-convex lens shape and are provided with smooth inner surfaces and outer surfaces, the outer surfaces of the lenses are convex surfaces, the inner surfaces of the lenses are concave surfaces, the lenses are composed of inner lens layers and outer lens layers, and colorful ring bands are filled between the inner lens layers and the outer lens layers at the edges of the lenses in a film pressing mode. Two round, square or irregular small holes are further formed in the edge of the lens, the lens is made of a soft hydrophilic material with high oxygen permeability and high water content, and the oxygen permeability coefficient DK is smaller than ISO; the soft contact band-aid and the therapeutic lens are specially designed for animals, are soft contact band-aid and the therapeutic lens, can prevent the cornea from being dry or stimulated and prevent pets from touching the cornea when being worn on the surface of the animal cornea, and can be used for preventing the cornea from being damaged. Meanwhile, therapeutic drugs can be dropwise added between the lens and the cornea, so that corneal epithelium regeneration is promoted, and pain is relieved.

The invention relates to traditional Chinese medicine enzyme with functions of reducing stress and refreshing. The traditional Chinese medicine enzyme is characterized by being prepared from the following raw materials in parts by weight: 8 parts of celery, 5 parts of sugar beet, 6 parts of pumpkin seed, 9 parts of cherry, 8 parts of peach, 8 parts of pineapple, 5 parts of honey-dew melon, 6 partsof pomegranate, 12 parts of lemon, 5 parts of chamomile, 6 parts of wheat, 8 parts of fructus jujubae, 3 parts of radix panacis quinquefolii and 66 parts of brown sugar; the traditional Chinese medicine enzyme is prepared by taking pure traditional Chinese medicines as raw materials and cooperatively using fruits and vegetables for performing common fermentation; furthermore, by adopting the organic collocation of the traditional Chinese medicines, the fruits and the vegetables, the traditional Chinese medicine enzyme is easier to be absorbed by a human body, and has the characteristics of being fragrant in smell, sweet in taste, safe and free from toxic and side effects; the traditional Chinese medicine enzyme provided by the invention is traditional Chinese medicine edible enzyme whichis environmentally friendly as well as healthy and health-preserving, and has the functions of reducing stress and fatigue and refreshing.

The present invention provides tofu and a preparation method thereof. The tofu consists of the following components: 35-45 parts of soybeans, 5-8 parts of brassica oleracea, 3-5 parts of carrots, 3-5 parts of spinach, 3-5 parts of sweet potatoes, 1.2-1.8 parts of a tofu coagulant, 1-1.5 parts of calcium salts, and 5-8 parts of soda water. The tofu is good in tastes and easy to digest, can protect and repair gastric mucosa tissues, protect stomach against irritation, and reduce ulcers, has obvious effects of tonifying stomach, and is less in purine content, even suitable for patients with gout, and suitable for both young and old people.

A technical problem to be solved in the invention is to provide a making method of juicy steamed corn bread. The juicy steamed corn bread comprises 100-150 g of wheat flour, 60-80 g of corn flour, 40-60 g of soybean flour, 2-3 g of dry yeast, 15-25 g of white sugar, 80-90 g of pumpkins, 12-15 g of rice, 3-4 g of millet, 20-30 g of milk, 80-90 g of tomatoes, 2-3 g of shredded ginger, 2-3 g of chopped green onion, 10-15 g of edible salt, 10-20 g of soy sauce, 10-20 g of oyster sauce, 90-100 g of watermelons and 9-10 of condensed milk. The juicy steamed corn bread produced through the making method has the advantages of good taste, high nutritional values, enhancement of the taste experience of customers, and improvement of the freshness of dishes in fast food restaurants.

The invention relates to the field of food processing, in particular to a peony stuffed potato ball based on infrared-hot-air combined drying and a making method thereof. The peony stuffed potato ballis made from 10-20 parts of peony flowers, 2-3 parts of beet sugar, 0.5-1 part of starch, 0.5-1 part of lemon juice, 1-3 parts of honey, 1-3 parts of glutinous rice flour, 5-10 parts of potatoes, 1-3parts of pumpkins, 0.5-0.7 part of pepper powder, 1-2 parts of edible salt, 1-3 parts of egg liquid, 1-3 parts of breadcrumbs and 8-10 parts of peony seed oil; the making method comprises the steps of weighing raw materials, drying peony petals, manufacturing peony stuffing, manufacturing a prefabricated potato ball and manufacturing the potato ball into the finished product through deep frying.Food resources with the high nutritive value of the edible peony flowers can be sufficiently utilized, the application range for peony flowers is enlarged, and the potato ball is suitable for industrial production.

The invention relates to nutritional hand tray noodles with an effect of relieving summer heat and a preparation method thereof. The hand tray noodles are prepared from the following raw materials in parts by weight: 60-70 parts of wheat meal, 5-8 parts of green gram starch, 1-2 parts of lotus leaf powder, 1.5-2.5 parts of lotus root powder, 1-2 parts of rhizoma phragmitis powder, 2-5 parts of cassia seed powder, 2-3 parts of feverfew powder, 2-4 parts of polished round-grained rice powder, 5-8 parts of pumpkin powder, 1-2 parts of honeysuckle powder, 0.3-0.5 part of bitter melon juice and 1-3 parts of red vinespinach leaf or herb powder. According to the invention, the effects of mung beans, rhizoma phragmitis, semen cassia, pumpkins, honeysuckles and bitter gourds are completely adopted, the wheat meal, lotus leaf powder, lotus root powder, rhizoma phragmitis powder, feverfew powder, polished round-grained rice powder and red vinespinach leaf or herb powder are combined to prepare health noodles, and the noodles have the advantages of rich nutrition, matching rationality, low cost, simple production process, effects of clearing heat and decreasing internal heat and cooling blood and detoxifying, safety and reliability.