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126 results about "Stachys sieboldii" patented technology

Stachys sieboldii Miq. Stachys tuberifera Naudin; Stachys affinis, commonly called crosne, chinese artichoke, japanese artichoke, knotroot, or artichoke betony, is a perennial herbaceous plant of the family Lamiaceae, originating from China.

Method for efficiently preparing stachyose from stachys sieboldii

The invention provides a method for efficiently preparing stachyose from stachys sieboldii. The method is characterized by comprising the following steps: taking Chinese traditional vegetable stachys sieboldii as a raw material; extracting the stachyose by adopting a pure water homogenate method; and spraying and drying after the processes of filtering a homogenate by a cloth bag; decolorizing the filtered homogenate with macroporous resin, performing ultrafiltration purification and reverse osmosis concentration, and the like, wherein a reverse osmosis permeate liquid is used as water for the homogenate and the resin decolonization elution in the production and the like, so not only resources can be used fully to meet the requirement on production water supply, but also the influence on the purity of the stachyose in the whole production system, caused by pollutants such as saline matters and the like in a natural water source, can be reduced to further improve the purity and the quality of the stachyose. By using the method of the invention, the extraction rate of the stachyose prepared can reach 75 and 85 percent, the purity of the stachyose in a product reaches over 90 percent, and the total recovery rate of the stachyose in the whole process reaches over 60 percent. The method combines a traditional extraction method and a modern separation method, has a simple process and a large handling capacity, is suitable for industrial production, and simultaneously has high product purity, saves resources and the production cost, and has good economic benefits and ecological benefits.
Owner:上海国矗生物科技有限公司

Classifying screening machine of stachys sieboldii

The invention discloses a classifying screening machine of stachys sieboldii. The classifying screening machine comprises a rack, a feeding opening and a discharging opening, wherein the feeding opening and the discharging opening are formed in the two ends of the rack, at least two screen shoe rings are arranged in the opposite positions of the feeding opening and the discharging opening, the screen shoe rings are connected into a screening barrel through a plurality of classifying screening rods at equal intervals, strip-shaped gaps used for classifying screening are arranged among the adjacent classifying screening rods, and a classifying hopper is arranged at the lower part of the screening barrel; and a transmission device for driving the screening barrel to rotate is arranged at one end of the rack, and a carrier roller for supporting the screening barrel is arranged at the other end of the rack. The classifying screening machine can automatically classify the stachys sieboldii according to thickness, is higher in automation degree, is easy to operate, can greatly save labor, spends less time, and is high in production efficiency. Compared with manual selection, the classifying screening machine reduces consumed time to 1/10 of the original and improves the efficiency to 10 times of the original. The screened stachys sieboldii is even in thickness and meets production requirements. Moreover, the classifying screening machine is simple in equipment structure, easy to manufacture and mount and low in production and maintenance cost.
Owner:GUIZHOU WUCHUAN DONGSHENG ECOLOGICAL AGRI DEV CO LTD

Liver-protecting lung-moistening tea and preparation method thereof

The invention discloses a liver-protecting lung-moistening tea of which the formula comprises the following components as per part by weight: 12-18 parts of Stachys sieboldii, 12-18 parts of kudzu root, 12-18 parts of semen cassiae torae, 6-10 parts of chrysanthemum, 6-10 parts of fructus momordicae flower, 5-7 parts of loquat flower, 10-14 parts of radix rehmanniae, 8-12 parts of raspberry, 10-14 parts of white tuckahoe, and 10-14 parts of lance asiabell root. The liver-protecting lung-moistening tea is prepared by the steps of preparing the components according to the formula, crushing, uniformly stirring, drying at high temperature and packaging. The liver-protecting lung-moistening tea is formed by multiple years of clinical research according to the proportioning principle of differentiation of symptoms and signs in traditional Chinese medicine, takes Stachys sieboldii, kudzu root, semen cassiae torae, fructus momordicae flower, chrysanthemum and loquat flower as main formula andradix rehmanniae, raspberry, white tuckahoe and lance asiabell root as auxiliary formula; the components are supplemented each other to achieve the effect of eliminating the pathogenic factor and supporting healthy energy; and the liver-protecting lung-moistening tea has the efficacies of clearing away heat and toxic material, removing heat from liver and moistening lung, resolving phlegm and relieving cough as well nourishing yin and nourishing kidney, has the advantages of convenience in preparation, low price, no side effect and good mouthfeel, and has significant effect in clinically preventing hepatic diseases and treating pulmonary diseases.
Owner:GUANGDONG FUSHOUXIAN BIOTECH CO LTD

Longan and black rice brewing powder capable of nourishing kidney and preparation method of longan and black rice brewing powder

The invention discloses longan and black rice brewing powder capable of nourishing the kidney. The longan and black rice brewing powder is prepared from the following raw materials in parts by weight: 40-60 parts of black rice, 20-30 parts of millet, 10-15 parts of black bean powder, 10-15 parts of sweet potato whole powder, 14-20 parts of oat bran peel, 4-6 parts of stachys sieboldii, 10-15 parts of longans, 6-9 parts of Chinese wolfberry fruits, 10-15 parts of mulberries, 4-6 parts of whey protein powder, 4-6 parts of wheat germ powder, 1-2 parts of Mogroside, an appropriate amount of high temperature resistant alpha-amylase and an appropriate quantity of a stabilizing agent. According to the longan and black rice brewing powder disclosed by the invention, through sprouting, extrusion puffing and synergistic treatment of the high temperature resistant alpha-amylase, the brewing properties of puffing powder can be significantly improved, and the digestion and utilization rate of the puffing powder can be greatly increased; the oat bran peel is degreased, ultrasonic enzymolysis is performed, and water-soluble dietary fibers are extracted, so that the cost of raw materials is low, and the content of dietary fibers in finished products reaches the regulation of high-dietary-fiber foods in China; and the raw materials of the longans, the mulberries and the like are added, so that single mouth feel of cereals is improved, the palatability of the finished products is improved, and after the longan and black rice brewing powder is eaten for a long term, the health-care efficacies of nourishing yin and nourishing the kidney can be achieved.
Owner:安徽豆宝食品有限公司

Pickled pepper flavored stachys sieboldii and processing technology thereof

The invention discloses pickled pepper flavored stachys sieboldii and a processing technology thereof. The processing technology comprises the following steps: (1) selecting 100,000-110,000 parts of stachys sieboldii as a raw material and cleaning the stachys sieboldii; (2) soaking the cleaned stachys sieboldii, and blanching the soaked stachys sieboldii; (3) salting the blanched stachys sieboldii; (4) carrying out secondary cleaning, soaking and blanching; (5) carrying out uniform mixing and tertiary soaking, wherein boiling water is added into a mixing barrel, 3-5 parts of table salt, 300-500 parts of monosodium glutamate, 150-250 parts of chicken essence, 15,000-20,000 parts of pickled peppers, 300-500 parts of citric acid, 15-25 parts of acesulfame, 40-60 parts of potassium sorbate, 70-90 parts of sodium benzoate and 50-70 parts of sodium dehydroacetate are sequentially put into the boiling water for uniform mixing, cooled distilled water is poured into the mixing barrel for temperature reduction, the stachys sieboldii subjected to blanching treatment in step (4) is drained, the drained stachys sieboldii is poured into the mixing barrel for uniform mixing and 20 hours' soaking, so that the finished product of the pickled pepper flavored stachys sieboldii is obtained. The processed pickled pepper flavored stachys sieboldii is more flavorful, pure in color and luster, clean and sanitary, and crisp in taste.
Owner:GUIZHOU WUCHUAN DONGSHENG ECOLOGICAL AGRI DEV CO LTD

External ointment for treating injuries from falls and preparation method thereof

The invention discloses an external ointment for treating injuries from falls and a preparation method thereof, and belongs to the field of science of Chinese materia medica. The external ointment disclosed by the invention comprises the following raw materials: stachys sieboldii, erianthus arundinaceus, cape bracketplant herb with root, sedum aizoon, tomentulose corydalis dried herb, edgeworthia chrysantha, henry biondia herb with root, vaccinium bracteatum, piper hancei maxim, begonia evansiania, elaeocarpus hainanensis, comely indigo, semen cuscutae, effuse baliospermum root and leaf, lacerate wood fern rhizome or leaf and plexippus. The external ointment disclosed by the invention has the effects of expelling wind and relieving pain, promoting blood circulation to remove blood stasis, stopping bleeding and promoting granulation, and clearing away heat and drying dampness, can be widely applied to treatment of various injuries from falls such as falls, crush injuries, contused wounds, sprains and the like, and has an accurate curative effect on soft tissue injuries such as joint sprains, pulled muscle, blood stasis and swelling and the like. In addition, the external ointment also can be applicable to indisposition caused by various severe and lingering pulmonary injuries and sprains, and is significant in curative effect, quick to take effect, free of toxic and side effects, low in cost and worthy of wide popularization and application in large hospitals.
Owner:HAIMEN ZHUOWEI TEXTILE CO LTD

Snow lotus herb wine

The invention discloses snow lotus herb wine and a preparation method thereof. The snow lotus herb wine is prepared from the following raw materials in parts by weight: 80-150 parts of snow lotus herb, 50-100 parts of Trametes orentalis, 15-25 parts of Corn Cervi Pantotrichum, 25-45 parts of phoenix tree leaf, 20-30 parts of rhizoma cibotii, 45-65 parts of angelica sinensis, 30-50 parts of zaocys dhumnade, 40-70 parts of red flower, 15-25 parts of root of common peony, 20-40 parts of the root of bidentate achyranthes, 40-70 parts of lucid ganoderma, 25-45 parts of Loropetalum chinense root, 40-70 parts of Rhodiola rosea, 30-50 parts of wintergreen, 45-65 parts of Daphne giraldii, 40-70 parts of lycium barbarum, 30-50 parts of Chinese waxgourd stem, 20-30 parts of garden balsam stem, 15-25 parts of rhizoma atractylodis, 10-15 parts of Stachys sieboldii Miq. and 4500-5500 parts of white spirits. The snow lotus herb wine disclosed by the invention has the effects of dispelling wind, eliminating dampness, clearing and activating the channels and collaterals, promoting blood circulation to remove blood stasis, relieving swelling and pain, strengthening tendons and bones and tonifying middle-Jiao and Qi, has obvious curative effects on rheumatoid arthritis, rheumatoid arthritis, scapulohumeral periarthritis, senile lumbocrural pain and the like, can take curative effect quickly, is wide in market prospect and does not have any toxic or side effect.
Owner:HEFEI YAOSHIYUAN AGRI TECH

Dietary fiber buckwheat cookie and preparation method thereof

The invention discloses a dietary fiber buckwheat cookie. The dietary fiber buckwheat cookie comprises, by weight, 300-350 parts of buckwheat powder, 60-70 parts of barley grass powder, 40-50 parts of purple yams, 10-15 parts of stachys sieboldii, 4-5 parts of black lycium chinense, 2-3 parts of ficus carica, 3-4 parts of dogbane leaves, 2-3 parts of grape leaves, 4-5 parts of pitaya flowers, 1-2 parts of viola diffusa ging, 3-4 parts of basil seeds, 1-2 parts of pogonatherum crinitum, 6-8 parts of Chinese yam starch, 2-3 parts of baking soda, 8-12 parts of nutrition powder and a proper amount of rice wine and sesame oil. According to the dietary fiber buckwheat cookie, crab shells and chicken bones are processed into the nutrition powder, the functions of bone supplementing, marrow adding, muscle and tendon nourishing and fracture setting can be achieved, and the nutritive value of the cookie is higher; the purple yams, the stachys sieboldii and the like are added, the cookie is rich in dietary fibers, gastrointestinal tract movement of the human body can be stimulated, and the cookie has the anti-cancer and weight loss effects, the detox beauty effect, the intestine and stomach coordinating effect, the bowel relaxing effect, the human body metabolism stimulation effect and other health care effects through the barley grass powder.
Owner:ANHUI JINYING AGRI TECH

Traditional Chinese medicine for treating pantalgia after childbirth caused by exogenous pathogen and preparation method thereof

The invention discloses a traditional Chinese medicine for treating pantalgia after childbirth caused by exogenous pathogen and a preparation method thereof. The traditional Chinese medicine comprises the following raw herbal materials: schizonepeta, notopterygium root, Chinese parsnip root, radix angelicae, radices ligustici sinensis, fistular onion stalk, tamarix chinensis, lycopodium clavatum, berba aristolochiae mollissimae, caulis sinomenii, morinda officinalis, fructus liquidambaris, Chinese starjasmine stem, suberect spatholobus stem, flowers carthami, ligusticum wallichii, rhizoma corydalis, turmeric, cowherb seed, codonopsis pilosula, astragalus membranaceus, Chinese yam, liquorice, rhodiola rosea, short-pedicel aconite root, common fenugreek seed, taxillus chinensis danser, stachys sieboldii, erythrina indica lam, deer-horn glue and chestnut. The traditional Chinese medicine has the beneficial effects that the traditional Chinese medicine has the efficacies of nourishing the blood to expel wind, and dispelling cold and removing dampness, syndrome differentiation and treatment is carried out on the basis of the whole view of organism, natural green medicinal materials are selected, the pharmacological effect is through to a focus of infection, and the traditional Chinese medicine is short in treatment course, good in curative effect, small in toxic and side effects, free of an untoward effect, low in cost, and simple in preparation process, also can play a certain health effect on the organism when the pantalgia after childbirth is treated, and can be clinically popularized to meet the clinical treatment requirements of the pantalgia after childbirth.
Owner:张梅

Stachys sieboldii and platycodon grandiflorus compound preserved fruit processing method

The present invention discloses a stachys sieboldii and platycodon grandiflorus compound preserved fruit processing method, belonging to the field of food processing. The compound preserved fruit is characterized by consisting of the following raw materials: stachys sieboldii 5 kg, platycodon grandiflorus 3 kg, carrot juice 2 kg, coconut meat 0.42 g, sucrose 10 kg, honey 0.8 kg, malic acid 35 g, thickener 0.7 kg, and an appropriate amount of sodium benzoate. The processing processes are as follows: selecting raw materials, washing, trimming and peeling, steaming to well-done, pulping, blending ingredients, concentrating, spreading slices, oven-drying, molding, and packaging. The beneficial effects are as follows: the product is crisp in mouthfeel, rich in fruit flavor, and appropriate in sweetness, has unique flavors of the stachys sieboldii and platycodon grandiflorus; and is moderately sweet and sour, and nutrient-rich, has various beneficial efficacies of dispelling wind and clearing heat, activating circulation of blood and removing blood stasis, clearing away toxins and relieving swelling, moistening lungs and benefiting kidney, nourishing yin and supplementing blood, and supplementing middle warmer and benefiting qi, and is a green and healthy nourishing and body preserving health-care food for all ages of people.
Owner:宇琪

Stachys-sieboldii oral liquid with anti-oxidation function and alcoholism preventing function and preparing method thereof

The invention discloses stachys-sieboldii oral liquid with the anti-oxidation function and the alcoholism preventing function and a preparing method thereof, and relates to the field of traditional Chinese medicinal material processing. The stachys-sieboldii oral liquid is prepared from, by weight, 55-60 parts of stachys-sieboldii active extract, 30-35 parts of white granulated sugar, 1,000 parts of purified water, 10-15 parts of honey and 1-2 parts of edible pectin. The preparing method of the oral liquid includes the following steps that stachys sieboldii serves as a raw material, and the stachys-sieboldii active extract is subjected to microwave extraction, dissolved into water, filtered and put into a mixing container; the white granulated sugar, the honey and the edible pectin are added into the mixing container, mixed to be even and then filtered, and the oral liquid is obtained; the oral liquid is instantaneously sterilized, filled, capped and sealed; the sealed oral liquid is subjected to lamp detection, packaged and subjected to defective product elimination, and the oral liquid finished product is obtained. According to the stachys-sieboldii oral liquid with the anti-oxidation function and the alcoholism preventing function and the preparing method thereof, stachys-sieboldii active matter in the stachys sieboldii is extracted, the oral liquid is prepared, the alcoholism preventing capacity is achieved, and the anti-oxidation capacity of organisms is improved.
Owner:XINXIANG MEDICAL UNIV

Traditional Chinese medicine decoction for treating nerve headache

The invention relates to the technical field of traditional Chinese medicines and particularly relates to traditional Chinese medicine decoction for treating the nerve headache. The traditional Chinese medicine decoction is characterized by being prepared from the following raw material medicines by weight: 8g of Chinese ixora flowers, 6g of anemone hupehensis, 8g of purple flower holly leaf, 5g of rhizome of spiny lasia spinyelephantsear, 5g of olibanum, 1g of asarum, 7g of toosendan fruits, 3g of radix angelicae, 5g of achyranthes bidentata, 3g of centipede, 5g of scorpio, 3g of sea horses, 15g of puerarin, 3g of mangnolia officinalis, 10g of white poria, 2g of amber, 3g of tuber fleeceflower stems, 5g of mulberry leaves, 8g of uncaria, 8g of stachys sieboldii and 6g of swallowtail caterpillar. The traditional Chinese medicine decoction disclosed by the invention has the beneficial effects that the medicines are combined to promote blood circulation to remove blood stasis, remove heat from the liver and relieve dizziness, and activate meridians to stop pain, and effects of treating both symptoms and root causes are achieved for the nerve headache. The traditional Chinese medicine decoction disclosed by the invention emphasizes treating the root causes, is quick in medical effect, good in curative effect and small in toxic and side effect, and has an effective rate of 95.7%.
Owner:蔺洪俊

Plaster for treating osteoarthritis and preparation method thereof

The invention discloses a plaster for treating osteoarthritis and a preparation method thereof. The plaster for treating osteoarthritis is prepared from the following raw materials in weight ratio: obscured homalomenarhizome, drynaria rhizome, honeysuckle stem, achyranthes bidentata, pseudo-ginseng, olibanum, stachys sieboldii, kusnezoff monkshood root, erianthus arundinaceus, pinellia ternate, szechwan lovage rhizome, saposhnicovia divaricata, safflower, herba epimedii, fructus aurantii, red lead and sesame oil. The plaster for treating the osteoarthritis is a traditional Chinese medicinal plaster selected by virtue of clinical practical experience, is non-toxic, has no obvious or side effect, directs lesions and has a good treatment effect, and a clinical experiment shows that after a patient is medicated, joint motion degree is obviously improved, hemodynamic indexes are obviously improved, and an effect of alleviating movement disorder, joint gall and the like of the patient suffering from the osteoarthritis is obvious. Meanwhile, the preparation method is unique in technology, simple in method, low in cost, energy-saving and environmental friendly, and a production period can be obviously shortened and production cost and energy consumption can be reduced, so that the plaster for treating the osteoarthritis has an obvious competitive advantage and a broad application prospect.
Owner:SUZHOU TIANLING CHINESE TRADITIONAL MEDICINE SLICE
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