56results about How to "Fill a gap in the market" patented technology

The invention discloses unique-flavor mushroom beef paste and a preparation method thereof. The mushroom beef paste is prepared from main raw materials of edible fungus mushroom, soybean paste, vegetable oil and lean beef through a special process. The mushroom beef paste is prepared from the following raw materials: 40 to 50 percent of fresh mushroom, 10 to 30 percent of soybean paste, 15 to 35 percent of vegetable oil, 3 to 8 percent of lean beef, 1 to 2 percent of fresh onion, 1 to 2 percent of fresh ginger, 1 to 2 percent of fresh garlic, 1.7 to 3.4 percent of dried red chilli, 1 to 3 percent of edible salt, 1 to 3 percent of white sugar, 0.5 to 1 percent of gourmet powder, 1 to 2 percent of spice (anise, pepper, cinnamon and fennel in a weight ratio of 3:4:2:1), and 0.06 to 0.16 percent of dry onion, ginger and garlic powder (in a weight ratio of 1:1:1). The preparation method comprises the following steps of: cleaning and preprocessing the raw materials, preparing spicy oil, preparing minced lean beef, frying, filling, exhausting and sterilizing. The product ensures the unique flavor of the mushroom, has thick sauce aroma and slightly spicy mouthfeel, can promote appetite, integrates multiple nutrients of the mushroom, the soybean paste and the beef, has good color, aroma and taste, and is a green instant food which is rich in nutrients, delicious in taste, rich in mouthfeel and convenient to eat.

The invention discloses a production technology for an autoclaved aerated concrete building block. The production technology is characterized in that the material formula comprises, by weight, 65% of fly ash, 15% of cement, 14% of lime, 5.5% of phosphogypsum and 0.5% of aluminum powder. The production technology comprises the following steps: firstly, slurries are prepared, namely, fly ash is ground by utilization of a ball grinding mill to prepare a fly ash slurry, phosphogypsum is added with water, then stirring is carried out for 1h, a phosphogypsum slurry is prepared, and then lime is crushed and ground to lime powder by utilization of the ball grinding mill; secondly, blending and stirring are carried out, namely, all the materials are sent to a casting mixer, the casting mixer is started, stirring is carried out and a concrete slurry is obtained; thirdly, casting and die entering are carried out, namely, all the concrete slurry in the casting mixer is placed in a die, and casting is carried out; fourthly, namely, a green body is thickened and condensed gradually; fifthly, cutting is carried out, namely, the shaped green body is cut according to a designed size; sixthly, autoclaved curing is carried out, namely, the cut green body is sent to an autoclaved curing kettle for autoclaved curing, and a finished product aerated concrete building block is obtained.

The invention discloses a recipe of spicy hot mushroom pork sauce with a unique flavor and a preparation method of the spicy hot mushroom pork sauce. The spicy hot mushroom pork sauce is processed and manufactured by using edible fungus mushrooms, soybean sauce, vegetable oil and pork as major raw materials through a special process. The recipe comprises the following ingredients: 40 to 50 percent of fresh mushrooms, 10 to 30 percent of soybean sauce, 15 to 35 percent of plant oil, 3 to 8 percent of pork, 1 to 2 percent of fresh onion, 1 to 2 percent of fresh ginger, 1 to 2 percent of fresh garlic, 1.7 to 3.4 percent of dry red pepper, 1 to 3 percent of edible salt, 1 to 3 percent of white sugar, 0.5 to 1 percent of monosodium glutamate, 1 to 2 percent of spice (the weight ratio of anise to pepper to cinnamon tofennel is 3:4:2:1 ), 0.5 to 1 percent of pepper and 0.06 to 0.16 percent of dry shallot, ginger and garlic powder (according to the weight ratio of 1:1:1). The preparation method comprises the steps of raw material cleaning and pretreatment, spicy hot oil preparation, pork powder preparation, frying, filling, exhausting and sterilization. The spicy hot mushroom pork sauce has the advantages that the unique fragrance of the mushrooms is ensured, meanwhile, the sauce fragrance is strong, the mouth feeling is spicy hot, the effects of appetite stimulation, rice eating promotion and appetite promotion are realized after eating, the multiple nutrition of the mushroom, the soybean sauce and the pork is integrated, in addition, the color, the flavor and the taste are good, and the spicy hot mushroom pork sauce is green table food with rich nutrition, delicious taste, rich mouth feeling and eating convenience.

The invention discloses a colorful vegetable-fruit cake and relates to the field of foods. The colorful vegetable-fruit cake comprises, by weight, 150-250g of tomatoes, 150-250g of blueberries, 150-250g of oranges, 150-250g of grapes, 150-250g of mung beans, 45-55g of powdered milk, 55-65ml of salad oil, 15-25g of honey, 75-85g of white granulated sugar, 65-75g of self-raising flour, 150-250g of cream and 3-8 eggs. According to the colorful vegetable-fruit cake, vegetables and fruits are mixed to form the cake, the greasy taste of the cake is reduced, the cake is brightly colorful and has multiple tastes, and meanwhile, the colorful vegetable-fruit cake helps to fill in the market gap.

The invention discloses a lactobacillus fruit juice beverage and a preparation method thereof. The lactobacillus fruit juice beverage is composed of, by mass, 5-25% of reconstituted milk, 4-10% of fruit concentrated juice, 2-13% of mango puree, 5-20% of white granulated sugar, 0.01-0.06% of vitamin C, 1-6% of highly-concentrated fermentation liquid, 0.1-0.5% of acid, 0.1-0.7% of stabilizer, 0.01-0.05% of acidity regulator and the rest water. Fruit juice content of the lactobacillus fruit juice beverage is 40-60%, so that a market gap is filled; the lactobacillus fruit juice beverage is free of layering after long-time standing, and quality guarantee period can reach 9 months. The preparation method is simple and feasible, and the lactobacillus fruit juice beverage can be made by adopting an existing production line. The preparation method can ensure the lactobacillus fruit juice beverage to be free of wall blurring and is suitable for large-scale continuous production.

The invention discloses a production technology for autoclaved aerated concrete building blocks. The production technology comprises the following steps of limestone powder pulping, glued material preparation, aluminum powder pretreatment, mixing, pouring molding, cutting and steaming. The autoclaved aerated concrete building blocks prepared by the production technology disclosed by the invention has the advantages of light weight, high heat preservation performance, certain intensity, processability and the like and can be used for making wall body building blocks, wall plates, floors, roofs, heat preservation plates, heat preservation pipes and the like. According to the production technology, other industrial waste materials such as waste residue limestone powder and scraps of the stone processing industry are mainly used, and the waste residue limestone powder of the stone industry and waste residues of other industries can be consumed and absorbed by 32.1 tons every year; the production technology has the outstanding effects of improvement on the ecological environment and the social benefit.

The invention relates to a high temperature mushroom culture method, which mainly comprises the following steps of: building a mushroom shed; erecting a shed frame; selecting seeds; propagating original seeds; seeding; covering soil; managing in the fruiting period; controlling pests; managing after mushroom picking, and the like. The method is favorable for the growth of high temperature mushroom, can improve the mushroom yield and survival rate, makes the time-to-market of the high temperature mushroom about 40-45 days earlier than that of conventionally cultured mushroom, and has obvious economic benefit.

The invention discloses a preparing method for floral nanocapsules essence, including steps: a. weighting chitosan oligosaccharide powder to prepare chitosan oligosaccharide solution A with concentration of 1.0 mg / ml; b. weighting sodium tripolyphosphate powder to prepare sodium tripolyphosphate solution B with concentration of 0.75 mg / ml; c. adding 2% by weight of natural floral essence in the solution B and 2% by weight of emulsifier, the agitating blending solution 30 minutes in a magnetic stirring apparatus with speed of 500 r / min; d. coagulating the soultion B at drop rate of 2d / s with solution A at rate of 500 r / min under magnetic stirring to produce the floral nanocapsules essence. The theory of complex coacervation phase separation in the invention is a simple and reliable method, final product is a floral essence infloded by nanocapsules filling blank of market.

The invention discloses a production process for an autoclaved aerated concrete building block. The production process comprises the following steps: (1), mixing tailings, coal ashes, stone powder and river sand to prepare a slurry; (2), preparing a gluing material; (3), treating aluminum powder; (4), distributing materials; (5), casting and molding; (6), cutting; and (7), carrying out steam-curing. According to the invention, the tailings obtained by mining local copper mine, waste residue stone powder of the stone processing industry, and leftover materials are mixed with the local rich river sand and few coal ashes. And 0.08 million ton of copper tailing waste residues and the waste residue stone powder of the stone industry can be consumed and absorbed each year. The production process has remarkable social benefits of improving the ecological environment.

The invention discloses an ultrathin specification high strength steel plate used under the condition of -60 DEG C and a manufacturing method thereof. The steel plate comprises chemical components including, by mass percent, not larger than 0.05% of C, 0.20 to 0.40% of Si, not larger than 1.0% of Mn, not larger than 0.15% of the sum of Nb+Ti+V, not larger than 0.30% of Cr, not larger than 0.008% of P, not larger than 0.0008% of S, not larger than 0.002% of N, not larger than 0.0010% of O, not larger than 0.0001% of H, not larger than 100 ppm of the sum of P+S+[N]+[O]+[H], not larger than 0.30%of Ni, not larger than 0.30% of Cu, not larger than 0.30% of Mo and the balance Fe and inevitable impurities. The structure of the steel plate is uniform quasi-polygon ferrite, the thickness ranges from 4 mm to 8 mm, the yield strength ranges from 460 MPa to 560 MPa, the tensile strength ranges from 550 MPa to 630 MPa, and the -60 DEG C impact power is larger than or equal to 200 J. The manufacturing method comprises the process flows of KR molten iron pre-treatment, converter operation, LF, RH vacuum degassing, slab continuous casting, slow cooling, rolling and cooling. The production blankof a high-strength, low-temperature and high-toughness ultrathin steel plate can be filled up.

The invention relates to a full-automatic sealing machine and application thereof. The full-automatic sealing machine comprises a cup sending portion, a film sending portion, a film pressing portion,a cup discharging portion and a boxing portion. An inlet conveying belt of the cup sending portion conveys cups to the film pressing portion; the film sending portion is used for providing sealing films for the film pressing portion; the film pressing portion comprises a rotary worktable component, a clamping portion component and a film sealing component, and after cups on the rotary worktable component are in position, the clamping port component descends to clamp cup rims; the film sealing component descends to perform hot-pressing sealing and cutting of the sealing films; an outlet conveying belt of the cup discharging portion sends out the cups subjected to hot-pressing sealing; the boxing portion comprises a storage box and a cup taking manipulator, and the cup taking manipulator stacks the cups sent by the outlet conveying belt into the storage box. The full-automatic sealing machine is structurally ingenious, small in size, low in cost, widely applicable to small enterprises ormerchants and high in automation degree, functions of automatic cup sending, film sending, film pressing, hot sealing, cutting, cup discharging, stacking and the like can be realized, and labor saving and high operating efficiency are realized.

The present invention discloses honey sauce and a preparation method thereof. The honey sauce comprises the following components in parts by weight: honey 70-98 parts, pectin 0.1-1 part, white granulated sugar 0.4-3 parts, water 2-20 parts, citric acid 0-3 parts and malic acid 0-3 parts. The present invention also provides a preparation method thereof. Honey sauce is high in honey content, good in organoleptic property, rich and special in honey flavor, ideal in rheological property of this kind of product, good in stability, good in nutrition, and easy to carry and transport. The honey sauce is simple in operation and process, low in cost and easy to realize industrialization of the project.

The invention relates to dispensing equipment and a dispensing method for a 3D curved lens, the equipment comprises a workbench, the workbench is provided with a dispensing station and a fitting station, the equipment also comprises a carrying table for placing a transparent film layer, a dispensing mechanism which is arranged on the dispensing station and is used for dispensing the upper surface of the transparent film layer on the carrying table, a moving mechanism used for moving the carrying table from the dispensing station to the fitting station, and a manipulator arranged on the fitting station and used for placing the curved lens on the transparent film layer on the carrying table; a transparent part is arranged on the portion, corresponding to the lower portion of the transparent film layer, of the carrying table, and a liquid glue curing lamp is arranged below the transparent part, the overall structure is simple, glue dispensing is rapid and efficient, the technological process of glue dispensing is effectively reduced, the glue dispensing efficiency is improved, the glue dispensing cost is reduced, and the market vacancy is made up.

The invention discloses an automatic packaging production line for canned ink. The automatic packaging production line for canned inkcomprises a can dropping part, a can filling part, a film droppingcover droppingpart I, a film dropping cover droppingpart II, a vacuuming part, and a labeling part, wherein thecan dropping part, thecan filling part, the film dropping cover droppingpart I, the filmdropping cover droppingpart II, the vacuuming part, and the labeling part are sequentially arranged, and an ink storage can is arranged on one side of the can dropping part. Theautomatic packaging production line for canned ink can be used for filling ink in two-piece cans or vacuum cans of different sizes, and canning efficiency is significantly improved.

The invention relates to a manufacturing method of a brick carving pen container. The manufacturing method comprises the following steps: (1) mold manufacturing: a model of a pen container is manufactured; and the model is manufactured as a certain shape according to the demands of customers; (2) mud manufacturing: east mud and west mud are respectively crushed as pug; and the mud is manufactured according to a weight ratio of 8: 1 of the east mud to the west mud; (3) blank manufacturing: a blank is manufactured on the model in the step (1); (4) carving: the blank in the step (3) is carved with patterns needed by the customers; (5) calcining: the object in the step (4) is calcined by 20-24 hours in a kiln; (6) polishing: the object in the step (5) is polished in a polishing machine to reach a certain gloss; and (7) inspection and warehousing: the product in the step (6) is warehoused after inspection; and the warehousing registration is performed. The manufacturing method is simple in process and easy to control; and the manufactured pen container is beautiful in appearance and higher in collection value, and makes up the market vacancy.

The invention relates to the technical field of machinery, and in particular relates to a movable artificial eyeball. The artificial eyeball is characterized by comprising a hemispherical body, an artificial pupil which is arranged at the apex of the hemispherical body, a locating connecting part and two push-pull connecting parts which are used for conducting pushing and pulling, wherein the push-pull connecting parts are arranged on the plane of the hemispherical body or on a same cross section, which is parallel to the plane, of the hemispherical body or on an additional surface, which is parallel to the plane, of the hemispherical body; the locating connecting part is arranged at the circle center of a plane thereof so as to movably fix the hemispherical body; one of the push-pull connecting parts is arranged on the perpendicular diameter of a plane thereof, and the other push-pull connecting part is arranged on the horizontal diameter of a plane thereof; and the two push-pull connecting parts are arranged outside the circle center. In comparison with the prior art, the artificial eyeball provided by the invention can achieve a natural and smooth conversion capacity of any viewing angles of 70 degrees within a reasonable limit viewing angle range just through two-point push-pull control, so that the simulation reduction degree and fidelity of the artificial eyeball are improved.

The invention provides a sorting control system and method. The sorting control system comprises a main flow line, a sorting machine and a servo control system. The sorting machine comprises a sortingtable and multiple sorting ports. The sorting table is provided with multiple conveying wheels for conveying containers to the sorting ports. The tail end of the main flow line is connected with thesorting machine, and the main flow line is provided with a code scanner. The code scanner scans the containers to obtain container sizes and container information and sends the container sizes and thecontainer information to the servo control system. The servo control system adjusts the conveying speed of the conveying wheels according to the container sizes, and adjusts steering of the conveyingwheels according to the container information, so that the containers are output from the corresponding sorting ports according to a certain flow speed. Obviously, by arranging the servo control system, the conveying speed and steering of the conveying wheels can be adjusted automatically, thus the sorting machine carries out sorting work on the containers according to the set sorting flow speed,the market blank is filled up, the requirement of an enterprise is met, and the system is simple in structure, high in automation degree and convenient to operate.

The invention discloses a novel signboard comprising an LED lattice pattern module, an LED progress bar module, a big screen module, an input module and a control module. The LED lattice pattern module, the LED progress bar module and the large screen module are respectively connected with the control module, wherein the input module mutually transmits data with the control module through a communication protocol. The present invention also provides a control method of the novel signboard, including a control method of an LED lattice pattern module. In this way, the propagation efficiency is greatly improved; the market potential is huge; the gap in the market is filled; the technology is mature, and mass production is easy to achieve; the appearance of the city is increased; the visibility is kept high in the low-visibility weather conditions, the water and sand are kept and the functionality is maintained. Meanwhile, long-term outdoor use cannot affect the functionality; and driversand pedestrians are attracted to notice the light change in advance and be prepared, thereby focusing the attention on traffic.

The invention discloses a lactobacillus fruit juice beverage and a preparation method thereof. The lactobacillus fruit juice beverage is composed of, by mass, 5-25% of reconstituted milk, 4-10% of fruit concentrated juice, 2-13% of mango puree, 5-20% of white granulated sugar, 0.01-0.06% of vitamin C, 1-6% of highly-concentrated fermentation liquid, 0.1-0.5% of acid, 0.1-0.7% of stabilizer, 0.01-0.05% of acidity regulator and the rest water. Fruit juice content of the lactobacillus fruit juice beverage is 40-60%, so that a market gap is filled; the lactobacillus fruit juice beverage is free of layering after long-time standing, and quality guarantee period can reach 9 months. The preparation method is simple and feasible, and the lactobacillus fruit juice beverage can be made by adopting an existing production line. The preparation method can ensure the lactobacillus fruit juice beverage to be free of wall blurring and is suitable for large-scale continuous production.

The invention relates to a surface active agent which is prepared from, by weight, at the oil bath temperature of 100-105 DEG C, 30-40 parts of epoxy resin, 18-25 parts of fluoroacrylic acid mixture,15-18 parts of styrene, 25-30 parts of alkylphenol, 10-15 parts of perillaldehyde, 5-10 parts of trans-2-hexenal, 1-1.2 parts of ammonia water, 4-6 parts of phosphoric acid solution and 3-5 parts of water by chemical reflux. The fluoroacrylic acid mixture is prepared by mixing raw materials including, by weight, 3-5 parts of methacrylic acid, 2-3 parts of butyl acrylate and 3-4 parts of hexafluorobutyl methacrylate. The epoxy resin is diphenol propane epoxy resin with the epoxy value of 0.41-0.54, the ammonia content of the ammonia water is 25wt% or more, and the concentration of phosphoric acid in the phosphoric acid solution is 80wt% or more. The HLB (hydrophile-lipophile balance) value of the surface active agent reaches 20 or more, the surface active agent is easily prepared, and the shortcomings of the prior art are overcome.

The invention discloses a composite nutrition preparation suitable for controlling the body weight of astronauts and improving the immunity of the astronauts. The chenopodium quinoa instant noodles are prepared from the following 169 food materials: chenopodium quinoa flour, phycocyanin, oat flour, corn flour, millet flour, glutinous rice flour, polished round-grained rice flour, sorghum flour, broad bean flour, buckwheat flour, sweet potato flour, soybean flour, small red bean flour, hawthorn powder, chicory powder, pumpkin powder, zizania aquatica powder, lophatherum gracile powder, red date powder, celery powder, cassia seed powder, onion powder, eggplant powder, flaxseed powder, raspberry powder, sophora flower powder, dandelion powder and the like. According to the present invention, 16 spaceflight breeding food materials such as corn flour, sorghum flour, celery powder, white radish powder, mung bean powder, cordyceps militaris powder, shiitake mushroom powder, carrot powder, papaya powder, tempeh powder, black bean powder, black rice powder, chrysanthemum powder, pumpkin powder, balsam pear powder and yeast powder, fruits and vegetables, medicine and food homology, a nutrition enhancer and a flavoring agent are carefully selected and blended to prepare the spaceflight breeding food; the health-care food does not contain animal-derived food materials, edible essence, harmful substances such as pesticides, chemical fertilizers and hormones, does not contain added sugar, strengthens various micronutrients generally lacked by Chinese people, controls body, replaces meal, improves immunity and conditions sub-health at the same time, and is especially suitable for weight control and immunity improvement of astronauts.

The invention relates to a safe and efficient preparation method of an important raw material 9,9-dimethyl xanthene of an industrial catalyst Xantphos, and belongs to the technical field of fine chemical engineering. According to the preparation method, diphenyl ether, acetone and an acid catalyst serve as raw materials, a molar ratio of the raw materials is 1:1:(2-5), 9,9-dimethyl xanthene is prepared through a one-pot method, the yield can reach 70%-75%, and the content is 99% or above. According to the method, acid-catalyzed activated acetone and diphenyl ether are adopted for electrophilicsubstitution reaction to replace extremely dangerous trimethylaluminum and xanthone used in the traditional process for reaction, and the method has the characteristics of cheap and easily availableraw materials, safety in operation, high reaction speed, low requirements on production equipment and the like; and the production difficulty of the product is greatly reduced, and the yield of the 9,9-dimethyl xanthene can be rapidly increased.

The invention discloses a high-efficiency halogen-free flame-retardant cable material and a preparation method thereof. The high-efficiency halogen-free flame-retardant cable material comprises the following components in terms of mass fraction: ethylene-vinyl acetate copolymer: 15% to 30%, and polyethylene resin: 30%-50%, high-efficiency halogen-free flame retardant 30%-40%, organosilicon compound 1%-3%, anti-aging agent 2%-5%. Among them, the high-efficiency halogen-free flame retardant is composed of diethylphosphinate (poly)amino polyalkylene aluminum phosphate and nitrogen-based compounds. The high-efficiency halogen-free flame retardant used in the invention replaces the traditional aluminum hydroxide flame retardant, and has the characteristics of low filling amount and good flame retardant effect, and does not release a large amount of corrosive gas during combustion, and meets the mechanical requirements of wire and cable. performance requirements. The wire prepared with the cable material of the present invention has the properties of high temperature resistance of 150°C and low temperature of -40°C, and also has the characteristics of halogen-free environmental protection, scratch resistance and high mechanical properties, and meets the standard requirements of UL VW-1 high flame retardant performance. , the market application prospect is broad.

The invention discloses a novel light-transmitting liquid crystal display. The novel light-transmitting liquid crystal display comprises a glass shell, a first glass substrate, a projection light source and an integrated circuit board, wherein the first glass substrate is fixedly mounted in the glass shell; a second glass substrate is symmetrically and fixedly connected to the bottom of the first glass substrate; an auxiliary light source is fixedly mounted between the glass shell and the joint of the first glass substrate and the second glass substrate; the projection light source is fixedly mounted between the glass shell and the second glass substrate and located at the bottom of the auxiliary light source. According to the novel light-transmitting liquid crystal display, the liquid crystal display is covered with a layer of closed glass shell, so that the whole display is in a transparent state, the displaying has more sense of science and technology, the market blank is filled up, and the novel light-transmitting liquid crystal display has better economic benefits; by means of external application of the closed glass shell, dust can be effectively prevented from entering the liquid crystal display and is prevented from damaging the display, so that the service life of the display is longer.

The invention discloses a new type of sign, which comprises an LED dot matrix pattern module, an LED progress bar module, a large screen module, an input module and a control module, and the LED dot matrix pattern module, the LED progress bar module and the large screen module are respectively connected A control module, the input module transmits data with the control module through a communication protocol. The present invention also provides a control method of a novel sign, including a control method of an LED dot matrix pattern module. Thereby, the transmission efficiency of the present invention is greatly improved; the market potential is huge; the market vacancy is filled; the technology is mature, mass production is easy to realize; Functionality, long-term outdoor use will not affect its functionality; attract the attention of drivers and pedestrians, notice light changes in advance and be prepared. Focus on traffic.

The invention discloses a composition for promoting coloring and sweetening of grapes. The composition comprises a component A (natural abscisic acid), a component B (monopotassium phosphate), a component C (one of lysophosphatidyl ethanolamine, lysophosphatidic acid and lysophosphatidyl choline) and a component D (one of sodium benzoate, levulinic acid and glutamic acid). A weight ratio of the component A to the component B to the component C to the component D is 1:6-30:0.04-2:1; the component A, the component B, the component C and the component D which are completely dissolved in absolute ethyl alcohol are mixed with distribution agents and water to obtain solution, and each liter of solution comprises 5-25 grams of component A, 30-150 grams of component B, 1-10 grams of component C, 5-25 grams of component D and 5 mL of distribution agents. The composition has the advantages that coloring of fruits can be obviously shifted to an earlier time after the composition is applied to the grapes, and the fruits are good in coloring uniformity; the sugar degree of the fruits can be upgraded, the sugar-acid ratios can be increased, and accordingly the quality can be improved; deterioration of the hardness of the fruits can be prevented after the composition is used, and accordingly the storage and transport quality of the grapes can be improved; the composition is safe and efficient in use.

The invention relates to the field of decorative films, and specifically provides a blue film, a manufacturing method and electronic products. The blue film includes a base material, a first silicon oxide film layer, a first silicon film layer or a first germanium film layer, a second silicon oxide film layer, a second silicon film layer or a second germanium film layer, and The third silicon oxide film layer. The above-mentioned blue film mainly uses different silicon oxide film layers, and different silicon film layers or germanium film layers for scientific collocation, and makes full use of the mutual interference and absorption principle of light waves to present a gorgeous, elegant and eye-catching three-dimensional blue effect (i.e. magic color blue effect), the texture is very good, can greatly enhance the value of the product, fill the market vacancy, meet the market demand, increase the market selling point of electronic products, and stimulate consumption; at the same time, the blue film also has good resistance, It can withstand strong cold and heat shock test and sunlight irradiation test without damage, and the product quality is reliable.

The invention discloses a crop-rotation, precocious and efficient planting method for capsicums and fresh-eaten broad beans in a greenhouse. The capsicums are planted in a wide and narrow row mode, one row of the broad beans are interplanted between every two wide rows of the capsicums, the capsicum transplanting time is February to March, the capsicum harvesting time is May to July, the broad bean sprout transplanting time is September to October, and the broad beans start being picked from the New Year's Day of the next year and stop being picked until fresh pods are picked on May Day; the benefit is increased by 2,000-2,500 yuan / mu by performing crop rotation on the fresh-eaten broad beans and the capsicums for two seasons, the capsicum yield is increased by 500-550 kg / mu, the time to market of the capsicums and the fresh-eaten broad beans is 2-3 months earlier than that of the capsicums and the fresh-eaten broad beans which are planted in an open field, and the cost of the capsicums and the fresh-eaten broad beans is 50%-100% higher than that of the capsicums and the fresh-eaten broad beans which are planted in the open field.

The invention discloses a greenhouse cultivation method for a melon, which comprises the following steps: 1) seedling growing; 2) field planting; 3) field management; 4) water and fertilizer management; 5) typhoon protection measures. The invention provides the greenhouse cultivation method for the melon against the typhoon, by taking into consideration the factor that as insect pests and typhoon disasters are serious in coastal cities, the melon cannot be planted. The method adopts cane trash, cassava peel and animal waste, which are commonly abandoned in the rural areas, as raw materials; the raw materials are thoroughly decomposed for use as nutrient soil and base materials. An automatic water and nutrient solution supply system is constructed on an infrastructure, so that simple automatic water and fertilizer management during the production process can be realized, and the fertilizer and the labor are saved. The greenhouse cultivation method is the simple cultivation technology which combines organic agriculture and inorganic agriculture and is high in efficiency and low in cost; the maturity period avoids the concentrated marketing period of melons produced in Xinjiang and other main production areas, the market vacancy is filled, the market price is favorable, the economical benefit is remarkable, and the greenhouse cultivation method has a very broad development prospect.