The invention discloses edible composite cling film, and a preparation method and application thereof. The composite film is prepared by the following steps: adding a polyvinyl alcohol solution, a chitosan solution, a phenolic acid substance and a plasticizer in an edible polysaccharide Curdlan suspension, adjusting the pH value of the mixed solution to 3-5, carrying out ultrasonic degassing to obtain a film-forming liquid, pouring the film-forming liquid into a polytetrafluoroethylene plate, carrying out heat preservation for carrying out a reaction for 8-10 minutes at a temperature of 90-120DEG C, carrying out sizing, carrying out sterilization treatment, carrying out ultraviolet irradiation treatment for 5-10 minutes, carrying out hot-air circulating drying treatment at a temperature of 90-120 DEG C for 30-60 minutes, and carrying out cooling at a temperature of 4 DEG C to obtain the edible composite cling film. The edible composite film provided by the invention has the advantagesof high tensile strength and high extensibility, has excellent integrity, tensile strength and extensibility after being stewed in boiling water for 1 hour, and can effectively prolong the shelf lifeof fruits, vegetables and the meat products.