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159 results about "Pleurotus citrinopileatus" patented technology

Pleurotus citrinopileatus, the golden oyster mushroom (tamogitake in Japanese), is an edible gilled fungus. Native to eastern Russia, northern China, and Japan, the golden oyster mushroom is very closely related to P. cornucopiae of Europe, with some authors considering them to be at the rank of subspecies. In far eastern Russia, P. citrinopileatus, they are called iI'mak, is one of the most popular wild edible mushrooms.

Preparation method for edible fungus flavor food

The invention discloses a preparation method for an edible fungus flavor food. The edible fungus can be any one from edible agaricus bisporus, straw mushrooms, oyster mushrooms, shii-take, needle mushrooms, pleurotus nebrodensis, pleurotus eryngii, agrocybe aegerita, hypsizigus marmoreus, agaricus pratensis schaeff, spring mushrooms, stropharia rugoso-annulata, sparassis crispa, macrolepiota procera, tremellodon gelatinosum, black trumpet mushrooms, hericium erinaceus, pholiota nameko, lepista personata, mitake mushrooms, lactarius hatsudake, golden oyster mushrooms, pholiota adiposa, cantharellus cibarius, termitomyces albuminosus, tricholoma giganteum, pleurotus citrinopileatus, calocybe gambosa, truffle, amillariella mellea, fungus suillus, beef-steak fungus, lactarius deliciosus, tricholoma matsutake, agaricus bitorquis, pleurotus pulmonarius, toadstool and russula vinosa, and after treatment, the edible fungus is steeped into a steeping liquor prepared from red wine vinasse, high quality dry red wine and a flavouring agent in a vacuum and normal temperature and normal pressure combined condition, so as to obtain the flavor food; the edible fungus flavor food for leisure is prepared through oil-bath dewatering; a flavor food flavor puffed food is obtained through a swelling process, so as to meet consumers' hobbies and requirements.
Owner:徐州绿之野生物食品有限公司

Method for preparing efficient probiotic preparation from macrofungi bacterial liquid (mycoplasm)

The invention discloses a method for preparing an efficient probiotic preparation from macrofungi bacterial liquid (mycoplasm). The method comprises the following steps: preparing a liquid or a solid culture medium from agricultural and sideline products and culturing fungi to obtain a bacterial liquid or a mycoplasm; carrying out physical and biological treatment on the bacterial liquid or the mycoplasm to enable polysaccharide polypeptide substances to be released from cells and adding a nitrogen source and a carbon source to prepare a probiotics culture medium; and then inoculating the probiotics and culturing to obtain the efficient probiotic preparation. The fungi comprise medicinal (edible) fungi of lentinu edodes, agrocybe cylindracea, morchella, pholiota nameko, hericium erinaceus, bolete, pleurotus nebrodensis, pleurotus citrinopileatus, lucid ganoderma, coriolus versicolor, cordyceps taishanensis, poria cocos, bamboo fungus, lactarius deliciosus and the like; and the probiotics is one or more selected from bacillus, saccharomycete, lactobacillus, enterococcus, bifidobacterium and the like. The probiotic preparation prepared by the method disclosed by the invention is rich in active substances, such as polysaccharides and polypeptides, has better health and treatment effects that those of a conventional probiotic preparation and can be used as therapeutic drugs and health foods or feed additives of human and animal gastrointestinal diseases.
Owner:HUNAN MINKANG BIOTECH RES INST

Pleurotus citrinopileatus sing ultrafine power cultured by using ramulus mori stems as major ingredients and production method of pleurotus citrinopileatus sing ultrafine power

The invention discloses pleurotus citrinopileatus sing ultrafine power cultured by using ramulus mori stems as major ingredients and a production method of the pleurotus citrinopileatus sing ultrafine power. The production method is characterized in that the ramulus mori stems is adopted as the major ingredients of the pleurotus citrinopileatus sing ultrafine power, 35-55 DEG C low-temperature vacuum drying is carried out for 4 to 5 hours, the crushing is carried out by a 500-1000-mesh sieve ultrafine crushing machine, and the pleurotus citrinopileatus sing ultrafine dry power is obtained. The pleurotus citrinopileatus sing ultrafine power and the production method have the advantages that the original nutrition and health care characteristics of pleurotus citrinopileatus sing can be maintained, the activity of B type monoamine oxidase is inhibited, in addition, the peroxyl lipid content of the liver can be reduced, the lipofuscin content of the heart is reduced, the activity of SOD (super oxygen dehydrogenises) in red blood cells can be improved, good effects of nourishing yin and yang, delaying senescence, preventing and resisting cancer, lowering the blood pressure and the like are realized, in addition, more convenient edible performance and efficient utilization performance of the health care ingredients are realized, and meanwhile, the silkworm industrial chain can be favorably prolonged.
Owner:广西炳珠食用菌有限公司

Cultivation method of pleurotus citrinopileatus

The invention discloses a cultivation method of pleurotus citrinopileatus. The method comprises the steps as follows: treatment of biogas residues, preparation of a cultivation material, inoculation, spawning, fruiting and crop harvest, wherein the treatment of the biogas residues comprises the following steps: the biogas residues which are sufficiently fermented and decomposed, normally produce gas for more than three mouths and are free from fecal odor are stacked on a higher place for leaching, and the water content is 70%-80%; the preparation of the cultivation material comprises the following steps: proportioning, bagging and sterilization, the cultivation material comprises components in parts by weight as follows: 30-50 parts of biogas residues, 40-60 parts of ramulus mori scraps, 8 parts of corn flour, 1 part of lime and 1 part of gypsum powder; the sterilized cultivation material is cooled and inoculated; the inoculated cultivation material is cultivated for 25-30 days; fruiting is performed after a cultivation bag is overgrown with mycelia; a crop of pleurotus citrinopileatus is harvested before a fruiting body cap edge is spread but not involute; and fertilizer and water are appropriately supplemented after a crop of pleurotus citrinopileatus is harvested. The cultivation method of the pleurotus citrinopileatus utilizes the biogas residues for cultivating the pleurotus citrinopileatus, and has the advantages of wide material sources, convenience, simple technology, labor saving, time saving, material saving, low cost, good quality, high production, good benefit and the like.
Owner:GUANGXI FORESTRY RES INST

Method for preparing pleurotus citrinopileatus cultivation material through utilization of pecan production and processing waste

The invention provides a pleurotus citrinopileatus cultivation material. The pleurotus citrinopileatus cultivation material is characterized in that pecan branch scraps, outer shell scraps and shell scraps are used as main raw materials, bagasse, rice bran, calcium superphosphate, sand plaster and the like are used as auxiliary materials, and the water content of the cultivation material is 63%-65%. The invention further provides a method for preparing the cultivation material. The pleurotus citrinopileatus cultivation material and the method have the advantages that the pecan branch scraps, the outer shell scraps and the shell scraps undergo sun exposure and secondary fermentation or piled ageing treatment, poisonous bacteriostat is degraded, macromolecular substances such as xylogen, cellulose and the like are decomposed into simple materials which can be absorbed by pleurotus citrinopileatus hyphae easily, and the growth of the pleurotus citrinopileatus hyphae is promoted; the cultivation material is reasonable in proportion, fungous materials are good in breathability and strong in water-retaining property, pleurotus citrinopileatus is good in growth and high in yield, and the biological efficiency of the pleurotus citrinopileatus reaches 130.5%-145.1%; a solution to innocent treatment of pecan branches, outer shells and shells is provided, and a novel matrix for pleurotus citrinopileatus cultivation is further found out.
Owner:邬方成

Formula and manufacturing method of Pleurotus citrinopileatus culture material

InactiveCN103396230AModerate carbon to nitrogen ratioImprove breathabilityFertilizer mixturesSocial benefitsHusk
The invention relates to a Pleurotus citrinopileatus culture material, which is characterized by using broad bean husk as the main raw material and cottonseed hull, wood dust, rice bran, bean pulp and the like as auxiliary materials, and the water content of the culture material is 63-65%. The invention also relates to a manufacturing method of the culture material. Compared with the wood dust culture material, the invention has the following advantages: the reasonable matching of rough and fine granules of the culture material enhances the air permeability and water retention property of the culture material, so that the growth speed of the Pleurotus citrinopicarbon hypha is enhanced, and the bagging time is shortened; the culture material has proper carbon-nitrogen ratio, thereby being beneficial to growth and development of sporocarps, and the yield is enhanced by 20-25%; and the invention widens the culture raw material, and greatly lowers the production cost. The invention has the following social benefits: by using the broad bean husk substitute material for culturing the Pleurotus citrinopileatus, the invention can relieve part of contradiction between bacterium and forest, and change wastes into valuable substances, thereby being beneficial to energy saving and emission reduction.
Owner:邬金飞

Culture medium and method for cultivating pleurotus citrinopileatus through moxa residues

The invention discloses a culture medium and method for cultivating pleurotus citrinopileatus through moxa residues (plant resides obtained after blumea camphor is extracted from blumea balsamifera (L.) DC. through steam distillation), and belongs to the technical field of edible mushrooms. The culture medium is prepared from, by weight, 40-50 parts of cotton seed hulls, 40-57 parts of moxa residues, 5-15 parts of wheat bran, 0.5-1.5 parts of land plaster, 0.5-1.5 parts of lime powder and 0.5-1.5 parts of saccharose. The method for cultivating the pleurotus citrinopileatus through the moxa residues comprises the steps of culture activation, production seed preparation, cultivating culture medium preparation, inoculating and spawn running. According to the cultivating culture medium, the moxa residues are used for replacing wood bits in a breakthrough mode, the nutritive value of the cultivated pleurotus citrinopileatus is consistent with that of the pleurotus citrinopileatu cultivatedthrough the wood bits, the production cost is reduced, and the economic benefits are effectively increased. Resources are recycled, waste is turned into wealth, production operation is easy to implement, high generalization performance is achieved, and the method is a feasible way in modern efficient agricultural development.
Owner:GUIZHOU UNIV

Solid beverage formed by compounding pleurotus nebrodensis with small molecule peptides and preparation method of solid beverage

The invention discloses a solid beverage formed by compounding pleurotus nebrodensis with small molecule peptides and a preparation method of the solid beverage, belongs to the technical field of solid beverage processing and provides a high nutrition functional food in the market. By using collybia albuminosa peptide powder, pleurotus nebrodensis peptide powder, mushroom peptide powder, chestnutground peptide powder, hericium erinaceus peptide powder, coprinus comatus peptide powder, tremellodon gelatinosum peptide powder, pleurotus eryngii peptide powder, abalone mushroom peptide powder, pleurotus ostreatus peptide powder, pleurotus citrinopileatus peptide powder and wild portobello peptide powder, the effects of lowering blood pressure, blood fat and cholesterol can be achieved by thesmall molecule peptides. Honey is a long-lived food and the substances are selected as main materials; polysaccharides, vitamins, trace elements, essential oils and the like are taken as auxiliary materials; the main materials and the auxiliary materials are weighed and mixed according to different proportions and the mixture is prepared into granules; and the granules are dried and packaged to obtain peptide granules. The solid beverage has the efficacy of lowering the high blood pressure, the high blood fat and the cholesterol.
Owner:TANGSHAN SHISAN TAIBAO BIOTECH CO LTD +2

Pleurotus citrinopileatus protein extractive and application thereof in tumor resisting

The invention discloses a Pleurotus citrinopileatus protein extractive and an application thereof in tumor resisting and particularly relates to the application of the Pleurotus citrinopileatus protein extractive in preparation of anti-tumor products or anti-tumor cell products. The Pleurotus citrinopileatus protein extractive is prepared by a method including the following steps of: (1) carrying out lixiviating by utilizing water after crushing Pleurotus citrinopileatus sporocarp, collecting water-soluble matters, so as to obtain Pleurotus citrinopileatus water-soluble extractives; and (2) carrying out ammonium sulfate precipitation with the saturability of 80% on the Pleurotus citrinopileatus water-soluble extractives, collecting precipitates, and obtaining the Pleurotus citrinopileatus protein extractive after carrying out deionized water dialysis on the precipitates. After the Pleurotus citrinopileatus protein extractive is used for processing human liver cancer HepG cells, human breast cancer MCF-7 cells and human lung cancer A-549 cells for 72 hours, IC50 (half maximal inhibitory concentration) values respectively are 1.0 microgrammes per milliliter, 0.45 microgrammes per milliliter and 1.15 microgrammes per milliliter, and inhibition ratios are increased along the prolonging of the time and the increasing of the concentrations.
Owner:BEIJING ACADEMY OF AGRICULTURE & FORESTRY SCIENCES

Method for cultivating pleurotus citrinopileatus by using persimmon sawdust

InactiveCN103210791AEfficient use ofImprove the breeding efficiency of decomposed strainsPlant tissue cultureHorticulture methodsForest industryDecomposition
The invention relates to a method for cultivating and culturing pleurotus citrinopileatus by using forestry waste persimmon sawdust as main material. The method comprises a breeding process of pleurotus citrinopileatus capable of decomposing the persimmon sawdust and belongs to the technical field of utilization of forestry residues and cultivation of edible and medicinal funguses. The method comprises the following steps of: A, screening a pleurotus citrinopileatus strain having the decomposition advantage to the persimmon sawdust; B, propagating the strain; and C, cultivating the pleurotus citrinopileatus strain. According to the method, in ultraviolet mutation breeding and primary screening steps of the pleurotus citrinopileatus, persimmon sawdust powder is used as an only carbon source to induce and screen the strain which can effectively utilize the persimmon sawdust, so that the breeding efficiency of decomposition strain is improved; and during preparation of liquid strains, the persimmon sawdust is used as a specific substrate corresponding enzymes are generated because of induction function, adaptation time of the strain on a culture medium which uses the persimmon sawdust as the main material is shortened, and the fungus generation speed is improved, so that a technical scheme that the forestry waste persimmon sawdust is effectively utilized by breeding the pleurotus citrinopileatus strain which can efficiently use the persimmon sawdust is provided.
Owner:HEBEI UNIVERSITY

Pleurotus citrinopileatus cultivation method

The invention discloses a pleurotus citrinopileatus cultivation method and relates to the technical field of cultivation. The pleurotus citrinopileatus cultivation method comprises the steps that firstly, piling and fermenting are conducted on culture media; secondly, the fermented culture media are bagged, sterilized, inoculated and cultivated; thirdly, after bags are full of hyphae and are kept for three days, the fungus bags are moved to a mushroom house, the temperature of the mushroom house is controlled within the range from 23 DEG C to 27 DEG C, and the day and night temperature difference is controlled within the range from 7 DEG C to 8 DEG C; fourthly, after fruiting, the air relative humidity is adjusted to the range from 85 percent to 95 percent, a user should pay attention to ventilation, and the concentration of carbon dioxide is kept below 500 ppm; fifthly, pleurotus citrinopileatus can be harvested when the edges of pilei of fruiting bodies are expanded to the maximum degree or are in a small wave shape. Compared with the prior art, mulberry branches serve as the main material of the culture media, can be got easily and is low in price, the nutrition value of the cultivated pleurotus citrinopileatus is the same as the nutrition value of pleurotus citrinopileatus cultivated through cottonseed hulls.
Owner:广西宜州市宜源桑杆菌业有限公司

Method for preparing pleurotus citrinopileatus liquid strain through pleurotus citrinopileatus culture medium based on eupatorium adenophorum

The invention discloses a pleurotus citrinopileatus culture medium based on eupatorium adenophorum. The pleurotus citrinopileatus culture medium is prepared from components in parts by weight as follows: ageratina adenophora, wood vinegar, seaweed polysaccharides, soluble swelling starch, peptone, nanoscale tourmaline powder, bacterial nanocellulose and the like. A pleurotus citrinopileatus liquid strain is prepared for the culture medium in combination with the ageratina adenophora, the soluble swelling starch and the like; the sources of materials are wide, and the price cost is low; besides, the ageratina adenophora is subjected to super-fine grinding and then mixed with the seaweed polysaccharides and the wood vinegar, the mixture is boiled and extracted with soft fire, and the ingredients of the culture medium are enriched; meanwhile, the stability of the liquid culture medium is promoted by means of the property of the seaweed polysaccharides, and rich nutrition and good space are provided for stock culture and expanding culture of pleurotus citrinopileatus; good nutrients and living environments are provided for mycelium pellets of the pleurotus citrinopileatus liquid strain due to addition of the nanocellulose, the distribution stability of mycelium pellets can be improved, and loss caused by mechanical pulverization of the mycelium pellets before the liquid strain is used is avoided.
Owner:HEFEI FUQUAN MODERN AGRI SCI & TECH

Pleurotus citrinopileatus culture medium preparation method and pleurotus citrinopileatus cultivation method

The invention relates to the field of fungus cultivation, in particular to a pleurotus citrinopileatus culture medium preparation method and a pleurotus citrinopileatus cultivation method. The pleurotus citrinopileatus culture medium preparation method includes steps: taking each component for standby application according to culture materials; grinding kenaf stalks, and adding water to prewet along with saw dust; mixing other components with the pre-wetted kenaf stalks and saw dust, adding water, and well mixing to obtain a wet material in water content of 65%-68%; adding the wet material into a container, and sterilizing to obtain a pleurotus citrinopileatus culture medium. According to the pleurotus citrinopileatus cultivation method, the kenaf stalks are added to serve as a main material of the culture medium, proportions of auxiliary materials such as bran, corn flour and the like are increased, liquid strains are adopted for industrial bottle cultivation, and applying the methodfor pleurotus citrinopileatus cultivation realizes uniformity in fruiting mainly concentrated on first three rounds in an explosive fruiting characteristic; short production period, high biological efficiency, low cost and the like can be realized, seasonal and regional limitations are avoided, and year-round production of pleurotus citrinopileatus is realized.
Owner:INST OF BAST FIBER CROPS CHINESE ACADEMY OF AGRI SCI +1
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