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9results about How to "Fully emulsified" patented technology

Special maltodextrin, honey powder and preparation method and application thereof

The invention provides special maltodextrin, honey powder and a preparation method and application thereof, and belongs to the technical field of food processing. The preparation method of the special maltodextrin comprises the following steps: S1) mixing high-temperature-resistant starch branching enzyme with starch slurry, and performing enzymolysis and liquefaction to obtain first enzymatic hydrolysate; s2) mixing the first enzymatic hydrolysate with a high-temperature-resistant starch branching enzyme, and carrying out enzymolysis saccharification to obtain a second enzymatic hydrolysate; s3) after enzyme deactivation, carrying out solid-liquid separation, collecting supernate, carrying out alcohol precipitation, and freeze-drying to obtain special maltodextrin; the preparation method of the honey powder comprises the following steps: mixing the special maltodextrin with water, and dissolving to obtain a wall material; mixing honey with the obtained wall material, and performing high-speed shearing to obtain feed liquid; and carrying out spray drying on the feed liquid to obtain the honey powder. The honey powder prepared from the special maltodextrin disclosed by the invention is resistant to moisture absorption and caking, good in flowability and rapid to dissolve, and the initial color, aroma and taste of honey can be reserved to the greatest extent.
Owner:SHANGHAI TONGYI BIOTECHNOLOGY CO LTD

Environment-friendly hard-water-resistant concrete release agent as well as preparation method and application thereof

The invention relates to the technical field of cement-based building material admixtures, in particular to an environment-friendly hard-water-resistant concrete release agent and a preparation method and application thereof.The environment-friendly hard-water-resistant concrete release agent is formed by mixing base oil, modified triethanolamine, modified petroleum sodium sulfonate, alkylphenol ethoxylates, sorbitan fatty acid ester and caustic soda liquid as raw materials; the mold release agent has good mold release performance, the surface of concrete has no harmful holes and no color difference after a template is removed, the template is easy to clean, the mold release agent also has good emulsifying performance in a hard water environment, and the mold release agent is non-toxic and harmless to the surrounding environment.
Owner:HUNAN ZHONGYAN BUILDING MATERIAL TECH CO LTD +1

High-tower water-soluble compound fertilizer emulsifying equipment

The utility model discloses high-tower water-soluble compound fertilizer emulsifying equipment which comprises an outer shell, an inner barrel is arranged in the outer shell, an upper cover is mounted at the top of the outer shell, a first motor is mounted in the center of the bottom of the outer shell, and a driving shaft of the first motor extends into the outer shell and is connected with the bottom of the inner barrel; the stirring frame is arranged on the inner side of the inner barrel, a second motor is installed on the top of the upper cover, and an output shaft of the second motor extends to the inner side of the inner barrel and is fixedly connected with the stirring frame; and the interlayer cavity is formed between the outer shell and the inner barrel, and electric heating wires are installed on the inner wall of the outer shell and are evenly and annularly arranged from top to bottom. The chemical fertilizer emulsifying device avoids precipitation, is beneficial to full emulsification of raw materials, and improves the overall quality of chemical fertilizers.
Owner:HENAN DUNBEI AGRICULTURAL TECHNOLOGY CO LTD

Chocolate food suitable for ketogenic diet weight loss and preparation method thereof

The invention relates to the technical field of food processing, in particular to chocolate food suitable for ketogenic diet weight losing and a preparation method of the chocolate food. The chocolate food comprises a chocolate body, medium chain triglyceride microcapsule powder, linseed oil diglyceride oil powder, arabinose, phospholipid and polyglycerol ricinoleate. According to the chocolate food disclosed by the invention, the medium-chain triglyceride microcapsule powder and the linseed oil diglyceride oil powder are added, and the viscosity and the structural stability of the chocolate food are increased by embedding functional components in the medium-chain triglyceride microcapsule powder and the linseed oil diglyceride oil powder, so that grease in the chocolate food is bound and stabilized, and the migration rate of the grease is reduced; in addition, the arabinose, the phospholipid and the polyglycerol ricinoleate can fully emulsify other lipid materials such as the cocoa butter in the chocolate food, so that the cocoa butter crystal structure can be stably formed, the crystal form transformation of the cocoa butter crystal is reduced, and the chocolate food is prevented from forming the lipid cream.
Owner:LIAONING BAZI INTERNATIONAL TRADE CO LTD

Ice cream slurry emulsifying device

The utility model relates to the technical field of ice cream production, in particular to an ice cream slurry emulsifying device which comprises a tank body, a discharge valve is fixed at the bottom end of the tank body, a protective cover is arranged at the top end of the tank body, a support and a motor are fixed at the top end of the protective cover, a support is fixed on the tank body, and a hydraulic cylinder is fixed at the top end of the support. The bottom end of a piston rod of the hydraulic cylinder is connected with a support through a bolt, material barrels are arranged on the two sides of the support, the bottom ends of the two material barrels extend into the tank body, discharging openings are formed in the bottom ends of the two material barrels, and an output shaft of the motor is connected with a vertical rod through a coupler. Two knocking mechanisms, two connecting rods and a plurality of stirring blades are fixed to the vertical rod, baffles are fixed to the ends, away from the vertical rod, of the two connecting rods, inverted-cone-shaped guide blocks are arranged below the two material barrels, transverse rods are fixed to the opposite side walls of the two guide blocks, and the two transverse rods are fixed in the tank body; the slurry emulsifying device is beneficial to full emulsification of slurry, and the emulsifying quality is improved.
Owner:YOULEI FOOD (ZHEJIANG) CO LTD

Shower gel containing plant tissue and preparation method thereof

The invention discloses a shower gel containing plant tissue and a preparation method thereof, wherein a shower gel containing plant tissue, including the following components: water, a surfactant, a thickener, disodium EDTA, a pH regulator, a wrapper, wherein the wrapper includes plant tissue and a wrapper, and the wrapper is at least a composite of 7-dehydrocholesterol, deep-sea camellia oil, pentaerythritol tetraisostearate, and polydextrose. Wherein, a preparation method of a shower gel containing plant tissue is to mix each component to obtain a shower gel containing plant tissue. The present application has the effect of reducing the color bleeding of plant tissue in shower gel, and also has the effect of further improving the skin care and use experience of shower gel.
Owner:GUANGZHOU OPSEVE COSMETICS

Herbal bacteriostatic paste and preparation method thereof

The application discloses a kind of herbal bacteriostatic paste and preparation method thereof, wherein, herbal bacteriostatic paste, including the following mass fraction components: purple flower ground ivy extract-chitosan grafting: 3-8 parts;Dandelion flavone sulfonated derivative: 2-6 parts;Spilanthes acoca-tolerant streptococcus complex: 4-9 parts;Osthole-β-cyclodextrin inclusion compound: 1-5 parts;Matrix component: 30-60 parts;Cosolvent: 2-8 parts;Natural humectant: 5-15 parts;pH regulator: 0.1-1.5 parts;Deionized water: 10-30 parts;The present application adopts purple flower ground ivy extract-chitosan grafting, dandelion flavone sulfonated derivative, spilanthes acoca-tolerant streptococcus complex, osthole-β-cyclodextrin inclusion compound, by reasonable proportioning, realize synergistic bacteriostatic effect, four kinds of ingredients synergistic effect, broad antibacterial spectrum, staphylococcus aureus, escherichia coli, candida albicans and other common pathogenic bacteria have significant inhibitory effect, and not easy to produce drug resistance.
Owner:AFFILIATED HOSPITAL OF ULANQAB MEDICAL COLLEGE

Fatigue-resistant polyurethane microporous elastomer damping mat and method of making same

PendingCN122502602Afully emulsifiedemission reduction
This invention belongs to the field of polyurethane technology and proposes a fatigue-resistant polyurethane microporous elastomer vibration damping pad and its preparation method. The pad material is composed of component A and component B in a mass ratio of 50~100:100. By mass parts, component A includes: 40~60 parts of polyether polyol C1, 40~60 parts of isocyanate D1, and 5~15 parts of isocyanate D2; component B includes: polyether polyol C2... The composition comprises 60-80 parts of a modified crosslinking agent, 20-40 parts of a modified foaming agent, 0.03-0.09 parts of deionized water, 0-1.5 parts of a color paste, 0.5-3.0 parts of a weather-resistant agent, 0.1-1.0 parts of a modified foaming agent, and 0.3-1.0 parts of a catalyst; component B further comprises a physical foaming agent accounting for 5-20% of the total volume of components A and B; the modified foaming agent is a polyether-modified polysiloxane, whose polyether side chain contains a side-methyltetrahydrofuran segment; the modified crosslinking agent is a multi-arm polyether with trimethylolpropane as an initiator, whose molecular chain contains a tetrahydrofuran segment. This technical solution simultaneously solves the technical problems of inconsistent and unevenly distributed cell size, strong amine odor, and poor fatigue resistance after long-term use in existing technologies.
Owner:BEIJING TIEKE SHOUGANG RAIL TECH CO LTD

Modified vegetable oil-based viscose fiber oiling agent and preparation method thereof

The invention relates to a modified plant oil-based viscose fiber oiling agent and a preparation method thereof, and belongs to the technical field of fiber surface functional aids. The fiber oiling agent is prepared by compounding the following raw material components in percentage by mass: 5-15 wt% of polyol modified vegetable oil, 25-35 wt% of a lubricant, 35-45 wt% of an emulsifier, 10-20 wt% of an antistatic agent, 0-3 wt% of a functional aid and the balance of water. Wherein the polyol modified vegetable oil is obtained by epoxidizing vegetable oil and performing ring opening under the action of polyol, and the vegetable oil is any one or more of cottonseed oil, castor oil, soybean oil, corn oil, peanut oil, olive oil and sesame oil. Compared with the prior art, the modified plant oil-based viscose fiber oiling agent prepared by the invention has the advantages of excellent high temperature resistance and good stability, and can meet the production requirements of viscose fibers.
Owner:DONGHUA UNIV